16 Vietnamese Style French Bread Recipe You Must Try Them!
Published on: Mar 19, 2024
Vietnamese style french bread, also known as "banh mi", is a popular dish that combines the best of both Vietnamese and French cuisines. This unique bread recipe has gained worldwide popularity for its delicious and savory flavors. In this article, we will explore the ingredients and steps needed to create your very own Vietnamese style french bread at home.
Before we dive into the recipe, it's important to note that the key to creating authentic Vietnamese style french bread is using high-quality ingredients. This will ensure that the bread has the perfect texture and flavor.
Steps:
1. Making the Bread
To begin, combine bread flour, instant yeast, sugar, and salt in a large mixing bowl. In a separate bowl, beat together eggs, milk, and melted butter. Slowly pour the wet mixture into the dry ingredients and mix until a dough forms. Knead the dough for about 10 minutes or until it becomes smooth and elastic.
2. Letting the Dough Rise
Cover the dough and let it rise in a warm place for about 1 hour. Once it has doubled in size, punch it down and let it rise for another 30 minutes.
3. Shaping the Bread
Divide the dough into smaller portions and shape them into long loaves. Place them on a baking sheet and let them rise for another 30 minutes.
4. Baking the Bread
Preheat your oven to 375°F (190°C). Brush the loaves with egg wash and bake for 25-30 minutes or until they are golden brown.
5. Preparing the Filling
In a separate bowl, mix together mayonnaise and soy sauce. Slice pork, cucumbers, and carrots into thin strips. Finely chop cilantro and slice jalapenos into thin rounds.
6. Assembling the Banh Mi
Once the bread is done baking, let it cool for a few minutes before slicing it open. Spread the mayonnaise mixture on one side of the bread and layer the sliced pork, cucumbers, carrots, cilantro, and jalapenos on top. Close the bread and enjoy your homemade Vietnamese style french bread!
With this recipe, you can impress your friends and family with your own version of this delicious and unique dish. Whether you're a fan of Vietnamese cuisine or French cuisine, this recipe is a perfect fusion of both worlds. Give it a try and enjoy a taste of Vietnam in the comfort of your own home.
