15 Vin Chaud Recipe Swiss Delight In These Amazing Recipes!
Published on: Mar 25, 2024
Vin chaud, also known as mulled wine, is a traditional Swiss beverage that is enjoyed during the winter season. This warm and cozy drink is perfect for sipping on a cold evening, and its aromatic flavors and spices will surely warm you up from the inside out. In this article, we will be sharing a delicious vin chaud recipe that is sure to impress your friends and family. So, get your ingredients ready and let's get started!
Main Ingredients: Red Wine, Star Anise, Fresh Ginger, Green Cardamom
Get ready to warm up this winter with this delicious hot mulled wine recipe. This traditional French drink, also known as vin chaud, is the perfect combination of red wine, spices, and citrus fruits to create a warm and comforting beverage. It's the perfect drink to cozy up with on a cold day and pairs perfectly with a slice of pie or your favorite holiday treats.
Main Ingredients: Christmas Pudding, Cranberry Sauce, Mulled Wine, Sugar
Don't know what to do with your leftover Christmas pudding? Why not turn it into a delicious ice cream sundae! Jamie Oliver's recipe combines the rich flavors of Christmas pudding with creamy vanilla ice cream and crunchy nuts for the perfect post-holiday dessert. It's a fun and creative way to use up those holiday leftovers and create a new and delicious treat.
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Mulled Wine/ Vin Chaud
Main Ingredients: Sugar, Cinnamon Stick, Cloves, Clementines, Lemon, Red
Whether you call it mulled wine or vin chaud, this warm and spiced drink is a must-have during the winter season. This recipe combines red wine, brandy, and a variety of spices to create a rich and flavorful beverage. Serve it hot with a slice of orange and a cinnamon stick for the ultimate winter drink.
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Glazed Mulled Wine Ham
Main Ingredients: Mulled Wine, Orange Juice, Cinnamon Stick, Star Anise
If you're looking for a unique and flavorful twist on your holiday ham, look no further than this glazed mulled wine ham recipe. The ham is marinated in a mixture of mulled wine, spices, and brown sugar, then glazed with a mixture of honey, mustard, and orange juice. The result is a juicy and flavorful ham that will be the star of your holiday meal.
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Mulled Wine Truffles
Main Ingredients: Mulled Wine, Dark Chocolate, Heavy Cream, Unsalted
Who says mulled wine is just for drinking? These mulled wine truffles take the classic drink to a whole new level. They are made with a creamy chocolate and mulled wine ganache, coated in a dark chocolate shell, and dusted with a mixture of cocoa powder and spices. These decadent truffles are the perfect treat to enjoy with a glass of mulled wine.
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Mulled Wine Cranberry Curd
Main Ingredients: Mulled Wine, Dried Cranberries, Cinnamon, Eggs, Sugar
Add a touch of holiday flavor to your desserts with this mulled wine cranberry curd. This tangy and sweet curd is made with a combination of cranberries, mulled wine, sugar, and eggs. Spread it on toast or use it as a filling for cakes and tarts for a festive and delicious treat.
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Roasted Duck Marinated In Mulled Wine
Main Ingredients: Dry Red Wine, Orange, Cinnamon Sticks, Cloves, Star
Take your holiday dinner to the next level with this roasted duck marinated in mulled wine. The duck is marinated in a mixture of red wine, brandy, and spices for a few hours before being roasted to perfection. The result is a tender and flavorful duck that will impress your guests and add a touch of elegance to your holiday meal.
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This Boozy Mulled Wine Hot Chocolate Is the Ultimate...
Main Ingredients: Cocoa Powder, Cinnamon Sticks, Star Anise, Cloves
Combine two of your favorite winter drinks into one with this boozy mulled wine hot chocolate. This rich and creamy hot chocolate is spiked with red wine, brandy, and a variety of spices for a drink that will warm you up from the inside out. It's the perfect indulgent treat to enjoy by the fireplace on a cold winter night.
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Mulled Wine Chocolate Cupcakes With Spiced Orange...
Main Ingredients: Red Wine, Cinnamon Stick, Orange, Cloves, Star Anise
Indulge your sweet tooth with these mulled wine chocolate cupcakes with spiced orange frosting. The cupcakes are made with a rich and moist chocolate cake batter infused with mulled wine and topped with a creamy spiced orange frosting. They are the perfect combination of sweet and spicy and are sure to be a hit at any holiday gathering.
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Mulled Wine Bundt Cake
Main Ingredients: Butter, Caster Sugar, Eggs, Flour, Milk, Orange
Upgrade your classic bundt cake with this mulled wine version. This moist and flavorful cake is infused with a mixture of red wine, brandy, and spices and topped with a sweet and tangy glaze. It's a simple yet impressive dessert that is perfect for any holiday occasion.
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2 Ingredient Mulled Wine Jelly
Main Ingredients: Orange Jelly, Mulled Wine, Water
If you're looking for a quick and easy way to incorporate mulled wine into your holiday menu, this 2 ingredient mulled wine jelly is the way to go. Made with just mulled wine and gelatin, this jelly is a unique and delicious addition to any cheese board or charcuterie platter.
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Winter-Spiced Parsnip Cake with Mulled Wine Drizzle
Main Ingredients: Parsnip, Flour, Baking Powder, Baking Soda, Ground
Step up your cake game with this winter-spiced parsnip cake with mulled wine drizzle. This unique and flavorful cake is made with parsnips, spices, and a splash of mulled wine for a moist and delicious dessert. Top it off with a drizzle of mulled wine glaze for a festive and flavorful touch.
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Day 6 – Chocolate and Mulled Wine Tart
Main Ingredients: Butter, Caster Sugar, Egg, Plain Flour, Ground
On the 6th day of Christmas, treat yourself to this decadent chocolate and mulled wine tart. This rich and velvety tart is made with a chocolate pastry crust and filled with a creamy chocolate and mulled wine ganache. It's a show-stopping dessert that will impress your guests and satisfy any chocolate cravings.
Add a festive twist to your panna cotta with this Christmas version. This creamy and silky dessert is infused with mulled wine, cinnamon, and orange for a holiday flavor explosion. Top it off with some fresh berries and a sprinkle of cinnamon for a beautiful and delicious dessert.
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Vin Chaud – French Mulled Wine
Main Ingredients: Red Wine, Navel Orange, Cloves, Cinnamon Sticks, Star
Experience the traditional French version of mulled wine with this vin chaud recipe. This hot drink is made with red wine, brandy, and a variety of spices and is served with a cinnamon stick and a slice of orange. It's a classic and comforting drink that will transport you to the streets of Paris.
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Scandinavian Saffron raisin ice cream
Main Ingredients: Cream, Milk, Sugar, Corn Starch, Saffron Powder
Add a Scandinavian twist to your holiday desserts with this saffron raisin ice cream. This creamy and flavorful ice cream is made with a mixture of saffron, raisins, and a splash of mulled wine. It's the perfect way to cool down after a rich and hearty holiday meal.
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Mulled Wine
Main Ingredients: Wine, Brown Sugar, Oranges, Cinnamon Sticks, Apples
Of course, we can't forget the classic mulled wine recipe. This traditional version combines red wine, brandy, and a variety of spices to create a warm and comforting drink that is perfect for the holiday season. Serve it hot and garnish it with some orange slices and cinnamon sticks for the ultimate festive touch.
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Meringue Wreath With Mulled Plums And Pomegranates
Main Ingredients: Large Egg Whites, Caster Sugar, White Wine Vinegar
Impress your guests with this stunning meringue wreath with mulled plums and pomegranates. The wreath is made with crispy and sweet meringue, topped with a mulled plum and pomegranate compote, and garnished with fresh berries and pomegranate arils. It's a beautiful and delicious dessert that will be the talk of the holiday party.
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Easy Mulled Wine
Main Ingredients: Red Wine, Apple Cider, Apple, Orange, Cinnamon Sticks
Short on time but still want to enjoy a warm and spiced drink? This easy mulled wine recipe is perfect for you. It only requires a few ingredients and can be made in just 20 minutes. It's the perfect drink to have on hand for impromptu holiday gatherings or for a cozy night in.
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Mulled Red Wine or Vin Chaud
Main Ingredients: Red Wine, Cinnamon Sticks, Fresh Ginger, Star Anise
Last but not least, this mulled red wine or vin chaud recipe is another great option for a classic and delicious warm drink. It combines red wine, brandy, and a variety of spices and can be served with some fruits and nuts for a festive touch. It's a versatile and crowd-pleasing drink that is sure to be a hit at any holiday gathering.
The History of Vin Chaud
The Origins of Mulled Wine
The origins of vin chaud can be traced back to the ancient Romans, who believed that adding spices and herbs to wine could help prevent illness and keep them warm during the winter months. Over time, this drink spread throughout Europe and became a popular winter beverage in many countries, including Switzerland.
The Swiss Twist
Switzerland has its own unique take on mulled wine, with each region having its own special recipe. Some versions may include the addition of local fruits, such as apples or apricots, while others may use different types of wine, such as white or rosé. However, the one thing that remains consistent is the use of warm spices, such as cinnamon, cloves, and nutmeg, to create a fragrant and flavorful drink.
The Perfect Vin Chaud Recipe
Ingredients:
1 bottle of red wine (750 ml)
1/4 cup of sugar
1 orange, sliced
1 lemon, sliced
1 cinnamon stick
5 cloves
1/4 teaspoon of ground nutmeg
1/4 teaspoon of ground ginger
1/4 teaspoon of ground allspice
Instructions:
In a large pot, combine the red wine, sugar, orange slices, lemon slices, cinnamon stick, cloves, nutmeg, ginger, and allspice.
Heat the mixture over medium heat, stirring occasionally, until the sugar has dissolved.
Reduce the heat to low and let the mixture simmer for 30 minutes.
Remove from heat and strain the mixture to remove the spices and fruit slices.
Serve the vin chaud hot in mugs, garnished with a cinnamon stick or orange slice.
Optional Additions:
You can also add a splash of brandy or rum to the vin chaud for an extra kick of warmth and flavor. Another option is to add some cranberry juice for a festive twist on this traditional recipe.
In Conclusion
Vin chaud is a delicious and comforting drink that is perfect for the winter season. Its rich history and warm spices make it a beloved beverage in Switzerland and around the world. So, next time you're looking for a cozy drink to enjoy with loved ones, give this easy and flavorful vin chaud recipe a try.
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