17 Vietnamese Vermicelli Bowl Recipe Dive Into Deliciousness!
Published on: Mar 18, 2024
Vietnamese vermicelli bowls, also known as "bún" in Vietnamese, are a popular dish that has gained international recognition for its delicious combination of flavors and textures. This dish is a staple in Vietnamese cuisine and is loved by many for its refreshing and light yet satisfying taste. It is a perfect summertime meal, but can also be enjoyed year-round. In this article, we will take a closer look at the recipe for this delectable dish and how you can recreate it at home.
Main Ingredients: Garlic, Shallot, Scallions, Lemongrass, Cilantro, Brown
This Vietnamese Grilled Chicken Vermicelli Bowl is a must-try for any fan of Asian cuisine. The chicken is marinated in a blend of soy sauce, fish sauce, and lemongrass for a burst of flavor. Served over a bed of vermicelli noodles and topped with fresh herbs and vegetables, this dish is light and refreshing, perfect for a warm summer day.
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Vietnamese Pork and Vermicelli Bowl
Main Ingredients: Garlic, Shallot, Scallions, Lemongrass, Cilantro, Brown
For a heartier option, try this Vietnamese Pork and Vermicelli Bowl. The pork is marinated in a blend of honey, garlic, and soy sauce before being grilled to perfection. Serve with a side of vermicelli noodles, fresh vegetables, and a drizzle of hoisin sauce for a delicious and filling meal.
If you're a fan of traditional Vietnamese dishes, this Vietnamese Vermicelli Bowl is a must-try. Marinated in a blend of fish sauce, lime juice, and sugar, the chicken is packed with flavor. Served over a bed of vermicelli noodles, fresh herbs, and topped with peanuts and crispy shallots, this dish is a crowd-pleaser.
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Vietnamese Steak and Vermicelli Bowl
Main Ingredients: Salt, Freshly Ground Pepper, Boneless Rib Eye Steak
Elevate your next cookout with this mouth-watering Vietnamese Steak and Vermicelli Bowl. The steak is marinated in a blend of soy sauce, garlic, and sugar for a tender and flavorful result. Served over a bed of vermicelli noodles and topped with fresh herbs and chili sauce, this dish is a delicious fusion of Vietnamese and American flavors.
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Minced Pork Vermicelli
Main Ingredients: Vermicelli, Minced Pork, Chopped Green Onion, Minced
This Minced Pork Vermicelli recipe is a great option for those looking for a quick and easy meal. The pork is flavored with ginger, garlic, and soy sauce, and served over a bed of vermicelli noodles and fresh vegetables. Top with Sriracha for an extra kick of heat.
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Vermicelli Upma
Main Ingredients: Vermicelli, Chopped Onion, Frozen Peas And Carrots
For a unique take on vermicelli, try this Vermicelli Upma recipe. Upma is a popular Indian breakfast dish made with semolina, and this version uses vermicelli instead. Seasoned with mustard seeds, curry leaves, and coconut, this dish is a delicious and filling option for any time of day.
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Grilled Shrimp Vermicelli Noodle Bowl
Main Ingredients: Vermicelli, Carrot, Cucumber, Lettuce Leaves, Daikon
Grilled Shrimp Vermicelli Noodle Bowl is the perfect option for seafood lovers. The shrimp is marinated in a blend of garlic, ginger, and lime juice for a burst of flavor. Served over a bed of vermicelli noodles and topped with fresh herbs and peanuts, this dish is light and refreshing.
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vermicelli Stir Fry
Main Ingredients: Vermicelli, Ground Pork, Salt, Cooking Oil
For a quick and easy meal, try this Vermicelli Stir Fry recipe. Simply sauté your choice of protein with vegetables and soy sauce, then toss in cooked vermicelli noodles. This dish is versatile and can be customized to your liking, making it a go-to meal for busy weeknights.
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Chicken Vermicelli Noodles
Main Ingredients: Chicken Breast, Garlic, Chinese Cabbage, Carrots, White
This Chicken Vermicelli Noodles recipe is a classic Vietnamese dish that is both flavorful and filling. The chicken is marinated in a blend of lemongrass, garlic, and fish sauce, then stir-fried with vermicelli noodles and mushrooms. Top with peanuts and crispy shallots for added texture.
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Instant Pot Vegan Vermicelli Bowl- Semiya Upma
Main Ingredients: Vermicelli, Onion, Green Chillies, Mixed Vegetables
For a vegan option, try this Instant Pot Vegan Vermicelli Bowl. This recipe replaces the traditional semolina with vermicelli for a twist on the classic Indian dish. Seasoned with cumin, chili powder, and turmeric, this dish is packed with flavor and perfect for a quick and easy meal.
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Rice and Vermicelli Pilaf
Main Ingredients: Long Grain White Rice, Butter, Vermicelli, Onion
This Rice and Vermicelli Pilaf is a delicious and simple side dish for any meal. The vermicelli is toasted before being cooked with rice, chicken broth, and herbs. The result is a flavorful and fluffy pilaf that pairs well with any protein.
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Vietnamese BBQ Shrimp Noodle Bowl
Main Ingredients: Shrimp, Bbq Seasoning, Garlic Cloves, Fish Sauce
For a unique twist on traditional BBQ, try this Vietnamese BBQ Shrimp Noodle Bowl. The shrimp is marinated in a blend of garlic, ginger, and hoisin sauce, then grilled to perfection. Served over a bed of vermicelli noodles and topped with fresh herbs and crispy shallots, this dish is a delicious fusion of flavors.
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Spinach & Vermicelli Soup with Fried Egg
Main Ingredients: Olive Oil, Small Yellow Onion, Garlic, Chicken Broth
This Spinach & Vermicelli Soup with Fried Egg is a hearty and comforting meal that is perfect for cooler days. The vermicelli is cooked in a broth made with spinach, chicken stock, and garlic. Top with a fried egg for added protein and flavor.
Main Ingredients: Vermicelli, Ghee, Sugar, Water, Salt, Nuts, Cardamoms
Satisfy your sweet tooth with this MEETHI SEVIYAN recipe. This Indian dessert is made with vermicelli, milk, and sugar and flavored with cardamom and rose water. It's a delicious and unique way to use vermicelli in a sweet dish.
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Perfect Rice Pilaf
Main Ingredients: Low Sodium Chicken Broth, Unsalted Butter, Sea Salt
This Perfect Rice Pilaf recipe is a great option for a quick and easy side dish. The vermicelli is toasted before being cooked with rice, chicken broth, and herbs. The result is a flavorful and fluffy pilaf that pairs well with any protein.
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Vermicelli Pulao
Main Ingredients: Vermicelli, Onion, Garlic, Ginger, Green Chillies
For a different take on traditional pulao, try this Vermicelli Pulao recipe. The vermicelli is cooked with rice, vegetables, and spices for a flavorful and filling meal. Top with cashews and raisins for added texture and sweetness.
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Lemongrass Vermicelli Salad
Main Ingredients: Lemongrass, Garlic, Fish Sauce, Vegetable Oil, Lime
This Lemongrass Vermicelli Salad is a light and refreshing option for a hot summer day. The vermicelli is tossed with lemongrass, lime juice, and fish sauce for a burst of flavor. Serve with fresh herbs, carrots, and cucumbers for a colorful and delicious meal.
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Pumpkin Chai Holiday Cupcakes
Main Ingredients: Boiling Water, Tea Bags, All Purpose Flour, Dark Brown
For a unique and festive dessert, try these Pumpkin Chai Holiday Cupcakes. The cupcakes are made with pumpkin puree and flavored with warm spices like cinnamon, ginger, and nutmeg. Top with a chai cream cheese frosting for a delicious and indulgent treat.
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Short Cut Mexican Fideo (Vermicelli)
Main Ingredients: Canola Oil, Minced Onion, Vermicelli Pasta, Chicken
This Short Cut Mexican Fideo recipe is a quick and easy option for a flavorful and comforting meal. The vermicelli is cooked in a tomato sauce and seasoned with chili powder and cumin. Serve with your choice of protein and top with cheese and sour cream for a delicious and satisfying dish.
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Vermicelli Carbonara new
Main Ingredients: Vermicelli, Bacon, Garlic, Diced Onions, Parmesan
Put a twist on the classic carbonara with this Vermicelli Carbonara recipe. The vermicelli is cooked in a creamy egg and parmesan cheese sauce and flavored with pancetta and black pepper. This dish is rich and satisfying, perfect for a cozy night in.
The Key Ingredients for a Vietnamese Vermicelli Bowl
When it comes to Vietnamese vermicelli bowls, the key to its deliciousness lies in the ingredients used. The main components include rice vermicelli noodles, fresh herbs and vegetables, and protein of your choice. These ingredients are what give the dish its signature flavors and textures, making it a perfect balance of sweet, savory, and refreshing.
Rice Vermicelli Noodles
The star of the dish, rice vermicelli noodles, is a type of thin, translucent noodle made from rice flour. These noodles are gluten-free and have a delicate texture that pairs perfectly with the other ingredients in the bowl. To prepare the noodles, simply soak them in hot water for 5-7 minutes until they are soft and pliable.
Fresh Herbs and Vegetables
Fresh herbs and vegetables are essential in a Vietnamese vermicelli bowl, not only for their flavors but also for their nutritional value. Some common herbs and vegetables used include mint, cilantro, lettuce, bean sprouts, and shredded carrots. These ingredients not only add a burst of freshness to the dish but also provide a good balance of vitamins and minerals.
Protein of Your Choice
Protein is an important component of the Vietnamese vermicelli bowl, and you have the freedom to choose your preferred protein. Some popular options include grilled pork, grilled chicken, shrimp, tofu, or beef. The protein is usually marinated in a flavorful sauce and then grilled or pan-fried before being added to the bowl.
How to Assemble Your Vietnamese Vermicelli Bowl
Now that we have gone through the key ingredients, let's take a look at how to assemble your Vietnamese vermicelli bowl. Start by placing a generous amount of rice vermicelli noodles at the bottom of a bowl. Next, add your choice of protein on top of the noodles. Then, arrange a variety of fresh herbs and vegetables around the protein. You can also add some crushed peanuts or pickled vegetables for added flavor and texture. Finally, drizzle some fish sauce or hoisin sauce over the bowl, and your Vietnamese vermicelli bowl is ready to be enjoyed.
In Conclusion
In this article, we have explored the key ingredients and the process of assembling a Vietnamese vermicelli bowl. This dish is not only delicious but also versatile, as you can customize it to your liking. Whether it's for a quick and easy meal or for a gathering with friends and family, a Vietnamese vermicelli bowl is a must-try dish that will leave you wanting more. So why not give this recipe a try and experience the flavors of Vietnam in the comfort of your own home?
