18 Vietnamese Style Summer Rolls With Peanut Sauce Recipe Get Cooking And Enjoy!

Published on: Mar 19, 2024

Vietnamese summer rolls are a refreshing and healthy dish that is perfect for hot summer days. This dish, also known as "gỏi cuốn," is a staple in Vietnamese cuisine and has gained popularity all over the world. Made with fresh vegetables, herbs, and rice noodles, these summer rolls are packed with flavor and nutrients. The addition of a peanut sauce makes it even more irresistible. If you're looking for a light and delicious meal that is easy to make, then this Vietnamese-style summer roll with peanut sauce recipe is the perfect choice.

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Vietnamese Peanut Sauce

Main Ingredients: Oil, Minced Garlic, Hoisin Sauce, Peanut Butter
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This Vietnamese peanut sauce is the perfect accompaniment to your beer can chicken. It's smooth, creamy, and packed with flavor. Made with a combination of peanut butter, soy sauce, and a touch of honey, this sauce is sure to add a delicious twist to your chicken dish.
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Easy Peanut Sauce

Main Ingredients: Creamy Peanut Butter, Soy Sauce, Fresh Lime Juice
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If you're looking for a quick and easy peanut sauce recipe, look no further. This one takes just a few minutes to make and is perfect for those busy weeknights. Made with peanut butter, soy sauce, and a splash of lime juice, it's a simple yet delicious addition to your beer can chicken recipe.
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Thai Peanut Sauce

Main Ingredients: Peanut Butter, Coconut Milk, Thai Red Curry Paste, Soy
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This Thai peanut sauce is a classic for a reason. It's the perfect balance of sweet, salty, and spicy, making it the perfect complement to your beer can chicken. Made with peanut butter, coconut milk, and a variety of spices and seasonings, this sauce is sure to impress your taste buds.
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Creamy Thai Peanut Sauce

Main Ingredients: Garlic, Fresh Ginger, Reduced Sodium Soy Sauce, Coconut
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If you love the flavors of Thai cuisine, then you'll love this creamy Thai peanut sauce. It's rich, creamy, and oh-so-delicious. Made with a combination of peanut butter, coconut milk, and a touch of brown sugar, this sauce is the perfect finishing touch to your beer can chicken.
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Peanut Hoisin Sauce for Vietnamese Rice Paper Rolls

Main Ingredients: Cooking Oil, Garlic, Smooth Peanut Butter, Hoisin
This peanut hoisin sauce is the perfect accompaniment to your Vietnamese rice paper rolls. It's tangy, sweet, and packed with flavor. Made with a combination of peanut butter, hoisin sauce, and a splash of rice vinegar, this sauce is sure to be a hit at your next gathering.
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Easy Adaptation of Authentic Peanut Sauce

Main Ingredients: Low Sodium Tamari, Maple Syrup, Garlic Paste, Lime
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This easy adaptation of an authentic peanut sauce is a great way to add some international flair to your beer can chicken recipe. Made with peanut butter, soy sauce, and a touch of garlic and ginger, this sauce is a delicious fusion of flavors that will leave your taste buds wanting more.
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If you're a fan of Malaysian cuisine, then you'll love this satay peanut sauce. It's the perfect combination of sweet, salty, and spicy, making it the perfect accompaniment to your beer can chicken. Made with a variety of spices and seasonings, this sauce is sure to add some excitement to your taste buds.
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Real Satay Peanut Sauce

Main Ingredients: Dry Roasted Peanuts, Water, Garlic, Dark Soy Sauce
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This real satay peanut sauce is a must-try for any peanut sauce lover. It's creamy, nutty, and packed with flavor. Made with peanut butter, coconut milk, and a variety of spices and seasonings, this sauce is sure to be a hit at your next dinner party.
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Creamy Thai Peanut Sauce with Coconut Milk

Main Ingredients: Peanut Butter, Low Sodium Tamari, Garlic Cloves, Ginger
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If you're a fan of Thai food, then you'll love this creamy Thai peanut sauce with coconut milk. It's smooth, creamy, and packed with authentic Thai flavors. Made with a combination of peanut butter, coconut milk, and a touch of brown sugar, this sauce is sure to elevate your beer can chicken to the next level.
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Malaysian Peanut Sauce for Satay

Main Ingredients: Red Chillies, Peanuts, Shallots, Garlic, Galangal
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This Malaysian peanut sauce is the perfect accompaniment to your satay. It's tangy, sweet, and packed with flavor. Made with a combination of peanut butter, soy sauce, and a splash of lime juice, this sauce is sure to impress your taste buds.
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Spicy Peanut Sauce – Peanut Dipping Sauce

Main Ingredients: Smooth Peanut Butter, Chunky Peanut Butter, Coconut
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If you like a little heat in your food, then this spicy peanut sauce is the one for you. It's packed with flavor and has just the right amount of kick. Made with peanut butter, soy sauce, and a touch of Sriracha, this sauce is perfect for dipping your beer can chicken.
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Rainbow Noodle Bowl + Thai Peanut Sauce

Main Ingredients: Peanut Sauce, Water, Lime, Peanut Butter, Date Paste
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This rainbow noodle bowl with Thai peanut sauce is a delicious and colorful way to enjoy your beer can chicken. The sauce is made with a combination of peanut butter, coconut milk, and a variety of spices and seasonings, making it the perfect complement to your dish.
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HOMEMADE SATAY PEANUT SAUCE / MEMBUAT BUMBU KACANG...

Main Ingredients: Peanut, Garlic, Red Chili, Kaffir Lime Leaves, Salt
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This homemade satay peanut sauce is a great way to add some authentic flavors to your beer can chicken. Made with a variety of spices and seasonings, it's the perfect accompaniment to your satay. Plus, making it from scratch means you can adjust the flavors to your liking.
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Summer Salsa

Main Ingredients: Strawberries, Mango, Diced Red Onion, Jalapeno, Chopped
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This summer salsa is the perfect way to add some freshness to your beer can chicken. Made with a combination of tomatoes, mango, and a touch of lime juice, it's a light and flavorful topping that pairs perfectly with the richness of the chicken.
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Thai Peanut Dipping Sauce

Main Ingredients: Natural Peanut Butter, Soy Sauce, Red Curry Paste, Lime
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This Thai peanut dipping sauce is a great way to add some tangy flavor to your beer can chicken. Made with a combination of peanut butter, soy sauce, and a touch of lime juice, it's a simple yet delicious sauce that is sure to be a crowd-pleaser.
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Yummly Basics: How To Make Thai Style Peanut Sauce

Main Ingredients: Garlic, Ginger, Peanut Butter, Rice Vinegar, Soy Sauce
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If you're new to making peanut sauce, this recipe is the perfect starting point. Made with a combination of peanut butter, coconut milk, and a variety of spices and seasonings, this Thai-style peanut sauce is a great introduction to the flavors of this popular sauce.
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Dipping Sauces for Vietnamese Spring Rolls

Main Ingredients: Fish Sauce, Lime, Sugar, Minced Ginger, Thai Chiles
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This beer can chicken recipe is perfect for pairing with Vietnamese spring rolls. And what better way to enjoy those rolls than with a variety of dipping sauces? This recipe includes a delicious peanut sauce, as well as other dipping sauce options to satisfy all taste buds.
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Spicy Thai Peanut Sauce

Main Ingredients: Smooth Peanut Butter, Limes, Honey, Soy Sauce, Water
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If you like your peanut sauce with a little extra kick, then this spicy Thai peanut sauce is for you. Made with a combination of peanut butter, soy sauce, and a generous amount of chili paste, it's a flavorful and spicy addition to your beer can chicken dish.
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Peanut Sauce

Main Ingredients: Fresh Ginger Root, Minced Garlic, Oil, Crunchy Peanut
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This simple and classic peanut sauce is a great way to add some flavor to your beer can chicken. Made with just a few ingredients, including peanut butter, soy sauce, and a touch of honey, it's a versatile sauce that can be used for dipping, marinating, or as a topping for your chicken.
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Hoisin Peanut Sauce

Main Ingredients: Hoisin Sauce, Peanut Butter, Water, Rice Vinegar
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This hoisin peanut sauce is a great way to add some Asian-inspired flavors to your beer can chicken. Made with a combination of hoisin sauce, peanut butter, and a touch of Sriracha, it's a sweet and spicy sauce that pairs perfectly with the rich flavors of the chicken.

The Versatility of Vietnamese Summer Rolls

One of the best things about Vietnamese summer rolls is their versatility. They can be vegetarian, vegan, gluten-free, or even low-carb, depending on your preference and dietary needs. The traditional version of this dish usually includes shrimp and pork, but you can easily omit these ingredients and still have a delicious and satisfying meal. That's the beauty of summer rolls – you can customize them to your liking and still get the same burst of flavors and textures.

Fresh Ingredients for Maximum Flavor

The key to making the perfect Vietnamese summer rolls is to use fresh and high-quality ingredients. This includes crisp vegetables like lettuce, cucumber, and carrots, aromatic herbs like basil, mint, and cilantro, and rice noodles. The combination of these ingredients creates a beautiful balance of flavors and textures in every bite. Make sure to wash and dry your vegetables and herbs thoroughly before using them, as this will enhance the freshness of the dish.

The Star Ingredient - Peanut Sauce

While the summer rolls themselves are delicious, the peanut sauce is what takes this dish to the next level. It's a creamy, tangy, and slightly spicy sauce that complements the fresh ingredients perfectly. Made with peanut butter, hoisin sauce, soy sauce, and chili paste, this sauce is easy to make and adds a burst of flavor to the summer rolls. Plus, it's a great dipping sauce for other appetizers or as a dressing for salads.

How to Assemble Vietnamese Summer Rolls

Assembling summer rolls may seem intimidating, but it's actually quite simple. Start by dipping a rice paper wrapper in warm water until it becomes soft and pliable. Lay it on a damp towel and add your desired fillings in the center. Fold the sides of the wrapper over the fillings and then roll it tightly like a burrito. Repeat with the remaining ingredients, and you'll have a plate of beautiful and delicious summer rolls ready to be served.

In Conclusion

Vietnamese-style summer rolls with peanut sauce are a perfect choice for a light and refreshing meal. They are versatile, healthy, and easy to make, making it the perfect dish for any occasion. So next time you're looking for a delicious and nutritious meal, give this recipe a try. Your taste buds will thank you.
18 vietnamese style summer rolls with peanut sauce recipe Get cooking and enjoy!

Vietnamese Peanut Sauce

yield: 4 total time: 10 minutes
5.0 Stars (4 reviews)
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Ingredients

  • oil uncheckedolive
  • 1 teaspoon minced garlic
  • 2 tablespoons hoisin sauce
  • 1/4 cup peanut butter
  • 1/2 cup coconut milk
  • 1/3 cup water
  • 1/4 teaspoon salt to taste
  • 1 soy sauce ¼ teaspoon
  • peanuts uncheckedroasted, for toppings

Nutrition

  • Calories : 360 calories
  • Carbohydrate : 13 grams
  • Fat : 32 grams
  • Fiber : 3 grams
  • Protein : 11 grams
  • SaturatedFat : 11 grams
  • Sodium : 520 milligrams
  • Sugar : 6 grams
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