17+ Waitrose Easter Egg Brownie Recipe Experience Culinary Bliss Now!

Published on: Mar 13, 2024

For chocolate lovers, Easter is the perfect excuse to indulge in some delicious treats. And what's better than a rich and decadent brownie? Waitrose has taken it up a notch by creating a mouth-watering Easter egg brownie recipe that will satisfy all your chocolate cravings. This recipe is easy to follow and requires minimal ingredients, making it the perfect dessert for your Easter celebrations. So, put on your apron and get ready to impress your family and friends with this delectable treat.

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1 of 20

Colorful Easter Egg Layered Cake

Main Ingredients: White Or Yellow Cake Mix, Vegetable Oil, Water, Sour
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Impress your guests with this beautiful and delicious Easter egg layered cake. The vibrant colors of the cake layers represent the colorful Easter eggs, making it a perfect centerpiece for your Easter celebration. To make it even more fun, hide small Easter egg candies in between the layers for a surprise treat!
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Brownie Easter Egg Cookies

Main Ingredients: Brownie Mix, Eggs, Vegetable Oil, All Purpose Flour
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Combine two classic desserts - brownies and Easter eggs - into one with these delicious brownie Easter egg cookies. The soft and chewy brownie cookies are topped with a colorful Easter egg icing, making them irresistible for both kids and adults. Plus, they are easy to make and perfect for Easter baking with the family.
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Easter Egg Hunt Brownie Cups

Main Ingredients: Brownie Mix, Green Food Coloring, Milk, Butter
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Take your Easter egg hunt to the next level with these adorable Easter egg hunt brownie cups. These mini brownie cups are filled with a surprise Easter egg and topped with a nest of shredded coconut and jelly beans. They are not only cute but also a fun and delicious treat for the little ones to find during the Easter festivities.
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Easter Egg - Deviled Egg Chicks

Main Ingredients: Large Eggs, Mayonnaise, Dijon Mustard, Garlic Powder
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Put a creative twist on the classic deviled eggs by turning them into cute Easter egg chicks. Simply add a small carrot beak and black olive eyes to the filling of the deviled eggs and arrange them in a nest of shredded lettuce. These little chicks are not only adorable but also a tasty and healthy appetizer for your Easter menu.
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Skinny Easter Egg Cake Balls

Main Ingredients: Yellow Cake Mix, Fat Free Greek Yogurt, Water, Large
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If you're looking for a healthier option for your Easter desserts, these skinny Easter egg cake balls are the perfect choice. Made with Greek yogurt, whole wheat flour, and honey, these cake balls are lower in calories and sugar compared to traditional cake balls. Dip them in a pastel-colored chocolate coating and decorate with sprinkles for a festive touch.
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Easter Egg and Cinnamon Toast Soldiers

Main Ingredients: Eggs, Brioche Bread, Large Eggs, Milk, Vanilla Extract
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For a fun and easy Easter breakfast, try these Easter egg and cinnamon toast soldiers. Simply dip strips of toasted bread into a mixture of egg and cinnamon, then fry them in a pan until golden brown. Serve them with a soft-boiled egg to resemble an Easter egg and enjoy a delicious and playful breakfast with your family.
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Brownie

Main Ingredients: Unsalted Butter, Granulated Sugar, Salt, Large Eggs
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This brownie Easter egg brunch wreath is not only visually stunning but also a delicious addition to your Easter brunch. Made with layers of brownie, cream cheese, and fruit, this wreath is bursting with flavor and can be easily customized with your favorite fruits and toppings. It's the perfect centerpiece for a festive and indulgent Easter brunch.
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Easter Egg Brunch Wreath

Main Ingredients: Crescent Rolls, Eggs, Bacon, Cheese, Caraway Seeds
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Add a touch of elegance to your Easter desserts with these beautiful marbled Easter egg sugar cookies. The marbled royal icing adds a stunning effect to the already delicious sugar cookies, making them a perfect gift or party favor for your Easter celebration. Get creative with different colors and designs for a truly unique and eye-catching treat.
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Easter Egg Sugar Cookies with Marbled Royal Icing

Main Ingredients: All Purpose Flour, Baking Powder, Unsalted Butter
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Nothing beats a classic, and this chewy brownie recipe is no exception. With a crispy top and a fudgy center, these brownies are the ultimate indulgence for chocolate lovers. They are also easy to make and can be customized with your favorite mix-ins, such as nuts or chocolate chips. Enjoy them as a decadent Easter dessert or any time of the year.
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Classic Chewy Brownie

Main Ingredients: Unsalted Butter, Sugar, Large Eggs, Unsweetened Cocoa
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Elevate your Easter cupcakes with these adorable Easter egg toppers. Simply use a combination of pastel-colored fondant, edible glitter, and edible markers to create these cute little eggs. Place them on top of your favorite cupcake recipe, and you'll have a festive and delicious treat for your Easter celebration.
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Easter Egg Cupcakes or Easter Cupcakes

Main Ingredients: All Purpose Flour, Vegetable Oil, Brown Sugar, Large
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If you prefer blondies over brownies, these Easter egg blondies are a must-try. The chewy and buttery blondies are topped with a layer of pastel-colored Easter eggs, making them a perfect Easter dessert. They are also a great way to use up leftover Easter candy, making them a win-win treat for the whole family.
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Easter Egg Blondies | Simple Easters

Main Ingredients: Firmly Packed Brown Sugar, Butter, Flour, White Sugar
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For the ultimate indulgence, try these fudge brownies that are rich, dense, and incredibly chocolatey. The secret to the fudgy texture is using both melted chocolate and cocoa powder in the batter. Top them with a scoop of vanilla ice cream and some chocolate sauce for a show-stopping Easter dessert.
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Fudge Brownie

Main Ingredients: Margarine, Sugar, Medium Eggs, Salt, Unsweetened Cocoa
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Combine the best of both worlds with these brownie cookies that are soft and chewy like brownies but in cookie form. These cookies are easy to make and can be customized with your favorite mix-ins, such as chocolate chips or nuts. They are also perfect for Easter baking with the kids, as they can help with shaping and decorating the cookies.
14 of 20

Brownie Cookies

Main Ingredients: Butter, Chocolate, Large Eggs, Sugar, Brown Sugar
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If you're short on time but still want to impress your guests with a delicious Easter dessert, this simple classic brownie recipe is the answer. With only a few ingredients and minimal prep time, you can have a batch of rich and chocolatey brownies ready for your Easter celebration. Serve them warm with a scoop of ice cream for an extra indulgent treat.
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Simple Classic Brownie

Main Ingredients: Cake Flour, Baking Powder, Salt, Unsweetened Chocolate
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Craving a brownie but don't want to make a whole batch? This brownie mug cake is the perfect solution. In just a few minutes, you can have a warm and gooey brownie all to yourself. Top it with some whipped cream or ice cream and enjoy a single-serving and satisfying Easter dessert.
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Brownie Mug Cake

Main Ingredients: Semisweet Chocolate Chips, Unsalted Butter, Granulated
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For a savory Easter dish, try this bacon-wrapped meatloaf that is bursting with flavors. The combination of ground beef, breadcrumbs, and spices creates a moist and flavorful meatloaf, while the crispy bacon adds a smoky and salty touch. Serve it with roasted vegetables for a complete and delicious Easter meal.
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Bacon Wrapped Meatloaf

Main Ingredients: Ground Beef, Green Pepper, Onion, Garlic
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If you're looking for a fun and playful Easter treat, these monkey squares are a must-try. Made with a mixture of bananas, peanut butter, and chocolate chips, these bars are the perfect balance of sweet and salty. They are also a great way to use up overripe bananas, making them a practical and delicious Easter dessert.
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Monkey Squares

Main Ingredients: Sugar, Sour Cream, Unsalted Butter, Eggs, Bananas
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This easy brownie recipe is perfect for beginners or those who are short on time. With only a few ingredients and simple instructions, anyone can make these delicious and fudgy brownies. Add some chocolate chips or nuts for some extra texture and flavor, and you'll have a crowd-pleasing Easter dessert in no time.
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Easy Brownie

Main Ingredients: Unsalted Butter, Semisweet Chocolate, Unsweetened Cocoa
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Make your Easter brunch extra special with these delightful Easter egg doughnuts. These soft and fluffy doughnuts are coated with a pastel-colored glaze and topped with colorful sprinkles and Easter egg candies. They are easy to make and will surely impress your guests with their festive and delicious appearance.
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Easter Egg Doughnuts

Main Ingredients: Whole Milk, Shortening, Butter, Active Dry Yeast, Warm
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Last but not least, end your Easter celebration on a high note with this amazing Easter egg layer cake. Made with alternating layers of vanilla and chocolate cake, this cake is not only visually stunning but also a delicious and decadent dessert. Top it off with a layer of pastel-colored buttercream and some Easter egg candies for a show-stopping final touch.

Ingredients:

For the brownie:

  • 200g dark chocolate
  • 150g unsalted butter
  • 200g granulated sugar
  • 3 large eggs
  • 100g all-purpose flour
  • 50g cocoa powder

For the topping:

  • 2 Waitrose Easter eggs, chopped
  • 100g milk chocolate
  • 100g white chocolate
  • 50g unsalted butter

Instructions:

  1. Preheat your oven to 180°C and line a square baking tin with parchment paper.
  2. In a heatproof bowl, melt the 200g dark chocolate and 150g butter over a pan of simmering water, stirring occasionally.
  3. In a separate bowl, whisk together the 200g sugar and 3 eggs until well combined.
  4. Add the melted chocolate mixture to the egg mixture and mix until smooth.
  5. Sift in the 100g flour and 50g cocoa powder and fold until just combined.
  6. Pour the batter into the prepared tin and bake for 20-25 minutes or until a toothpick inserted in the center comes out clean.
  7. Let the brownie cool in the tin for 10 minutes before removing it and letting it cool completely on a wire rack.
  8. Meanwhile, melt the 100g milk chocolate, 100g white chocolate, and 50g butter in separate heatproof bowls over pans of simmering water.
  9. Once the brownie is cooled, spread the melted milk chocolate on top followed by the white chocolate.
  10. Sprinkle the chopped Waitrose Easter eggs on top and let it set for 10 minutes before cutting into squares and serving.

With just a few simple steps, you can create a delicious Waitrose Easter egg brownie that will impress everyone. The combination of rich chocolate and crunchy Easter eggs is the perfect treat to celebrate the holiday. So, gather your ingredients and give this recipe a try. Trust us, your taste buds will thank you.

17+ waitrose easter egg brownie recipe Experience culinary bliss now!

Brownie Mug Cake

yield: 4 total time: 7 minutes
3.2 Stars (5 reviews)
View Recipe

Ingredients

  • 1/4 cup semisweet chocolate chips
  • 2 tablespoons unsalted butter
  • 1 tablespoon granulated white sugar see note
  • 1 tablespoon all purpose flour see note
  • 1 1/2 tablespoons egg whisked, about 1/2 of a large egg

Nutrition

  • Calories : 130 calories
  • Carbohydrate : 11 grams
  • Cholesterol : 40 milligrams
  • Fat : 9 grams
  • Fiber : 1 grams
  • Protein : 1 grams
  • SaturatedFat : 6 grams
  • Sodium : 10 milligrams
  • Sugar : 9 grams
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