16 Vietnamese Summer Rolls Recipe Youtube Unleash Your Inner Chef!

Published on: Mar 19, 2024

Summer is the perfect time to enjoy light and refreshing dishes, and one of the best options is Vietnamese summer rolls. These delicious and healthy rolls are a staple in Vietnamese cuisine, and they are also gaining popularity in other parts of the world. If you have always wanted to learn how to make these rolls at home, look no further. In this article, we will provide you with a professional and well-organized introduction to making Vietnamese summer rolls, complete with a step-by-step video tutorial from YouTube.

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Peachy Vietnamese Summer Rolls

Main Ingredients: Honey, Baby Romaine Lettuce, Small Carrot, Green Onion

Vietnamese summer rolls with Peanut Dip ⋆Anne's Kitchen

Vietnamese Summer Rolls Vegan Style: Peanut Dipping Sauce

How to make Vietnamese summer rolls - delicious. magazine

Jackfruit Vietnamese Summer Rolls with Hoisin Peanut Sauce

Peaches may not be the first ingredient that comes to mind when you think of Vietnamese summer rolls, but trust us, it works. The sweet and juicy peach adds a refreshing twist to the traditional rolls. Plus, the vibrant orange color adds a pop of color to your plate.

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Vietnamese Summer Rolls with Avocado and Mango

Main Ingredients: Rice Paper Wrappers, Romaine Lettuce, Fresh Basil

penthouse kitchen | Vietnamese summer rolls, Summer rolls, Food

Vegan Mango & Avocado Summer Rolls with Peanut Sauce

Vietnamese springrolls met mango en avocado - Beaufood Food To Go, I ...

Angled shot of Coconut Chicken and Mango Summer Rolls on a white ...

If you're a fan of creamy avocado and sweet mango, then this recipe is for you. The combination of these two fruits, along with fresh herbs and vegetables, create a burst of flavors in every bite. Plus, the creamy avocado adds a nice texture to the rolls.

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Vietnamese Summer Rolls

Main Ingredients: Rice Paper, Rice Vermicelli, Strawberries, Pineapple

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Vietnamese Prawn Summer Rolls, Romesco Mayonnaise, Harissa Soy Sauce ...

Of course, we couldn't leave out the classic Vietnamese summer rolls. These rolls are filled with vermicelli noodles, shrimp, and a variety of fresh herbs and vegetables. They are light, refreshing, and perfect for a hot summer day.

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VIETNAMESE SUMMER ROLLS

Main Ingredients: Spring Roll Wrappers, Pickled Vegetables, Cellophane

Yes, we're shouting out the name of this recipe because it's just that good. These summer rolls are filled with marinated tofu, crispy vegetables, and a delicious peanut dipping sauce. They are perfect for a vegetarian or vegan option, but trust us, even meat lovers will enjoy them.

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Fresh Vietnamese Summer Rolls

Main Ingredients: Warm Water, Rice Paper Wrappers, Carrot, Cucumber, Bean

Vietnamese Spring Rolls & Dipping Sauces (with video) | Lisa Lin

Fresh Vietnamese Summer Rolls by Noshing With The Nolands are full of ...

Vietnamese Summer Rolls with Hoisin Peanut Dipping Sauce

When it comes to summer rolls, freshness is key. This recipe features a variety of fresh ingredients, including lettuce, carrots, cucumbers, and mint, all wrapped in a delicate rice paper. The result? A light and refreshing roll that's perfect for a light lunch or appetizer.

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Quinoa Vietnamese Summer Rolls

Main Ingredients: Rice Paper, Water, Shrimp, Quinoa, Mixed Greens

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Quinoa Summer Rolls with a Thai Peanut Sauce - Simply Quinoa

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Quinoa may not be a traditional ingredient in Vietnamese summer rolls, but it adds a nice protein boost and a nutty flavor to the rolls. Plus, it's a great option for those looking to add more grains to their diet.

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Gỏi Cuốn, Vietnamese Summer Rolls

Main Ingredients: Warm Water, Sugar, Fish Sauce, Lime Juice, Chilli

Vietnamese Spring Rolls Recipe (Gỏi Cuốn)/ Peanut Sauce

Goi Cuon - Vietnamese Pork and Shrimp Rolls with Hoisin Dipping Sauce ...

Vietnamese Fresh Spring Rolls (Goi Cuon) - Delightful Plate

Goi Cuon Recipe - Vietnamese Prawn & Pork Summer Rolls

Gỏi Cuốn is the Vietnamese name for summer rolls, and this recipe stays true to its origins. Featuring a combination of pork, shrimp, and vegetables, these rolls are a classic and delicious option for any summer gathering.

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Vietnamese Summer Rolls with Chicken

Main Ingredients: Rice Vermicelli Noodles, Rice, Cucumber, Medium Carrot

Vietnamese Rice Paper Rolls | RecipeTin Eats

Vietnamese Prawn Spring Rolls | Recipe | Spicy dipping sauce, Chicken ...

If you're a fan of chicken, then this recipe is for you. Grilled chicken is wrapped in rice paper along with fresh herbs, vegetables, and vermicelli noodles, and served with a sweet and tangy dipping sauce. It's a great option for a light and flavorful lunch or dinner.

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Prawn and Avocado Vietnamese Summer Rolls

Main Ingredients: Ginger, Red Chilli, Fish Sauce, Garlic, Limes, Sesame

Vietnamese Summer Rolls with Peanut Dipping Sauce - Nerds with Knives ...

Vietnamese Prawn (Shrimp) Noodle Bowl - Flavour and Savour

Prawns and avocado are a match made in heaven, and this recipe combines them in a fresh and delicious summer roll. The prawns are marinated in a mixture of spices and coconut milk, giving them a unique and flavorful twist.

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Vegan Vietnamese Summer Rolls with Tofu

Main Ingredients: Firm Tofu, Ginger Paste, Chilli Oil, Vegetable Oil

#MeatlessMonday - Vietnamese Summer Rolls Plus a Vegan Dessert ...

vegan vietnamese tofu spring rolls #vegan #recipevegetarian

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For all the vegans out there, this recipe is for you. Tofu is marinated in a mixture of soy sauce, garlic, and ginger, and then wrapped in rice paper along with fresh herbs and vegetables. The result is a delicious and satisfying vegan summer roll.

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Vietnamese Summer Rolls with Seared Shrimp

Main Ingredients: Creamy Peanut Butter, Hot Water, Chili Oil, Soy Sauce

Vietnamese shrimp summer rolls | Shrimp summer rolls, Summer rolls ...

Vietnamese Prawn Summer Rolls - Raw Rhubarb - Fit Food and Recipes

If you're looking for a way to elevate your summer rolls, try searing the shrimp before adding them to the roll. This adds a nice charred flavor to the dish and makes the shrimp even more delicious.

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Vietnamese Summer Rolls with King Prawn

Main Ingredients: Vegetable Oil, King Prawns, Ginger Paste, Chilli Oil

If you want to take your summer rolls to the next level, try using king prawns instead of regular shrimp. They are larger and more flavorful, making them the star ingredient of the dish.

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Vietnamese Summer Rolls with Peanut Dipping Sauce

Main Ingredients: Creamy Peanut Butter, Hot Water, Hoisin Sauce, Rice

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vietnamese spring rolls with peanut sauce recipe

Peanut dipping sauce is a classic accompaniment to Vietnamese summer rolls, and for good reason. The creamy and nutty sauce pairs perfectly with the fresh and light rolls, adding a nice depth of flavor to the dish.

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Vegan Vietnamese Summer Rolls with Peanut Dipping Sauce

Main Ingredients: Peanut Butter, Reduced Sodium Soy Sauce, Fresh Lime

Vietnamese Peanut Sauce - Delightful Plate

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For a vegan option, simply swap out the traditional peanut dipping sauce with a vegan alternative. You can make your own using ingredients like peanut butter, soy sauce, and lime juice, or use a store-bought option.

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Jackfruit Vietnamese Summer Rolls with Hoisin Peanut...

Main Ingredients: Jackfruit, Hoisin Sauce, Low Sodium Tamari Sauce, Rice

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If you're looking for a unique and delicious twist on the classic Vietnamese summer rolls, try using jackfruit as the main ingredient. The jackfruit is marinated in a mixture of hoisin sauce and peanut butter, giving it a rich and flavorful taste.

16 of 20

Vietnamese Summer Roll Bowls

Main Ingredients: Butterhead Lettuce, Cucumber, Mango, Red Bell Pepper

If you love the flavors of Vietnamese summer rolls but don't want to go through the hassle of rolling them, try making a summer roll bowl instead. Simply layer all the ingredients in a bowl and drizzle with your favorite dipping sauce.

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Vietnamese Summer Roll Salad with Peanut Sauce Dressing

Main Ingredients: Creamy Peanut Butter, Soy Sauce, Sriracha Sauce, Hoisin

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Chicken Summer Rolls with Peanut Sauce | Recipe | Healthy recipes ...

Southern In Law: Recipe: Rice Paper Roll Salad with Creamy Peanut Dressing

This recipe combines the flavors of a Vietnamese summer roll with a refreshing and light salad. The salad features all the traditional ingredients of a summer roll, including vermicelli noodles, herbs, and vegetables, and is topped with a delicious peanut sauce dressing.

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Vietnamese Summer Shrimp Vegetable Rolls

Main Ingredients: Rice Paper Wrappers, Lettuce Leaves, Carrots, English

Shrimp Summer Rolls with Peanut Hoisin Sauce - Skinnytaste

For a lighter and healthier option, try using vegetables instead of vermicelli noodles in your summer rolls. This recipe features a combination of vegetables, along with shrimp, all wrapped in delicate rice paper.

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Vietnamese Summer Rolls with Spicy Peanut Dipping Sauce

Main Ingredients: Avocado, Thai Basil, Cilantro, Carrot, Boston Lettuce

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Vietnamese Fresh Spring Rolls with Shrimp + Peanut Sauce

If you like a little kick to your food, try adding some spice to your peanut dipping sauce. This recipe features a spicy version that pairs perfectly with the fresh and light summer rolls.

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Healthy Vietnamese Summer Rolls Salad

Main Ingredients: Brown Rice Noodles, Shrimps, Cucumbers, Large Carrots

Vietnamese Summer Rolls Recipe | Fresh Rolls | With Nuoc Cham or With ...

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A healthy Vietnamese summer roll recipe focused on fresh vegetables and ...

This recipe is perfect for those looking for a healthy and delicious option. The salad is packed with fresh vegetables and herbs, along with a light dressing, making it a guilt-free way to enjoy the flavors of Vietnamese summer rolls.

Ingredients and Equipment

Gather all the necessary ingredients and equipment before starting the recipe:

• Rice paper wrappers • Rice vermicelli noodles • Lettuce leaves • Shredded carrots • Cucumber, julienned • Avocado, sliced • Fresh herbs (mint, cilantro, Thai basil) • Cooked protein (shrimp, chicken, tofu) • Dipping sauce (hoisin, peanut, or fish sauce) • Large bowl of warm water • Cutting board • Sharp knife • Plate or tray for assembly

Preparing the Ingredients

Before assembling the rolls, it is important to properly prepare the ingredients to ensure a successful outcome. Cook the rice vermicelli noodles according to package instructions and set aside to cool. Wash and dry the lettuce leaves and herbs, and thinly slice the cucumber and avocado. If using meat or tofu, cook and slice into thin strips. Arrange all the ingredients on a plate or tray for easy access during assembly.

Assembly and Rolling

To assemble the summer rolls, dip one rice paper wrapper into the warm water for a few seconds until it softens. Lay it on a flat surface and begin layering the ingredients in the center, leaving about an inch of space on each side. Start with the lettuce leaves, followed by the vermicelli noodles, carrots, cucumber, avocado, herbs, and protein. Be careful not to overfill the rolls, as this can make them difficult to roll. To roll, fold the sides of the wrapper over the filling and then roll tightly from the bottom to the top, tucking in the sides as you go. Repeat with the remaining ingredients.

Serving and Enjoying

Once all the rolls are assembled, serve them immediately with your choice of dipping sauce. These rolls are best enjoyed fresh, but can also be stored in the fridge for a few hours. Vietnamese summer rolls make for a perfect appetizer or light meal on a hot summer day. They are also a great option for vegetarians and vegans, as they can easily be made without meat. Now that you have learned the basics of making these delicious rolls, feel free to get creative with your own unique fillings and combinations. Enjoy!