16 Vietnamese Turkey Mince Recipe Dive Into Deliciousness!
Published on: Mar 19, 2024
For those looking to add a unique twist to their usual turkey dishes, why not try out a Vietnamese turkey mince recipe? This flavorful and aromatic dish combines the traditional elements of Vietnamese cuisine with the lean and healthy benefits of turkey mince. Not only is it easy to make, but it is also a great way to introduce new flavors and ingredients into your everyday meals. Let's take a closer look at this delicious and nutritious recipe.
Main Ingredients: Sunflower Oil, Garlic, Red Chilli, Ginger, Onion
If you're looking for a comforting and flavorful dish to warm you up on a chilly night, look no further than this Slow Cooker Turkey Keema recipe. Made with ground turkey, aromatic spices, and tomatoes, this dish is full of bold flavors and is sure to become a family favorite. Plus, it's super easy to make in your slow cooker, making it the perfect weeknight meal.
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Quick and Easy Turkey Meatloaf
Main Ingredients: Minced Turkey, Egg, Almond Meal, Chili Flakes, Dried
Meatloaf is a classic comfort food, and this Quick and Easy Turkey Meatloaf recipe is a healthier twist on the traditional dish. Made with lean ground turkey, oats, and vegetables, this meatloaf is packed with protein and nutrients. Not to mention, it's ready in just under an hour, making it a great option for busy weeknights when you want a hearty meal without spending hours in the kitchen.
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Greek Meatballs (Keftedes)
Main Ingredients: Turkey Mince, Fresh Breadcrumbs, Egg, Red Onion, Feta
These Greek Meatballs, also known as Keftedes, are a delicious and flavorful twist on traditional meatballs. Made with ground turkey, feta cheese, and Mediterranean herbs and spices, these meatballs are bursting with flavor. Serve them with some tzatziki sauce and pita bread for a complete and satisfying meal.
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Clean-eating Lean Turkey Spaghetti Bolognese
Main Ingredients: Spaghetti, Turkey Mince, Carrots, Courgette, Red Bell
Spaghetti Bolognese is a classic Italian dish that is loved by many. This Clean-eating Lean Turkey Spaghetti Bolognese recipe is a healthier take on the traditional dish, using lean ground turkey and fresh vegetables for a lighter and more nutritious option. Plus, it's just as delicious and satisfying as the original version.
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Satay Turkey Meatballs
Main Ingredients: Minced Turkey, Garlic, Fresh Breadcrumbs, Grated
Satay sauce is a popular condiment in Southeast Asian cuisine, and these Satay Turkey Meatballs are a delicious way to incorporate it into your meals. Made with ground turkey, peanut butter, and spices, these meatballs are a unique and flavorful dish that is perfect for a weeknight dinner or even as an appetizer for a party.
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Healthy Turkey Lasagna with Spinach and Ricotta
Main Ingredients: Minced Turkey, Onion, Carrot, Garlic Cloves, Chopped
Lasagna is a classic comfort food that is loved by many, but it's not always the healthiest option. This Healthy Turkey Lasagna with Spinach and Ricotta is a lighter and more nutritious version of the traditional dish, using ground turkey, whole wheat lasagna noodles, and plenty of vegetables for a satisfying and guilt-free meal.
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Turkey San Choy Bow
Main Ingredients: Turkey Mince, Vermicelli Noodles, Coriander Leaves
San Choy Bow is a popular Chinese dish that is typically made with pork, but this Turkey San Choy Bow recipe is a healthier alternative using ground turkey. It's a fun and flavorful dish that is perfect for a weeknight dinner or even as an appetizer for a party. Plus, it's easy to customize with your favorite vegetables and sauces.
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Turkey Spinach Lasagna With Ricotta
Main Ingredients: Minced Turkey, Onion, Carrot, Garlic Cloves, Chopped
If you love lasagna but want a lighter and healthier option, this Turkey Spinach Lasagna with Ricotta is the perfect recipe for you. It's made with ground turkey, fresh spinach, and part-skim ricotta cheese for a satisfying and nutritious meal. Plus, it's a great way to sneak in some extra veggies into your diet.
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Moroccan Spiced Turkey Kofta
Main Ingredients: Turkey Mince, Tomato Paste, Garlic, Ground Cumin
Kofta is a popular Middle Eastern dish that is essentially spiced meatballs, and this Moroccan Spiced Turkey Kofta recipe is a unique and flavorful twist on the traditional dish. Made with ground turkey, aromatic spices, and served with a creamy yogurt sauce, these kofta are a delicious and easy meal that is perfect for a weeknight dinner.
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Asian-Style Turkey-Pork Meatballs
Main Ingredients: Minced Turkey, Minced Pork, Spring Onion, Bread Crumbs
If you're looking for a new and exciting way to enjoy meatballs, give these Asian-Style Turkey-Pork Meatballs a try. They're made with a combination of ground turkey and pork, along with Asian-inspired flavors like soy sauce, ginger, and garlic. These meatballs are perfect for serving over rice or noodles for a complete and satisfying meal.
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Turkey Kebabs
Main Ingredients: Turkey Mince, Onion, Green Pepper, Red Pepper, Fresh
If you're in the mood for grilled food, these Turkey Kebabs are a great option. Made with ground turkey and seasoned with Mediterranean herbs and spices, these kebabs are full of flavor and are a healthier alternative to traditional beef or lamb kebabs. Serve them with some grilled vegetables for a complete and nutritious meal.
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Juicy Turkey Burgers
Main Ingredients: Turkey Mince, Egg, Onion, Red Pepper, Garlic Cloves
Burgers are a classic American dish, and these Juicy Turkey Burgers are a healthier and leaner alternative to traditional beef burgers. Made with ground turkey, breadcrumbs, and herbs and spices, these burgers are juicy, flavorful, and easy to make. Serve them with your favorite toppings and a side of sweet potato fries for a delicious and well-rounded meal.
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Honey Sriracha Turkey and Mushroom Meatballs
Main Ingredients: Turkey Minced, Portobello Mushroom, Garlic Powder
If you love a little heat in your food, these Honey Sriracha Turkey and Mushroom Meatballs are the perfect recipe for you. Made with ground turkey, mushrooms, and a combination of sweet and spicy sauces, these meatballs are bursting with flavor. Serve them as an appetizer or as a main dish with some rice or noodles.
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Turkey Mince with Rice (Gochujang Fried Rice)
Main Ingredients: Kale, Brown Rice, Turkey Mince, Spring Onions, Red
Gochujang is a Korean chili paste that adds a delicious and unique flavor to dishes, and this Turkey Mince with Rice (Gochujang Fried Rice) is no exception. Made with ground turkey, vegetables, and served over fried rice with a spicy gochujang sauce, this dish is a tasty and easy meal that is perfect for a busy weeknight.
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Turkey Meatloaf With Sage And Parsley
Main Ingredients: Minced Turkey, Chopped Fresh Sage, Finely Chopped Fresh
This Turkey Meatloaf with Sage and Parsley is a flavorful and nutritious twist on the classic dish. Made with ground turkey, fresh herbs, and breadcrumbs, this meatloaf is full of flavor and is a great way to sneak in some extra nutrients into your diet. Serve it with some roasted vegetables for a complete and satisfying meal.
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Turkey & Chorizo Meatballs
Main Ingredients: Spaghetti, Turkey Mince, Chorizo, Grated Cheddar
Chorizo is a flavorful and spicy Spanish sausage that adds a delicious twist to these Turkey & Chorizo Meatballs. Made with a combination of ground turkey and chorizo, these meatballs are bursting with flavor and are perfect for serving over pasta or in a sandwich for a hearty and satisfying meal.
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Hidden Vegetables Turkey Chilli Pie
Main Ingredients: Turkey Mince, Chopped Tomatoes, Red Kidney Beans, Large
This Hidden Vegetables Turkey Chilli Pie is a unique and tasty way to sneak in some extra veggies into your meals. Made with ground turkey, vegetables, and topped with a cornbread crust, this dish is a fun and flavorful twist on traditional chili. Plus, it's a great option for a potluck or party.
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Turkey Meatloaf with Fresh Herbs
Main Ingredients: Turkey Mince, Fresh Oregano, Finely Chopped Fresh
This Turkey Meatloaf with Fresh Herbs is a healthier and more flavorful version of the classic dish. Made with ground turkey, a blend of fresh herbs, and topped with a tangy tomato sauce, this meatloaf is bursting with flavor and is a great option for a comforting and satisfying meal.
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Turkey Bolognese
Main Ingredients: Olive Oil, Onion, Garlic Cloves, Carrot, Celery Stick
Bolognese is a rich and flavorful pasta sauce, and this Turkey Bolognese recipe is a lighter and leaner alternative to the traditional beef version. Made with ground turkey, vegetables, and a blend of aromatic herbs and spices, this sauce is perfect for serving over your favorite pasta for a hearty and delicious meal.
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No.52 Keema
Main Ingredients: Red Onions, Garlic Cloves, Ginger Piece, Green Chilli
Keema is an Indian dish made with minced meat, and this No.52 Keema recipe is a delicious and healthy twist on the traditional dish. Made with ground turkey, aromatic spices, and peas, this dish is full of flavor and is perfect for serving over rice or with some naan bread for a complete and satisfying meal.
Ingredients You'll Need
Ground Turkey
The star of this dish is, of course, the ground turkey, which serves as a lean and protein-packed alternative to other types of meat. It is also a great source of essential nutrients such as iron, zinc, and potassium.
Garlic and Ginger
The key to achieving that authentic Vietnamese flavor is using garlic and ginger in your recipe. These two ingredients not only add a depth of flavor but also have numerous health benefits. Garlic is known for its anti-inflammatory and immune-boosting properties, while ginger is a natural remedy for digestive issues and nausea.
Soy Sauce and Fish Sauce
These two sauces are staples in Vietnamese cuisine and add a savory and umami flavor to the dish. Soy sauce is made from fermented soybeans and is a great source of amino acids and antioxidants. On the other hand, fish sauce is made from fermented fish and adds a unique tangy flavor to the dish.
Fresh Herbs and Vegetables
Vietnamese cuisine is known for its use of fresh herbs and vegetables, and this recipe is no exception. You will need fresh cilantro, mint, and Thai basil to add a punch of flavor to your dish. You can also add in some shredded carrots and bean sprouts for added crunch and nutrition.
How to Make Vietnamese Turkey Mince
Step 1: Marinate the Turkey
To infuse the turkey with flavor, start by marinating it with a mixture of minced garlic, ginger, soy sauce, and fish sauce. Let it sit for at least 30 minutes, or even overnight, for the flavors to fully develop.
Step 2: Cook the Turkey
In a pan over medium heat, cook the marinated turkey until it is fully cooked and slightly browned. Make sure to break up the meat into smaller pieces as it cooks.
Step 3: Add in the Vegetables
Once the turkey is cooked, add in the shredded carrots and bean sprouts, and continue cooking for a few minutes until the vegetables are slightly softened.
Step 4: Garnish and Serve
Turn off the heat and add in the fresh herbs, giving the dish one last toss. Serve the Vietnamese turkey mince over a bed of rice or noodles and enjoy the explosion of flavors in every bite.
In conclusion, this Vietnamese turkey mince recipe is a delicious and nutritious way to switch up your usual turkey dishes. With its blend of aromatic herbs, savory sauces, and fresh vegetables, it is a great way to add some excitement to your meals. So why not give it a try and impress your family and friends with your newfound culinary skills?
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