15 Vietnamese Wonton Noodle Soup Recipe Get Ready To Indulge!
Published on: Mar 19, 2024
Wonton noodle soup is a popular dish in Vietnam that has captured the hearts and taste buds of people all over the world. This delicious and comforting soup is a staple in Vietnamese cuisine, and is often enjoyed as a meal on its own or as a side dish. The dish is a perfect balance of flavors, with the savory broth, tender wontons, and chewy noodles creating a harmonious and satisfying combination. If you're looking to recreate this classic Vietnamese dish at home, look no further. In this article, we will share with you a professional and well-organized Vietnamese wonton noodle soup recipe that will transport you to the streets of Vietnam with every spoonful.
Main Ingredients: Onions, Ginger, Beef Shin, Beef Brisket, Star Anise
If you're a fan of Vietnamese cuisine, then you'll love this twist on the classic beer can chicken. The addition of pho spices and rice noodles gives this dish a unique and flavorful twist. To make this recipe, you'll need a whole chicken, pho spices, rice noodles, and of course, a can of beer.
2of 20
Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
If you're in the mood for a spicy and flavorful dish, then this recipe is for you. Jjamppong is a Korean seafood noodle soup that is traditionally made with a variety of seafood, vegetables, and spicy broth. But by adding a beer can chicken to the mix, you'll have a hearty and satisfying meal that's perfect for a cold winter night.
3of 20
Chicken Noodle Soup
Main Ingredients: Flour, Butter, Olive Oil, Carrots, Celery, Onion
For a classic and comforting meal, try out this beer can chicken noodle soup. This recipe is perfect for using up leftover chicken and is a great way to pack in some extra protein. The beer adds a subtle depth of flavor to the broth, making it even more delicious.
4of 20
Homemade Chicken Noodle Soup
Main Ingredients: Flour, Butter, Olive Oil, Carrots, Celery, Onion
If you're looking for a healthier alternative to the traditional canned chicken noodle soup, then this recipe is for you. By using a beer can chicken, you'll have a homemade version that's packed with flavor and nutrients. Plus, you can customize it with your favorite vegetables and spices.
5of 20
Weeknight Chicken Noodle Soup
Main Ingredients: Boneless Skinless Chicken Breasts, Olive Oil, Garlic
Don't have a lot of time to cook? No problem! This beer can chicken noodle soup is perfect for a quick and easy weeknight meal. With just a few simple ingredients, you'll have a hearty and delicious soup on the table in no time.
This recipe takes the classic beer can chicken to a whole new level by incorporating pho flavors. The result is a delicious and unique dish that will have your taste buds singing. Serve it with a side of rice noodles for a complete and satisfying meal.
If you're feeling adventurous, then give this recipe a try. By using a duck instead of a chicken, you'll have a rich and flavorful broth that pairs perfectly with the pho spices. It's a great way to switch up your traditional beer can chicken recipe.
This recipe is a classic take on the traditional beer can chicken. By using Vietnamese spices and herbs, you'll have a flavorful and aromatic dish that's perfect for any occasion. Serve it with a side of rice or noodles for a complete meal.
9of 20
Chicken Noodle Soup from Scratch
Main Ingredients: Chicken, Chicken Stock, Condensed Chicken Broth
If you're feeling up for a challenge, then try making this beer can chicken noodle soup from scratch. By making your own broth and using fresh ingredients, you'll have a homemade version that's even more delicious and nutritious than the canned variety.
10of 20
Shrimp Pho - Vietnamese Noodle Soup
Main Ingredients: Rice Noodles, Coriander Seeds, Cloves, Black
If you're a fan of seafood, then this recipe is a must-try. By adding shrimp to the traditional beer can chicken, you'll have a flavorful and protein-packed dish that's perfect for any occasion. Plus, the combination of pho spices and shrimp is simply irresistible.
11of 20
Creamy Chicken Noodle Soup
Main Ingredients: Olive Oil, Minced Garlic, Onion, Baby Carrots, Celery
If you're in the mood for a creamy and comforting soup, then this recipe is for you. By adding a can of cream of chicken soup to the traditional beer can chicken, you'll have a rich and flavorful soup that's perfect for a cold winter night.
This recipe is a classic take on the traditional Vietnamese chicken noodle soup. By using pho spices and a can of beer, you'll have a flavorful and aromatic dish that's perfect for any occasion. Serve it with a side of rice noodles for a complete and satisfying meal.
13of 20
Vietnamese Chicken Noodle Soup (Pho)
Main Ingredients: Chicken, Yellow Onion, Ginger, Noodle, Cilantro, Green
This recipe is a must-try for any pho lover. By adding a whole chicken to the traditional pho recipe, you'll have a hearty and satisfying dish that's perfect for any occasion. Serve it with a side of rice noodles and fresh herbs for a complete and authentic meal.
14of 20
Traditional Vietnamese Chicken Pho (Pho Ga)
Main Ingredients: Yellow Onion, Ginger, Coriander Seeds, Fennel Seeds
This recipe is a traditional take on the classic Vietnamese chicken noodle soup. By using pho spices and fresh herbs, you'll have a flavorful and aromatic dish that's perfect for any occasion. Serve it with a side of rice or noodles for a complete and satisfying meal.
15of 20
Vietnamese Pho Pressure Cooker (Noodle Soup)
Main Ingredients: Star Anise, Coriander Seeds, Cinnamon Stick, Cloves
If you're short on time, then this recipe is for you. By using a pressure cooker, you'll have a delicious and flavorful beer can chicken pho in just a fraction of the time. It's the perfect solution for a busy weeknight meal.
16of 20
Simple Noodle Soup
Main Ingredients: Noodles, Spring Onion, Soy Sauce, White Pepper, Water
This recipe is a simple and delicious take on the traditional beer can chicken. By using just a few basic ingredients, you'll have a flavorful and satisfying soup that's perfect for any occasion. Serve it with a side of rice or noodles for a complete meal.
17of 20
Vietnamese Chicken Pho Noodle Soup
Main Ingredients: Yellow Onions, Fresh Ginger, Canela, Coriander Seeds
This recipe is a classic Vietnamese chicken noodle soup with a twist. By adding a can of beer to the broth, you'll have a rich and flavorful soup that's perfect for any occasion. Serve it with a side of rice noodles for a complete and satisfying meal.
If you're a fan of pho, then you'll love this recipe. By using a beer can chicken, you'll have a hearty and flavorful soup that's perfect for any occasion. Serve it with a side of rice noodles and fresh herbs for a complete and authentic meal.
This recipe is a classic and traditional take on the Vietnamese chicken noodle soup. By using pho spices and a can of beer, you'll have a flavorful and aromatic dish that will transport you to the streets of Vietnam. Serve it with a side of rice or noodles for a complete and satisfying meal.
This recipe is a classic and authentic take on the traditional Vietnamese pho. By using a whole chicken and a can of beer, you'll have a rich and flavorful broth that's perfect for any occasion. Serve it with a side of rice noodles and fresh herbs for a complete and satisfying meal.
Ingredients You Will Need:
1. Wontons
To make the wontons, you will need ground pork, dried shiitake mushrooms, minced garlic, minced ginger, green onions, salt, sugar, and white pepper. These ingredients will create a flavorful and juicy filling for the wontons.
2. Broth
The broth is the heart of the wonton noodle soup and is what gives it its distinctive flavor. To make the broth, you will need chicken or pork bones, onion, carrots, ginger, star anise, cinnamon sticks, cloves, and fish sauce. These ingredients will create a rich and aromatic broth that will be the base of your soup.
3. Noodles
For the noodles, you can use either fresh egg noodles or dried egg noodles. Fresh egg noodles are readily available in Asian grocery stores, but if you can't find them, dried egg noodles are a good substitute.
4. Garnish
To add an extra layer of flavor and texture to your wonton noodle soup, you can add garnishes such as chopped cilantro, thinly sliced green onions, and bean sprouts.
Step-by-Step Instructions:
1. Make the Wonton Filling
Start by soaking the dried shiitake mushrooms in warm water for about 20 minutes. Once they are rehydrated, drain the water and chop the mushrooms into small pieces. In a large mixing bowl, combine the chopped mushrooms with the ground pork, minced garlic, minced ginger, chopped green onions, salt, sugar, and white pepper. Mix well until all the ingredients are evenly incorporated.
2. Assemble the Wontons
Take a wonton wrapper and place a small spoonful of the filling in the center. Wet the edges of the wrapper with water and fold it in half to create a triangle shape. Press the edges together to seal the wonton. Repeat this process until all the filling is used up.
3. Prepare the Broth
In a large pot, add the chicken or pork bones, onion, carrots, ginger, star anise, cinnamon sticks, cloves, and fish sauce. Cover everything with water and bring it to a boil. Reduce the heat and let it simmer for about 2 hours. This will allow all the flavors to infuse into the broth.
4. Cook the Noodles
While the broth is simmering, bring a pot of water to a boil. Add the noodles and cook them according to the package instructions. Drain and rinse the noodles with cold water to prevent them from sticking together.
5. Assemble the Soup
In a separate pot, bring the broth to a boil. Add the wontons and let them cook for about 5 minutes. Once the wontons are cooked, add the cooked noodles to the pot and let them heat up for a minute. Ladle the soup into bowls and top with your desired garnishes.
In conclusion, this Vietnamese wonton noodle soup recipe is a must-try for anyone who loves Vietnamese cuisine. With its flavorful broth, juicy wontons, and chewy noodles, this soup is sure to become a favorite in your household. Follow these simple steps and enjoy a taste of Vietnam in the comfort of your own home.
![Low Carb Pho - Vietnamese Beef Noodle Soup [Recipe] - KETOGASM](http://ketogasm.com/wp-content/uploads/2016/02/low-carb-pho-2.jpg)
