15 Vietnamese Whole Turkey Recipe You Won't Believe The Taste!

Published on: Mar 19, 2024

Are you tired of the same old roasted turkey for Thanksgiving or Christmas dinner? Why not try something new and unique this year with a Vietnamese-inspired whole turkey recipe? This delicious and flavorful dish is sure to impress your guests and become a new holiday tradition. Let's dive into the details of this mouth-watering recipe and see how easy it is to make at home.

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Grilled Whole Turkey

Main Ingredients: Whole Turkey, Water, Chicken Bouillon Powder, Garlic

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Grilled whole turkey is a delicious twist on the traditional roasted turkey. The smoky flavor from the grill adds a new depth of flavor to the bird, making it a favorite among many grill masters. To make this dish, you'll need a whole turkey, seasonings, and a grill. It's an easy and impressive way to cook your Thanksgiving turkey.

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Turkey in a Bag

Main Ingredients: Whole Turkey, Pepper, Salt, All Purpose Flour, Celery

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Turkey in a bag is a popular way to cook a turkey for many reasons. It helps keep the turkey moist and locks in all the flavors, making it a juicy and flavorful main dish. The bag also helps with cleanup, making it a convenient option for busy holiday cooking. Plus, it's a foolproof way to cook a turkey, so even beginners can achieve a delicious result.

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Turkey Brine

Main Ingredients: Water, Coarse Salt, Bay Leaves, Coriander Seeds

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Brining a turkey is a great way to add flavor and moisture to your Thanksgiving turkey. A brine is a solution made of salt, water, and spices that the turkey soaks in for a few hours or overnight. This helps the turkey retain moisture and adds extra flavor to the meat. It's a simple step that can make a big difference in the final taste of your turkey.

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Slow Cooker Whole Turkey

Main Ingredients: Whole Turkey, Paprika, Kosher Salt, Black Pepper, Dried

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If you're short on oven space or just looking for an easy way to cook your turkey, a slow cooker can be a great option. The slow cooker allows the turkey to cook slowly and evenly, resulting in tender and juicy meat. Plus, it frees up your oven for other dishes. Just season the turkey, place it in the slow cooker, and let it cook while you go about your day.

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Smoked Whole Turkey

Main Ingredients: Whole Turkey, Canola Oil, White Wine, Salt, Black

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Smoked turkey is a popular Thanksgiving dish that adds a delicious smoky flavor to the meat. To make a smoked whole turkey, you'll need a smoker, wood chips, and some patience. The turkey is slow-cooked in the smoker, resulting in a tender and flavorful bird. It's a unique way to cook your turkey that will have your guests asking for the recipe.

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How To Make Turkey Gravy with Drippings

Main Ingredients: Whole Turkey, Butter, Flour, Ground Pepper, Pan

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No Thanksgiving is complete without a delicious gravy to top off your turkey and mashed potatoes. Making gravy from scratch may seem intimidating, but it's actually quite simple. All you need are the drippings from your cooked turkey, some flour, and broth or stock. With a few simple steps, you can have a rich and flavorful gravy to accompany your Thanksgiving meal.

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Weight Watchers Grilled Whole Turkey

Main Ingredients: Whole Turkey, Water, Garlic Powder, Poultry Seasoning

If you're watching your weight this holiday season, you can still enjoy a delicious grilled whole turkey with this Weight Watchers recipe. The turkey is marinated in a flavorful mixture of herbs and spices, then grilled to perfection. This low-calorie and low-fat option is a great way to enjoy a guilt-free Thanksgiving feast.

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Slow Cooker Whole Turkey (Low-Carb, Paleo, Whole30)

Main Ingredients: Paprika, Salt, Onion Powder, Oregano, Garlic Powder

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If you're following a low-carb, Paleo, or Whole30 diet, you can still enjoy a delicious Thanksgiving turkey with this slow cooker recipe. The turkey is seasoned with a blend of herbs and spices, then cooked in the slow cooker for tender and flavorful meat. It's a healthy and hassle-free way to cook your turkey for the holidays.

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Steamed and Roasted Whole Turkey in a steam oven

Main Ingredients: Whole Turkey, Fine Salt, Butter, Maple Syrup, Dijon

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Steaming and roasting a turkey in a steam oven may seem unconventional, but it results in a moist and flavorful bird. The steam oven helps to lock in moisture while the roasting function adds a crispy texture to the skin. This method is perfect for those looking for a healthier alternative to traditional roasting methods.

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Roast Turkey

Main Ingredients: Whole Turkey, Olive Oil, Butter, Garlic Powder, Dried

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Roast turkey is a classic Thanksgiving dish that never goes out of style. It's a simple and traditional way to cook a turkey, and it always yields delicious results. To make a roast turkey, all you need is a whole turkey, seasonings, and a roasting pan. It's a foolproof method that will have your turkey turning out perfectly every time.

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Juicy Whole Roast Turkey

Main Ingredients: Whole Turkey, Salted Butter, Salt, Ground Sage, Ground

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If you want an extra juicy and flavorful turkey, try this recipe for a juicy whole roast turkey. The secret is to brine the turkey beforehand and baste it with a mixture of butter and broth while it cooks. This results in a moist and tender turkey with a crispy and golden skin. Your guests will be impressed by the juicy and flavorful meat.

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Smoked Turkey Rub

Main Ingredients: Whole Turkey, Brown Sugar, Kosher Salt, Ground Cumin

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For a unique and flavorful twist on your Thanksgiving turkey, try using a smoked turkey rub. This rub is made with a blend of spices, including smoked paprika, cumin, and garlic powder, that adds a delicious smoky flavor to the meat. Rub it all over the turkey before cooking, and you'll have a mouthwatering smoked turkey that will be the star of your holiday meal.

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How To Dry-Brine a Turkey

Main Ingredients: Kosher Salt, Dried Herbs, Freshly Ground Black Pepper

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Dry-brining is another method for adding flavor and moisture to your turkey. Unlike a wet brine, which uses a liquid solution, a dry brine uses salt and seasonings to draw moisture out of the turkey and then reabsorb it, resulting in a more flavorful and tender bird. It's a simple and effective way to take your turkey to the next level.

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Mayonnaise Roasted Turkey

Main Ingredients: Whole Turkey, Sage Leaves, Fresh Thyme, Rosemary

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Mayonnaise may seem like an unusual ingredient to use on a turkey, but trust us, it works. The mayonnaise helps to lock in moisture and adds a delicious tangy flavor to the meat. Just rub the turkey with mayonnaise and seasonings before roasting, and you'll have a juicy and flavorful bird that will have everyone asking for your recipe.

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Thanksgiving Roast Turkey

Main Ingredients: Whole Turkey, Unsalted Butter, Garlic Cloves, Lemon

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This classic Thanksgiving roast turkey recipe is a tried and true method for cooking a delicious and tender turkey. It's a simple recipe that uses a blend of herbs and butter to season the turkey, resulting in a flavorful and juicy bird. It's a no-fail option that will have your guests coming back for seconds.

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Easy Garlic Butter Herb Roasted Turkey

Main Ingredients: Water, Kosher Salt, Whole Turkey, Butter, Sage

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Garlic, butter, and herbs make a winning combination when it comes to this easy garlic butter herb roasted turkey. The butter and garlic mixture is rubbed under the skin of the turkey, resulting in a flavorful and juicy bird. The herbs add an extra layer of flavor, making this a standout dish on your Thanksgiving table.

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Roast Turkey in an Electric Roaster

Main Ingredients: Whole Turkey, Salted Butter, Thyme, Salt, Black Pepper

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If you don't have access to a traditional oven, you can still cook a delicious turkey using an electric roaster. This method is perfect for those who are short on oven space or don't have access to a full-sized oven. The electric roaster cooks the turkey evenly and results in a tender and flavorful bird.

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Roast Turkey With Herb Butter

Main Ingredients: Butter, Garlic, Salt, Pepper, Sage, Thyme, Chopped

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This roast turkey with herb butter recipe is a delicious and easy way to add extra flavor to your Thanksgiving turkey. The herb butter is made with a blend of fresh herbs, garlic, and lemon zest, which is rubbed all over the turkey before roasting. The result is a juicy and flavorful bird that will impress your guests.

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Garlic Herb Mayonnaise Roasted Turkey

Main Ingredients: Whole Turkey, Fresh Sage, Fresh Thyme, Rosemary

Yet another way to use mayonnaise to enhance the flavor of your turkey is with this garlic herb mayonnaise roasted turkey recipe. The mayonnaise is mixed with herbs and garlic before being spread over the turkey, resulting in a flavorful and moist bird. It's a simple and delicious way to take your Thanksgiving turkey to the next level.

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Crockpot Turkey with Garlic Butter

Main Ingredients: Unsalted Butter, Garlic Powder, Italian Seasoning

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For a hassle-free and delicious turkey, try this crockpot turkey with garlic butter recipe. The turkey is seasoned with a blend of spices, then cooked in the crockpot for tender and juicy meat. The garlic butter adds an extra layer of flavor, making this a simple and tasty option for your Thanksgiving meal.

The Perfect Combination of East and West

Discover the Flavors of Vietnamese Cuisine

Vietnamese cuisine is known for its fresh and vibrant flavors, incorporating a variety of herbs and spices, as well as a balance of sweet, salty, sour, and spicy. This whole turkey recipe is a perfect example of how Vietnamese cuisine can elevate a classic dish like roast turkey. The bold and aromatic flavors of Vietnamese herbs and spices will take your taste buds on a journey to Southeast Asia, while still maintaining the traditional essence of a Thanksgiving or Christmas dinner.

Bring a New Twist to Your Holiday Meal

While traditional roasted turkey is undoubtedly delicious, it can also be quite predictable and bland. This Vietnamese whole turkey recipe will add a new and exciting twist to your holiday meal. The combination of flavors and cooking techniques will give your turkey a depth of flavor that will have your guests asking for the recipe.

The Secret to a Moist and Flavorful Turkey

Marinate for Maximum Flavor

The key to a flavorful and juicy turkey is marinating. The marinade for this recipe is a blend of Vietnamese fish sauce, soy sauce, honey, garlic, and ginger, mixed with a variety of herbs and spices such as lemongrass, coriander, and five-spice powder. This marinade will not only infuse the turkey with incredible flavors but also help to tenderize the meat, resulting in a moist and succulent turkey.

Slow Roast for Perfectly Cooked Turkey

Another important element to this recipe is the cooking method. The turkey is slow-roasted in the oven, allowing the flavors to fully develop and the meat to cook evenly. This ensures that every bite of your Vietnamese whole turkey is bursting with flavor and perfectly cooked.

Make Your Holiday Meal a Memorable One

Impress Your Guests with a Unique Dish

By incorporating this Vietnamese whole turkey recipe into your holiday menu, you will not only add a new and exciting dish to the table, but also impress your guests with your creativity and culinary skills. They will be talking about this unique and delicious turkey for years to come.

A New Tradition for Your Family

Whether you're looking to switch up your holiday meal or trying to create new traditions, this Vietnamese whole turkey recipe is a must-try. It's a perfect fusion of East and West, creating a dish that will satisfy everyone's taste buds and bring a new level of excitement to your holiday celebrations. Now that you know all about this mouth-watering Vietnamese whole turkey recipe, why not give it a try this holiday season? Your family and friends will thank you for it and you'll be adding a new and delicious dish to your holiday repertoire. Happy cooking!