19 Vietnamese Summer Rolls Recipe Chicken Get Ready To Indulge!

Published on: Mar 19, 2024

Vietnamese summer rolls, also known as "Goi Cuon", are a popular dish in Vietnam and have gained popularity all over the world due to its fresh and healthy ingredients. These rolls are made with translucent rice paper, filled with a variety of vegetables, herbs, and protein, and served with a flavorful dipping sauce. Among the many variations of summer rolls, the Vietnamese summer rolls with chicken are a favorite for their rich and savory flavors. With this easy and delicious recipe, you can make these refreshing summer rolls at home and impress your family and friends.

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Jerk Chicken

Main Ingredients: Yellow Onion, Scallions, Fresh Thyme Leaves, Salt
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Spice up your summer BBQ with this flavorful Jamaican-inspired beer can chicken recipe. The combination of spicy jerk seasoning and smoky beer creates a delicious and unique flavor that will have your taste buds dancing.
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Vietnamese Summer Roll Bowls

Main Ingredients: Butterhead Lettuce, Cucumber, Mango, Red Bell Pepper
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Take a break from traditional summer rolls and try this deconstructed version in a bowl. The crisp vegetables, fresh herbs, and tender chicken are all tossed together with a zesty peanut sauce dressing for a refreshing and satisfying meal.
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Vietnamese Summer Roll Salad with Peanut Sauce Dressing

Main Ingredients: Creamy Peanut Butter, Soy Sauce, Sriracha Sauce, Hoisin
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If you're looking for a lighter and healthier option, this Vietnamese summer roll salad is the perfect choice. The crunchy lettuce, colorful vegetables, and protein-packed chicken are all rolled up in a rice paper wrapper and served with a creamy peanut sauce dressing.
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Rotisserie Chicken Summer Rolls

Main Ingredients: Chicken, Rice Paper Wrappers, Large Carrot, Cucumber
Save yourself some time in the kitchen and use a pre-cooked rotisserie chicken for these summer rolls. The tender and juicy chicken pairs perfectly with the fresh vegetables and crispy rice paper wrapper, making it an easy and delicious summer meal.
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Summer Salads

Main Ingredients: Mixed Salad Greens, Shredded Carrots, Fresh
Who says salads have to be boring? These summer salad recipes are anything but bland. From grilled peach and chicken to avocado and mango, these salads are full of flavorful ingredients that will keep you satisfied and cool during the hot summer months.
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Peachy Vietnamese Summer Rolls

Main Ingredients: Honey, Baby Romaine Lettuce, Small Carrot, Green Onion
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For a sweet and savory twist on traditional summer rolls, try this recipe with grilled peaches. The caramelized fruit adds a unique and delicious flavor to the fresh vegetables and tender chicken in these rolls.
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Couscous Summer Salad

Main Ingredients: Couscous, Dried Cherries, Ground Cumin, Ground
Looking for a light and refreshing side dish for your summer BBQ? This couscous salad is the perfect choice. The fluffy couscous is mixed with fresh herbs, crunchy vegetables, and tender chicken for a burst of flavor in every bite.
8 of 20

Italian Summer Rolls

Main Ingredients: Boneless, Skinless Chicken Breast, Bertolli, Radishes
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Bring some Italian flair to your summer with these delicious summer rolls. The Italian-inspired ingredients such as prosciutto, mozzarella, and sun-dried tomatoes are wrapped up with tender chicken in a rice paper wrapper for a unique and tasty summer dish.
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Vietnamese Summer Shrimp Vegetable Rolls

Main Ingredients: Rice Paper Wrappers, Lettuce Leaves, Carrots, English
If you're a seafood lover, add some fresh shrimp to your summer rolls for a protein-packed and flavorful twist. The crispy vegetables and creamy peanut sauce dressing complement the tender shrimp perfectly for a tasty and healthy summer meal.
10 of 20

Summer Cobb Salad

Main Ingredients: Chicken, Wish Bone, Romaine Lettuce, Toasted Almonds
This summer version of the classic cobb salad is a colorful and hearty meal that is perfect for a hot day. The crisp lettuce, creamy avocado, sweet corn, and tender chicken are all topped with a zesty vinaigrette dressing for a refreshing and satisfying combination.
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Summer Chicken Wraps

Main Ingredients: Chicken Breasts, Flour Tortillas, Hummus, Shredded
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These light and portable chicken wraps are perfect for a summer picnic or on-the-go meal. The flavorful chicken is wrapped up with crisp vegetables and creamy avocado in a soft flour tortilla for a delicious and convenient option.
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Summer Peach Grilled Chicken

Main Ingredients: Chicken, Peaches, Fresh Basil, Olive Oil, Garlic, Brown
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Take advantage of summer's sweet peaches by grilling them with chicken for a tender and flavorful dinner. The juicy fruit adds a touch of sweetness to the savory and herb-infused chicken.
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Vietnamese Summer Rolls with Avocado and Mango

Main Ingredients: Rice Paper Wrappers, Romaine Lettuce, Fresh Basil
For a colorful and tropical twist on traditional summer rolls, try this recipe with creamy avocado and sweet mango. These refreshing and healthy rolls are perfect for a hot summer day.
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Chinese Chicken Salad Summer Rolls

Main Ingredients: Peanut Oil, Rice Vinegar, Spicy Mustard, Soy Sauce
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This recipe combines two popular dishes, Chinese chicken salad and summer rolls, for a delicious and unique summer meal. The crunchy vegetables and flavorful chicken are all wrapped up in a rice paper wrapper and served with a tangy Asian-style dressing.
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Summer Tortellini Pasta Salad

Main Ingredients: Cheese Tortellini, Chicken, Cherry Tomatoes
For a heartier summer dish, try this tortellini pasta salad. The cheese-filled pasta is tossed with fresh vegetables and tender chicken in a creamy and flavorful dressing for a satisfying and delicious meal.
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Summer Abundance Salad

Main Ingredients: Lettuce, Kale, Red Onion, Organic Carrots, Cucumbers
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This salad is a celebration of summer with its variety of colorful fruits and vegetables. The crisp lettuce, sweet berries, creamy avocado, and tender chicken are all tossed together with a light and refreshing dressing for a perfect and healthy summer meal.
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Summer Vegetable Pasta Salad

Main Ingredients: Yogurt, Mayo, Buttermilk, White Wine Vinegar, Olive
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Load up on fresh summer vegetables with this delicious pasta salad. The crisp bell peppers, sweet corn, and flavorful chicken are all tossed with al dente pasta and a zesty vinaigrette dressing for a light and satisfying summer dish.
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Summer Tortellini Pesto Pasta Salad

Main Ingredients: Cheese Tortellini, Grape Tomatoes, Orange Bell Pepper
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This pesto pasta salad is a flavorful and satisfying summer dish. The cheese-filled tortellini is tossed with fresh vegetables and tender chicken in a creamy pesto dressing for a burst of flavor in every bite.
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Another Blissful Summer Weekend

Main Ingredients: Mayonnaise, Cider Vinegar, Sugar, Prepared Horseradish
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Make the most out of your summer weekends with this delicious beer can chicken recipe. The crispy skin and juicy meat are infused with the flavors of beer for a perfect and relaxing summer meal.
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Summer Tortelloni Pasta Salad

Main Ingredients: Cheese Tortellini, Chicken, Cherry Tomatoes
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For a heartier version of traditional pasta salad, try this recipe with tortelloni instead. The cheese-filled pasta is tossed with colorful vegetables and flavorful chicken in a creamy and tangy dressing for a satisfying and delicious summer dish.

Making the Chicken Filling

Gather Ingredients

To start off, you will need chicken breast, garlic, soy sauce, fish sauce, sugar, and sesame oil for the chicken filling. Chicken breast is a lean and healthy protein option that is commonly used in Vietnamese cuisine. The combination of garlic, soy sauce, fish sauce, and sugar creates a sweet and savory marinade for the chicken, while sesame oil adds a nutty and aromatic flavor.

Marinate the Chicken

Cut the chicken breast into thin strips and place them in a bowl. In a separate bowl, mix together minced garlic, soy sauce, fish sauce, sugar, and sesame oil. Pour the marinade over the chicken strips and mix well. Let the chicken marinate for at least 30 minutes, or preferably overnight, to allow the flavors to develop and the chicken to become tender.

Cook the Chicken

After marinating, heat a pan over medium-high heat and add 1 tablespoon of oil. Once the oil is hot, add the marinated chicken and cook for 5-7 minutes, or until the chicken is fully cooked and slightly browned. Set aside to cool.

Assembling the Summer Rolls

Gather Ingredients

Apart from the cooked chicken, you will need rice paper, lettuce leaves, vermicelli noodles, carrots, cucumber, and fresh herbs such as cilantro, mint, and Thai basil for the filling. These ingredients can be found at your local Asian grocery store or in the international aisle of your regular grocery store.

Soak the Rice Paper

Fill a shallow dish with warm water and soak one rice paper sheet at a time for 10-15 seconds until it becomes soft and pliable. Place the soaked rice paper on a flat surface.

Add the Filling

On one side of the rice paper, place a lettuce leaf, followed by a small handful of vermicelli noodles, a few strips of carrots and cucumber, a few leaves of fresh herbs, and a few pieces of cooked chicken.

Roll and Serve

Fold the sides of the rice paper over the filling and then roll tightly from one end to the other, similar to a burrito. Repeat with the remaining ingredients. Serve the summer rolls with a peanut or hoisin dipping sauce for an added burst of flavor.

Conclusion

Now that you have learned how to make Vietnamese summer rolls with chicken, you can add this delicious dish to your repertoire of healthy and impressive recipes. These rolls are perfect for a light lunch, a refreshing appetizer, or a fun activity to do with friends and family. With its combination of fresh ingredients and flavorful filling, these summer rolls are sure to be a hit with anyone who tries them. So go ahead, give this recipe a try and experience the taste of Vietnam in the comfort of your own home.
19 vietnamese summer rolls recipe chicken Get ready to indulge!

Jerk Chicken

yield: 3 total time: 145 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 yellow onion medium, coarsely chopped
  • 1/2 cup scallions chopped
  • 2 teaspoons fresh thyme leaves
  • 1 teaspoon salt
  • 2 teaspoons sugar
  • 1 teaspoon Jamaican allspice ground
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon ground cinnamon
  • 1 serrano habañero, or jalapeño chile, plus more to taste
  • 1 teaspoon ground black pepper freshly
  • 3 tablespoons soy sauce or substitute tamari, which is gluten-free
  • 1 tablespoon vegetable oil mild
  • 1 tablespoon cider vinegar or distilled white vinegar
  • 1 1/2 cups jerk marinade
  • 4 pounds chicken cut into pieces

Nutrition

  • Calories : 760 calories
  • Carbohydrate : 10 grams
  • Cholesterol : 395 milligrams
  • Fat : 23 grams
  • Fiber : 2 grams
  • Protein : 123 grams
  • SaturatedFat : 6 grams
  • Sodium : 2140 milligrams
  • Sugar : 5 grams
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