17+ Waitrose Gingerbread Christmas Tree Recipe Taste The Magic Today!

Published on: Apr 10, 2024

Looking for a delicious and festive treat to add to your holiday spread? Look no further than this delectable waitrose gingerbread Christmas tree recipe. Bursting with warm and spicy flavors, this gingerbread Christmas tree is sure to be a hit with all your family and friends. Not only is it a tasty dessert, but it also makes for a beautiful centerpiece for your holiday table. Follow these easy steps to create your very own gingerbread masterpiece.

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Gingerbread cookies are a classic holiday treat, and what better way to jazz them up than by turning them into cute little Christmas trees? These gingerbread Christmas tree cookies are sure to be a hit at any holiday party or gathering. They are also a fun activity to do with kids, as they can help decorate the cookies with colorful icing and sprinkles.
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Christmas Tree Pull-Apart

Main Ingredients: Pizza Crust, Cream Cheese, Shredded Mozzarella Cheese
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This Christmas tree pull-apart bread is not only delicious, but also makes for a stunning centerpiece on any holiday table. The recipe uses pre-made pizza dough, making it a quick and easy appetizer to whip up. Simply shape the dough into a Christmas tree, stuff it with your favorite fillings, and bake until golden brown. Your guests will be impressed by both the presentation and the taste.
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Gingerbread Christmas Tree

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If you're a fan of traditional gingerbread houses, then you'll love this gingerbread Christmas tree. It's a fun twist on the classic, and can be decorated with all sorts of candies and treats. Plus, the tree shape makes it easier to assemble and decorate than a gingerbread house. This is a great project to do with the whole family, and you can even make it a competition to see who can come up with the most creative design.
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Gingerbread Christmas Cookie Tree

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Another take on the gingerbread Christmas tree, this recipe uses cookie cutters to create different sized stars that are stacked on top of each other to form a tree. The cookies are then decorated with colorful icing and sprinkles for a festive touch. These cookie trees are not only cute, but also delicious and make for a great holiday gift or party favor.
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Christmas Tree Gingerbread Cookies

Main Ingredients: All Purpose Flour, Ground Ginger, Canela, Baking Soda
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If you want to make your gingerbread cookies even more festive, try using a Christmas tree cookie cutter instead of the traditional gingerbread man shape. These cookies are perfect for decorating, as they have plenty of surface area for icing and sprinkles. They also make for a great activity to do with kids, as they can get creative with their designs.
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Gluten Free Gingerbread Christmas Tree

Main Ingredients: Almond Flour, Swerve Sweetener, Coconut Flour, Ground
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For those who are gluten intolerant or following a gluten-free diet, this recipe is for you. These gluten-free gingerbread cookies are just as delicious as the traditional version, but use alternative flours like almond and coconut to make them safe for those with gluten sensitivities. They can also be decorated with gluten-free icing and sprinkles for a beautiful and tasty holiday treat.
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Meringue cookies are light and airy, and make for a tasty and guilt-free holiday treat. This recipe uses a Christmas tree cookie cutter to shape the meringue, which is then baked until crispy. You can even add some green food coloring to the meringue for a more festive look. These cookies are perfect for those who want something sweet, but not too heavy.
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Gluten Free Gingerbread Cookie Christmas Tree

Main Ingredients: Almond Flour, Swerve Sweetener, Coconut Flour, Ground
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If you want to take your gluten-free gingerbread cookies to the next level, try making a cookie Christmas tree. This recipe uses the same gluten-free gingerbread dough, but shapes it into a tree and decorates it with icing and sprinkles. This is a great alternative to a traditional gingerbread house and is sure to impress your holiday guests.
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Appetizer Christmas Tree

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This appetizer Christmas tree is not only delicious, but also makes for a beautiful and festive holiday platter. It uses a variety of cheeses, meats, and crackers to create a Christmas tree shape that is perfect for snacking on while waiting for the main course. You can also add some fresh herbs for a pop of color and flavor.
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If you're a fan of chocolate, then these Christmas tree brownies are a must-try. They are made with a rich and fudgy brownie base, and are topped with a layer of green buttercream frosting to create the tree shape. You can then decorate them with colorful sprinkles or candies for a fun and festive touch.
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Christmas Tree Cheese Platter

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Similar to the appetizer Christmas tree, this cheese platter is perfect for those who love a good cheese board. It uses a variety of cheeses, nuts, and fruits to create a beautiful and tasty Christmas tree shape. This is a great option for those who want a lighter and more nutritious holiday appetizer.
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Easy Christmas Tree Brownies

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If you're short on time but still want to impress your holiday guests, these easy Christmas tree brownies are the way to go. They use pre-made brownie mix and store-bought frosting, making them a quick and easy dessert option. You can also get creative with the decorations and use different colored frosting and sprinkles to make each tree unique.
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Christmas Tree Rice Krispie Treats

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Rice Krispie treats are a childhood favorite, and this Christmas tree version is sure to bring back some nostalgic memories. The recipe uses green food coloring to turn the treats into a tree shape, and then they are decorated with colorful candies and sprinkles. These are perfect for holiday parties or as a fun activity for kids.
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Another meringue-based recipe, these Christmas tree meringues are light and airy, with a hint of peppermint flavor. They are shaped into little trees and topped with a sprinkle of crushed candy cane for a festive touch. These make for a great addition to any holiday dessert spread.
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Raspberry Filled Christmas Tree Cookies

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These raspberry filled cookies are not only delicious, but also look like mini Christmas trees. The cookies are sandwiched together with a sweet raspberry filling, and then dipped in chocolate and decorated with green and red sprinkles. They are a fun and festive treat to make during the holiday season.
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If you want to keep it simple, you can't go wrong with classic Christmas tree cookies. This recipe uses a simple sugar cookie dough that is cut into Christmas tree shapes and decorated with colorful icing and sprinkles. They are perfect for holiday parties or as a sweet treat to enjoy with a cup of hot cocoa.
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If you want to switch things up from the usual gingerbread cookies, try making a gingerbread cake in the shape of a Christmas tree. This recipe uses a rich and spicy gingerbread cake base, and is topped with a creamy vanilla buttercream frosting. You can also decorate it with some festive sprinkles or candies for a fun and flavorful dessert.
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Cucumber Bites Christmas Tree Appetizer Tray

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If you're looking for a healthy and refreshing holiday appetizer, give this cucumber bites Christmas tree tray a try. It's made with sliced cucumbers, cherry tomatoes, and cheese cubes, arranged in a tree shape on a platter. Not only is it delicious and easy to make, but it also adds a pop of green to your holiday spread.
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Cheesy Garlic Pull-Apart Christmas Tree

Main Ingredients: Pizza Dough, Egg Wash, Mozzarella, Melted Butter
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This cheesy garlic pull-apart bread is a crowd-pleaser at any holiday gathering. It uses pre-made pizza dough that is stuffed with a delicious garlic and herb butter and plenty of cheese. The dough is then shaped into a Christmas tree and baked until golden and bubbly. Your guests will love pulling apart the cheesy, garlicky goodness.

Preparation

Gather Your Ingredients

Before you begin, make sure you have all the necessary ingredients. For this recipe, you will need flour, baking soda, salt, ground ginger, ground cinnamon, ground allspice, unsalted butter, light brown sugar, molasses, egg, and vanilla extract. Make sure all your ingredients are at room temperature for easier mixing.

Prepare Your Dough

In a large mixing bowl, whisk together the dry ingredients: flour, baking soda, salt, ground ginger, ground cinnamon, and ground allspice. In a separate bowl, cream together the butter and light brown sugar until light and fluffy. Add in the molasses, egg, and vanilla extract, mixing until well combined. Gradually add in the dry ingredients and mix until a smooth dough forms.

Chill and Roll Out the Dough

Wrap the dough in plastic wrap and refrigerate for at least one hour. This allows the flavors to develop and makes the dough easier to work with. Once chilled, roll out the dough on a floured surface to about ¼ inch thickness.

Creating the Christmas Tree

Cut Out the Shapes

Using a Christmas tree cookie cutter, cut out as many trees as you can from the rolled out dough. Re-roll the scraps and continue cutting until all the dough is used. Place the cutouts on a baking sheet lined with parchment paper, leaving a little space between each tree.

Baking and Assembling

Bake the cookies at 350 degrees Fahrenheit for 8-10 minutes, or until the edges are lightly golden. Once cooled, put together the tree by stacking the cookies in a pyramid shape, using a little bit of frosting between each layer to hold them together. You can also decorate the tree with additional frosting and candies for a festive touch.

Final Thoughts

This waitrose gingerbread Christmas tree recipe is not only delicious but also a fun and creative activity to do with your loved ones during the holiday season. So why not add this festive treat to your Christmas traditions this year? Your guests will surely be impressed with this beautiful and tasty addition to your holiday spread. Enjoy!
17+ waitrose gingerbread christmas tree recipe Taste the magic today!

Cheesy Garlic Pull-Apart Christmas Tree

yield: 9 total time: 32 minutes
4.3 Stars (27 reviews)
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Ingredients

  • pizza dough pound raw
  • Egg wash 1 egg mixes with 1 tbsp water
  • mozzarella sticks
  • cup melted butter
  • basil tablespoon thinly sliced
  • 1 tablespoon chopped parsley
  • 1 tablespoon chopped rosemary
  • large garlic clove minced
  • marinara sauce warmed, for serving
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