Vietnamese cuisine is known for its bold flavors and fresh ingredients, and this squid recipe is no exception. Squid, also known as calamari, is a popular seafood ingredient in Vietnamese cooking. With its tender texture and ability to absorb flavors, it is the perfect ingredient for this delicious dish. In this article, we will walk you through the steps of creating a mouth-watering Vietnamese squid recipe that will impress your family and friends.
Main Ingredients: Squid, Garlic, Shallot, Cornstarch, Dill, Black Pepper
If you're looking to add some unique flavors to your beer can chicken, try this Vietnamese squid cake on toast recipe. The combination of tender chicken and savory squid cake is a match made in heaven. The toast adds a satisfying crunch to every bite, making it a perfect appetizer for any occasion.
Ingredients: chicken, squid, bread, eggs, spices
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Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
Take your beer can chicken to the next level with this spicy seafood noodle soup from Korea. Jjamppong is a popular dish known for its fiery broth and generous amount of seafood. The addition of chicken adds a heartiness to the dish that will leave you wanting more.
Ingredients: chicken, seafood, noodles, vegetables, spicy broth
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Stuffed Squid
Main Ingredients: Squid, Onion, Garlic, Melted Butter, Chopped Parsley
For a unique twist on beer can chicken, try stuffing your chicken with squid. The seafood stuffing adds extra flavor and moisture to the chicken, making it incredibly juicy and delicious. This recipe is sure to impress your guests at your next barbecue or dinner party.
Ingredients: chicken, squid, herbs, spices, breadcrumbs
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Butter Garlic Squid
Main Ingredients: Squid, Salted Butter, Garlic, Spring Onion, Parmesan
Garlic and butter are a classic combination that pairs perfectly with tender chicken and seafood. This butter garlic squid recipe is a delicious take on beer can chicken, with the added bonus of a buttery, garlicky sauce that will have your taste buds dancing.
Ingredients: chicken, squid, butter, garlic, herbs, spices
Pho is a beloved Vietnamese dish known for its flavorful broth and tender noodles. This recipe takes the traditional beef pho and substitutes chicken for a lighter and equally delicious version. The combination of chicken, noodles, and fragrant herbs makes this dish perfect for any time of year.
Ingredients: chicken, rice noodles, broth, herbs, spices
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Spanish Seafood Paella
Main Ingredients: Olive Oil, Onion, Garlic, Tomatoes, Sugar, Salt, Sweet
Paella is a Spanish rice dish that is traditionally cooked in a large, shallow pan over an open fire. This recipe puts a twist on the classic dish by adding beer can chicken to the mix. The result is a flavorful and hearty meal that is perfect for sharing with friends and family.
Ingredients: chicken, rice, seafood, vegetables, saffron, spices
Main Ingredients: Pork Leg Bones, Water, Dried Shrimp, Squid, Daikon
This Vietnamese noodle soup is a popular street food dish that combines tender pork, succulent seafood, and chewy noodles in a flavorful broth. The addition of beer can chicken adds a unique touch to this already delicious dish.
Ingredients: chicken, pork, seafood, noodles, broth, herbs, spices
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Grilled Squid
Main Ingredients: Squid, Soy Sauce, Tomato, Spanish Onion, Dried Thai
For a simple yet delicious beer can chicken recipe, try grilling your chicken and squid together. The smoky char from the grill adds another layer of flavor to this already tasty dish. Serve with your favorite sides for a complete and satisfying meal.
Ingredients: chicken, squid, marinade, herbs, spices
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Vietnamese Braised Pork Belly and Eggs in Coconut...
Main Ingredients: Hard Boiled Eggs, Pork Belly, Squid, Sugar, Chicken
This traditional Vietnamese dish is a rich and flavorful combination of tender pork belly and boiled eggs cooked in a creamy coconut sauce. The addition of beer can chicken adds another protein to the mix and makes this dish even more filling and satisfying.
Ingredients: chicken, pork belly, eggs, coconut milk, spices
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Hu Tieu Nam Vang (Vietnamese Pork and Prawn Clear...
Main Ingredients: Chicken Stock, Shrimp, Squid, Ginger, Onion, Jicama
This light and refreshing noodle soup is a popular dish in Southern Vietnam. The clear broth is made from pork and prawn, and the noodles are topped with a variety of delicious toppings. Adding beer can chicken to the mix makes this dish even more filling and flavorful.
Ingredients: chicken, pork, prawns, noodles, broth, herbs, spices
Main Ingredients: Pork Bones, Chicken, Onion, Squid, Table Salt, Fish
This traditional Vietnamese soup is a combination of tender chicken, pork, and boiled eggs in a flavorful broth. The addition of vermicelli noodles adds a satisfying texture to the dish, making it a must-try for any beer can chicken lover.
Ingredients: chicken, pork, eggs, vermicelli noodles, broth, herbs, spices
Main Ingredients: Egg Noodles, Pork Shoulder, Filtered Water, Cooking
This popular street food dish from Vietnam is a delicious combination of dry noodles, tender char siu pork, and a tangy sauce. The addition of beer can chicken adds another layer of flavor and protein to this already tasty dish.
Ingredients: chicken, char siu pork, noodles, sauce, herbs, spices
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Chinese Salt & Pepper Squid
Main Ingredients: Squid, Sichuan Peppercorns, Black Peppercorns, Sea
This crispy and flavorful Chinese dish is a crowd favorite. The salt and pepper seasoning adds a delicious kick to the tender squid, and the addition of beer can chicken makes it a filling and satisfying meal.
Ingredients: chicken, squid, salt and pepper seasoning, herbs, spices
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Dry Vietnamese Pork & Seafood Noodle Soup with Sauce...
Main Ingredients: Pork Bones, Water, Dried Shrimp, Daikon, Yellow Onion
This unique take on Vietnamese noodle soup is a dry version, with the flavorful broth served on the side. The combination of tender pork, seafood, and noodles, along with the tangy sauce, makes this a must-try dish for any beer can chicken lover.
Ingredients: chicken, pork, seafood, noodles, broth, herbs, spices
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Calamari
Main Ingredients: Squid, Milk, Flour, Cornstarch, Oil, Garlic Powder
For a simple and delicious beer can chicken recipe, try cooking your chicken and squid together in a pan. The result is tender and flavorful chicken paired with crispy and savory calamari. Serve with your favorite sides for a complete and satisfying meal.
Ingredients: chicken, squid, herbs, spices
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Making Our Own Vietnamese Rice Noodle – I meant it,...
Main Ingredients: Tapioca Starch, Rice Flour, Water, Salt, Vegetable Oil
If you're feeling adventurous and want to make your own rice noodles, this recipe is for you. With the addition of beer can chicken, this dish is a labor of love that will leave you with a delicious and satisfying meal.
Ingredients: chicken, rice flour, herbs, spices
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Easy 5-Step Garlic Sauteed Calamari
Main Ingredients: Squid, Chopped Garlic, Crushed Red Pepper Flakes, Olive
This simple yet flavorful recipe is a great way to enjoy calamari. With only 5 steps, you can have a tasty and satisfying meal in no time. The addition of beer can chicken adds a hearty protein to the dish, making it a complete meal.
Ingredients: chicken, calamari, garlic, herbs, spices
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Seafood Paella
Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic Cloves, Tomato
This classic Spanish dish is a flavorful combination of seafood, rice, and spices. The addition of beer can chicken adds a unique touch to the dish and makes it even more satisfying. Serve with crusty bread for a delicious and hearty meal.
Ingredients: chicken, seafood, rice, vegetables, saffron, spices
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Sizzling Teriyaki Squid
Main Ingredients: Squid, Oil, Toasted Sesame Seeds, Water, Soy Sauce
If you love teriyaki, you'll love this sizzling squid recipe. The sweet and savory teriyaki sauce pairs perfectly with tender squid, and the addition of beer can chicken makes it a filling and satisfying meal.
Ingredients: chicken, squid, teriyaki sauce, herbs, spices
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Grilled Squid Tubes
Main Ingredients: Squid, Lemon Juice, Butter, Chopped Parsley
For a simple and delicious beer can chicken recipe, try grilling your chicken and squid together in skewers. The result is a flavorful and easy-to-eat dish that is perfect for any barbecue or outdoor gathering.
Ingredients: chicken, squid, skewers, marinade, herbs, spices
Ingredients:
1 pound of squid, cleaned and cut into rings
1 tablespoon of fish sauce
1 tablespoon of soy sauce
1 tablespoon of sugar
1 teaspoon of garlic powder
1 teaspoon of ground black pepper
1 tablespoon of cornstarch
1 tablespoon of vegetable oil
1 onion, sliced
1 bell pepper, sliced
1 carrot, sliced
1 cup of chicken broth
Marinating the Squid:
To infuse the squid with flavor, we will marinate it first. In a bowl, mix together the fish sauce, soy sauce, sugar, garlic powder, ground black pepper, and cornstarch. Add the squid rings to the marinade and let it sit for 15 minutes.
Cooking the Squid:
In a pan, heat the vegetable oil over medium-high heat. Add the marinated squid and stir-fry for 2-3 minutes until it is cooked through. Remove the squid from the pan and set aside.
Sautéing the Vegetables:
In the same pan, add the sliced onion, bell pepper, and carrot. Stir-fry for 2-3 minutes until the vegetables are slightly softened.
Bringing it All Together:
Add the cooked squid back to the pan with the vegetables. Pour in the chicken broth and let it simmer for 5-7 minutes until the sauce thickens. Serve hot and enjoy your delicious Vietnamese squid dish.
This Vietnamese squid recipe is a perfect balance of sweet, salty, and savory flavors. The tender squid, combined with the crispy vegetables and flavorful sauce, will leave your taste buds satisfied. This dish is not only delicious but also easy to make, making it a great option for a weeknight dinner. Give it a try and impress your loved ones with your Vietnamese cooking skills.
Pro tip: For an extra kick of heat, add some chili flakes to the marinade or use a spicy soy sauce instead of regular soy sauce.
Now that you have the recipe, it's time to try it out for yourself. Your family and friends will be amazed by your cooking abilities and will be asking for more. Enjoy this Vietnamese squid dish and let its flavors transport you to the vibrant streets of Vietnam.
