17 Vietnamese Stir Fry Crab Recipe Savor The Mouthwatering Goodness!
Published on: Mar 19, 2024
In Vietnamese cuisine, stir fry crab is a popular and beloved dish that is both delicious and easy to make. This recipe is perfect for those who want to add a little bit of Asian flair to their home-cooked meals. The combination of succulent crab meat, fragrant herbs, and flavorful sauces make for a mouth-watering meal that will leave your taste buds satisfied. In this article, we will guide you through the process of making Vietnamese stir fry crab and share some tips and tricks to help you perfect this dish.
Main Ingredients: Cream Cheese, Mayonnaise, Shredded Parmesan Cheese
Looking for a delicious appetizer to serve at your next party? Look no further than this mouth-watering hot crab dip! Made with a creamy base and chunks of juicy crab meat, this dip is sure to be a hit with all your guests. Serve it with some crispy tortilla chips or crackers for a perfect party starter.
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Asparagus Shrimp Stir-Fry
Main Ingredients: Asparagus, Sugar, Fish Sauce, Crab, Soy Sauce
If you're in the mood for a light and healthy meal, this asparagus shrimp stir-fry is the perfect choice. The combination of tender asparagus and succulent shrimp is a match made in heaven. Add in some colorful bell peppers and a delicious stir-fry sauce, and you have a tasty and nutritious dinner in no time.
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Crab Rangoon
Main Ingredients: Wonton Wrappers, Cream Cheese, Crab, Scallions, Garlic
This classic Chinese-American dish is a must-try for all crab lovers. These crispy wontons are filled with a creamy mixture of cream cheese and crab meat, making them the perfect appetizer or snack. Serve them with some sweet and sour sauce for a deliciously addictive treat.
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Classic Seafood Boil
Main Ingredients: Clams, Shrimp, Crab, Smoked Sausage, Corn On The Cob
Nothing says summer like a classic seafood boil. This one-pot meal is a feast for the senses, with a variety of seafood, potatoes, corn, and sausages all cooked together in a flavorful broth. Serve it up on a big platter and let your guests dig in for a fun and delicious dining experience.
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Homemade Maryland Crab Cakes
Main Ingredients: Crab, Large Egg, Old Bay Seasoning, Worcestershire
If you've never tried making your own crab cakes at home, now is the time to do it. These homemade Maryland crab cakes are packed with fresh crab meat and seasoned to perfection. Serve them with a side of tartar sauce and a squeeze of lemon for a truly satisfying meal.
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Vegetable Stir Fry
Main Ingredients: Olive Oil, Extra Firm Tofu, Mushrooms, Medium Zucchini
For a vegetarian option that doesn't skimp on flavor, try this vegetable stir-fry. Loaded with a colorful array of veggies like broccoli, carrots, and bell peppers, this dish is as nutritious as it is delicious. Don't forget to add some crispy tofu or your protein of choice for a complete meal.
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The Very Best Hot Crab Dip
Main Ingredients: Cream Cheese, Mayonnaise, Sour Cream, Pepper Jack
If you're a fan of hot crab dip, then you have to try this recipe for the very best version. Made with a blend of cream cheese, sour cream, and mayonnaise, this dip is rich and creamy with chunks of succulent crab meat throughout. Serve it hot and bubbly for the ultimate indulgence.
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Crab Au Gratin
Main Ingredients: Butter, Garlic, Sauce, White Pepper, Salt, Crabs, Green
This decadent dish is a must-try for all seafood lovers. Crab meat is mixed with a creamy and cheesy sauce and baked until golden and bubbly. Serve it as a side dish or appetizer, and watch it disappear in no time. Don't forget to sprinkle some extra cheese on top for that extra ooey-gooey factor.
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4-Ingredient Stir-Fry Sauce
Main Ingredients: Vegetable Broth, Teriyaki Sauce, Cornstarch, Ground
If you're short on time but still want a delicious and homemade meal, this 4-ingredient stir-fry sauce is a game-changer. Simply mix together soy sauce, honey, garlic, and ginger for a flavorful and versatile sauce that goes well with any stir-fry combination. Keep it on hand for a quick and easy meal anytime.
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Crab Melts
Main Ingredients: Mayonnaise, Chopped Celery, Finely Chopped Onion
Upgrade your classic tuna melt with this delicious recipe for crab melts. Made with a mixture of crab meat, mayonnaise, and seasonings, these open-faced sandwiches are a perfect lunch or light dinner option. Top them with some melted cheese and sliced tomatoes for a satisfying and deliciously melty meal.
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Lobster, Crab and Shrimp Macaroni and Cheese
Main Ingredients: Penne Pasta, Whole Milk, Half Half, Butter, Extra
Mac and cheese gets a seafood upgrade in this irresistible dish. Loaded with chunks of lobster, crab, and shrimp, this mac and cheese is rich and indulgent. Don't be shy with the cheese sauce and breadcrumbs for that perfect cheesy and crunchy combination.
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Spiralized Sesame Carrot Tofu Stir Fry
Main Ingredients: Extra Firm Tofu, Large Carrots, Grapeseed Oil, Broccoli
If you're looking for a healthy and flavorful meal, try this spiralized sesame carrot tofu stir fry. The spiralized carrots add a fun twist to this classic dish, while the sesame sauce gives it a delicious Asian-inspired flavor. Perfect for a light lunch or dinner option.
Warm up on a chilly day with a steaming bowl of Vietnamese pho soup. This flavorful broth is made with a variety of herbs and spices, and is traditionally served with slices of beef and rice noodles. Customize it with your favorite toppings like bean sprouts, fresh herbs, and a squeeze of lime.
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Seafood Enchiladas
Main Ingredients: Butter, All Purpose Flour, Lobster Stock, Heavy Cream
Looking for a new way to enjoy seafood? These seafood enchiladas are a delicious and unique option. Stuffed with a flavorful mixture of shrimp, crab, and cheese, and topped with a zesty enchilada sauce, these enchiladas are sure to be a hit with your family and friends.
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Spring Sesame Shrimp and Sugar Snap Pea Stir-Fry
Main Ingredients: Sugar Snap Peas, Shrimp Shells, Oil, Rice Vinegar
Spring is the perfect time to enjoy fresh and crisp vegetables, and this sesame shrimp and sugar snap pea stir-fry is a great way to do just that. The combination of shrimp, snap peas, and a tangy sesame sauce is a match made in stir-fry heaven. Serve it over rice for a complete and satisfying meal.
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Butter Garlic Crab
Main Ingredients: Crabs, Garlic, Green Chillies, Butter, Olive Oil, Salt
If you love crab, you have to try this recipe for butter garlic crab. The combination of butter, garlic, and herbs creates a rich and flavorful sauce that pairs perfectly with the sweet and tender crab meat. Serve it with some crusty bread for dipping and enjoy every last bite.
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Corn and Crab Chowder
Main Ingredients: Bacon, Butter, Chopped Onion, Chopped Celery, All
This creamy and comforting corn and crab chowder is the perfect meal for a rainy day. Loaded with sweet corn, chunks of crab, and a creamy broth, this chowder is a delicious and satisfying meal on its own or served with some crusty bread. Don't forget to garnish with some fresh herbs for a pop of color and flavor.
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Vietnamese tamarind crabs
Main Ingredients: Crabs, Olive Oil, Shallots, Garlic Cloves, Peppercorns
For a unique and flavorful twist on crab, try these Vietnamese tamarind crabs. The tangy tamarind sauce gives the crab a delicious and mouth-watering flavor that you won't be able to resist. Serve it with some steamed rice and enjoy a taste of Vietnam in your own kitchen.
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Louisiana Corn & Crab Bisque
Main Ingredients: Unsalted Butter, Chopped Onion, Chopped Green Bell
This rich and creamy Louisiana corn and crab bisque is a must-try for all seafood lovers. Made with a flavorful base of corn, crab, and spices, this soup is hearty and satisfying. Serve it with some crusty bread for dipping and enjoy a taste of the south in every bite.
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Vietnamese Crab Noodle Soup
Main Ingredients: Crab, Dried Shrimp, Shrimp, Pork, Egg, Tomato Paste
This Vietnamese crab noodle soup is a flavorful and comforting meal that is perfect for any time of year. Made with a fragrant broth, juicy crab meat, and rice noodles, this soup is a delicious and heartwarming option for lunch or dinner. Top it with some fresh herbs and a squeeze of lime for the perfect finishing touch.
Ingredients
Gather the following ingredients for your Vietnamese stir fry crab:
- 2 lbs fresh crab meat
- 1 onion, chopped
- 3 cloves of garlic, minced
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 2 stalks of lemongrass, chopped
- 1 tsp fish sauce
- 1 tbsp oyster sauce
- 1 tsp sriracha
- 1 tsp sugar
- 1 tbsp vegetable oil
- Salt and pepper to taste
Instructions
Follow these steps to make your own Vietnamese stir fry crab:
1. In a wok or large pan, heat the vegetable oil over high heat.
2. Add the chopped onion, minced garlic, and chopped lemongrass to the pan. Stir fry for 1-2 minutes until fragrant.
3. Add the sliced bell peppers to the pan and continue to stir fry for another 2-3 minutes.
4. Next, add in the fresh crab meat to the pan and stir fry for 3-4 minutes until it turns pink.
5. In a small bowl, mix together the fish sauce, oyster sauce, sriracha, sugar, and a pinch of salt and pepper.
6. Pour the sauce mixture over the crab and vegetables in the pan. Stir fry for an additional 2-3 minutes until everything is well coated and the sauce has thickened.
7. Serve hot over a bed of rice or noodles and enjoy your delicious Vietnamese stir fry crab.
Tips and Tricks
Here are some tips to help you perfect your Vietnamese stir fry crab:
- Use fresh crab meat for the best flavor and texture.
- If using frozen crab meat, make sure to thaw it completely before cooking.
- Adjust the amount of sriracha according to your spice preference.
- For a more authentic flavor, use Asian brands of fish sauce and oyster sauce.
- Serve with a side of soy sauce or hoisin sauce for dipping.
- Customize your stir fry by adding other vegetables such as mushrooms, carrots, or broccoli.
Now that you have learned how to make Vietnamese stir fry crab, it's time to try it out for yourself. This dish is perfect for a quick and easy weeknight meal or as a show-stopping dish at your next dinner party. Impress your family and friends with your newfound cooking skills and savor the flavors of Asian cuisine with this delicious recipe.
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