17 Vietnamese Spring Rolls Recipe Sauce You Must Try Them!
Published on: Mar 18, 2024
Vietnamese spring rolls, also known as gỏi cuốn, are a popular and refreshing dish that is perfect for any occasion. These delicious rolls are filled with a variety of fresh herbs, vegetables, and protein, making them a healthy and satisfying meal. However, no spring roll is complete without the perfect sauce. In this article, we will be sharing with you our favorite Vietnamese spring rolls recipe sauce that will elevate your spring roll experience to the next level. Whether you are a seasoned chef or a beginner in the kitchen, this sauce is easy to make and will impress your friends and family.
Main Ingredients: Rhubarb, White Sugar, Grated Orange Zest, Orange Juice
If you're a fan of sweet and tangy flavors, this rhubarb jam is the perfect recipe for you. Made with fresh rhubarb, sugar, and lemon juice, this jam is bursting with flavor and can be used in a variety of ways. Spread it on toast, use it as a topping for ice cream, or mix it into your morning oatmeal. The possibilities are endless with this delicious and versatile jam.
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Strawberry-Rhubarb Honey Jam (sugar-free)
Main Ingredients: Rhubarb, Strawberries, Honey, Lemon Juice, Pectin
For those looking for a healthier option, this sugar-free strawberry-rhubarb jam is a must-try. Instead of using sugar, this recipe uses honey for a natural sweetness. It's also incredibly easy to make, requiring only 4 ingredients and 20 minutes of your time. Plus, the combination of sweet strawberries and tart rhubarb is a match made in heaven.
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Strawberry Rhubarb Sauce
Main Ingredients: Rhubarb, Strawberries, Water, Quick Cooking Tapioca
Similar to the jam, this strawberry rhubarb sauce is a delicious and versatile addition to any kitchen. Made with just 5 ingredients, including fresh strawberries, rhubarb, and a touch of honey, this sauce is perfect for drizzling over pancakes, waffles, or ice cream. You can also use it as a filling for pies or tarts, making it a must-have recipe for any baker.
Take your spring rolls to the next level with this Vietnamese spring roll sauce. Made with hoisin sauce, peanut butter, and a dash of Sriracha, this sauce is a flavor bomb that will take your taste buds on a journey. It's the perfect balance of sweet, salty, and spicy and is sure to be a hit at your next dinner party.
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Spring Roll Dipping Sauce
Main Ingredients: Ginger Root, Garlic, Rice Vinegar, Fish Sauce, Soy
If you're not a fan of spicy food, this spring roll dipping sauce is a milder alternative. Made with a combination of soy sauce, rice vinegar, and honey, this sauce is light and refreshing. It's the perfect complement to fresh spring rolls and can also be used as a marinade for grilled meats.
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Vietnamese Spring Roll Sauce with Passion Fruit and...
Main Ingredients: Palm Sugar, Passionfruit Pulp, Red Chillies, Lime, Soy
For a unique twist on the traditional Vietnamese spring roll sauce, try adding passion fruit and mango to the mix. The sweet and tangy flavors of these tropical fruits add a refreshing and exotic touch to the sauce. Serve it with fresh spring rolls or use it as a dressing for salads.
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Fresh Mint Spring Pea Pesto
Main Ingredients: Peas, Extra Virgin Olive Oil, Toasted Sliced Almonds
If you're a fan of pesto, you have to try this fresh mint spring pea pesto. Made with peas, fresh mint, and basil, this pesto is a delicious and vibrant alternative to the traditional basil-based pesto. It's perfect for spreading on sandwiches, mixing into pasta, or using as a dip for veggies.
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Brush This Spring Rhubarb BBQ Sauce On Everything
Main Ingredients: Onion, Rhubarb, Garlic, Garlic Powder, Onion Powder
Upgrade your BBQ game with this spring rhubarb BBQ sauce. Made with fresh rhubarb, ketchup, and a blend of spices, this sauce is a tangy and slightly sweet addition to any grilled meat. It's also great as a marinade or dipping sauce for veggies.
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Rhubarb Fruit Sauce
Main Ingredients: Rhubarb, Orange Juice, Strawberries, Vanilla Extract
This rhubarb fruit sauce is a great way to use up any leftover rhubarb. Made with a combination of fresh rhubarb and your choice of fruit, such as strawberries, raspberries, or peaches, this sauce is a great topping for pancakes, yogurt, or pound cake. It's also a fun twist on traditional fruit compote.
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Strawberry Rhubarb Sauce Or Compote
Main Ingredients: Strawberries, Rhubarb, Lemon, Sugar, Water
Whether you call it a sauce or a compote, this strawberry rhubarb topping is a must-try. Made with just 4 ingredients, this sauce is thick, chunky, and full of flavor. It's perfect for topping ice cream, yogurt, or oatmeal, and can also be used as a filling for pies or tarts.
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Smoky Rhubarb Barbecue Sauce
Main Ingredients: Rhubarb Stalk, Brown Sugar, Maple Syrup, Ketchup
If you're a fan of smoky flavors, this rhubarb barbecue sauce is a must-make. Made with fresh rhubarb, ketchup, and a blend of spices, this sauce has a deep and rich flavor that will take your grilled meats to the next level. It's also great as a dipping sauce for fries or onion rings.
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Rhubarb Chutney with Strawberries and Ginger
Main Ingredients: Olive Oil, Red Onion, Minced Ginger, Garlic, Hot Chili
This rhubarb chutney is a great way to use up any leftover rhubarb and strawberries. The addition of ginger adds a spicy kick to the chutney, making it a great accompaniment to grilled chicken or pork. It's also a tasty condiment for sandwiches or cheese platters.
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Homemade Strawberry Rhubarb Sauce
Main Ingredients: Rhubarb, Strawberries, Lemon Zest, Sugar, Fresh Lemon
For a classic strawberry rhubarb sauce, look no further than this homemade recipe. Made with just 5 ingredients, including fresh strawberries and rhubarb, this sauce is easy to make and full of flavor. It's the perfect topping for pancakes, waffles, or ice cream, and can also be used as a filling for pies or tarts.
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Easy Strawberry Rhubarb Sauce
Main Ingredients: Strawberries, Rhubarb, Sugar, Lemon Juice, Lemon Zest
Short on time? This easy strawberry rhubarb sauce is the perfect solution. Made with frozen strawberries and rhubarb, this sauce takes only 10 minutes to make, making it a great last-minute addition to any meal. Serve it over yogurt, oatmeal, or pound cake for a quick and delicious dessert.
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All-Natural, No Refined Sugar Strawberry Rhubarb Sauce
Main Ingredients: Water, Maple Syrup, Cornstarch, Lemon Juice, Salt
If you're trying to cut back on refined sugar, this all-natural strawberry rhubarb sauce is the recipe for you. Made with just 3 ingredients, including fresh strawberries and rhubarb, this sauce is free from refined sugar and is sweetened with honey instead. It's a guilt-free way to enjoy the delicious combination of strawberries and rhubarb.
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Vietnamese Peanut Sauce
Main Ingredients: Oil, Minced Garlic, Hoisin Sauce, Peanut Butter
This Vietnamese peanut sauce is a staple in many Vietnamese dishes, including spring rolls and noodle bowls. Made with peanut butter, hoisin sauce, and a blend of spices, this sauce has a rich and nutty flavor that pairs well with a variety of foods. It's also great as a dipping sauce for chicken or tofu.
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Rhubarb and Strawberry Sauce
Main Ingredients: Rhubarb, Strawberries, Granulated Sugar, Water, Butter
This rhubarb and strawberry sauce is the perfect balance of tart and sweet. Made with fresh rhubarb, strawberries, and a touch of honey, this sauce is great for topping pancakes, waffles, or yogurt. It's also a tasty addition to pies or tarts, giving them a burst of flavor and color.
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Strawberry Rhubarb BBQ Sauce
Main Ingredients: Strawberries, Rhubarb, Garlic, Balsamic Vinegar, Brown
For a twist on traditional BBQ sauce, try this strawberry rhubarb version. Made with fresh strawberries, rhubarb, and a variety of spices, this sauce is a tangy and slightly sweet addition to any grilled meat. It's also great as a marinade for tofu or as a dipping sauce for roasted veggies.
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Strawberry Rhubarb Sauce for Cupcakes
Main Ingredients: Rhubarb, Strawberries, Maple Syrup
If you're a fan of cupcakes, you have to try this strawberry rhubarb sauce as a topping. Made with fresh strawberries, rhubarb, and a touch of honey, this sauce is the perfect balance of sweet and tart. It's also a fun way to add some extra flavor and color to your favorite cupcakes.
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Sweet Strawberry Rhubarb Sauce
Main Ingredients: Strawberries, Rhubarb, Granulated Sugar, Sea Salt
For a simple and sweet strawberry rhubarb sauce, this recipe is a winner. Made with only 4 ingredients, including fresh strawberries and rhubarb, this sauce is quick and easy to make. It's great for topping ice cream, yogurt, or pound cake, and can also be used as a filling for pies or tarts.
Ingredients for the sauce
1. Hoisin sauce
Hoisin sauce is a thick, dark, and rich sauce that is commonly used in Vietnamese cuisine. It is made from a combination of soybeans, garlic, chilies, and various spices, giving it a sweet and tangy flavor. This sauce is essential in making the perfect Vietnamese spring roll sauce, as it adds a depth of flavor and acts as a binding agent for the other ingredients.
2. Peanut butter
Adding peanut butter to the sauce gives it a creamy and nutty flavor. It also helps to thicken the sauce and adds a touch of sweetness. Make sure to use natural peanut butter without any added sugar for a healthier option.
3. Rice vinegar
Rice vinegar provides the necessary acidity to balance out the sweetness of the hoisin sauce and peanut butter. It also adds a subtle tanginess to the sauce, making it more refreshing and appetizing.
4. Soy sauce
As with many Asian dishes, soy sauce is a crucial ingredient in Vietnamese spring roll sauce. It adds the necessary saltiness and umami flavor to the sauce, enhancing its overall taste.
5. Garlic and chili paste
To give the sauce a kick of spice and depth of flavor, we will be adding garlic and chili paste. These ingredients are commonly used in Vietnamese cuisine and add a delicious heat to the sauce.
Instructions
1. In a small bowl, mix together ¼ cup hoisin sauce, 2 tablespoons of peanut butter, 2 tablespoons of rice vinegar, 1 tablespoon of soy sauce, 1 minced garlic clove, and 1 teaspoon of chili paste.
2. Whisk the ingredients together until well combined and the peanut butter is fully incorporated.
3. Taste the sauce and adjust the ingredients according to your preference. You can add more hoisin sauce for sweetness, rice vinegar for tanginess, or chili paste for spice.
4. Serve the sauce in a small dish alongside your Vietnamese spring rolls.
Tips for the perfect sauce
- For a thicker sauce, use less rice vinegar.
- If you prefer a sweeter sauce, add a teaspoon of honey or sugar.
- Add more chili paste for a spicier sauce.
In conclusion
With this easy and delicious Vietnamese spring rolls recipe sauce, you can now make the perfect sauce to accompany your spring rolls. The combination of hoisin sauce, peanut butter, rice vinegar, soy sauce, garlic, and chili paste creates a well-balanced and flavorful sauce that will take your spring rolls to the next level. So, next time you make Vietnamese spring rolls, don't forget to make this sauce to impress your taste buds and your guests.