18 Vietnamese Steak Salad Recipe Elevate Your Taste Buds!
Published on: Mar 19, 2024
Steak lovers, rejoice! This Vietnamese steak salad recipe is the perfect fusion of East meets West, combining the bold flavors of Vietnam with the classic protein-packed goodness of a juicy steak. This dish is not only delicious, but also packed with nutrients and easy to make. So put on your apron and get ready for a taste sensation that will transport you straight to the streets of Hanoi.
Main Ingredients: Garlic, Flank Steak, Tomatoes, Soy Sauce, Sesame Oil
This Spicy Thai Beef Salad is a perfect combination of tender beef, fresh vegetables, and bold Thai flavors. The marinade for the beef is made with spices and herbs like ginger, lemongrass, and chili, giving it a spicy kick. It's then grilled and served over a bed of crisp lettuce, cucumbers, carrots, and bell peppers. The dressing is made with lime juice, fish sauce, and brown sugar, creating a balance of sweet, sour, and salty flavors. This salad is a refreshing and satisfying meal that is perfect for hot summer days.
Main Ingredients: Beef Steak, Fish Sauce, Tamari Sauce, Lime Juice
This Vietnamese Shaking Beef Salad, also known as Bo Luc Lac, is a popular dish in Vietnamese restaurants. It's a paleo and gluten-free version of the traditional recipe, making it a healthy and guilt-free option. The beef is marinated in a soy sauce and fish sauce mixture, giving it a delicious umami flavor. It's then quickly seared in a hot pan, creating a crispy exterior and tender interior. The salad is then dressed with a lime and chili dressing and served with fresh herbs and pickled onions.
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Thai Beef Salad
Main Ingredients: Beef Steaks, Chestnut Mushrooms, Mixed Greens, Green
This Thai Beef Salad is a colorful and flavorful dish that is perfect for a quick and easy weeknight meal. The beef is marinated in a mixture of soy sauce, garlic, and ginger, giving it a savory and aromatic flavor. It's then grilled and served over a bed of mixed greens, cucumbers, and tomatoes. The dressing is made with lime juice, fish sauce, and honey, adding a sweet and tangy element to the salad. This dish is light, yet satisfying and can be easily customized with your favorite vegetables.
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Vietnamese Beef Salad
Main Ingredients: Soy Sauce, Fish Sauce, Sesame Oil, Garlic Clove, Olive
This Vietnamese Beef Salad, also known as Bo Tai Chanh, is a classic dish that is bursting with bold and vibrant flavors. The beef is marinated in a lemongrass and fish sauce mixture, giving it a fragrant and tangy taste. It's then seared and served over a bed of lettuce, cucumbers, and herbs. The dressing is made with lime juice, sugar, and chili, creating a perfect balance of sweet, sour, and spicy flavors. This salad is a light and refreshing meal that is perfect for any occasion.
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Steak Salad with Mint-Scallion Dressing
Main Ingredients: Oil, Scallions, Lemon, Fish Sauce, Sugar, Fresh Mint
This Steak Salad with Mint-Scallion Dressing is a flavorful and unique twist on the traditional steak salad. The steak is marinated in a garlic and soy sauce mixture, giving it a savory and umami flavor. It's then grilled and served over a bed of greens, cucumbers, and radishes. The dressing is made with fresh mint, scallions, and lime juice, adding a refreshing and herbaceous element to the dish. This salad is bursting with flavor and is perfect for a summer BBQ or a quick and easy weeknight dinner.
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Xa Lach Thit Bo Rau Muong (Vietnamese Steak and Water...
Main Ingredients: Water Spinach, Beef Steak, Salt, Steak Seasoning, Nuoc
This Xa Lach Thit Bo Rau Muong, or Vietnamese Steak and Water Spinach Salad, is a light and refreshing dish that is perfect for a hot summer day. The steak is marinated in a lemongrass and fish sauce mixture, giving it a zesty and tangy flavor. It's then grilled and served over a bed of water spinach, also known as ong choy, which adds a crisp and slightly bitter element to the salad. The dressing is made with lime juice, sugar, and chili, creating a perfect balance of sweet, sour, and spicy flavors.
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Keto Beef Salad
Main Ingredients: Steak, Enoki Mushrooms, Lettuce, Sesame Seeds, Butter
This Keto Beef Salad is a low-carb and high-protein meal that is perfect for those following a keto diet. The beef is marinated in a soy sauce and sesame oil mixture, giving it a salty and nutty flavor. It's then grilled and served over a bed of mixed greens, cucumbers, and tomatoes. The dressing is made with rice vinegar, sugar, and chili, adding a slightly sweet and tangy element to the dish. This salad is delicious and satisfying and can be easily customized with your favorite keto-friendly vegetables.
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California Steak Salad
Main Ingredients: Steak, Spinach, Red Leaf Lettuce, Cilantro Leaves
This California Steak Salad is a light and fresh dish that is perfect for a summer lunch or dinner. The steak is marinated in a balsamic vinegar and olive oil mixture, giving it a rich and tangy flavor. It's then grilled and served over a bed of mixed greens, avocado, tomatoes, and corn. The dressing is made with honey, mustard, and olive oil, creating a creamy and tangy element to the salad. This dish is bursting with flavor and is a perfect way to enjoy the flavors of California in a salad.
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Seared Beef Salad
Main Ingredients: Beef Steak, Kale, Cherry Tomatoes, Sliced Carrots, Baby
This Seared Beef Salad is a simple and delicious dish that is perfect for a quick and easy weeknight dinner. The beef is marinated in a garlic and soy sauce mixture, giving it a savory and umami flavor. It's then seared and served over a bed of mixed greens, cucumbers, and tomatoes. The dressing is made with lime juice, fish sauce, and brown sugar, creating a perfect balance of sweet, sour, and salty flavors. This salad is light and satisfying and can be easily customized with your favorite vegetables.
This Vietnamese Steak Salad is a flavorful and colorful dish that is perfect for a summer BBQ or a weeknight meal. The steak is marinated in a lemongrass and fish sauce mixture, giving it a tangy and fragrant flavor. It's then grilled and served over a bed of lettuce, cucumbers, and tomatoes. The dressing is made with lime juice, sugar, and chili, creating a perfect balance of sweet, sour, and spicy flavors. This salad is light and refreshing and can be easily customized with your favorite vegetables.
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Crunchy Thai Beef Salad
Main Ingredients: Steak, Spinach Leaves, Snow Peas, Red Capsicum, Medium
This Crunchy Thai Beef Salad is a delicious and satisfying dish that is perfect for a quick and easy weeknight dinner. The beef is marinated in a soy sauce and ginger mixture, giving it a savory and aromatic flavor. It's then grilled and served over a bed of crispy romaine lettuce, cucumbers, and carrots. The dressing is made with lime juice, fish sauce, and brown sugar, creating a perfect balance of sweet, sour, and salty flavors. This salad is bursting with flavor and can be easily customized with your favorite vegetables.
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Tenina’s Asian Beef Salad
Main Ingredients: Soy Sauce, Honey, Fish Sauce, Orange Juice, Lime Juice
This Tenina's Asian Beef Salad is a flavorful and unique dish that is perfect for a summer BBQ or a weeknight meal. The beef is marinated in a soy sauce and sesame oil mixture, giving it a salty and nutty flavor. It's then grilled and served over a bed of mixed greens, cucumbers, and bell peppers. The dressing is made with lime juice, fish sauce, and chili, adding a spicy and tangy element to the salad. This dish is light and refreshing and can be easily customized with your favorite vegetables.
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Thai Beef Salad – Yum Nua
Main Ingredients: Steak, Canola Oil, Coriander Powder, Salt, Pepper
This Thai Beef Salad, also known as Yum Nua, is a classic and flavorful dish that is perfect for any occasion. The beef is marinated in a ginger and soy sauce mixture, giving it a savory and aromatic flavor. It's then grilled and served over a bed of mixed greens, cucumbers, and tomatoes. The dressing is made with lime juice, fish sauce, and brown sugar, creating a perfect balance of sweet, sour, and salty flavors. This salad is light and satisfying and can be easily customized with your favorite vegetables.
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Steak Cobb Salad Meal Prep
Main Ingredients: Unsalted Butter, Steak, Olive Oil, Kosher Salt, Freshly
This Steak Cobb Salad Meal Prep is a healthy and convenient option for busy weeknights. The steak is marinated in a garlic and soy sauce mixture, giving it a savory and umami flavor. It's then grilled and served over a bed of mixed greens, tomatoes, hard-boiled eggs, and avocado. The dressing is made with olive oil, red wine vinegar, and Dijon mustard, creating a creamy and tangy element to the salad. This dish is light yet satisfying and can be easily customized with your favorite vegetables.
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Southwest Steak Salad With Cilantro-lime Buttermilk...
Main Ingredients: Steak Marinade, Orange, Lime, Soy Sauce, Worcestershire
This Southwest Steak Salad with Cilantro-lime Buttermilk Dressing is a flavorful and unique dish that is perfect for a summer BBQ or a weeknight meal. The steak is marinated in a chipotle and lime marinade, giving it a smoky and tangy flavor. It's then grilled and served over a bed of mixed greens, corn, avocado, and black beans. The dressing is made with buttermilk, cilantro, and lime juice, creating a creamy and tangy element to the salad. This dish is bursting with flavor and is a perfect way to enjoy the flavors of the Southwest in a salad.
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Mexican Beef Salad With Quinoa, Avo, Corn & Light...
Main Ingredients: Mayonnaise, Garlic Clove, Lime, Smoked Paprika, Olive
This Mexican Beef Salad with Quinoa, Avo, Corn & Lightly Spiced Dressing is a satisfying and nutritious dish that is perfect for a summer lunch or dinner. The beef is marinated in a lime and cumin marinade, giving it a tangy and slightly spicy flavor. It's then grilled and served over a bed of quinoa, avocado, corn, and black beans. The dressing is made with lime juice, honey, and chili powder, adding a sweet and spicy element to the dish. This salad is packed with protein and flavor and is a great way to enjoy the flavors of Mexico in a salad.
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Lebanese Cucumber & Tomato Salad with Mint
Main Ingredients: Cucumbers, Beefsteak, Sweet Onion, Garlic, Spearmint
This Lebanese Cucumber & Tomato Salad with Mint is a simple and refreshing dish that is perfect for a hot summer day. The beef is marinated in a garlic and lemon marinade, giving it a zesty and tangy flavor. It's then grilled and served over a bed of cucumbers, tomatoes, and fresh herbs. The dressing is made with olive oil, lemon juice, and fresh mint, adding a refreshing and herbaceous element to the salad. This dish is light and satisfying and can be easily customized with your favorite vegetables.
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BALSAMIC STEAK, BERRY AND ARUGULA SALAD
Main Ingredients: Steaks, Steak Seasoning, Vegetable Oil, Arugula
This Balsamic Steak, Berry and Arugula Salad is a colorful and flavorful dish that is perfect for a summer BBQ or a weeknight meal. The steak is marinated in a balsamic vinegar and olive oil mixture, giving it a sweet and tangy flavor. It's then grilled and served over a bed of arugula, strawberries, blueberries, and feta cheese. The dressing is made with balsamic vinegar, honey, and Dijon mustard, creating a perfect balance of sweet and tangy flavors. This salad is light and refreshing and can be easily customized with your favorite fruits and vegetables.
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Vietnamese Flank Steak Salad
Main Ingredients: Fresh Ginger, Soy Sauce, Asian Fish Sauce, Toasted
This Vietnamese Flank Steak Salad is a flavorful and satisfying dish that is perfect for a summer BBQ or a weeknight meal. The steak is marinated in a lemongrass and fish sauce mixture, giving it a tangy and fragrant flavor. It's then grilled and served over a bed of mixed greens, cucumber, and carrots. The dressing is made with lime juice, sugar, and chili, creating a perfect balance of sweet, sour, and spicy flavors. This salad is light and refreshing and can be easily customized with your favorite vegetables.
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Asian Rice Noodle Salad with Steak
Main Ingredients: Garlic, Fresh Ginger, Low Sodium Soy Sauce, Toasted
This Asian Rice Noodle Salad with Steak is a flavorful and unique dish that is perfect for a summer BBQ or a weeknight meal. The steak is marinated in a soy sauce and ginger mixture, giving it a savory and aromatic flavor. It's then grilled and served over a bed of rice noodles, cucumbers, and carrots. The dressing is made with lime juice, fish sauce, and brown sugar, creating a perfect balance of sweet, sour, and salty flavors. This dish is light and refreshing and can be easily customized with your favorite vegetables.
The Perfect Balance of Flavors
Vietnamese cuisine is known for its vibrant and balanced flavors, and this salad is no exception. The star of the dish is the succulent steak, marinated in a blend of soy sauce, fish sauce, and garlic for a punch of umami goodness. The marinade also adds a touch of sweetness and tanginess, thanks to the addition of brown sugar and lime juice. These flavors perfectly complement the fresh and crisp vegetables in the salad, including crunchy cucumbers, carrots, and red bell peppers. Topped with a sprinkling of crushed peanuts and a drizzle of sesame oil, this salad hits all the right notes for a satisfying and well-rounded meal.
A Nutrient Powerhouse
Not only is this Vietnamese steak salad bursting with flavor, it is also packed with essential nutrients. The steak provides a healthy dose of protein, while the colorful vegetables offer an array of vitamins and minerals. Cucumbers are rich in antioxidants and carrots are loaded with beta-carotene, which is great for eye health. The marinade, made with soy sauce and fish sauce, also adds a boost of amino acids and omega-3 fatty acids. Combined with the healthy fats from the peanuts and sesame oil, this salad is a well-rounded and nutritious meal for any steak lover.
Quick and Easy to Make
Not only is this Vietnamese steak salad delicious and nutritious, it is also incredibly easy to make. The marinade takes just minutes to prepare and the steak can be marinated for as little as 30 minutes or up to 24 hours, depending on your preference. The vegetables can be chopped and prepared while the steak is marinating, making this a quick and efficient meal for busy weeknights. And with only a few simple steps, this salad is perfect for beginner cooks looking to impress their friends and family with a restaurant-worthy dish.
If you're looking for a delicious and healthy way to enjoy your favorite steak, look no further than this Vietnamese steak salad recipe. It's the perfect balance of flavors, packed with nutrients, and easy to make. So next time you're craving a hearty and flavorful meal, give this recipe a try and transport your taste buds to the bustling streets of Vietnam.
