16 Vietnamese Spicy Shrimp Recipe Dive Into Deliciousness!
Published on: Mar 19, 2024
If you're a fan of bold and flavorful dishes, then this Vietnamese spicy shrimp recipe is a must-try. This dish combines the heat of spices with the freshness of seafood, resulting in a mouthwatering and satisfying meal. Whether you're a seafood lover or just looking to spice up your dinner routine, this recipe is sure to impress. So, let's dive into the details of how to make this delicious and fiery dish.
Main Ingredients: Ancho Chili Powder, Ground Cumin, Smoked Paprika
Take your tastebuds on a trip to Mexico with these flavorful spicy shrimp tacos. The combination of tender shrimp, zesty spices, and crunchy toppings will have you dreaming of sandy beaches and warm weather. Serve them at your next summer cookout or make them for a fun and easy weeknight dinner.
If you're looking for a light and refreshing meal, these Vietnamese fresh spring rolls are the perfect choice. Packed with fresh veggies, herbs, and shrimp, these rolls are a delicious and healthy option for any occasion. Serve them as an appetizer or make a big batch for a light lunch or dinner.
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Shrimp Pho - Vietnamese Noodle Soup
Main Ingredients: Rice Noodles, Coriander Seeds, Cloves, Black
Warm up on a chilly day with a bowl of shrimp pho, a classic Vietnamese noodle soup. The combination of fragrant broth, tender shrimp, and rice noodles makes for a comforting and satisfying meal. Customize your pho with your favorite herbs, spices, and toppings for a truly personalized experience.
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Spicy Shrimp
Main Ingredients: Shrimp, Garlic, Grated Lemon Peel, Crushed Red Pepper
Looking to add a little heat to your dinner routine? Look no further than these spicy shrimp. Marinated in a flavorful blend of spices and herbs, these shrimp are a perfect addition to salads, pastas, or served as a main dish with your favorite sides. Just be sure to have a cold drink on hand to cool down the spice!
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Spicy Shrimp Marinade
Main Ingredients: Shrimp, Olive Oil, Parmesan Cheese, Garlic Cloves
Take your spicy shrimp to the next level with a delicious marinade. A blend of garlic, chili, and other herbs and spices will infuse your shrimp with incredible flavor and tenderize them for a perfect texture. Let your shrimp marinate for at least an hour before cooking for maximum flavor impact.
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One-Pot Thai Spicy Shrimp and Rice
Main Ingredients: Coconut Oil, Carrots, Red Bell Pepper, Green Bell
For a quick and easy meal with minimal clean-up, try this one-pot Thai spicy shrimp and rice. Cooked in a flavorful broth with rice, veggies, and shrimp, this dish is a complete meal in one pot. The spice level can be adjusted to your liking, making it a great option for the whole family.
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Spicy Shrimp and Tomato Cream Pasta
Main Ingredients: Olive Oil, Red Pepper Flakes, Shrimp, Sweet Onion
Indulge in a creamy and decadent dish with this spicy shrimp and tomato cream pasta. The combination of tender shrimp, spicy kick, and creamy tomato sauce is a match made in heaven. Serve it with a side salad for a complete and satisfying meal.
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Spicy Shrimp Pasta With Tomatoes and Garlic
Main Ingredients: Shrimp, Water, Parsley, Peppercorns, Garlic, Olive Oil
Looking for a lighter pasta option without sacrificing flavor? This spicy shrimp pasta with tomatoes and garlic is the answer. A simple yet flavorful sauce made with fresh tomatoes, garlic, and a touch of spice is the perfect pairing for tender shrimp and your favorite pasta.
Put a twist on traditional Vietnamese spring rolls with this recipe for cha gio, or fried spring rolls. Packed with shrimp, veggies, and herbs, these rolls are then deep fried to crispy perfection. Serve them with a sweet and tangy dipping sauce for a delicious appetizer or snack.
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Jambalaya
Main Ingredients: Olive Oil, Boneless Skinless Chicken Thighs, Salt
Satisfy your Cajun cravings with a big bowl of jambalaya. This classic dish is packed with shrimp, sausage, and a flavorful blend of spices and herbs. Serve it over rice for a hearty and delicious meal that will transport you to the streets of New Orleans.
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30-Minute Spicy Shrimp Masala
Main Ingredients: Oil, Roma Tomatoes, Garlic Paste, Ginger, Jalapeno
Add some Indian-inspired flavors to your dinner rotation with this 30-minute spicy shrimp masala. A homemade spice blend and a few simple ingredients come together to create a flavorful and fragrant sauce for tender shrimp. Serve it over rice or with naan bread for an authentic experience.
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Honey Garlic Shrimp Skillet
Main Ingredients: Shrimp, Garlic, Ginger, Honey, Soy Sauce
For a sweet and savory twist on honey garlic shrimp, try cooking them in a skillet. The honey garlic sauce caramelizes on the shrimp, creating a sticky and delicious coating. Serve it over rice or with your favorite veggies for a quick and easy meal.
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Spicy Shrimp Stir Fry
Main Ingredients: Shrimp, Olive Oil, Garlic, Soy Sauce, Brown Sugar
Stir fry is a great way to use up any leftover veggies in your fridge, and when you add spicy shrimp to the mix, you have a winning combination. This dish comes together quickly and is packed with flavor, making it a great option for a busy weeknight dinner.
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Shrimp Scampi
Main Ingredients: Olive Oil, Shrimp, Garlic Cloves, Low Sodium Chicken
Transport yourself to an Italian trattoria with this classic shrimp scampi recipe. Tender shrimp are cooked in a buttery garlic sauce and served over pasta for a simple yet elegant meal. Be sure to have some crusty bread on hand to soak up all the delicious sauce.
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Hawaiian Shrimp
Main Ingredients: Paprika, Sea Salt, Black Pepper, Flour, Shrimp
Add a tropical twist to your dinner with this recipe for Hawaiian shrimp. The combination of sweet and tangy pineapple, spicy chili, and tender shrimp is a flavor explosion in every bite. Serve it over rice for a complete meal that will transport you to the islands.
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Thai Tom Yum Soup with Shrimps
Main Ingredients: Soup, Chicken Broth, Tom Yum Paste, Garlic Clove
For a soup that packs a punch, try this Thai tom yum soup with shrimps. The combination of tangy lime, spicy chili, and tender shrimp make for a flavorful and satisfying dish. Serve it as a starter or pair it with rice for a complete meal.
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Blackened Shrimp
Main Ingredients: Chili Powder, Paprika, Cumin, Oregano, Garlic Powder
For a Cajun-inspired dish with a twist, try these blackened shrimp. A blend of spices and herbs create a flavorful crust on the shrimp, while a creamy sauce adds a cooling element. Serve it over rice or with your favorite veggies for a complete and delicious meal.
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Vietnamese Lemongrass Pork And Vermicelli Salad
Main Ingredients: Pork Tenderloin, Garlic, Ginger, Minced Shallot, Green
For a light and refreshing meal, try this Vietnamese lemongrass pork and vermicelli salad. Tender pork is marinated in lemongrass and served over a bed of vermicelli noodles, fresh herbs, and veggies. The combination of flavors and textures is sure to satisfy.
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Garlic Grilled Shrimp
Main Ingredients: Garlic, Olive Oil, Chopped Parsley, Fresh Basil, Lemon
For a quick and easy meal with minimal clean-up, try these garlic grilled shrimp. A simple marinade of garlic, herbs, and spices infuses the shrimp with flavor, while grilling adds a delicious smoky element. Serve them over rice or with your favorite veggies for a complete meal.
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Healthy Shrimp Pasta
Main Ingredients: Shrimp, Pasta, Fresh Spinach, Light Cream Cheese, Wine
For a lighter option that doesn't skimp on flavor, try this healthy shrimp pasta. Whole wheat pasta, fresh veggies, and tender shrimp are tossed in a flavorful sauce for a nutritious and delicious meal. Serve it with a side salad for a complete and satisfying dinner.
Ingredients for Vietnamese Spicy Shrimp Recipe
1. Shrimp
Shrimp is the star of this dish, so it's important to choose high-quality and fresh shrimp. Look for large, deveined, and peeled shrimp for easier preparation. You can also use frozen shrimp, just make sure to thaw them before cooking.
2. Garlic and Ginger
These two aromatic ingredients are the base of the marinade for the shrimp. Garlic adds a pungent and slightly spicy flavor, while ginger provides a warm and zesty kick.
3. Chili Peppers
No spicy dish would be complete without chili peppers. You can use any variety of chili peppers for this recipe, such as Thai chilies, jalapenos, or serranos. The amount of heat can be adjusted to your liking by adding more or less chili peppers.
4. Soy Sauce
Soy sauce adds a rich and savory flavor to the marinade and helps to balance out the spiciness. For a gluten-free option, you can use tamari or coconut aminos.
5. Honey
Honey adds a touch of sweetness to the marinade, which helps to balance out the heat from the chili peppers. You can also use brown sugar or maple syrup as a substitute.
Instructions for Vietnamese Spicy Shrimp Recipe
1. Marinate the Shrimp
In a mixing bowl, combine the garlic, ginger, chopped chili peppers, soy sauce, and honey. Add the shrimp to the marinade and mix until the shrimp is evenly coated. Let it marinate for at least 30 minutes to allow the flavors to infuse into the shrimp.
2. Cook the Shrimp
Heat a large skillet over medium-high heat and add the marinated shrimp. Cook for about 2-3 minutes on each side, until the shrimp turns pink and is fully cooked.
3. Serve and Enjoy
Once the shrimp is cooked, remove it from the heat and serve immediately. This Vietnamese spicy shrimp dish pairs perfectly with steamed rice, noodles, or a fresh salad.
In conclusion, this Vietnamese spicy shrimp recipe is a perfect balance of heat, flavor, and freshness. It's a quick and easy dish that is sure to impress your taste buds. So, gather all the ingredients and give this recipe a try for your next dinner or gathering. Your taste buds will thank you!
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