15 Waitrose Italian Beef Stew Recipe Try These Culinary Delights!

Published on: Mar 18, 2024

Are you craving a warm and comforting meal that will transport you straight to the streets of Italy? Look no further than Waitrose's Italian Beef Stew recipe. This dish is packed with rich flavors and tender chunks of beef, making it the perfect meal for any occasion. Whether you're looking to impress your dinner guests or simply want a delicious and easy-to-make meal for yourself, this recipe is sure to satisfy your taste buds. Let's take a closer look at the ingredients and steps for creating this delectable dish.

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Italian Beef Stew

Main Ingredients: Olive Oil, Chopped Onion, Carrot, Minced Garlic, All
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If you love the rich, hearty flavors of Italian cuisine, then this Italian Beef Stew recipe is a must-try! Tender chunks of beef, savory vegetables, and a flavorful broth come together to create a dish that will warm your soul and satisfy your taste buds. This stew is a great way to use up leftover roast beef, making it a practical and delicious option for busy weeknights. Simply add in the cooked beef towards the end of the cooking process and let it simmer until heated through. For a more traditional Italian stew, try this Northern Italian Beef Stew recipe. It features classic Italian ingredients like red wine, rosemary, and parmesan cheese, giving it a rich and authentic flavor that will transport you straight to Italy. If you're looking for a twist on the classic beef stew, give Spezzatino – Italian Beef Stew a try. This recipe uses pork shoulder in addition to beef, creating a unique and delicious combination of flavors and textures. For a hands-off approach to cooking, try making this Slow Cooker Italian Beef Stew. Simply throw all of the ingredients into your crockpot and let it cook low and slow for a few hours. The result is a tender and flavorful stew that requires minimal effort.
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Italian Wedding Soup is a classic Italian dish that is perfect for a cozy night in or a special occasion. Made with hearty vegetables, tender meatballs, and delicate pasta, this soup will warm your heart and nourish your body. For a heartier twist on the classic, try this Hearty Italian Vegetable Beef Soup. This recipe adds in chunks of beef for a more substantial meal that is still packed with all of the delicious flavors of traditional Italian soup. Looking for a stew that will truly stick to your ribs? This Hearty Italian Beef Stew is the answer. With chunks of tender beef, potatoes, and carrots, this stew is a complete meal in itself. Serve with crusty bread for the ultimate comfort food experience. If you have leftover beef from a previous meal, don't let it go to waste! Whip up a batch of this Italian Beef {Leftovers} Soup. It's a great way to use up any extra ingredients and create a delicious and comforting meal. One of the most popular Italian soups, Italian Wedding Soup is a crowd-pleaser for a reason. This FAVORITE ITALIAN WEDDING SOUP recipe is no exception. It's packed with flavor from ingredients like garlic, parmesan cheese, and Italian seasoning, making it a truly irresistible dish.
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If you're a fan of tortellini, then this Italian Tortellini Soup is a must-try. This soup features tender tortellini, hearty vegetables, and a flavorful broth that will have you going back for seconds. For a soup that is both hearty and healthy, try this Italian Vegetable Beef Soup. Packed with nutritious vegetables and lean beef, this soup is a great way to get a balanced meal without sacrificing any of the delicious Italian flavors. This BEST Italian Wedding Soup recipe takes the classic dish to the next level. With homemade meatballs and a flavorful broth, this soup is sure to become a family favorite. If you're looking for a soup that is both comforting and nutritious, this Italian Beef and Vegetable Soup is the perfect option. It's packed with protein from the beef and vegetables, making it a well-rounded and satisfying meal. Want to make a delicious soup but don't have a lot of time? This Easy Italian Wedding Soup is the perfect solution. It's simple to make but still packed with all of the classic flavors that make Italian Wedding Soup so beloved.
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Spezzatino – Italian Beef Stew

Main Ingredients: White Onion, Small Carrot, Celery Stalk, Extra Virgin
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If you love the convenience of slow cooker meals, then this Italian Minestrone Soup is a must-try. This recipe combines pantry staples like beans and pasta with fresh vegetables and herbs to create a delicious and comforting soup. Escarole and White Bean Soup with Italian Sausage is a unique twist on traditional Italian soup. The addition of sausage adds a hearty and savory element to the soup, making it a satisfying and flavorful meal. For a soup that is perfect for entertaining or special occasions, try this Italian Wedding Soup With Meatballs. The homemade meatballs and flavorful broth make this dish truly special and perfect for any occasion. Skinny Italian Wedding Soup is a lighter take on the classic dish. With lean ground turkey and plenty of veggies, this soup is a great option for those looking to enjoy the flavors of Italian Wedding Soup without the added calories. No matter which of these 20 Italian soup recipes you decide to try, you're sure to be delighted with the result. Each one is packed with delicious Italian flavors and will warm you up from the inside out. So grab your apron and get cooking – your taste buds will thank you!

Italian Beef Stew: A Flavorful and Hearty Dish from Waitrose

The Ingredients

To make this Italian Beef Stew, you will need beef chuck roast, olive oil, onion, garlic, carrots, celery, canned tomatoes, beef broth, red wine, tomato paste, Italian seasoning, and bay leaves. These ingredients are easily accessible and can be found at your local grocery store. The beef chuck roast is the star of this dish, providing a tender and rich base for the stew. The combination of vegetables and seasonings adds depth and complexity to the overall flavor.

Choosing the Right Cut of Beef

When it comes to making a stew, it's important to choose the right cut of beef. Beef chuck roast is the perfect choice as it has a good amount of marbling, which means it will become tender and flavorful when cooked for a long period of time. It's also an affordable option, making it a budget-friendly recipe.

The Secret Ingredient: Red Wine

One of the key ingredients that sets this Italian Beef Stew apart is the addition of red wine. It adds a rich and robust flavor to the stew, giving it an authentic Italian taste. The alcohol cooks off during the long simmering process, leaving behind a deep and complex flavor. If you don't have red wine on hand, you can substitute with beef broth.

The Steps

To start, heat olive oil in a large pot and add in the beef chuck roast, browning it on all sides. This will help to seal in the juices and create a flavorful base for the stew. Next, add in the onion, garlic, carrots, and celery, cooking until the vegetables are softened. Then, pour in a can of canned tomatoes, beef broth, red wine, and tomato paste. Season with Italian seasoning and add in a few bay leaves for an extra depth of flavor. Let the stew simmer for about 2-3 hours, until the beef is tender and the flavors have melded together.

Serving Suggestions

This Italian Beef Stew pairs perfectly with a crusty loaf of bread or a side of pasta. You can also serve it over creamy polenta or mashed potatoes for a hearty and satisfying meal. Leftovers can be stored in an airtight container in the fridge for up to 3 days or frozen for future meals. In conclusion, Waitrose's Italian Beef Stew is a must-try recipe for anyone looking to indulge in a delicious and authentic Italian dish. With simple and accessible ingredients, and easy-to-follow steps, you can create a flavorful and hearty meal that will impress your taste buds and your guests. So why not give it a try and bring a taste of Italy into your home tonight? Get creative in the kitchen and try Waitrose's Italian Beef Stew recipe today!
15 waitrose italian beef stew recipe Try these culinary delights!

Italian Beef Stew

yield: 8 total time: 85 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 3 tablespoons olive oil divided
  • 1 1/2 cups chopped onion about 1 medium onion
  • 1/2 cup carrot chopped
  • 1 tablespoon minced garlic
  • 1/4 cup all purpose flour
  • 1/2 teaspoon ground black pepper freshly
  • 1/2 teaspoon kosher salt plus more for seasoning the stew at the end if necessary
  • 1 3/4 pounds beef stew meat cubed
  • 1 tablespoon red wine vinegar
  • 1 cup dry red wine
  • 30 ounces Italian tomatoes diced, undrained, unsalted if desired–it’s not the worst idea because a lot of salt is going into this reci…
  • 1 1/2 cups beef broth
  • 1 1/2 teaspoons beef base
  • 1/2 cup water
  • 2 teaspoons fresh oregano chopped
  • 2 teaspoons chopped fresh thyme
  • 1 bay leaf
  • 9 ounces cremini or sliced baby portabella, mushroooms
  • 3/4 cup carrots sliced
  • 2 tablespoons fresh basil chopped
  • 1 tablespoon fresh parsley chopped

Nutrition

  • Calories : 140 calories
  • Carbohydrate : 15 grams
  • Fat : 5 grams
  • Fiber : 3 grams
  • Protein : 4 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 320 milligrams
  • Sugar : 6 grams
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