17 Vietnamese Winter Melon Soup Recipe Try These Culinary Delights!
Published on: Mar 19, 2024
Vietnamese winter melon soup, also known as "Canh Dưa Hấu" in Vietnamese, is a classic dish that is perfect for the colder months. This savory and comforting soup is made with simple ingredients and is easy to prepare, making it a popular choice for both home-cooked meals and restaurant menus. In this article, we will explore the traditional recipe for Vietnamese winter melon soup and learn how to make it at home. With its delicious flavors and health benefits, this soup is a must-try for any food lover.
Main Ingredients: Melon, Plain Yogurt, Vanilla Pod, Wine, Fresh Mint
Nothing says summer quite like a refreshing bowl of chilled vanilla melon soup. This unique twist on a classic chilled soup is perfect for hot days and pairs perfectly with a cold beer. The combination of sweet melon and creamy vanilla creates a deliciously light and refreshing flavor that will leave you wanting more. Plus, it's incredibly easy to make and can be served as a starter or a light meal.
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Chilled Melon Soup
Main Ingredients: Melon, Coconut Cream, Sugar, Ginger Juice, Lemon Juice
Chilled melon soup is a versatile dish that can be made with a variety of melon flavors. From honeydew to cantaloupe to watermelon, the options are endless. Simply blend your choice of melon with some yogurt, honey, and mint for a deliciously sweet and tangy soup. Serve it chilled for a refreshing summer treat.
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SHARK'S FIN MELON SOUP
Main Ingredients: Shark, Melon, Pork Spare Ribs, Beans, Dates, Small
Don't let the name fool you, this soup is completely vegan. Made with shark's fin melon, a type of winter melon, this soup is a popular dish in Chinese cuisine. It's light, flavorful, and packed with nutritious ingredients. The melon is boiled until tender and then simmered with various herbs and spices for a soup that is both comforting and delicious.
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Kielbasa, Beer, & Bean Winter Soup
Main Ingredients: Extra Virgin Olive Oil, Kielbasa, Large Carrots
This hearty winter soup is perfect for those cold nights when you need something to warm you up. Made with kielbasa, beer, and beans, this soup is packed with protein and flavor. The addition of beer gives it a unique depth of flavor and pairs perfectly with the smoky kielbasa. Top it off with some crusty bread for a complete and satisfying meal.
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Winter Minestrone
Main Ingredients: Olive Oil, Diced Pancetta, Yellow Onion, Diced Celery
A classic Italian soup, winter minestrone is a hearty and comforting dish that is perfect for cold days. Made with a variety of winter vegetables like squash, kale, and carrots, this soup is packed with nutrients and flavor. The addition of beans and pasta make it a filling and satisfying meal. Serve with some freshly grated Parmesan cheese for an extra touch of flavor.
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Bitter Melon Soup Canh Kho Qua
Main Ingredients: Melons, Water, Green Onion, Cilantro, Shallot, Salt
Bitter melon soup, also known as Canh Kho Qua, is a popular Vietnamese dish. It's made with bitter melon, a vegetable known for its health benefits, and simmered with pork, shrimp, and various herbs and spices. The result is a flavorful soup that is both savory and slightly bitter. This soup is perfect for the colder months when you need something warm and comforting.
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Stuffed Bitter Melon Soup (Canh Khổ Qua)
Main Ingredients: Melons, Ground Pork, Medium Onion, Wood Ear Mushrooms
If you're looking for a unique and flavorful soup, then look no further than stuffed bitter melon soup. This dish takes the traditional Canh Kho Qua and elevates it by stuffing the bitter melon with a flavorful pork and shrimp filling. The stuffed melons are then simmered in a delicious broth for a soup that is both visually appealing and delicious.
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‘Shark Fin’ Melon Soup (鱼翅瓜汤）
Main Ingredients: Base, Melon, Lump Meat, Mushrooms, Dried Wood Ear
This vegan take on the traditional Chinese shark fin soup is a delicious and ethical alternative. Made with shark's fin melon and various Chinese herbs, this soup has a similar texture and flavor to the traditional shark fin soup. Plus, it's a more sustainable and humane option. Serve this soup as a starter for a dinner party or as a comforting meal on a cold day.
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Winter Warm-Up Soup
Main Ingredients: Olive Oil, Honeysuckle White R Traditional Turkey
This soup is the perfect way to warm up on a cold winter day. Made with a variety of winter vegetables like squash, carrots, and potatoes, this soup is packed with nutrients and flavor. The addition of spices like ginger and turmeric gives it a unique and warming flavor. Top it off with some croutons for a satisfying crunch.
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Vegan Winter Lentil Stew
Main Ingredients: Olive Oil, Yellow Onion, Garlic, Carrots, Celery
Lentil stew is a staple in many households during the winter months. This vegan version is just as hearty and satisfying as its meat-based counterpart. The lentils provide a good source of protein and fiber, while the various vegetables and herbs add a delicious depth of flavor. Serve with some crusty bread for a complete and filling meal.
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Winter Vegetable Soup with Squash, Garbanzo Beans, and...
Main Ingredients: Garlic Cloves, Olive Oil, Winter Squash, Sweet
This winter vegetable soup is a great way to use up any leftover vegetables in your fridge. The base of the soup is made with butternut squash, which gives it a creamy and slightly sweet flavor. The addition of garbanzo beans adds some protein and the various vegetables add a variety of textures. Feel free to get creative and add whatever vegetables you have on hand.
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Vegetable Lentil Soup
Main Ingredients: Olive Oil, Onion, Carrot, Celery Stalk, Garlic, Sweet
This vegetable lentil soup is another great option for a vegan and filling meal. The lentils provide a good source of protein and fiber, while the vegetables add a variety of vitamins and nutrients. The addition of tomatoes and Italian herbs give this soup a deliciously savory flavor. Top it off with some freshly grated Parmesan cheese for an extra touch of flavor.
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Red Cabbage Winter Vegetable Soup
Main Ingredients: Red Cabbage, Potatoes, Onion, Medium Carrot, Celeriac
This red cabbage winter vegetable soup is not only delicious but also visually stunning. The vibrant color of the soup is thanks to the addition of red cabbage, which is also packed with antioxidants and nutrients. The various vegetables and herbs add a delicious depth of flavor and the addition of bacon makes this soup extra comforting and satisfying.
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Winter Vegetable Stew
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Leek, Garlic
This winter vegetable stew is perfect for those days when you need something warm and comforting. Made with a variety of winter vegetables like potatoes, carrots, and mushrooms, this stew is packed with flavor and nutrients. The addition of red wine adds a delicious depth of flavor and pairs perfectly with the hearty vegetables.
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Roasted Apple and Winter Squash Soup
Main Ingredients: Winter Squash, Tart Apples, Yellow Onion, Garlic, Olive
This unique soup combines two classic fall flavors - apples and winter squash. The sweetness of the apples pairs perfectly with the creamy squash and the addition of sage gives it a delicious earthy flavor. Roasting the apples and squash before blending them adds an extra layer of flavor to this soup.
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Onion Soup with Bacon, Winter Herbs & Gruyere
Main Ingredients: Applewood Smoked Bacon, Yellow Onions, Garlic, Dry
This hearty soup is perfect for those cold winter nights when you need something warm and comforting. The combination of onions, bacon, and Gruyere cheese creates a rich and savory flavor that will warm you from the inside out. The addition of winter herbs adds a delicious depth of flavor and makes this soup a standout dish.
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Bratwurst and Winter Vegetable Stew
Main Ingredients: Vegetable Oil, Shady Brook Farms R Traditional Turkey
This bratwurst and winter vegetable stew is a hearty and flavorful dish that is perfect for cold winter nights. The bratwurst adds a delicious smoky flavor, while the various winter vegetables add a variety of textures and nutrients. Serve with some crusty bread for a complete and satisfying meal.
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Winter Minestrone Soup with Pancetta
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Large Carrot
This winter minestrone soup is a hearty and delicious dish that is perfect for cold days. The addition of pancetta adds a deliciously salty and smoky flavor to the soup. The combination of various winter vegetables and beans makes this soup filling and satisfying. Serve with some crusty bread and top with some freshly grated Parmesan cheese for a complete meal.
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Irish Beef Stew
Main Ingredients: Beef Stew Meat, Salt, Olive Oil, Large Garlic Cloves
This traditional Irish beef stew is a hearty and comforting dish that is perfect for cold winter nights. Made with beef, potatoes, and carrots, this stew is packed with protein and nutrients. The addition of red wine adds a delicious depth of flavor and pairs perfectly with the hearty and tender beef.
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Winter Sausage and Bean Soup
Main Ingredients: Italian Sausage, Minced Garlic, Onion, Beef Broth, Beef
This winter sausage and bean soup is a delicious and filling dish that is perfect for cold days. The combination of savory sausage and hearty beans creates a deliciously satisfying soup that will warm you up from the inside out. The addition of Italian herbs gives this soup a deliciously savory flavor.
Ingredients and Preparation
Gather Fresh Ingredients
To make the perfect Vietnamese winter melon soup, it is important to use fresh and high-quality ingredients. The star of this dish is, of course, the winter melon, also known as "dưa hấu" in Vietnamese. Look for a medium-sized melon with a firm texture and pale green color. Other essential ingredients include pork ribs, fish sauce, shallots, and cilantro. You can also add other vegetables such as carrots, daikon, and shrimp to enhance the flavor and texture of the soup.
Cut and Prep
Start by peeling and removing the seeds from the winter melon. Then, cut it into bite-sized cubes. Next, marinate the pork ribs with fish sauce, minced shallots, and black pepper for about 30 minutes. This step is crucial as it will infuse the meat with flavor and make it tender. While the pork is marinating, chop the other vegetables and herbs and set them aside.
Cooking Method
Boil the Broth
In a large soup pot, add water and the marinated pork ribs and bring it to a boil. Skim off any foam that rises to the surface. Then, add the winter melon and let it simmer for about 15 minutes until the meat is cooked and the melon is soft. Season with fish sauce and sugar to taste.
Add Vegetables and Herbs
Once the pork and winter melon are cooked, add the remaining vegetables and herbs to the soup. Let it simmer for another 5 minutes until all the flavors are well combined. The vegetables should still have a slight crunch, and the herbs will add a fresh and aromatic touch to the soup.
Serve and Enjoy
Your delicious Vietnamese winter melon soup is now ready to be served. Garnish with some chopped cilantro and a squeeze of lime juice for a refreshing kick. This soup can be enjoyed on its own as a light and healthy meal or served with steamed rice for a heartier option.
In conclusion, Vietnamese winter melon soup is a simple yet flavorful dish that is perfect for the cold winter days. Its rich broth and fresh ingredients make it a healthy and comforting choice for any meal. With this easy recipe, you can now recreate this traditional Vietnamese dish in the comfort of your own home. Give it a try and savor the taste of Vietnam in every spoonful.
