If you are a fan of Vietnamese cuisine, then you must try this delicious and authentic tomato-based shrimp recipe. This dish is bursting with flavors and is a perfect combination of tangy and spicy. The simplicity of the recipe and the use of fresh ingredients make it a popular choice among seafood lovers. Let's dive into the details of this mouth-watering Vietnamese tomato-based shrimp recipe and learn how to make it at home.
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Ingredients
Fresh Shrimp
The star ingredient of this recipe is fresh shrimp. Make sure to use large and deveined shrimps for this dish, as they will soak up the flavors and add a nice texture to the dish.
Tomatoes
As the base of the dish, tomatoes play a vital role in adding the tanginess and color to the dish. Make sure to use ripe and juicy tomatoes for the best results.
Fresh Herbs
To add a burst of freshness, this recipe calls for a variety of fresh herbs such as lemongrass, thai basil, and coriander. These herbs not only add flavor but also enhance the aroma of the dish.
Spices
To give the dish a kick of spice, we will be using chili peppers and garlic. Adjust the amount of spice according to your preference, but make sure not to skip these essential ingredients.
Fish Sauce
For a quintessential Vietnamese flavor, we will be using fish sauce in the recipe. This ingredient adds a savory and umami taste to the dish.
Method
Step 1: Marinate the Shrimp
Start by marinating the shrimp with a mixture of fish sauce, chopped garlic, and chopped chili peppers. Let it sit for 15-20 minutes to absorb the flavors.
Step 2: Prepare the Tomatoes
In a separate pan, sauté diced tomatoes with lemongrass and chopped garlic until the tomatoes are soft and slightly caramelized.
Step 3: Add the Shrimp
Once the tomatoes are cooked, add the marinated shrimp to the pan and cook for a few minutes until they turn pink.
Step 4: Serve and Garnish
Finally, garnish the dish with chopped thai basil and coriander before serving hot with steamed rice.
Conclusion
This Vietnamese tomato-based shrimp recipe is a perfect balance of flavors and a must-try for seafood lovers. With simple ingredients and easy steps, you can recreate this dish at home and impress your family and friends. So, don't wait any longer and give this recipe a try for a taste of authentic Vietnamese cuisine.
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