15 Vietnamese Tomato Recipe Dive Into Deliciousness!
Published on: Mar 19, 2024
Vietnamese cuisine is known for its vibrant and flavorful dishes, and this tomato recipe is no exception. Bursting with tangy, aromatic flavors, this dish is a staple in many Vietnamese households. Whether you're a seasoned cook or a beginner in the kitchen, this simple yet delicious recipe will surely impress your taste buds. So, put on your apron and get ready to learn how to make this mouth-watering Vietnamese tomato dish!
Main Ingredients: Jasmine Rice, Lard, Shallots, Celery Stalks
Start off your culinary journey with a taste of Vietnam. This hearty soup is full of bold flavors and packed with tender shrimp. The tangy tomatoes and fragrant herbs make for a deliciously satisfying meal. Serve it up with some crusty bread for a complete meal that will have your guests coming back for seconds.
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Vietnamese Tomato Fish with Dill (Cá Sốt Cà Chua)
Main Ingredients: Vegetable Oil, Cherry Tomatoes, Kosher Salt, Cracked
Another Vietnamese-inspired dish, this tomato fish with dill is a lighter option that doesn't skimp on flavor. The delicate fish is perfectly complemented by the tangy tomatoes and the fresh dill adds a nice pop of herbaceousness. This is a great dish for those looking for a healthy and flavorful dinner.
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Vietnamese Tomato Rice
Main Ingredients: Cooked White Rice, Peanut Oil, Eggs, Onion, Garlic
If you're a fan of rice dishes, this Vietnamese Tomato Rice is a must-try. The tomatoes add a vibrant color and tangy flavor to the rice, making it the perfect side dish for any meal. Serve it up with some grilled chicken or fish for a complete and delicious meal.
This traditional Vietnamese dish is made with tender chunks of beef, tossed in a savory marinade and served over a bed of fresh greens. The beef is cooked to perfection and the tangy tomatoes add a nice pop of flavor. This dish is perfect for any occasion, whether it's a casual weeknight dinner or a special occasion.
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Cơm Đỏ (Vietnamese Tomato Rice)
Main Ingredients: Jasmine Rice, Tomato Paste, Garlic, Cooking Oil
Another take on Vietnamese Tomato Rice, this version is made with a fragrant blend of spices and herbs. The result is a rich and flavorful rice dish that is sure to impress. Serve it alongside your favorite protein for a complete and satisfying meal.
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Classic Meatballs
Main Ingredients: Meatballs, Olive Oil, Beef Mince, Pork Mince, Ricotta
Who doesn't love a classic meatball? These meatballs are made with a blend of ground beef, breadcrumbs, and seasonings for a simple yet delicious flavor. Serve them up with your favorite tomato sauce for a classic and comforting meal.
If you're looking for a little more flavor in your meatballs, give these Italian meatballs a try. Made with a blend of ground beef, Parmesan cheese, and Italian seasonings, these meatballs are bursting with flavor. Serve them up with your favorite pasta for a hearty and satisfying meal.
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Gazpacho
Main Ingredients: Tomatoes, Purple Onion, English Cucumber, Red Bell
On a hot summer day, there's nothing quite like a cold bowl of gazpacho. Made with fresh tomatoes, cucumbers, and peppers, this chilled soup is refreshing and packed with flavor. Serve it up as a starter for your next barbecue or enjoy it as a light and healthy lunch.
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Chili
Main Ingredients: Onion, Green Bell Peppers, Garlic Cloves, Kidney Beans
No list of beer can chicken recipes would be complete without a hearty chili. Made with ground beef, beans, and a blend of spices, this chili is perfect for a cozy night in. Serve it up with some crusty bread or cornbread for a complete and satisfying meal.
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Ground Beef Sweet Potato Curry
Main Ingredients: Sweet Potatoes, Onions, Tomatoes, Ground Beef
If you're looking for a unique and flavorful dish, give this ground beef sweet potato curry a try. The sweet potatoes add a nice balance to the spicy curry, and the ground beef adds a heartiness to the dish. Serve it up with some rice for a complete and satisfying meal.
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Chili Con Carne
Main Ingredients: Red Chili Powder, Chipotle Chile Powder, Ground Cumin
This classic Tex-Mex dish is a must-try for any beer can chicken lover. Made with ground beef, beans, and a blend of spices, this chili is sure to be a hit at your next barbecue. Serve it up with some tortilla chips for a fun and delicious twist.
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Thai Tom Yum Soup with Shrimps
Main Ingredients: Soup, Chicken Broth, Tom Yum Paste, Garlic Clove
If you're a fan of Thai cuisine, you'll love this delicious tom yum soup. Packed with spicy flavors and tender shrimp, this soup is perfect for a cold night. Serve it up with some rice or noodles for a complete and satisfying meal.
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Hamburger and Macaroni Casserole
Main Ingredients: Lean Ground Beef, Onion, Celery, Macaroni, Tomatoes
This comforting casserole is perfect for a cozy night in. Made with ground beef, macaroni, and a blend of seasonings, this dish is sure to please even the pickiest of eaters. Serve it up with a side of steamed veggies for a well-rounded meal.
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Stuffed Peppers
Main Ingredients: Green Peppers, Ground Beef, Onion, Garlic, Tomato
For a unique twist on traditional stuffed peppers, try this recipe that incorporates beer can chicken. The tender chicken, tangy tomatoes, and flavorful seasonings make for a delicious filling that is sure to impress. Serve it up with some rice or quinoa for a complete and satisfying meal.
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Ratatouille
Main Ingredients: Eggplant, Salt, Extra Virgin Olive Oil, Medium
This classic French dish is made with a variety of vegetables and herbs, making it a healthy and flavorful option for any meal. The tangy tomatoes add a nice pop of flavor to the dish, while the herbs and spices bring everything together. Serve it up as a side dish or enjoy it as a main course.
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Loaded Juicy Lucy Sheet Pan Sliders
Main Ingredients: Lean Ground Beef, Kosher Salt, Black Pepper
For a fun and easy meal, give these loaded juicy Lucy sliders a try. Made with ground beef, cheese, and a blend of seasonings, these sliders are a hit with both kids and adults. Serve them up as a quick and delicious appetizer or enjoy them as a main course.
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Vietnamese Shaking Beef (Bo Luc Lac)
Main Ingredients: Top Sirloin, Crushed Garlic, Agave, Oyster Sauce, Fish
Another take on the traditional Vietnamese dish, this version incorporates tender beef, tangy tomatoes, and a fragrant blend of herbs and spices. The result is a flavorful and satisfying meal that is sure to be a hit. Serve it up with a side of rice or noodles for a complete and delicious meal.
This classic southern dish is a must-try for any beer can chicken lover. Made with juicy tomatoes, creamy cheese, and flaky pie crust, this pie is the perfect blend of sweet and savory flavors. Serve it up as a side dish or enjoy it as a main course for a delicious and hearty meal.
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Ultimate Chicken Spaghetti
Main Ingredients: Boneless Skinless Chicken Breasts, Spaghetti, Tomatoes
Looking for a way to use up leftover beer can chicken? Look no further than this ultimate chicken spaghetti recipe. The tender chicken, tangy tomatoes, and creamy sauce make for a delicious and comforting meal. Serve it up with a side salad for a well-rounded and satisfying dinner.
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Easy Stuffed Zucchini Boats
Main Ingredients: Zucchini, Olive Oil, Onion, Garlic, Ground Beef
For a healthy and flavorful option, try these stuffed zucchini boats. The tangy tomatoes, fragrant herbs, and tender chicken make for a delicious filling that is sure to impress. Serve them up as a light lunch or enjoy them as a side dish for a complete and satisfying meal.
Ingredients
For the tomato sauce:
1 large tomato, diced
1 small onion, diced
3 cloves of garlic, minced
1 tablespoon of fish sauce
1 tablespoon of soy sauce
1 teaspoon of sugar
1/4 teaspoon of black pepper
1/4 cup of water
For the dish:
1 pound of chicken breast, cut into bite-sized pieces
1/2 onion, sliced
1 red bell pepper, sliced
1 green bell pepper, sliced
1 tablespoon of vegetable oil
1/4 teaspoon of salt
1/4 teaspoon of black pepper
1 tablespoon of cornstarch, dissolved in 1/4 cup of water
Instructions
Making the tomato sauce:
In a small saucepan, heat 1 tablespoon of vegetable oil over medium heat.
Add 1 diced tomato, 1 diced onion, and 3 cloves of minced garlic to the saucepan. Cook until the vegetables are soft, about 5-7 minutes.
Stir in 1 tablespoon of fish sauce, 1 tablespoon of soy sauce, 1 teaspoon of sugar, 1/4 teaspoon of black pepper, and 1/4 cup of water. Let the sauce simmer for 3-4 minutes.
Remove from heat and set aside.
Cooking the dish:
In a separate pan, heat 1 tablespoon of vegetable oil over medium-high heat.
Add 1 pound of bite-sized chicken pieces to the pan and season with 1/4 teaspoon of salt and 1/4 teaspoon of black pepper. Cook until the chicken is no longer pink, about 6-8 minutes.
Add 1/2 sliced onion, 1 sliced red bell pepper, and 1 sliced green bell pepper to the pan. Cook for 2-3 minutes until the vegetables are slightly softened.
Pour the prepared tomato sauce over the chicken and vegetables. Let it simmer for 2-3 minutes.
Add the cornstarch mixture to the pan, stirring constantly until the sauce thickens.
Remove from heat and serve hot with rice.
This Vietnamese tomato dish is a perfect balance of sweet, sour, and savory flavors. The tangy tomato sauce pairs perfectly with the tender chicken and crunchy vegetables. The addition of fish sauce and soy sauce gives the dish a distinct Vietnamese taste that will leave your taste buds wanting more. So, next time you're craving a delicious and easy-to-make meal, give this Vietnamese tomato recipe a try!
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