18 Vietnamese Sweet And Sour Pork Recipe Taste The Magic Today!

Published on: Mar 19, 2024

Vietnamese sweet and sour pork is a classic dish that combines the bold flavors of Southeast Asia with the sweet and tangy notes of Chinese cuisine. It is a perfect balance of flavors and textures, making it a favorite among many food lovers. The dish is known for its succulent pieces of pork, coated in a sticky and flavorful sauce, and served with a side of steamed rice. In this article, we will share a professional and well-organized introduction to the popular Vietnamese sweet and sour pork recipe, so you can recreate this delicious dish in your own kitchen.

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Chinese sweet and sour pork is a classic dish with a perfect balance of tangy and sweet flavors. This recipe is a must-try for anyone who loves Asian cuisine. The dish features succulent pieces of pork coated in a crispy batter, smothered in a delicious sweet and sour sauce with a hint of spiciness. It's a crowd-pleaser and is perfect for family dinners or gatherings with friends.
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Sweet and Sour Pork

Main Ingredients: Cornstarch, Kikkoman Soy Sauce, Pork, Vegetable Oil
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Sweet and sour pork is a popular dish that originated in China and has since become a staple in Chinese-American cuisine. This dish typically consists of fried pieces of pork, bell peppers, onions, and pineapples, all coated in a tangy and sweet sauce. It's a colorful and flavorful dish that will satisfy your taste buds.
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Vietnamese Sweet and Sour Pork Ribs (Suon Xao Chua...

Main Ingredients: Pork Ribs, Ginger, Salt, Minced Shallots, Minced
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Vietnamese sweet and sour pork ribs, or Suon Xao Chua, is a dish that is bursting with flavors. The dish features tender and juicy pork ribs, marinated in a mixture of fish sauce, garlic, sugar, and vinegar, and then baked until crispy. The result is a delightful balance of sweet, sour, and savory flavors that will leave you wanting more.
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Sweet and Sour Pork

Main Ingredients: Pork, Pineapple, Eggs, Garlic, Red Bell Pepper, Green
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Sweet and sour pork is a versatile dish that can be found in various cuisines around the world. It's a dish that is loved for its combination of sweet and tangy flavors, and it's easy to see why. This dish usually consists of pork, bell peppers, onions, and pineapple, all coated in a delicious sauce that is both sweet and sour.
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Sweet and Sour Pork (咕嚕肉)

Main Ingredients: Pork Tenderloin, Green Bell Pepper, Red Bell Pepper
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Sweet and sour pork, also known as 咕嚕肉 or gu lou yuk, is a popular dish in Chinese cuisine. This dish features crispy pieces of pork, coated in a tangy and sweet sauce, and is often served with a side of steamed rice. It's a simple yet satisfying dish that is perfect for a quick and easy weeknight meal.
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Sweet and Sour Pork Noodles

Main Ingredients: Egg Noodles, Pork, Oil, Garlic, Bean Sprouts, Oyster
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Sweet and sour pork noodles are a delicious twist on the classic dish. This recipe features tender pork, stir-fried with vegetables and served on top of a bed of noodles, all coated in a flavorful sweet and sour sauce. It's a hearty and filling dish that will satisfy your cravings for both sweet and savory flavors.
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Weeknight sweet and sour pork

Main Ingredients: Pork, Bell Peppers, Green Onions, Garlic, Rice Flour
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Weeknight sweet and sour pork is a quick and easy dish that is perfect for busy weeknights. This dish features tender pieces of pork, stir-fried with bell peppers, onions, and pineapple, and coated in a sweet and tangy sauce. It's a budget-friendly meal that is sure to be a hit with the whole family.
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Paleo Sweet and Sour Pork

Main Ingredients: Pork, Salt, Honey, Coconut Aminos, Egg White, Coconut
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Paleo sweet and sour pork is a healthier alternative to the classic dish. This recipe uses whole, natural ingredients to create a delicious and nutritious version of the dish. The pork is coated in a paleo-friendly batter and then baked instead of fried, and the sauce is made with fresh ingredients, making it a guilt-free indulgence.
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Sweet and Sour Pork Meatballs

Main Ingredients: Pork, Egg, Soy Sauce, Green Onion, Ground Ginger, Salt
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Sweet and sour pork meatballs are a fun and tasty twist on the traditional dish. These meatballs are made with a combination of pork, breadcrumbs, and spices, and then coated in a flavorful sweet and sour sauce. It's a dish that is perfect for parties or potlucks and is sure to be a crowd-pleaser.
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Sweet and Sour Pork Bellies

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Sweet and sour pork bellies are a flavorful and indulgent dish that is perfect for special occasions. This dish features succulent pork bellies, marinated in a mixture of soy sauce, sugar, and spices, and then fried until crispy. It's then coated in a tangy and sweet sauce, creating a dish that is bursting with flavor.
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Chinese Sweet and Sour Pork Chine

Main Ingredients: Pork, Black Fungus, Eggs, Sliced Green Onions, Ginger
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Chinese sweet and sour pork chine is a unique and delicious dish that is worth trying. This dish features tender and juicy pork chine, marinated in a mixture of soy sauce, vinegar, and spices, and then roasted to perfection. It's then coated in a tangy and sweet sauce, creating a dish that is both succulent and flavorful.
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Sweet and Sour Pork with Pineapple (Throwback...

Main Ingredients: Pork, Bell Peppers, Pineapple Chunks, Juice
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Sweet and sour pork with pineapple is a throwback to the classic Chinese-American dish. This recipe features tender pieces of pork, stir-fried with pineapple chunks and bell peppers, and coated in a delicious sweet and sour sauce. It's a dish that is sure to bring back memories and satisfy your cravings for Chinese takeout.
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Fake Away Friday Crispy Sweet and Sour Pork

Main Ingredients: Pork, Garlic Cloves, Ginger, Banana Shallot, Soy Sauce
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Fake away Friday crispy sweet and sour pork is a healthier and more budget-friendly version of the classic dish. This recipe features crispy pieces of pork, coated in a homemade sweet and sour sauce that is made with fresh ingredients. It's a dish that is easy to make and is perfect for a cozy night in.
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If you've ever wanted to recreate your favorite Chinese takeout dish at home, then this recipe is for you. This step-by-step guide will show you how to make sweet and sour pork from scratch, using simple ingredients that are easy to find. The result is a delicious and satisfying dish that will impress your family and friends.
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Jerri's Sweet And Sour Pork

Main Ingredients: Boneless Pork Loin, Vegetable Oil, All Purpose Flour
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Jerri's sweet and sour pork is a family recipe that has been passed down for generations. This dish features tender pieces of pork, coated in a homemade sweet and sour sauce that is made with a secret blend of spices and ingredients. It's a dish that is sure to become a family favorite and will have everyone asking for the recipe.
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Easy Sweet and Sour Pork

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Easy sweet and sour pork is a simple and delicious dish that is perfect for beginners or anyone looking for a quick and easy meal. This recipe uses everyday ingredients to create a flavorful and satisfying dish that can be made in no time. It's a dish that is perfect for busy weeknights or lazy weekends.
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Easy Sweet and Sour Pork Chops

Main Ingredients: Pork Chops, Soy Sauce, Chili Sauce, Honey, Sesame Seeds
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Easy sweet and sour pork chops are a tasty twist on the classic dish. This recipe features tender pork chops, coated in a crispy batter and then smothered in a tangy and sweet sauce. It's a dish that is perfect for a family dinner or a romantic date night at home.

Ingredients for Vietnamese Sweet and Sour Pork

1. Pork

The key ingredient in this dish is, of course, the pork. It is important to choose a cut of pork that has a good amount of fat to keep the meat juicy and tender. Some popular choices include pork shoulder, pork loin, or pork tenderloin.

2. Pineapple

Pineapple is a staple in Vietnamese sweet and sour pork. It adds a natural sweetness to the dish and helps balance out the tanginess of the sauce. Fresh pineapple is the best option, but canned pineapple can also be used if fresh is not available.

3. Onions and Bell Peppers

Onions and bell peppers are commonly used in Vietnamese cuisine and add a great depth of flavor to the dish. They also provide a nice crunch to the overall texture.

4. Rice Vinegar

Rice vinegar is a key ingredient in the sweet and sour sauce. It has a mild taste and adds a tangy and slightly sweet flavor to the dish. Other types of vinegar, such as apple cider vinegar, can be used as a substitute.

Preparation of Vietnamese Sweet and Sour Pork

To start, the pork is typically cut into bite-sized pieces and marinated in a mixture of soy sauce, garlic, and ginger. This helps infuse the meat with flavor and also helps tenderize it. The pork is then stir-fried until browned and set aside. Next, the pineapple, onions, and bell peppers are stir-fried until slightly softened. Then the pork is added back into the pan, along with the sweet and sour sauce. The sauce is made by combining rice vinegar, hoisin sauce, tomato sauce, and sugar, and thickened with a cornstarch slurry. The dish is then simmered until the sauce has thickened and coats the pork and vegetables. It is important to not overcook the dish, as you want the vegetables to retain their crunch.

In Conclusion

Vietnamese sweet and sour pork is a delicious and flavorful dish that is easy to make at home. With the right ingredients and preparation, you can recreate this classic dish in your own kitchen and impress your family and friends. So why not give this recipe a try and experience the wonderful combination of sweet and tangy flavors in every bite!
18 vietnamese sweet and sour pork recipe Taste the magic today!

Chinese Sweet and Sour Pork

yield: 4 total time: 65 minutes
3.8 Stars (5 reviews)
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Ingredients

  • 12 ounces pork lean
  • kosher salt
  • 1 tablespoon Shaoxing rice wine
  • 2 tablespoons white sugar
  • 2 tablespoons black chinese vinegar or Chinkiang
  • 1 teaspoon soy sauce
  • 1/4 cup cornstarch divided
  • 1 egg beaten
  • 2 cups oil for frying
  • 3 scallions chopped into 1-inch segments
  • 1 piece ginger thinly sliced
  • 1/4 cup water or stock

Nutrition

  • Calories : 1210 calories
  • Carbohydrate : 15 grams
  • Cholesterol : 110 milligrams
  • Fat : 119 grams
  • Protein : 21 grams
  • SaturatedFat : 11 grams
  • Sodium : 330 milligrams
  • Sugar : 7 grams
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