17 Vietnamese Vegetable Bun Recipe Discover Culinary Perfection!

Published on: Mar 19, 2024

Vietnamese vegetable bun, also known as "Bun Chay", is a traditional Vietnamese dish that is loved for its fresh, healthy and flavorful ingredients. It is a perfect combination of rice noodles, fresh vegetables, herbs, and a savory sauce. This dish has become increasingly popular among vegetarians and health-conscious individuals due to its nutritious and delicious nature. In this article, we will dive into the world of Vietnamese vegetable bun and learn how to make this tasty dish at home.

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1 of 20

Grilled Veggie “Sausage” With Peppers and Onions

Main Ingredients: Veggie, Peppers, Onion, Vegetable Oil, Salt, Hot Dog
Smoked Sausage and Peppers with Onions Skillet Recipe | Diethood
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Looking for a vegetarian option for your beer can chicken recipe? Look no further than this delicious grilled veggie "sausage" with peppers and onions. The combination of savory sausage flavors with the sweetness of the vegetables will have you coming back for seconds.
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Shrimp Salad Sandwiches with Spicy Lime Aioli

Main Ingredients: Shrimp, Veggies, Italian Parsley, Aioli, Kosher Salt
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For a lighter and refreshing take on a beer can chicken recipe, try these shrimp salad sandwiches with spicy lime aioli. The tender shrimp mixed with creamy avocado and a kick of spice from the aioli make for a perfect summer meal.
3 of 20

Vegan Bánh Mì Carrot Hot Dogs

Main Ingredients: Carrots, Apple Cider, Liquid Aminos, Liquid Smoke
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Looking to switch up your typical hot dog game? These vegan bánh mì carrot hot dogs are the perfect solution. The marinated carrots are bursting with flavor and topped with all the traditional bánh mì fixings for a unique and delicious meal.
4 of 20

Spinach Basil Pesto Chicken Burgers

Main Ingredients: Spinach, Basil Leaves, Lemon, Olive Oil, Pine Nuts
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These spinach basil pesto chicken burgers are a tasty twist on a traditional burger. The pesto adds a burst of flavor and the spinach adds some extra nutrients. Serve them up with some crispy sweet potato fries for a well-rounded meal.
5 of 20

Tempeh Veggie Burgers

Main Ingredients: Veggie, Olive Oil, Yellow Onion, Grated Carrots
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For a hearty and filling beer can chicken recipe, try these tempeh veggie burgers. The combination of tempeh, beans, and veggies make for a satisfying and delicious meal. Top them off with your favorite burger toppings for the ultimate veggie burger experience.
6 of 20

Spicy Vietnamese Beef Noodle Soup (Bún bò Huế)

Main Ingredients: Pork Feet, Beef Shank, Shallots, Lemongrass, Oil, Chile
Bun Bo Hue (Spicy Vietnamese Beef Noodle Soup) - Pups with Chopsticks
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This spicy Vietnamese beef noodle soup, also known as bún bò Huế, is the perfect comfort food for any beer can chicken dinner. The combination of tender beef, spicy broth, and hearty noodles will warm you up from the inside out.
7 of 20

Smoky BBQ Black Bean Burger

Main Ingredients: Quinoa, Black Beans, Pecans, Coconut Oil, Sweet Potato
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For a flavorful and protein-packed option, try these smoky BBQ black bean burgers. The smoky BBQ sauce adds a delicious twist to these classic black bean burgers. Serve them up with some grilled corn on the cob for the ultimate summer meal.
8 of 20

Asian-Style Chicken Sloppy Joes

Main Ingredients: Rice Wine Vinegar, Sesame Oil, Green Onions, Veggie
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These Asian-style chicken sloppy joes are a fun and flavorful twist on a classic comfort food. The combination of ground chicken, Asian-inspired seasonings, and a tangy slaw make for a delicious and satisfying meal.
9 of 20

The Best Bun Rieu, Vietnamese Crab Noodle Soup

Main Ingredients: Rice, Riblets, Cold Water, Dried Shrimp, Salt, Rock
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If you're a fan of seafood, you have to try this recipe for the best bun rieu, Vietnamese crab noodle soup. The combination of savory broth, tender crab, and fresh herbs make for a delicious and authentic Vietnamese dish.
10 of 20

Bún Bò Huế – Vietnamese Beef & Lemon Grass Noodle Soup

Main Ingredients: Pigs Feet, Beef Shank, Salt, Lemongrass, Vegetable Oil
Bun Bo Hue (Spicy Vietnamese Beef Noodle Soup) - Pups with Chopsticks
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Another delicious variation of bún bò Huế, this Vietnamese beef and lemongrass noodle soup is a must-try for any beer can chicken dinner. The combination of fragrant lemongrass, tender beef, and hearty noodles will have your taste buds singing.
11 of 20

Black Bean and Mushroom Burgers

Main Ingredients: Black Beans, Cremini Mushrooms, Garlic, Onion, Broccoli
For a tasty and filling vegetarian option, try these black bean and mushroom burgers. The addition of mushrooms adds a delicious earthy flavor and the black beans provide plenty of protein. Serve them up with some sweet potato fries for a well-rounded meal.
12 of 20

Bún Riêu Instant Pot (Vietnamese Pork & Crab Noodle...

Main Ingredients: Broth, Bun, Rock Sugar, Tomatoes, Shallot, Fried Tofu
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This bún riêu, Vietnamese pork and crab noodle soup, is the perfect meal for a busy weeknight. Made in the instant pot, it's quick and easy to prepare but still packed with flavor. Serve it with some crusty bread for a complete meal.
13 of 20

Bún Bò Huế Instant Pot (Vietnamese Spicy Beef Noodle...

Main Ingredients: Beef Shanks, Pork Hocks, Cake, Ham, Pineapple, Yellow
Bun Bo Hue (Spicy Vietnamese Beef Noodle Soup) - Pups with Chopsticks
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For a twist on the classic bún bò Huế, try this instant pot version. Made with the same delicious ingredients but in a fraction of the time, it's the perfect solution for a quick and tasty beer can chicken dinner.
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Pulled Pork

Main Ingredients: Brown Sugar, Paprika, Chili Powder, Dry Mustard, Salt
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No beer can chicken dinner is complete without some pulled pork. This classic BBQ dish is always a crowd-pleaser and pairs perfectly with a cold beer. Serve it up on some buns with your favorite BBQ sauce for a delicious and easy meal.
15 of 20

Veggie Burgers with Cilantro Mayonnaise

Main Ingredients: Light Mayonnaise, Finely Chopped Fresh Cilantro, Lime
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For a fresh and flavorful twist on a traditional burger, try these veggie burgers with cilantro mayonnaise. The cilantro adds a burst of flavor and the veggie patty is packed with protein and veggies. Serve them up with some grilled veggies for a well-rounded meal.
16 of 20

Surprise Bun / Stuffed Bun

Main Ingredients: Bun, Boiled Eggs, Onion, Shallots, Ginger, Chopped
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This surprise bun, also known as a stuffed bun, is a fun and delicious addition to any beer can chicken dinner. The combination of fluffy bread and a savory filling, like BBQ pulled pork or cheesy spinach and artichoke, makes for a tasty and unique meal.
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Buffalo Chickpea Veggie Burgers

Main Ingredients: Old Fashioned Rolled Oats, Chickpeas, Jalapeno Pepper
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For a spicy and flavorful beer can chicken dinner, try these buffalo chickpea veggie burgers. The addition of buffalo sauce and blue cheese dressing adds a delicious kick to these hearty and satisfying burgers.
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Hawaiian Veggie Burger

Main Ingredients: Veggie, Burgers, Cheese, Sandwich Buns, Diced Tomatoes
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Add a taste of the tropics to your beer can chicken dinner with these Hawaiian veggie burgers. The combination of sweet pineapple, tangy teriyaki sauce, and savory veggies make for a delicious and unique burger experience.
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Weekly Vegan Meal Plan Shopping List 1

Main Ingredients: Avocados, Fresh Lemon Juice, Red Potato, Cabbage
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Need some help planning your weekly meals? Look no further than this vegan meal plan shopping list. It includes all the ingredients you need for a week's worth of tasty and nutritious meals, perfect for any beer can chicken dinner.
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Buttermilk Fried Chicken Sandwich with Spicy Chipotle...

Main Ingredients: Garlic, Mayonnaise, Lime Juice, Red Onion, Chipotle
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For a classic and indulgent beer can chicken dinner, try this buttermilk fried chicken sandwich with spicy chipotle mayo. The crispy chicken, creamy mayo, and spicy chipotle make for a mouth-watering combination that's sure to satisfy.

Ingredients

Noodles

The star of this dish is the rice noodles, also known as "bun" in Vietnamese. These noodles are made from rice flour, water, and sometimes tapioca starch, giving them a chewy and delicate texture.

Vegetables

The key to a delicious vegetable bun is the fresh and crisp vegetables. Popular choices include carrots, cucumbers, bell peppers, lettuce, and bean sprouts. These vegetables not only add a variety of textures but also provide a healthy dose of vitamins and minerals.

Herbs

Fresh herbs are a crucial component in Vietnamese cuisine, and this dish is no exception. Mint, cilantro, and Thai basil are commonly used in Vietnamese vegetable bun and add a burst of freshness and aroma to the dish.

Sauce

The sauce is what ties all the ingredients together and gives the dish its unique flavor. The sauce is a combination of soy sauce, rice vinegar, garlic, and sugar. It is a balance of salty, sweet, and tangy flavors, making it the perfect complement to the vegetables and noodles.

Instructions

Step 1: Prepare the noodles

Start by preparing the rice noodles according to the package instructions. Once cooked, drain and rinse with cold water to prevent them from sticking together.

Step 2: Chop the vegetables

While the noodles are cooking, wash and chop the vegetables into thin strips. You can also add other vegetables of your choice, such as shredded cabbage, broccoli, or mushrooms.

Step 3: Prepare the sauce

In a small bowl, mix together the soy sauce, rice vinegar, minced garlic, and sugar until well combined. Set aside.

Step 4: Assemble the vegetable bun

In a large bowl, add the cooked rice noodles, chopped vegetables, and herbs. Pour the prepared sauce over the ingredients and toss until evenly coated.

Step 5: Serve and enjoy!

Divide the vegetable bun into serving bowls and top with additional herbs and crushed peanuts for some extra crunch. This dish can be served warm or cold, making it a perfect option for a quick and healthy meal. In conclusion, Vietnamese vegetable bun is a delicious and nutritious dish that can be easily made at home. With the right ingredients and simple instructions, you can enjoy this flavorful dish in no time. So why not give it a try and add this Vietnamese favorite to your recipe repertoire?
17 vietnamese vegetable bun recipe Discover culinary perfection!

Vegan Bánh Mì Carrot Hot Dogs

yield: 8 total time: 30 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 8 carrots or more if desired – Peeled
  • 1 cup apple cider Vinger
  • 2 tablespoons liquid aminos
  • 1 tablespoon liquid smoke
  • 3 cloves garlic Minced
  • 1 tablespoon garlic powder
  • 1 teaspoon smoked paprika
  • 1 avocado Skin and Pit Removed
  • 1 lime Juiced
  • 2 tablespoons yogurt Dairy-Free
  • 1/4 teaspoon red pepper
  • 1/4 teaspoon garlic powder
  • 1 pinch salt
  • cilantro Chopped for Garnish, optional
  • jalapeño Optional Garnish
  • veggies Quick Pickled
  • buns Gluten-free, if needed

Nutrition

  • Calories : 100 calories
  • Carbohydrate : 17 grams
  • Fat : 4 grams
  • Fiber : 5 grams
  • Protein : 2 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 310 milligrams
  • Sugar : 8 grams
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