20 Vietnamese Summer Spring Roll Cheesecake Factory Recipe Elevate Your Taste Buds!

Published on: Mar 19, 2024

Vietnamese summer spring rolls are a staple dish in Vietnam, perfect for hot summer days. These delicious and refreshing rolls are a combination of fresh vegetables, herbs, and rice paper, wrapped together and served with a flavorful dipping sauce. While traditionally served as an appetizer or snack, the Cheesecake Factory has put a unique spin on this classic dish by creating a Vietnamese summer spring roll cheesecake. This fusion dish combines the familiar flavors of a spring roll with the creamy and rich texture of a cheesecake, creating a mouth-watering dessert that will leave you wanting more.

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Bacon Lettuce Tomato (BLT) Spring Roll

Main Ingredients: Lettuce, Tomatoes, Bacon, Fresh Basil, Herbs, Mint
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Crispy bacon, fresh lettuce, and juicy tomatoes all wrapped up in a delicate spring roll – what could be better? This unique twist on a classic BLT sandwich is sure to be a hit at your next cookout or dinner party. The combination of flavors and textures will leave your guests wanting more. Plus, it's a great way to use up any leftover bacon you may have from breakfast!
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Sausage and Summer Veggie Hash with Fried Eggs

Main Ingredients: Olive Oil, Baby Red Potatoes, Chicken Sausage
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Looking for a hearty and delicious breakfast option? Look no further than this sausage and summer veggie hash with fried eggs. This dish is packed with protein and vegetables, making it a nutritious and filling meal to start your day. The addition of fried eggs on top adds a satisfying richness to the dish.
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Spring Roll Dipping Sauce

Main Ingredients: Ginger Root, Garlic, Rice Vinegar, Fish Sauce, Soy
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No spring roll is complete without a delicious dipping sauce. This recipe for spring roll dipping sauce is the perfect balance of sweet, salty, and tangy flavors. It's also incredibly easy to make – simply mix together some soy sauce, rice vinegar, honey, and a few other ingredients, and you have a delicious sauce to complement your spring rolls.
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Strawberry Cheesecake Shortcake

Main Ingredients: Cream Cheese, Sour Cream, Granulated Sugar, Vanilla
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What do you get when you combine two classic desserts – strawberry shortcake and cheesecake? The most delicious and indulgent dessert ever! This recipe for strawberry cheesecake shortcake is a fun and unique twist on the traditional strawberry shortcake. With layers of fluffy shortcake, creamy cheesecake filling, and fresh strawberries, it's a dessert that will impress anyone.
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Spring Into Summer Salad

Main Ingredients: Zucchini, Cilantro, Cherry Tomatoes, Red Onion
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As the weather starts to warm up, it's the perfect time to enjoy a light and refreshing salad. This spring into summer salad is the perfect combination of fresh greens, juicy strawberries, creamy avocado, and crunchy almonds. Topped with a tangy homemade vinaigrette, it's a salad that will make you excited for summer.
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Vietnamese Shrimp Spring Roll Bowl With Sweet Chili...

Main Ingredients: Peanut Oil, Fresh Lime Juice, Rice Vinegar, Honey, Fish
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Love Vietnamese spring rolls but looking for a more filling and substantial meal? This Vietnamese shrimp spring roll bowl is the perfect solution. Packed with flavorful shrimp, fresh veggies, and rice noodles, it's a satisfying and healthy meal that's perfect for lunch or dinner. And the sweet chili sauce adds a delicious kick of spice.
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Strawberry Coconut Lime Spa Water

Main Ingredients: Coconut Water, Limes, Strawberries, Mint Leaves, Water
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Stay hydrated and refreshed with this delicious strawberry coconut lime spa water. Simply mix together fresh strawberries, coconut water, and lime slices for a detoxifying and delicious drink that will make you feel like you're at a luxurious spa. It's perfect for sipping on a hot summer day.
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Strawberry Rhubarb Pie

Main Ingredients: All Purpose Flour, Granulated Sugar, Salt, Unsalted
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Rhubarb is in season and there's no better way to enjoy it than in a classic strawberry rhubarb pie. The tartness of the rhubarb is perfectly balanced by the sweetness of the strawberries, and the flaky, buttery crust ties it all together. Serve warm with a scoop of vanilla ice cream for the ultimate dessert.
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If you've never tried making fresh spring rolls at home, now is the time to do it. These Vietnamese fresh spring rolls are surprisingly easy to make and are bursting with flavor. Stuffed with fresh vegetables, herbs, and your choice of protein, they make for a healthy and delicious lunch or appetizer.
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Spring Roll Bowls

Main Ingredients: Boneless, Skinless Chicken Breasts, Salt, Freshly
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If you love the flavors of a spring roll but don't want to deal with the hassle of rolling them, try making these spring roll bowls instead. Packed with all the same ingredients and flavors, these bowls are easy to assemble and can be customized to your liking. Plus, they're a great option for a quick and healthy weeknight dinner.
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Spring Roll Bowl

Main Ingredients: Lime Juice, Thai Fish Sauce, Rice Vinegar, Vegetable
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Here's another take on the spring roll bowl – this time with a delicious peanut sauce. The combination of crunchy vegetables, rice noodles, and a creamy peanut sauce is irresistible. And the best part? This dish can be made in just 15 minutes, making it the perfect option for a busy weeknight.
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Spring Mix Salad with Blueberries, Goat Cheese and...

Main Ingredients: Spring Mix, Blueberries, Walnuts, Goat Cheese, Olive
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Looking for a salad that's both healthy and indulgent? This spring mix salad with blueberries, goat cheese, and walnuts is the perfect balance of sweet, savory, and crunchy. The addition of blueberries adds a burst of fruity flavor, while the goat cheese and walnuts provide a satisfying richness.
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Strawberry Shortcake Cupcakes

Main Ingredients: Unsalted Butter, White Sugar, Eggs, Coconut Milk
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These strawberry shortcake cupcakes are a fun and creative twist on the classic dessert. Moist vanilla cupcakes are filled with a strawberry filling and topped with a light and fluffy whipped cream frosting. They're the perfect treat for a summer picnic or barbecue.
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Veggie Spring Roll Bowl

Main Ingredients: Jasmine Rice, Rice Wine Vinegar, Persian Cucumbers
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For a vegetarian option, try making this veggie spring roll bowl. Filled with a variety of vegetables, rice noodles, and a flavorful sesame dressing, it's a dish that's both nutritious and delicious. Plus, the vibrant colors make it a feast for the eyes as well as the taste buds.
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Easy Vegan Spring Roll Bowls

Main Ingredients: Purple Rice, Mini Cucumbers, Radishes, Large Carrot
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If you're following a vegan diet, you don't have to miss out on the flavors of a spring roll. These easy vegan spring roll bowls are packed with tofu, vegetables, and rice noodles, all topped with a flavorful peanut sauce. They're a filling and satisfying meal that's perfect for a busy weeknight.
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Fresh Shrimp Spring Roll Bowls

Main Ingredients: Hot Water, Sugar, Salt, Fresh Lime Juice, White
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For a lighter and healthier option, try making these fresh shrimp spring roll bowls. Filled with crunchy vegetables and succulent shrimp, these bowls are packed with protein and nutrients. Drizzle with a homemade sweet and tangy sauce for a burst of flavor.
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If you're looking for a no-fuss option for making Vietnamese spring rolls, this recipe is for you. With just a few simple ingredients and minimal prep time, you can have delicious and fresh spring rolls on the table in no time. Serve with your favorite dipping sauce for a tasty snack or appetizer.
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Spring Roll Salad In a Jar

Main Ingredients: Cucumber, Carrot, Green Bell Peppers, Cabbage, Purple
For a fun and portable option, try making this spring roll salad in a jar. Layer all the ingredients – crunchy vegetables, rice noodles, and your choice of protein – in a jar and top with a tangy dressing. When you're ready to eat, just shake it up and enjoy!
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Chicken Spring Roll In A Bowl

Main Ingredients: Cooked Chicken Breast, Iceberg Lettuce Shredded
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For a twist on the traditional spring roll, try making this chicken spring roll in a bowl. Packed with juicy chicken, fresh vegetables, and a flavorful peanut sauce, it's a dish that's both filling and delicious. Plus, it's a great way to use up any leftover chicken you may have.
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Strawberry Icebox Cheesecake Dessert

Main Ingredients: Heavy Whipping Cream, Sweetened Condensed Milk, Cream
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This no-bake strawberry icebox cheesecake dessert is the perfect make-ahead treat for any occasion. Layers of graham cracker crust, creamy cheesecake filling, and fresh strawberries make for a delicious and indulgent dessert. Plus, it's a great way to use up any extra strawberries you may have.

The Inspiration Behind the Dish

The Fusion of East and West

The idea for the Vietnamese summer spring roll cheesecake came from the Cheesecake Factory's desire to incorporate Asian flavors into their menu. The restaurant is known for its wide range of cheesecake flavors, and this fusion dessert was a perfect way to infuse traditional Vietnamese flavors with their signature dessert. By combining these two dishes, they were able to create a unique and delicious dessert that appeals to both Asian and Western palates.

Celebrating Vietnamese Cuisine

Vietnamese cuisine is known for its fresh and vibrant flavors, and the Cheesecake Factory wanted to pay homage to this cuisine by incorporating it into their menu. Vietnamese summer spring rolls are a popular and well-loved dish in Vietnam, and by creating a dessert version, the Cheesecake Factory is celebrating the beauty and diversity of Vietnamese cuisine. This dish not only introduces new and exciting flavors to their customers but also exposes them to the rich culture and history behind the dish.

The Perfect Combination of Sweet and Savory

A Twist on the Classic Spring Roll

The Vietnamese summer spring roll cheesecake is a creative and unexpected twist on the traditional spring roll. While the outer layer of rice paper is still present, the inside is filled with a creamy and decadent cheesecake filling. The combination of the crunchy rice paper and the smooth and rich cheesecake creates a perfect balance of textures and flavors, making this dish a must-try for any food lover.

Refreshing and Light Dessert

Summer is the perfect time to indulge in light and refreshing desserts, and the Vietnamese summer spring roll cheesecake is just that. The fresh herbs and vegetables used in traditional summer spring rolls are still present in this dish, giving it a light and refreshing touch. The cheesecake filling is also not overly sweet, making it a perfect ending to a satisfying meal.

In Conclusion

The Vietnamese summer spring roll cheesecake is a unique and delicious dessert that perfectly combines the flavors of Vietnam with the Cheesecake Factory's signature dessert. It is a celebration of Vietnamese cuisine and a creative twist on a classic dish. With its perfect balance of sweet and savory flavors, this fusion dessert is a must-try for anyone looking for a refreshing and innovative dessert option. So next time you visit the Cheesecake Factory, be sure to try this one-of-a-kind creation.
20 vietnamese summer spring roll cheesecake factory recipe Elevate your taste buds!

Bacon Lettuce Tomato (BLT) Spring Roll

yield: 4 total time: 10 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • lettuce fresh, chopped
  • 2 tomatoes medium, seeded and sliced 1/4" thick
  • 6 pieces bacon fried
  • fresh basil
  • herbs
  • mint
  • rice paper
  • 1/2 cup soy sauce
  • 1 tablespoon mayonnaise
  • 1 teaspoon fresh lime juice
  • 1 teaspoon sesame oil

Nutrition

  • Calories : 290 calories
  • Carbohydrate : 9 grams
  • Cholesterol : 35 milligrams
  • Fat : 24 grams
  • Fiber : 2 grams
  • Protein : 9 grams
  • SaturatedFat : 8 grams
  • Sodium : 2500 milligrams
  • Sugar : 6 grams
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