17 Vietnamese Spring Roll Recipe With Beef Cook Up Something Special!
Published on: Mar 19, 2024
Vietnamese spring rolls, also known as "gỏi cuốn" in Vietnamese, are a traditional dish that is loved by many around the world. These fresh and healthy rolls are filled with a combination of vegetables, herbs, and beef, making them a perfect balance of flavors and textures. While traditionally made with pork or shrimp, this recipe will show you how to make delicious beef spring rolls that are perfect for any occasion.
1 cup of fresh herbs (cilantro, mint, and Thai basil)
12-15 rice paper wrappers
For the dipping sauce:
3 tablespoons of hoisin sauce
1 tablespoon of peanut butter
1 tablespoon of soy sauce
1 tablespoon of rice vinegar
1 tablespoon of honey
1 teaspoon of sriracha
1 clove of garlic, minced
1 tablespoon of water (optional, for desired consistency)
Instructions:
In a bowl, mix together the soy sauce, oyster sauce, fish sauce, sugar, garlic powder, onion powder, and black pepper. Add the thinly sliced beef to the marinade and let it sit for at least 30 minutes.
In a pan over medium-high heat, add the vegetable oil and cook the marinated beef for 5-7 minutes, until fully cooked. Set aside to cool.
Prepare a large bowl of warm water. Dip the rice paper wrapper in the water for a few seconds until it softens.
Place the softened wrapper on a flat surface. In the center of the wrapper, add a small handful of shredded carrots, cabbage, bean sprouts, and a few leaves of fresh herbs.
Place a few slices of the cooked beef on top of the vegetables and herbs.
Roll the wrapper tightly, tucking in the sides as you go. Repeat with the remaining ingredients.
In a small bowl, mix together the hoisin sauce, peanut butter, soy sauce, rice vinegar, honey, sriracha, and minced garlic to make the dipping sauce.
Serve the spring rolls with the dipping sauce on the side and enjoy!
With the combination of fresh herbs and vegetables, and the flavorful beef, these Vietnamese spring rolls are sure to be a hit at any gathering. They also make for a great appetizer or light meal. Give this recipe a try and impress your friends and family with your homemade beef spring rolls.
