15 Wagamama Japanese Curry Recipe Unlock Flavor Sensations!

Published on: Mar 26, 2024

If you're a fan of Japanese cuisine, you've probably heard of wagamama and their famous Japanese curry. This rich and flavorful dish has gained popularity all over the world, and for good reason. But what if you could recreate this delicious dish in the comfort of your own home? Look no further, as we bring you the wagamama Japanese curry recipe. With a few key ingredients and some simple steps, you'll have a taste of Japan right in your own kitchen.

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Chicken Curry in the Crockpot

Main Ingredients: Chicken Thighs, Onion, Curry, Coconut Milk, Salsa

Spicy Chicken Crockpot Curry Recipe

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This easy and convenient crockpot recipe takes the classic flavors of chicken curry and combines it with the unique cooking method of beer can chicken. Simply season your chicken with your favorite curry spices and place it on a beer can in the crockpot. Let it slow cook for a few hours and you'll have a tender and flavorful chicken ready to be devoured.

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Wagamama Chicken Katsu Curry

Main Ingredients: Salad Dressing, Curry Sauce, Flour, Eggs, Panko

Wagamama’s Katsu Chicken Curry – Ginger Fox | Katsu curry recipes ...

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If you're a fan of the popular restaurant chain, Wagamama, then you'll love this homemade version of their signature dish. The crispy chicken katsu is perfectly complemented by the rich and flavorful curry sauce. And by cooking the chicken on a beer can, you'll add an extra layer of flavor that will make this dish even more irresistible.

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Chicken Katsu Curry

Main Ingredients: Potato, Carrot, Onion, Olive Oil, Water, Curry Roux

Katsu Curry (Japanese Curry with Chicken Cutlet) | RecipeTin Japan - My ...

Chicken Katsu Curry - Jaja Bakes - jajabakes.com

Dish of the week: How to make the best Chicken Katsu Curry on Rice

Here's another delicious recipe that combines the crunchy texture of chicken katsu with the aromatic flavors of curry. By cooking the chicken on a beer can, you'll lock in the juices and enhance the flavors of the dish. Serve it with steamed rice and pickled vegetables for a complete and satisfying meal.

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Katsu Curry (Japanese Curry with Chicken Cutlet)

Main Ingredients: Onion, Potato, Carrot, Oil, Curry, Water, Cooked Rice

Japanese Pork Katsu Curry *Extra Crispy* - Tiffy Cooks in 2021 | Katsu ...

I made Japanese katsu chicken curry. • /r/food | Katsu chicken, Katsu ...

This authentic Japanese dish is a must-try for any curry lover. The crispy chicken cutlet is smothered in a thick and flavorful curry sauce that is perfectly balanced with spices and vegetables. And by cooking the chicken on a beer can, you'll infuse it with even more flavor and create a juicy and tender cutlet.

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My Wagamama Yasai Katsu Curry

Main Ingredients: Olive Oil, Onion, Garlic, Red Apples, Bananas, Ketchup

my old faithful fave - the yasai katsu curry @wagamama_uk for dinner ...

lauren | yasai katsu curry | doow. | Flickr

Vegan Katsu Curry (Simple Store Cupboard Ingredients!)

This vegetarian version of the Wagamama classic is just as delicious as the original. Instead of chicken, use grilled vegetables and tofu on the beer can for a healthy and flavorful twist. The creamy and spicy curry sauce pairs perfectly with the crispy and tender vegetables, making this a crowd-pleasing dish.

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Chicken Curry

Main Ingredients: Chicken Thighs, Onions, Large Tomato, Garlic Cloves

Easy Curry Chicken - Dinner, then Dessert

How to Cook Chicken Curry in 10 Easy Steps - Pooja's Cookery

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This simple and straightforward chicken curry recipe is perfect for those busy weeknights. By cooking the chicken on a beer can, you'll infuse it with flavor and ensure a moist and tender chicken. Serve it with rice and naan bread for a satisfying and comforting meal.

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Katsu Curry (Japanese Curry Rice with Chicken Cutlet)

Main Ingredients: Onion, Potato, Carrot, Oil, Curry, Water, Cooked Rice

Katsu Curry (Japanese Curry with Chicken Cutlet) | Recipe | Japanese ...

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If you're a fan of Japanese curry, then you'll love this delicious and hearty dish. The tender chicken cutlet is coated in a crispy panko crust and smothered in a rich and flavorful curry sauce. By cooking the chicken on a beer can, you'll enhance the flavors and create a juicy and irresistible dish.

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Easy Chicken Katsu Curry Don

Main Ingredients: Chicken Thighs, Panko Breadcrumbs, Flour, Egg, Oil

Chicken Katsu Curry Sliders (Air fryer) – Takes Two Eggs

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This quick and easy recipe is perfect for those busy days when you want a delicious and satisfying meal without spending too much time in the kitchen. The crispy chicken katsu is served over a bed of rice and drizzled with a spicy and flavorful curry sauce. Cooking the chicken on a beer can adds an extra element of flavor that will make this dish a new favorite.

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Chicken Katsu Curry Rice Burger

Main Ingredients: Japanese Rice, Sesame Oil, Curry Roux, Yellow Onion

Chicken Katsu Curry (Air Fryer Recipe) - Vikalinka

Katsu Curry (Japanese Curry with Chicken Cutlet) | RecipeTin Japan ...

Easy Japanese Pork katsu curry - Recipe by VJ cooks

This unique and creative dish is a must-try for any burger lover. The crispy chicken katsu is sandwiched between two rice patties and topped with a spicy and flavorful curry sauce. By cooking the chicken on a beer can, you'll add an extra layer of flavor that will make this burger stand out from the rest.

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Simple Curry Chicken Salad

Main Ingredients: Chicken, Plain Greek Yogurt, Mayonnaise, Honey, Curry

Healthy Curry Chicken Salad - Gimme Some Oven

Curry Chicken Salad - Dinner at the Zoo

Curry Chicken Salad with Raisins and Cashews - Fifteen Spatulas

This refreshing and flavorful chicken salad is perfect for summer gatherings and picnics. The tender and juicy chicken is coated in a spicy and tangy curry dressing that will awaken your taste buds. By cooking the chicken on a beer can, you'll infuse it with flavor and ensure a moist and tender meat.

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Crockpot Chicken Curry (Throwback Thursdays)

Main Ingredients: Chicken, Onion, Green Chilies, Green Cardamom, Clove

Slow Cooker Coconut Chicken Curry with amazing flavours is rich and ...

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This throwback recipe is a classic that never gets old. The slow-cooked chicken is served with a thick and flavorful curry sauce that is perfectly balanced with spices and vegetables. By cooking the chicken on a beer can, you'll enhance the flavors and create a tender and juicy chicken that will fall off the bone.

12 of 20

Japanese Curry Fried Rice with Chicken Katsu

Main Ingredients: Curry Roux, Curry Powder, Cocoa Powder, Cooked Rice

Japanese Chicken Katsu Curry Recipe – FOOD is Four Letter Word

Karaage Yakimeshi (Japanese Fried Chicken Fried Rice) - Okonomi Kitchen

Chicken Katsu - Dinner, then Dessert

This fusion dish combines the flavors of Japanese curry and Chinese fried rice for a delicious and satisfying meal. The crispy chicken katsu is chopped and mixed with rice, vegetables, and a spicy curry sauce. By cooking the chicken on a beer can, you'll add an extra layer of flavor that will take this dish to the next level.

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Tom Kha Soup

Main Ingredients: Chicken, Curry, Coconut Milk, Chicken Broth, Garlic

Tom Kha Vegan Soup, Tom Kha Vegetarian Soup with coconut milk

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Crockpot Tom Kha Yum Soup | Plaid & Paleo

This Thai-inspired dish is a must-try for any soup lover. The creamy and spicy soup is filled with tender chicken, mushrooms, and coconut milk. By cooking the chicken on a beer can, you'll infuse it with flavor and ensure a moist and tender meat. Serve it with rice or noodles for a satisfying meal.

14 of 20

Chicken Kofta Curry (Chicken Meatballs in Spicy Indian...

Main Ingredients: Chicken, Ground Chicken, Chickpea Flour, Plain Yogurt

Chicken Kofta Curry - Fun Love and Cooking | Recipe in 2020 | Kofta ...

Chicken Kofta Curry (Indian Chicken Meatballs Curry) Crispy Recipes ...

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Chicken Kofta Curry (Indian Chicken Meatballs Curry)

This unique and flavorful dish takes the classic kofta curry and adds a delicious twist. Instead of using ground meat, this recipe uses chicken meatballs that are packed with spices and coated in a spicy and tangy curry sauce. By cooking the meatballs on a beer can, you'll enhance the flavors and create a moist and tender meat.

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Chicken Peanut Curry

Main Ingredients: Skinless Chicken Pieces, Flour, Curry Powder, Kosher

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This creamy and flavorful curry is perfect for those who love a little heat in their dishes. The tender chicken is coated in a rich and spicy peanut curry sauce that will keep you coming back for more. By cooking the chicken on a beer can, you'll add an extra layer of flavor that will make this dish irresistible.

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Wagamama

Main Ingredients: Vegetable Oil, Onion, Garlic Clove, Ginger, Turmeric

Wagamama has launched a vegan menu! - Veggie LAD

Wagamama beef donburi | Wagamama recipe, Brighton food, Food

This popular restaurant chain is known for their delicious and unique dishes. And their chicken katsu curry is no exception. By cooking the chicken on a beer can, you'll enhance the flavors and create a juicy and tender chicken that is perfectly complemented by the rich and flavorful curry sauce.

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Homemade Massaman Curry

Main Ingredients: Olive Oil, Yellow Onion, Russet Potatoes, Carrots

Massaman Curry with Mushroom "Chicken" | Vegan Recipes | My Green ...

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Looking for a homemade version of your favorite Thai dish? Look no further. This easy and delicious recipe combines tender chicken, potatoes, and peanuts in a creamy and flavorful massaman curry sauce. By cooking the chicken on a beer can, you'll add an extra layer of flavor that will make this dish even more satisfying.

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Curry Chicken Salad with Cranberries and Walnuts

Main Ingredients: Mayonnaise, Greek Yogurt, Oil, Curry, Chicken, Dried

Curry Chicken Salad with Grapes (Easy Meal Prep Recipe) | Wholefully

An easy homemade curry chicken salad using real ingredients and its ...

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This refreshing and flavorful chicken salad is perfect for summer gatherings and picnics. The tender and juicy chicken is mixed with sweet cranberries and crunchy walnuts in a spicy and tangy curry dressing. By cooking the chicken on a beer can, you'll infuse it with flavor and ensure a moist and tender meat.

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Curry Chicken And Rice (one Pot)

Main Ingredients: Chicken, Curry Powder, Garlic, Ginger, Vegetable Oil

Incredible yellow curry chicken and rice made in one pot with plenty of ...

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This simple and flavorful one-pot meal is perfect for those busy nights when you don't want to spend too much time cooking. The tender chicken is served over a bed of rice and topped with a spicy and aromatic curry sauce. By cooking the chicken on a beer can, you'll lock in the juices and enhance the flavors of the dish.

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Curry Rice - Japanese comfort food at its very best

Main Ingredients: Vegetable Oil, Chicken, Carrots, Large Potato, Onions

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This comforting and flavorful dish is a staple in Japanese cuisine. The creamy and spicy curry is served over a bed of rice and topped with vegetables and your choice of protein. By cooking the protein on a beer can, you'll infuse it with flavor and ensure a moist and tender meat. This is a perfect dish for those cold and rainy days.

The Secret to wagamama's Japanese Curry

The Key Ingredients

To truly recreate the wagamama experience, you'll need to start with the right ingredients. The main component of the Japanese curry is the roux, which is a mixture of flour, butter, and curry powder. This gives the dish its distinct flavor and smooth texture. You can find ready-made roux in Asian grocery stores or make your own at home. Other essential ingredients include onion, carrots, potatoes, and chicken or beef for the protein. These add depth and texture to the curry, making it a hearty and satisfying meal.

The Cooking Process

The first step to making the wagamama Japanese curry is to sauté the onions until they are soft and translucent. Next, add in the carrots and potatoes and cook until they are slightly tender. Then, add in the protein of your choice and cook until it is fully cooked. Once the vegetables and protein are cooked, it's time to add in the roux. This will thicken the curry and give it its signature flavor. Add in water or broth to reach your desired consistency and let it simmer for a few minutes to let the flavors meld together.

Serving Suggestions

The wagamama Japanese curry is typically served over a bed of steamed white rice. This allows the curry to soak into the rice and makes for a more well-rounded meal. You can also top the curry with fried shallots or pickled ginger for added texture and flavor. And for those who like it spicy, chili oil or chili flakes are great additions to give the curry a kick. Now that you have the recipe for wagamama's famous Japanese curry, it's time to bring the taste of Japan to your own kitchen. With a few simple ingredients and some easy steps, you can enjoy this flavorful and comforting dish anytime you want. So go ahead and give it a try, and let the wagamama experience come to you.