15 Vietnamese Spring Roll Recipe Fried Mother In Law Get Cooking And Enjoy!

Published on: Mar 19, 2024

Vietnamese spring rolls, also known as "goi cuon" in Vietnamese, are a popular dish that is enjoyed all over the world. These fresh and flavorful rolls are a staple in Vietnamese cuisine and are loved for their light and healthy ingredients. While there are many variations of the dish, one that stands out is the fried version, known as "cha gio" or "nem ran". This recipe adds a unique twist to the traditional dish by incorporating a personal touch - the addition of "mother in law" as a flavorful ingredient. Let's dive into this delicious and crispy recipe for Vietnamese spring rolls with a twist.

Jump to Recipe

1 of 20

Easy Vietnamese Spring Roll

Main Ingredients: Rice Noodles, Mixed Salad Greens, Rice Paper Wrappers

Vietnamese Spring Rolls & Dipping Sauces (with video) | Lisa Lin

Easy Vietnamese Spring Rolls | Recipe | Spring rolls, Vietnamese spring ...

Vietnamese Rice Paper Rolls | RecipeTin Eats

Vietnamese Tofu Summer Rolls - Brain Food Studio | Recipe | Summer ...

Vietnamese spring rolls are a staple in Vietnamese cuisine and are loved by many for their fresh and light flavors. This easy recipe features a combination of crunchy vegetables, fragrant herbs, and succulent shrimp, all wrapped in a delicate rice paper wrapper. The best part? They require no cooking, making them a perfect appetizer for a hot summer day.

2 of 20

Vietnamese Fresh Spring Rolls

Main Ingredients: Rice Noodles, Shrimp, Cooked Pork, Lettuce Leaves

Vietnamese Fried Spring Rolls (Nem Ran/Cha Gio) - Delightful Plate

Fresh Spring Rolls with Best Sauce (VIDEO) - NatashasKitchen.com

Vietnamese Fresh Spring Rolls - Pretty Mayhem | Vietnamese fresh spring ...

Fresh spring rolls, also known as "goi cuon," are a popular dish in Vietnam and are often served as an appetizer or snack. They are made with a combination of fresh vegetables, herbs, and protein, all wrapped in a thin rice paper wrapper. They are a healthy and delicious option for those looking for a lighter meal.

3 of 20

Vietnamese Spring Roll Sauce

Main Ingredients: Fish Sauce, Rice Vinegar, Water, Splenda No Calorie

Vietnamese Fried Spring Rolls With Dipping Sauce — Damn, Spicy!

No Vietnamese spring roll is complete without a delicious dipping sauce. This tangy and slightly spicy sauce is made with a combination of fish sauce, lime juice, sugar, and chili peppers, and is the perfect accompaniment to the fresh flavors of the spring rolls. It's easy to make and adds a burst of flavor to every bite.

4 of 20

Vegetable Vietnamese Spring Rolls

Main Ingredients: Large Carrots, Red Bell Pepper, Avocado, Mango

Vietnamese Spring Rolls | Downshiftology

Vietnamese Tofu Summer Rolls - Brain Food Studio | สูตรอาหาร | สูตร ...

If you're looking for a vegetarian option, these vegetable spring rolls are the perfect choice. They are filled with a variety of fresh vegetables such as carrots, cucumbers, bell peppers, and herbs, making them not only delicious but also nutritious. The combination of crispy vegetables and soft rice paper creates a satisfying texture that will have you coming back for more.

5 of 20

GOI CUON/ VIETNAMESE SPRING ROLL ( 12 spring rolls)

Main Ingredients: Shrimp, Rice Vermicelli, Rice Papers, Bean Sprouts

Goi Cuon - Vietnamese Fresh Spring Rolls - Rasa Malaysia in 2020 ...

Non-Fried Vietnamese Spring Rolls (Goi Cuon) - w/ Shrimp & Pork

GỎI CUỐN VIETNAMESE SPRING ROLLS - DiepLicious | Recipe | Vietnamese ...

Cha Gio (Vietnamese Fried Spring Rolls) • Curious Cuisiniere

This recipe for Vietnamese spring rolls, or "goi cuon," makes 12 delicious rolls that are perfect for sharing. The combination of shrimp, pork, and vermicelli noodles creates a flavorful and filling filling that is wrapped in a thin and delicate rice paper wrapper. Serve with a side of the tangy dipping sauce for a complete meal.

6 of 20

Spring Roll Dipping Sauce

Main Ingredients: Ginger Root, Garlic, Rice Vinegar, Fish Sauce, Soy

Spring Rolls With Sweet & Spicy Dipping Sauce - Life She Lives

Cambodian Fried Spring Roll Dipping Sauce Recipe | Recipe in 2021 ...

A taste of memories -- Echo's Kitchen: Peanut Spring Roll Dipping Sauce

This spring roll dipping sauce is the perfect balance of sweet, sour, and spicy. It's made with a combination of fish sauce, lime juice, sugar, and chili peppers, creating a flavorful and refreshing sauce that pairs perfectly with the fresh ingredients in the spring rolls. You can adjust the spice level to your liking by adding more or less chili peppers.

7 of 20

Spring Stir Fried Chicken with Sugar Snap Peas and...

Main Ingredients: Low Sodium Soy Sauce, Fresh Lime Juice, Water

Recipe: Chicken and Snap Pea Stir-Fry | Recipe | Snap peas recipe, Pea ...

Stir Fried Chicken with Cashew Nuts.

Chicken and Snap Pea Stir-Fry | EAT

This stir-fried chicken dish is bursting with spring flavors. Tender chicken, crunchy sugar snap peas, and fragrant herbs are stir-fried together in a savory sauce, creating a delicious and healthy meal. Serve over rice for a complete and satisfying dinner option.

8 of 20

Vietnamese Shrimp Spring Roll Bowl With Sweet Chili...

Main Ingredients: Peanut Oil, Fresh Lime Juice, Rice Vinegar, Honey, Fish

Vietnamese Shrimp Spring Rolls with Almond Butter Dipping Sauce Recipe ...

Grilled Shrimp Vietnamese Spring Rolls | foodiecrush.com | Spring rolls ...

Vietnamese Shrimp Spring Rolls with Spicy Hoisin Peanut Sauce (Vegan ...

Vietnamese Shrimp Spring Rolls With Peanut Sauce

This deconstructed version of the traditional spring roll is perfect for those who prefer a bowl over a wrap. Fresh vegetables, herbs, and succulent shrimp are served over a bed of rice and drizzled with a sweet chili sauce. It's a simple and delicious way to enjoy the flavors of a Vietnamese spring roll.

9 of 20

Vietnamese Spring Roll Salad

Main Ingredients: Rice Noodles, Toasted Sesame Oil, Cooked Shrimp

Fresh and Easy Vietnamese Noodle Salad | foodiecrush.com

Vietnamese Spring Roll Salad with Noodles, Shrimp & Mango | Recipe ...

If you love the flavors of a Vietnamese spring roll but want a lighter option, this salad is for you. All the classic ingredients of a spring roll, including shrimp, vermicelli noodles, and fresh herbs, are tossed together with a tangy fish sauce dressing. It's a refreshing and healthy meal option that is perfect for warmer weather.

10 of 20

Vietnamese Spring Rolls

Main Ingredients: Shrimp, Asparagus Spears, Baby Spinach, Red Cabbage

vietnamese spring rolls with peanut sauce - glebe kitchen

Chả Giò (Vietnamese Spring Rolls) - Wok and Kin

This traditional Vietnamese spring roll recipe is a must-try for any fan of this popular dish. A combination of shrimp, pork, and vegetables are wrapped in a thin rice paper wrapper and served with a side of the tangy dipping sauce. These spring rolls are perfect as an appetizer, snack, or even a light meal.

11 of 20

Spring Fried Rice

Main Ingredients: Cooked Brown Rice, Coconut Oil, Small Onion, Garlic

Schezwan Fried Rice Recipe (Step by Step + Video) - Whiskaffair

Cheers to Spring! Let's welcome in the new season with a heaping, plant ...

Easy Instant Pot Fried Rice Recipe | Recipes From A Pantry

Fried rice is a versatile dish that can be customized to your liking. This spring fried rice recipe features a combination of fresh vegetables, protein, and rice, all stir-fried together in a savory sauce. It's a great way to use up leftover ingredients and can be enjoyed as a meal on its own or as a side dish.

12 of 20

Spring Sesame Shrimp and Sugar Snap Pea Stir-Fry

Main Ingredients: Sugar Snap Peas, Shrimp Shells, Oil, Rice Vinegar

Easy Shrimp with Broccoli & Snap Pea Stir-Fry - Gourmet Mami

Easy Sesame Shrimp with Sweet Peas | Season with Spice

15 Minute Spicy Shrimp and Snap Pea Stir Fry · i am a food blog i am a ...

This stir-fry dish is bursting with spring flavors. Tender shrimp, crunchy sugar snap peas, and fragrant herbs are stir-fried together in a delicious sesame sauce. It's a quick and easy meal that is perfect for weeknight dinners or for impressing guests.

13 of 20

Pan Fried Haddock Hollandaise

Main Ingredients: Eggs Yolks, Water, Fresh Lemon Juice, Salted Butter

This pan-fried haddock dish is a simple and delicious way to enjoy the flavors of spring. The fish is coated in a crispy panko crust and served with a creamy hollandaise sauce. Serve with a side of fresh vegetables for a complete and satisfying meal.

14 of 20

Spiced Salmon & Spring Onion Fried Rice

Main Ingredients: Large Eggs, Milk, Butter, Basmati Rice, Salt, Vegetable

This spiced salmon and spring onion fried rice is a flavorful and nutritious meal option. The salmon is coated in a fragrant spice rub and served on top of a bed of spring onion fried rice. It's a great way to incorporate more fish into your diet while still enjoying the flavors of spring.

15 of 20

Spring Rolls

Main Ingredients: Spring Roll Wrappers, Lettuces, Red Bell Pepper

Rainbow Spring Rolls | Minimalist Baker Recipes

Thai Spring Rolls | Khinskitchen Easy Homemade Spring Rolls Recipe

These spring rolls are a fun and delicious way to enjoy the fresh flavors of spring. A combination of crunchy vegetables, herbs, and protein are wrapped in a thin rice paper wrapper and served with a tangy dipping sauce. They are perfect for parties, potlucks, or even as a light meal.

16 of 20

Vietnamese Style Spring Rolls

Main Ingredients: Shrimps, Rice Noodles, Salt, Pepper, Sesame Oil, Rice

Fried Vietnamese Spring Rolls (Chả Giò) - BEYOND THE NOMS

How to Make Vietnamese Spring Rolls & Peanut Dipping Sauce Recipe

This recipe puts a Vietnamese spin on the classic spring roll. A combination of shrimp, pork, and vegetables are wrapped in a thin rice paper wrapper and served with a side of the tangy dipping sauce. These spring rolls are a must-try for any fan of Vietnamese cuisine.

17 of 20

Sausage and Summer Veggie Hash with Fried Eggs

Main Ingredients: Olive Oil, Baby Red Potatoes, Chicken Sausage

Roasted Potato & Sausage Hash with Spicy Tomato Butter - The Original Dish

100+ Vegetarian main courses | delicious. magazine

Sausage Potato Hash Fried Eggs Benedict Recipe

Overnight Bacon Veggie Hash Brown Casserole | AllFreeCasseroleRecipes.com

This hearty and flavorful hash is the perfect way to use up summer vegetables. Sausage, zucchini, corn, and tomatoes are sautéed together and served with a fried egg on top. It's a delicious and satisfying way to start your day.

18 of 20

Polenta Cakes with Stir-Fried Spring Vegetables

Main Ingredients: Vegetable Broth, Cornmeal, Shredded Parmesan Cheese

Crispy Polenta Cakes Fried to Golden Perfection

How to Make Authentic Italian Polenta Cakes - bell' alimento

Polenta Cakes with Tempeh Bolognese! Crispy polenta topped with a meaty ...

These polenta cakes topped with stir-fried spring vegetables are a delicious and unique way to enjoy the flavors of spring. The crispy polenta cakes are topped with a combination of fresh vegetables, creating a dish that is both hearty and full of vibrant flavors.

19 of 20

Sesame Fried Rice With Spring Vegetables And Egg

Main Ingredients: Peanut Oil, Asparagus, Shredded Carrot, Peas, Spring

Chinese Sesame Fried Rice (Vegetarian) | Recipe | Asian recipes, Side ...

The Easiest Egg Fried Rice (20 Minutes) | Healthy Nibbles by Lisa Lin

Crispiest Chinese Sesame Chicken (in 30 mins!) - Dinner, then Dessert ...

Vegetable Fried Rice (20 Minute Meal!) - Chef Savvy

This sesame fried rice is a tasty and filling meal that is perfect for spring. It's made with a combination of fresh vegetables, fragrant sesame oil, and a fried egg on top. It's a quick and easy meal that is sure to become a family favorite.

20 of 20

Warm Artichoke Salad

Main Ingredients: Bacon, Cremini Mushrooms, Garlic Cloves, Kosher Salt

This warm artichoke salad is perfect for those who want a lighter option that still packs a punch of flavor. Tender artichoke hearts are served with a refreshing mix of tomatoes, cucumber, and herbs, all drizzled with a tangy dressing. It's a simple and delicious way to enjoy the flavors of spring.

The Perfect Combination of Crispy and Flavorful

Bringing a Personal Touch to a Traditional Dish

While traditional Vietnamese spring rolls are typically filled with a combination of fresh vegetables, herbs, and protein, this fried version adds a unique twist by incorporating "mother in law" as an ingredient. This may sound unusual, but the addition of this ingredient adds a savory and tangy flavor to the rolls, making them even more irresistible. The crispy exterior of the rolls combined with the flavorful filling creates a perfect balance of textures and flavors.

Step-by-Step Guide to Creating Fried Vietnamese Spring Rolls with a Twist

To create this delicious dish, start by preparing the filling. Finely chop carrots, cabbage, and shiitake mushrooms and mix them with minced garlic and ginger. Next, add in ground pork and chopped mother in law and mix well. Season with soy sauce, fish sauce, and sugar for a well-balanced umami flavor. Next, it's time to wrap the filling in the spring roll wrappers. Place a spoonful of the filling onto the wrapper and roll it tightly, making sure to tuck in the sides to prevent any filling from falling out. Once all the rolls are wrapped, it's time to fry them until they are crispy and golden brown.

Serving and Enjoying the Fried Vietnamese Spring Rolls

These fried Vietnamese spring rolls are best enjoyed hot and fresh out of the fryer. Serve them with a side of nuoc cham, a traditional Vietnamese dipping sauce made with fish sauce, lime juice, garlic, and chili. The combination of the crispy rolls and the tangy dipping sauce is sure to be a crowd-pleaser. In conclusion, this fried Vietnamese spring roll recipe with a twist is a must-try for anyone looking to add a unique and flavorful dish to their repertoire. The addition of "mother in law" as an ingredient adds a personal touch and takes the dish to a whole new level. So why not give this recipe a try and impress your family and friends with your culinary skills?