15 Vietnamese Wedding Cake Recipe Get Cooking And Enjoy!
Published on: Mar 19, 2024
Vietnamese weddings are known for their vibrant celebrations and delicious food, and one dish that is always a highlight of the reception is the wedding cake. The Vietnamese wedding cake, also known as "banh cuon," is a unique and traditional dessert that is a must-have at any Vietnamese wedding. Made with simple yet flavorful ingredients, this cake is a perfect blend of sweet and savory flavors that will leave your taste buds wanting more. In this article, we'll take a closer look at the Vietnamese wedding cake recipe and how you can make it at home for your own special occasions.
Main Ingredients: White Cake Mix, All Purpose Flour, Granulated White
One of the most classic and elegant ways to prepare beer can chicken is with a white wedding cake. This recipe requires a simple rub of salt, pepper, and Italian seasoning to be massaged into the chicken before it's placed on a can of beer to cook. The result is a tender and juicy bird with a perfectly crispy skin. Serve it with mashed potatoes and steamed vegetables for a complete meal that's sure to impress.
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Whipped Wedding Cake Frosting
Main Ingredients: Crisco, Kosher Salt, Vanilla, Butter, Almond Extract
For a twist on the traditional beer can chicken recipe, try using a whipped wedding cake frosting rub. This involves mixing together honey, Dijon mustard, garlic powder, and rosemary to create a flavorful and slightly sweet coating for the chicken. The frosting will caramelize on the grill, giving the chicken a deliciously crispy exterior. It's a unique and tasty way to enjoy beer can chicken.
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Hawaiian Wedding Cake
Main Ingredients: Yellow Cake Mix, Crushed Pineapple, Cream Cheese
If you're in the mood for something a little more tropical, try making a Hawaiian wedding cake. This recipe involves marinating the chicken in a mixture of pineapple juice, soy sauce, brown sugar, and ginger for a few hours before cooking it on a beer can. The result is a sweet and tangy chicken that pairs perfectly with a side of rice and grilled pineapple.
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Wedding Cake
Main Ingredients: Butter, Sugar, Egg Whites, Milk, Vanilla Extract, Cake
For those who prefer a simpler approach, a classic wedding cake rub is always a good choice. This recipe calls for rubbing the chicken with a mixture of olive oil, salt, pepper, and thyme before cooking it on a beer can. The result is a juicy and flavorful chicken with a hint of Mediterranean flavors. Serve it with a side of roasted potatoes and a fresh salad for a well-rounded meal.
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White Wedding Cake Cupcakes
Main Ingredients: White Cake Mix, All Purpose Flour, Granulated White
For a fun and creative twist on traditional beer can chicken, try making white wedding cake cupcakes. Instead of cooking the chicken whole, cut it into smaller pieces and place them on top of half-filled beer cans. Rub the chicken with a mixture of mayonnaise, lemon juice, and paprika before grilling. The result is a tender and flavorful chicken that's perfect for kids or parties.
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Bakery Style White Wedding Cake
Main Ingredients: Vegetable Shortening, All Purpose Flour, White Sugar
For a more indulgent version of beer can chicken, try making it with a bakery-style white wedding cake rub. This recipe involves rubbing the chicken with a mixture of butter, garlic, thyme, and basil before cooking it on a beer can. The result is a perfectly seasoned and moist chicken with a crispy skin that tastes like it came straight from a bakery. Serve it with your favorite sides for a delicious and satisfying meal.
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The Best Gluten Free Wedding Cake
Main Ingredients: Gluten Free Flour Blend, Sugar, Baking Powder, Sea
If you or someone in your family has a gluten intolerance, you can still enjoy beer can chicken with this recipe for the best gluten-free wedding cake. Rub the chicken with a mixture of olive oil, garlic powder, onion powder, and sage before cooking it on a beer can. The result is a delicious gluten-free chicken that's perfect for those with dietary restrictions.
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Vanilla Wedding Cake
Main Ingredients: Sugar, Eggs, Flour, Whole Milk, Unsalted Butter, Oil
For a unique and unexpected twist on beer can chicken, try making it with a vanilla wedding cake rub. This recipe calls for rubbing the chicken with a mixture of honey, vanilla extract, and nutmeg before cooking it on a beer can. The result is a sweet and savory chicken with a hint of dessert flavors. Serve it with roasted vegetables for a well-balanced meal.
If you're in the mood for something with a little more kick, try making a Mexican wedding cake version of beer can chicken. This recipe involves rubbing the chicken with a mixture of lime juice, chili powder, and cumin before cooking it on a beer can. The result is a flavorful and slightly spicy chicken that's perfect for tacos, salads, or just enjoying on its own.
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CakeBoss for White Velvet Wedding Cake
Main Ingredients: Vanilla Cake Mix, Granulated Sugar, Cake Flour, Salt
If you're a fan of the popular baking show CakeBoss, you'll love this recipe for white velvet wedding cake beer can chicken. In this recipe, the chicken is rubbed with a mixture of cream cheese, lemon zest, and thyme before being cooked on a beer can. The result is a creamy and tangy chicken with a perfectly crispy skin. It's a unique and delicious way to enjoy beer can chicken.
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Hawaiian Wedding Cake with Whipped Cream-Cream Cheese...
Main Ingredients: White Sugar, Brown Sugar, Baking Soda, All Purpose
Amp up the tropical flavors in your beer can chicken with this recipe for Hawaiian wedding cake with whipped cream-cream cheese frosting rub. This recipe involves rubbing the chicken with a mixture of whipped cream, cream cheese, pineapple juice, and coconut extract before cooking it on a beer can. The result is a sweet and tangy chicken with a tropical twist that pairs perfectly with a side of rice or grilled vegetables.
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JFK’s Wedding Cake
Main Ingredients: Salted Butter, Granulated Sugar, Vanilla Extract, Eggs
For a recipe with a bit of history, try making JFK's wedding cake version of beer can chicken. This recipe calls for rubbing the chicken with a mixture of bourbon, honey, and chili flakes before cooking it on a beer can. The result is a flavorful and slightly boozy chicken that's perfect for a special occasion. Serve it with your favorite sides and raise a glass to this presidential-inspired recipe.
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Italian Wedding Cake (video)
Main Ingredients: Unsalted Butter, White Granulated Sugar, Large Eggs
If you're a visual learner, this video recipe for Italian wedding cake beer can chicken is perfect for you. In this recipe, the chicken is rubbed with a mixture of rosemary, garlic, and oregano before being cooked on a beer can. The result is a fragrant and flavorful chicken that's perfect for pasta dishes, salads, or enjoying on its own.
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White Almond Wedding Cake
Main Ingredients: White Cake Mix, All Purpose Flour, White Sugar, Salt
If you're a fan of almond-flavored desserts, you'll love this white almond wedding cake beer can chicken recipe. In this recipe, the chicken is rubbed with a mixture of almond extract, honey, and mustard before being cooked on a beer can. The result is a sweet and nutty chicken that pairs perfectly with a side of roasted vegetables or a fresh salad.
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Wedding Cake Cupcake
Main Ingredients: White Cake Mix, All Purpose Flour, Granulated Sugar
For a fun and portable version of beer can chicken, try making wedding cake cupcakes. In this recipe, the chicken is cut into smaller pieces and placed on top of half-filled beer cans before being rubbed with a mixture of barbecue sauce, honey, and smoked paprika. The result is a sweet and smoky chicken that's perfect for picnics, parties, or an easy weeknight meal.
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Chocolate Wedding Cake
Main Ingredients: Fudge Cake Mix, Flour, Cocoa, Sugar, Brewed Coffee
For a unique and indulgent twist on beer can chicken, try making it with a chocolate wedding cake rub. In this recipe, the chicken is rubbed with a mixture of cocoa powder, honey, and cayenne pepper before being cooked on a beer can. The result is a rich and flavorful chicken with a slightly spicy kick. Serve it with your favorite sides for a delicious and unexpected meal.
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"Naked" Wedding Cake
Main Ingredients: Butter, Sugar, Large Free Range Eggs, Vanilla Extract
If you're looking for a healthier version of beer can chicken, try making it with a "naked" wedding cake rub. In this recipe, the chicken is rubbed with a mixture of olive oil, lemon juice, and thyme before being cooked on a beer can. The result is a simple and flavorful chicken with no added sugars or unhealthy ingredients. Serve it with a side of roasted vegetables for a well-balanced meal.
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Monogram Wedding Cake
Main Ingredients: Cake Flour, Granulated Sugar, Baking Powder, Salt
For a fun and personalized twist on traditional beer can chicken, try making it with a monogram wedding cake rub. In this recipe, the chicken is rubbed with a mixture of mustard, honey, and herbs de Provence before being cooked on a beer can. The result is a flavorful and unique chicken that's perfect for a special occasion or as a gift for a newlywed couple.
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Snack Wedding Cake
Main Ingredients: Butter, Water, Cake Flour, White Sugar, Baking Soda
For a fun and unconventional way to enjoy beer can chicken, try making it with a snack wedding cake rub. In this recipe, the chicken is rubbed with a mixture of buffalo sauce, ranch dressing, and garlic powder before being cooked on a beer can. The result is a spicy and tangy chicken that's perfect for game day or a casual snack. Serve it with your favorite dipping sauces for a delicious and addictive treat.
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Ombre Wedding Cake
Main Ingredients: Cocoa Powder, Dark Muscovado Sugar, Boiling Water
For a visually stunning version of beer can chicken, try making it with an ombre wedding cake rub. In this recipe, the chicken is rubbed with a mixture of barbecue sauce, honey, and chili powder before being cooked on a beer can. The result is a beautifully colored chicken with a sweet and smoky flavor. Serve it with your favorite sides for a meal that's as delicious as it is eye-catching.
The Ingredients
To make a traditional Vietnamese wedding cake, you will need rice flour, tapioca starch, water, and salt. These are the main ingredients that give the cake its soft and chewy texture. In addition, you will also need scallions, dried prawns, and pork belly for the filling. These ingredients add a savory element to the cake and give it a unique flavor that sets it apart from other types of cakes.
Substitutions
If you are unable to find some of the ingredients listed above, don't worry! There are some substitutions that you can use to make the cake just as delicious. For example, if you cannot find tapioca starch, you can use cornstarch instead. You can also substitute the pork belly with chicken or beef if you prefer. However, keep in mind that these substitutions may slightly alter the taste and texture of the cake.
The Preparation Process
Making a Vietnamese wedding cake may seem intimidating, but it is actually quite simple. The first step is to make the batter by mixing the rice flour, tapioca starch, water, and salt together. Then, the batter needs to be steamed for about 5-7 minutes until it becomes translucent. While the batter is steaming, the filling ingredients – scallions, dried prawns, and pork belly – need to be sautéed in a pan until cooked. Once the batter and filling are ready, the batter is spread on a flat surface, and the filling is placed in the center. The edges of the batter are then folded over the filling to create a square-shaped cake.
Decoration
The final touch to the Vietnamese wedding cake is its decoration. Traditionally, the cake is topped with crispy fried shallots and fish sauce. However, you can also get creative and use other toppings such as crushed peanuts and chili sauce. Once the cake is decorated, it is ready to be served and enjoyed by all.
In conclusion, the Vietnamese wedding cake is a unique and delicious dessert that is an essential part of any Vietnamese wedding celebration. With its simple ingredients and easy preparation process, this cake can be made at home for any special occasion. So why not try making it yourself and impress your friends and family with this traditional Vietnamese delicacy?
