18 Vietnamese Sriracha Sauce Recipe Elevate Your Taste Buds!
Published on: Mar 19, 2024
If you're a fan of spicy and tangy flavors, then you're likely familiar with Vietnamese sriracha sauce. This beloved condiment has gained popularity all over the world for its distinctive taste and versatility in dishes. While sriracha sauce originated in Thailand, the Vietnamese version has its own unique twist, making it a must-try for any food lover. In this article, we'll share with you a professional and well-organized recipe for Vietnamese sriracha sauce that you can easily make at home.
Main Ingredients: Jalapeno Peppers, Serrano Peppers, Garlic, Dark Brown
If you're a fan of spicy food, then you've probably heard of Sriracha sauce. This iconic hot sauce is a staple in many households, adding a fiery kick to everything from eggs to noodles. But did you know that you can make your own homemade Sriracha sauce? Not only is it easy to make, but it also allows you to customize the heat level and flavors to your liking. So ditch the store-bought bottle and try making your own Homemade Sriracha Sauce!
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Honey Sriracha Sauce
Main Ingredients: Sriracha, Honey, Salted Butter, Low Sodium Soy Sauce
If you're looking for a slightly sweeter Sriracha sauce, then this Honey Sriracha Sauce recipe is perfect for you. The combination of honey and Sriracha adds a delicious balance of sweet and spicy to any dish. Use it as a glaze for chicken or pork, add it to stir-fries, or even use it as a dipping sauce for dumplings. The possibilities are endless with this flavorful homemade sauce.
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Creamy Sriracha Sauce
Main Ingredients: Tahini, Broth, Sriracha, Apple Cider Vinegar, Garlic
If you love the heat of Sriracha but want a creamier texture, then this Creamy Sriracha Sauce is for you. This sauce combines the fiery flavor of Sriracha with the creamy goodness of mayonnaise and sour cream. It's perfect for dipping fries, drizzling over tacos, or using as a spread for sandwiches. The creaminess of this sauce helps balance out the heat, making it perfect for those who can't handle too much spice.
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Spicy Sweet Sriracha Sauce
Main Ingredients: Mayonnaise, Honey, Sriracha Sauce
Looking for a sauce that has both heat and sweetness? This Spicy Sweet Sriracha Sauce is the perfect blend of the two. The addition of honey and brown sugar to the traditional Sriracha recipe adds a touch of sweetness that pairs perfectly with the heat. Use it as a marinade for chicken, add it to your BBQ sauce, or drizzle it over roasted vegetables for a deliciously spicy and sweet flavor.
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Plum Sriracha Sauce
Main Ingredients: Vegetable Oil, Red Onion, Ginger, Garlic, Plums, Dark
Who says you have to stick to the traditional ingredients when making Sriracha sauce? This Plum Sriracha Sauce recipe uses plums to add a fruity and tangy twist to the classic hot sauce. The plums not only add a unique flavor, but they also help to thicken the sauce. Use this sauce as a glaze for grilled meats, toss it with noodles, or add it to your stir-fry for a burst of flavor.
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Creamy Sweet Sriracha Sauce
Main Ingredients: Mayonnaise, Sriracha, Rice Wine Vinegar, Honey
If you loved the Creamy Sriracha Sauce but want a touch of sweetness, then this Creamy Sweet Sriracha Sauce is for you. This sauce adds honey and brown sugar to the original recipe, creating a creamy and sweet sauce that is perfect for dipping or drizzling. Use it as a spread for burgers or sandwiches, or add it to your favorite pasta dish for a unique and delicious twist.
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20 Minute Sriracha Sauce
Main Ingredients: Red Jalapeno Peppers, Peppers, Garlic Cloves, Apple
Short on time but still want to make your own Sriracha sauce? This 20 Minute Sriracha Sauce recipe is perfect for you. With only a handful of ingredients and a short cooking time, you can have a delicious homemade hot sauce in no time. The best part? You can adjust the heat level to your liking, so you can make it as spicy or as mild as you want. Use it as a marinade, a dipping sauce, or as a condiment for your favorite dishes.
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Homemade Thai Sriracha Sauce
Main Ingredients: Red Chillies, Garlic Cloves, Red Capsicum, White
If you're a fan of Thai food, then you'll love this Homemade Thai Sriracha Sauce. This recipe uses authentic Thai ingredients like tamarind paste and fish sauce to create a hot sauce that is full of flavor. Use it to add a spicy kick to your favorite Thai dishes, or use it as a dipping sauce for spring rolls or satay skewers. This sauce is a must-try for any Thai food lover.
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Hatch Chile Sriracha Sauce
Main Ingredients: Hatch Chiles, Jalapenos, Garlic Cloves, Sugar, Brown
Looking for a unique twist on Sriracha sauce? This Hatch Chile Sriracha Sauce uses Hatch chiles to add a smoky and slightly sweet flavor to the classic hot sauce. This sauce is perfect for adding to your favorite Mexican dishes, using as a marinade for chicken or shrimp, or even drizzling over roasted vegetables. With its unique flavor, this Hatch Chile Sriracha Sauce is sure to become a new favorite in your household.
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Homemade Sriracha Sauce (raw + Fermented)
Main Ingredients: Red Chillies, Garlic, Sugar, Fine Sea Salt, Water
If you're a fan of fermented foods, then you have to try this Homemade Sriracha Sauce (raw + Fermented). Fermenting the chili peppers not only adds a tangy and complex flavor to the sauce, but it also helps to preserve it for longer. The longer you let it ferment, the stronger the flavor will be. Use this sauce as a dipping sauce, mix it into your favorite dressings, or even add it to your cocktails for a unique and flavorful twist.
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Sriracha Sauce with Garlic Scapes
Main Ingredients: Chillies, Garlic Scapes, Distilled White Vinegar, Sea
Garlic scapes are the green shoots that grow from garlic bulbs, and they add a delicious garlicky flavor to any dish. This Sriracha Sauce with Garlic Scapes is a perfect example of how to use them in a unique and tasty way. The garlic scapes not only add flavor but also a vibrant green color to the sauce. Use this sauce to add a garlic kick to your favorite dishes, or use it as a marinade for meats or vegetables.
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Versatile and Satisfying Sriracha Sauce
Main Ingredients: Mayonnaise, Sour Cream, Garlic Powder, Onion Powder
This Versatile and Satisfying Sriracha Sauce is a must-have in any kitchen. With its perfect balance of heat and flavor, it can be used as a dipping sauce, marinade, spread, or condiment. The addition of tomato paste and apple cider vinegar adds a tangy and slightly sweet element to the sauce, making it irresistible. Use it on sandwiches, add it to your BBQ sauce, or mix it into your favorite dressings for a fiery kick.
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SWEET, SPICY AND TANGY SRIRACHA SAUCE
Main Ingredients: Sriracha Sauce, Sugar, Vinegar, Fish Sauce
This Sweet, Spicy and Tangy Sriracha Sauce combines all the best flavors into one delicious hot sauce. The sweetness of honey, the spiciness of Sriracha, and the tanginess of apple cider vinegar come together to create a sauce that is perfect for any dish. Use it as a dipping sauce, mix it into your stir-fry, or use it as a glaze for grilled meats. This sauce is sure to become a household favorite.
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How To Make Fermented Sriracha Sauce
Main Ingredients: Red Chilies, Red Bell Pepper, Garlic, Apple Cider
If you're new to fermenting foods, then this How To Make Fermented Sriracha Sauce recipe is a great place to start. With detailed instructions, this recipe will guide you through the process of fermenting your own Sriracha sauce at home. The end result is a tangy, complex, and flavorful hot sauce that is perfect for adding to your favorite dishes. So why not give it a try and see the magic of fermentation in action?
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Recipe for Spicy Dipping Sauce with Sriracha for Sweet...
Main Ingredients: Sour Cream, Mayo, Sriracha Sauce, Lime Juice, Sweet
Looking for a dipping sauce with a little something extra? This Recipe for Spicy Dipping Sauce with Sriracha for Sweet... uses peanut butter to add a creamy and nutty element to the classic Sriracha sauce. This sauce is perfect for dipping spring rolls, chicken tenders, or even veggies. The peanut butter helps to balance out the heat and adds a delicious twist to this already tasty sauce.
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Homemade Meat Sauce
Main Ingredients: Ground Beef, Ground Italian Sausage, Onion, Garlic
Who says Sriracha sauce is just for adding heat to your dishes? This Homemade Meat Sauce recipe uses Sriracha as one of its main ingredients to add a delicious spicy kick to your favorite pasta dishes. Simply mix the Sriracha with ground beef, tomato sauce, and Italian seasoning for a flavorful and easy-to-make pasta sauce. You can adjust the heat level to your liking, making it perfect for the whole family.
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Best Alfredo Sauce
Main Ingredients: Butter, Garlic, All Purpose Flour, Half And Half Cream
If you're a fan of creamy and indulgent sauces, then you have to try this Best Alfredo Sauce recipe. This sauce uses Sriracha to add a spicy kick to the classic Alfredo sauce. The result is a rich and flavorful sauce that is perfect for tossing with pasta, using as a dipping sauce, or even as a pizza sauce. This sauce is sure to impress your family and friends at your next dinner party.
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Alfredo Sauce
Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
Looking for a simple and delicious Alfredo sauce recipe? This Alfredo Sauce recipe uses Sriracha to give the classic creamy sauce a little extra kick. With only a handful of ingredients, this sauce is easy to make and perfect for tossing with your favorite pasta. The addition of Sriracha adds a unique touch to this otherwise traditional sauce, making it a must-try for any Sriracha lover.
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Maple Sriracha Sauce
Main Ingredients: Sriracha Sauce, Maple Syrup
For a sweet and spicy twist on Sriracha sauce, try this Maple Sriracha Sauce recipe. The combination of maple syrup, garlic, and Sriracha creates a flavorful and versatile sauce that is perfect for adding to your favorite dishes. Use it as a marinade for chicken or shrimp, drizzle it over roasted vegetables, or even mix it into your salad dressings. The touch of sweetness from the maple syrup helps to balance out the heat, making this sauce a crowd-pleaser.
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Sriracha Sauce Recipe
Main Ingredients: Hot Peppers, Thai Chilies, Garlic Cloves, White Wine
And last but not least, the classic Sriracha Sauce Recipe. This recipe is a must-have for any hot sauce lover. With the perfect ratio of chili peppers, garlic, and vinegar, this homemade Sriracha sauce is just as good (if not better) than the store-bought version. You can adjust the heat level to your liking and experiment with different types of chili peppers to create your own unique blend. Once you try this homemade Sriracha sauce, you'll never go back to the store-bought version again.
The Ingredients You Need
To make Vietnamese sriracha sauce, you'll need a few key ingredients that you can easily find at your local grocery store or Asian market. These include red chili peppers, garlic, distilled white vinegar, sugar, salt, and water. You can also add in other ingredients such as fish sauce or lime juice to give your sauce a unique flavor.
Choosing the Right Peppers
The key ingredient in sriracha sauce is, of course, the chili peppers. While many traditional recipes call for Thai red chili peppers, you can also use other varieties such as Fresno or jalapeno peppers. It's best to use fresh peppers rather than dried ones for a fresher and more vibrant taste. You can also adjust the amount of peppers depending on your heat preference.
Making the Sauce
To start, you'll need to chop up the peppers and garlic and blend them together in a food processor until they form a smooth paste. Next, transfer the paste to a saucepan and add in the vinegar, sugar, salt, and water. Bring the mixture to a boil, then reduce the heat and let it simmer for about 10 minutes. This will help the flavors to meld together and create a well-balanced sauce.
Adjusting the Flavor
Once the sauce is done simmering, taste it and adjust the flavor according to your preference. You can add more sugar for a sweeter taste, or more vinegar for a tangier flavor. If you want a spicier sauce, you can also add in more chili peppers. Remember to let the sauce cool before transferring it to a bottle or jar for storage.
Using Vietnamese Sriracha Sauce
Vietnamese sriracha sauce is a versatile condiment that can be used in a variety of dishes. It's commonly used as a dipping sauce for spring rolls, dumplings, and other appetizers. You can also use it as a marinade for meats or as a topping for noodles, rice dishes, and sandwiches. The possibilities are endless, so don't be afraid to get creative in the kitchen!
In conclusion, making your own Vietnamese sriracha sauce at home is a fun and easy way to add a burst of flavor to your dishes. With just a few simple ingredients, you can create a sauce that is SEO-optimized and tailored to your taste preferences. So why not give it a try and add a touch of Vietnamese flair to your next meal?