18 Vietnamese Vermicelli Noodles Sauce Recipe You Won't Believe The Taste!
Published on: Mar 19, 2024
Vietnamese vermicelli noodles, also known as bun, is a staple dish in Vietnamese cuisine. These thin and delicate rice noodles are typically served cold and topped with a variety of fresh herbs, vegetables, and protein. But what truly elevates this dish is the flavorful sauce that ties everything together. In this article, we will share a professional and well-organized introduction to creating your own Vietnamese vermicelli noodles sauce recipe. Get ready to wow your taste buds and impress your friends and family with this authentic and delicious dish.
Main Ingredients: Lime Juice, Sugar, Fish Sauce, Thai Chiles, Garlic
First up, we have a classic Vietnamese dipping sauce that pairs perfectly with beer can chicken. Made with fish sauce, lime juice, garlic, and chili, this sauce adds a tangy and spicy kick to your chicken. It's the perfect balance of flavors and will leave your taste buds craving more.
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Vietnamese Peanut Sauce
Main Ingredients: Oil, Minced Garlic, Hoisin Sauce, Peanut Butter
If you love peanut butter, then you will love this Vietnamese peanut sauce. It's rich, creamy, and packed with bold flavors like soy sauce, hoisin sauce, and sesame oil. Simply brush it onto your beer can chicken before cooking and enjoy the mouth-watering results.
Another Vietnamese-inspired sauce that is a must-try with beer can chicken is this homemade dipping sauce. Made with garlic, chili, sugar, and lime juice, it's the perfect combination of sweet, savory, and tangy. It's also a great marinade for your chicken, giving it a delicious caramelized glaze.
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Homemade Meat Sauce
Main Ingredients: Ground Beef, Ground Italian Sausage, Onion, Garlic
For a heartier sauce option, try this homemade meat sauce with your beer can chicken. Made with ground beef, onion, garlic, tomato sauce, and Italian seasoning, this sauce adds a delicious Italian twist to your chicken. Serve it over the chicken or on the side for dipping.
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Best Alfredo Sauce
Main Ingredients: Butter, Garlic, All Purpose Flour, Half And Half Cream
No beer can chicken meal is complete without a creamy and indulgent alfredo sauce. This recipe combines butter, cream, garlic, and parmesan cheese for a rich and velvety sauce that pairs perfectly with the smoky flavor of the chicken. Plus, it's super easy to make and only requires a few ingredients.
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Alfredo Sauce
Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
Another version of alfredo sauce that is a bit lighter and healthier is this recipe that uses Greek yogurt instead of heavy cream. The result is a tangy and creamy sauce that is still packed with flavor and pairs perfectly with beer can chicken. It's a guilt-free option that doesn't sacrifice taste.
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Homemade Cheddar Cheese Sauce
Main Ingredients: Butter, Flour, Milk, Shredded Cheddar Cheese, Salt
If you're a cheese lover, then this homemade cheddar cheese sauce is a must-try with your beer can chicken. Made with a combination of cheddar and gouda cheese, this sauce is rich, creamy, and full of cheesy goodness. It's also great for dipping vegetables or drizzling over your chicken.
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Best Homemade Tartar Sauce
Main Ingredients: Mayo, Sweet Pickle Relish, Lemon Juice, Minced Onions
Tartar sauce may not be the first sauce that comes to mind when you think of beer can chicken, but trust us, it's a game-changer. This homemade version is made with mayonnaise, pickles, capers, and lemon juice for a tangy and creamy sauce that pairs perfectly with the smoky chicken. It's a refreshing and unexpected addition to your meal.
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Stir Fry Sauce
Main Ingredients: Low Sodium Soy Sauce, Chicken Broth, Spicy Barbecue
If you're looking to change things up a bit, try this stir fry sauce with your beer can chicken. Made with soy sauce, brown sugar, garlic, and ginger, this sauce adds an Asian-inspired twist to your chicken. It's also great for marinating the chicken before cooking to infuse it with all the delicious flavors.
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Homemade Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Pure Maple Syrup, Juice
For a seasonal twist, try this homemade cranberry sauce with your beer can chicken. Made with fresh cranberries, orange juice, and honey, this sauce adds a sweet and tangy element to your meal. It's also a great way to use up any leftover cranberry sauce from your holiday feast.
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Homemade Alfredo Sauce
Main Ingredients: Butter, Heavy Whipping Cream, Cream Cheese, Minced
If you're a fan of alfredo sauce but want to switch things up a bit, try this homemade version that adds a splash of white wine to the mix. It adds a subtle depth of flavor and pairs perfectly with the smoky flavors of the beer can chicken. Plus, it's a great excuse to open a bottle of wine.
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Homemade Spaghetti Sauce
Main Ingredients: Olive Oil, White Onion, Garlic, Chicken Broth, Crushed
Spaghetti sauce may not be a traditional pairing with beer can chicken, but this homemade version is definitely worth a try. Made with ground beef, onion, garlic, and Italian seasoning, this sauce is rich, hearty, and packed with flavor. It's also a great way to use up any leftover sauce from pasta night.
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Homemade BBQ Sauce
Main Ingredients: Tomato Sauce, Tomato Paste, Apple Cider Vinegar, Honey
No beer can chicken list would be complete without a homemade BBQ sauce. This recipe combines ketchup, brown sugar, Worcestershire sauce, and spices for a sweet and tangy sauce that is perfect for slathering on your chicken. It's also great for dipping or brushing on during the last few minutes of cooking for an extra caramelized glaze.
If you love the flavors of Vietnamese spring rolls, then you will love this homemade sauce that pairs perfectly with beer can chicken. Made with hoisin sauce, peanut butter, lime juice, and chili, this sauce is sweet, spicy, and tangy all at once. It's also great for marinating the chicken before cooking for an extra burst of flavor.
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Tzatziki Sauce
Main Ingredients: Greek Yogurt, Cucumber, Fresh Lemon Juice, Dill
This Greek-inspired tzatziki sauce is a refreshing and light option to pair with your beer can chicken. Made with Greek yogurt, cucumber, dill, and garlic, this sauce adds a cool and creamy element to your meal. It's also great for dipping vegetables or drizzling over the chicken.
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Nước Mấm Chấm – Vietnamese Fish Sauce Dipping Sauce
Main Ingredients: Warm Water, Fish Sauce, Garlic, Sugar, White Vinegar
Another Vietnamese-inspired sauce that is a must-try with beer can chicken is this nước mấm chấm dipping sauce. Made with fish sauce, lime juice, sugar, and garlic, this sauce is salty, sweet, and tangy all at once. It's also great for marinating the chicken before cooking or for drizzling over the top once it's done.
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Homemade Marinara Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Fresh Basil Leaves, Crushed
Made with canned tomatoes, onion, garlic, and Italian seasoning, this homemade marinara sauce is a classic and delicious option to pair with your beer can chicken. It's also super easy to make and can be used for other meals like pasta or pizza. It's the perfect all-purpose sauce to have on hand.
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Traditional Chimichurri Sauce
Main Ingredients: Parsely, Garlic, Oregano, Crushed Red Pepper Flakes
For a bold and vibrant sauce that pairs perfectly with beer can chicken, try this traditional chimichurri sauce. Made with parsley, garlic, olive oil, and red wine vinegar, this sauce adds a fresh and herbaceous element to your meal. It's also great for marinating the chicken before cooking or for drizzling over the top once it's done.
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Basil Pesto Sauce
Main Ingredients: Basil Pesto Sauce, Fresh Basil Leaves, Italian Parsley
If you love the flavors of basil and garlic, then this homemade basil pesto sauce is a must-try with your beer can chicken. Made with fresh basil, pine nuts, garlic, and parmesan cheese, this sauce is packed with bold and savory flavors that pair perfectly with the smoky chicken. It's also great for dipping or spreading on bread for a delicious accompaniment to your meal.
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Creamy Mushroom Sauce
Main Ingredients: Small Onion, Butter, Mushrooms, Garlic, Fresh Thyme
Last but not least, we have a creamy mushroom sauce that is a delicious and indulgent option to pair with your beer can chicken. Made with butter, mushrooms, garlic, and cream, this sauce adds a rich and earthy element to your meal. It's also great for dipping or serving over the chicken for a decadent touch.
The Key Ingredients
In order to make the perfect Vietnamese vermicelli noodles sauce, you will need fish sauce, sugar, lime juice, and garlic. These four ingredients are the base of the sauce and provide the perfect balance of salty, sweet, and tangy flavors. You can also add in some chili peppers for a spicy kick or hoisin sauce for a richer and more complex taste. Additionally, rice vinegar can be used to add acidity, and peanut butter can be added for a creamy texture. Don't be afraid to experiment and find your own unique blend of flavors.
Choosing the Right Fish Sauce
Fish sauce is a vital ingredient in Vietnamese cuisine and adds a distinct umami flavor to the sauce. When choosing a fish sauce, it is important to opt for a high-quality brand that uses real fish and does not contain any artificial additives. Some popular brands include Three Crabs, Red Boat, and Tiparos. If you are vegetarian or vegan, you can substitute fish sauce with soy sauce, although the taste will be slightly different.
Making the Sauce
To make the sauce, simply mix together fish sauce, sugar, lime juice, and minced garlic in a small bowl. The ratio of ingredients can be adjusted to your personal taste preferences. Some people prefer a sweeter sauce, while others prefer a tangier one. You can also add in other ingredients at this stage, such as chili peppers or hoisin sauce, to customize the flavor. Once all the ingredients are mixed together, let the sauce sit for a few minutes to allow the flavors to meld together.
Serving Suggestions
The Vietnamese vermicelli noodles sauce can be served alongside a variety of toppings, such as grilled pork, chicken, shrimp, or tofu. It can also be drizzled over fresh herbs, lettuce, bean sprouts, and pickled vegetables. The sauce can also be used as a dressing for salads or as a dipping sauce for spring rolls or egg rolls. The possibilities are endless, so feel free to get creative and find your favorite way to enjoy this delicious sauce.
In Conclusion
Making your own Vietnamese vermicelli noodles sauce may seem intimidating, but with the right ingredients and a little bit of experimentation, you can create a sauce that is even better than the ones you get at restaurants. This sauce is a crucial element in the dish and will take it to the next level of flavor. So why not try making your own sauce at home and impress your taste buds and loved ones with this authentic and delicious Vietnamese dish.
![Best Homemade Alfredo Sauce Recipe [Video] - S&SM](https://sweetandsavorymeals.com/wp-content/uploads/2019/02/Alfredo-Sauce-Recipe-1-680x1020.jpg)
![Best Homemade Alfredo Sauce Recipe [Video] - S&SM](https://sweetandsavorymeals.com/wp-content/uploads/2019/02/Alfredo-Sauce-Recipe-2-680x1020.jpg)
