15 Vietnamese Speing Roll Recipe Delight In These Amazing Recipes!

Published on: Mar 19, 2024

Vietnamese spring rolls, also known as "gỏi cuốn," are a popular dish in Vietnamese cuisine. These delicious rolls are made with fresh, healthy ingredients and are typically served as an appetizer or light meal. They have gained popularity in many countries due to their refreshing flavors and versatility. In this article, we will share with you a professional and well-organized introduction to making Vietnamese spring rolls, so you can recreate this tasty dish at home.

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Easy Vietnamese Spring Roll

Main Ingredients: Rice Noodles, Mixed Salad Greens, Rice Paper Wrappers

Vietnamese Spring Rolls & Dipping Sauces (with video) | Lisa Lin

Easy Vietnamese Spring Rolls | Recipe | Spring rolls, Vietnamese spring ...

Vietnamese Rice Paper Rolls | RecipeTin Eats

Vietnamese Tofu Summer Rolls - Brain Food Studio | Recipe | Summer ...

This easy Vietnamese spring roll recipe puts a delicious twist on traditional beer can chicken. The chicken is marinated in a flavorful blend of fish sauce, lime juice, and lemongrass, giving it a tangy and citrusy flavor. Serve it with a side of rice noodles and a fresh herb salad for a complete meal.

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Vietnamese Spring Roll Sauce

Main Ingredients: Fish Sauce, Rice Vinegar, Water, Splenda No Calorie

Fresh Spring Rolls with Best Sauce (VIDEO) - NatashasKitchen.com

Vietnamese Fried Spring Rolls With Dipping Sauce — Damn, Spicy!

No spring roll is complete without a tasty dipping sauce, and this Vietnamese spring roll sauce is the perfect accompaniment to your beer can chicken. Made with hoisin sauce, peanut butter, and sriracha, this sauce adds a spicy and nutty kick to your meal. Use it as a marinade for your chicken or as a dipping sauce on the side.

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GOI CUON/ VIETNAMESE SPRING ROLL ( 12 spring rolls)

Main Ingredients: Shrimp, Rice Vermicelli, Rice Papers, Bean Sprouts

Goi Cuon - Vietnamese Fresh Spring Rolls - Rasa Malaysia in 2020 ...

Non-Fried Vietnamese Spring Rolls (Goi Cuon) - w/ Shrimp & Pork

GỎI CUỐN VIETNAMESE SPRING ROLLS - DiepLicious | Recipe | Vietnamese ...

Cha Gio (Vietnamese Fried Spring Rolls) • Curious Cuisiniere

This recipe takes all the classic flavors of a Vietnamese spring roll and turns them into a delicious bowl of beer can chicken. The chicken is seasoned with soy sauce, garlic, and ginger and cooked on the grill until tender and juicy. Serve it over a bed of fresh greens and cucumber for a light and refreshing meal.

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Vietnamese Spring Roll Salad

Main Ingredients: Rice Noodles, Toasted Sesame Oil, Cooked Shrimp

Vietnamese Spring Roll Salad with Noodles, Shrimp & Mango | Recipe ...

Vietnamese Spring Roll Salad with Crispy Tofu - Delish Knowledge

For a healthier take on beer can chicken, try this Vietnamese spring roll salad recipe. This dish combines all the flavors of a traditional spring roll, but without the fried wrapper. The chicken is marinated in a blend of lime juice, fish sauce, and sesame oil and served over a bed of crunchy veggies and rice noodles. Top it off with a drizzle of peanut sauce for a delicious and nutritious meal.

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Vietnamese Spring Roll Salad With Crispy Tofu

Main Ingredients: Extra Firm Tofu, Olive Oil, Soy Sauce, Arrowroot

Vietnamese Spring Rolls With Crispy Tofu Recipe Vegan | My XXX Hot Girl

Vietnamese Spring Roll Salad | Gimme Some Oven | Recipe | Spring rolls ...

If you're looking for a vegetarian option, this Vietnamese spring roll salad with crispy tofu is the perfect choice. The tofu is marinated in a blend of soy sauce, rice vinegar, and honey, giving it a sweet and savory flavor. Serve it over a bed of fresh greens and vermicelli noodles for a light and satisfying meal.

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20-Minute Vietnamese Spring Roll Bowl (GF)

Main Ingredients: Creamy Peanut Butter, Hoisin Sauce, Limes, Garlic Chili

LOVE this Vietnamese Spring Roll Salad! It's full of rice noodles ...

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Nothing beats homemade Chả Giò! These Vietnamese Spring Rolls are ...

For a quick and easy weeknight meal, try this 20-minute Vietnamese spring roll bowl recipe. The chicken is marinated in a blend of coconut aminos, sriracha, and honey and cooked on the grill until golden brown. Serve it over a bed of cauliflower rice and top it off with a drizzle of spicy mayo for a flavorful and satisfying meal.

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Vietnamese Spring Roll Salad with Noodles, Shrimp &...

Main Ingredients: Shallot, Fresh Lime Juice, Avocado Oil, Raw Honey

Vietnamese Spring Roll Salad | Recipe | Summer salad recipes ...

Vietnamese Spring Rolls - Downshiftology

Spring Roll Salad with Shrimp and Herbs {Gluten-Free, Dairy-Free ...

Fresh and Easy Vietnamese Noodle Salad | foodiecrush.com

This colorful and flavorful Vietnamese spring roll salad is the perfect summer dish. The chicken is marinated in a blend of hoisin sauce, lime juice, and garlic and grilled to perfection. Serve it over a bed of rice noodles and fresh veggies and top it off with grilled shrimp and a spicy peanut dressing for a complete and delicious meal.

8 of 20

Vietnamese Spring Roll Sauce with Passion Fruit and...

Main Ingredients: Palm Sugar, Passionfruit Pulp, Red Chillies, Lime, Soy

Vietnamese Spring Rolls with Peanut Dipping Sauce Recipe - Couple Eats Food

How to Make Vietnamese Spring Rolls & Peanut Dipping Sauce Recipe

Spice up your beer can chicken with this unique and flavorful dipping sauce. Made with passion fruit, garlic, and soy sauce, this sauce adds a tangy and tropical twist to your meal. Use it as a marinade for your chicken or as a dipping sauce on the side.

9 of 20

Vietnamese Fresh Spring Rolls

Main Ingredients: Rice Noodles, Shrimp, Cooked Pork, Lettuce Leaves

Vietnamese Fried Spring Rolls (Nem Ran/Cha Gio) - Delightful Plate

Vietnamese Fresh Spring Rolls - Pretty Mayhem | Vietnamese fresh spring ...

If you're in the mood for a lighter and fresher version of spring rolls, try these Vietnamese fresh spring rolls. The chicken is marinated in a blend of soy sauce, rice vinegar, and ginger and served with fresh herbs, crunchy veggies, and vermicelli noodles in a rice paper wrapper. Dip them in a spicy peanut sauce for a burst of flavor in every bite.

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Vegetable Vietnamese Spring Rolls

Main Ingredients: Large Carrots, Red Bell Pepper, Avocado, Mango

Vietnamese Tofu Summer Rolls - Brain Food Studio | สูตรอาหาร | สูตร ...

Looking for a vegetarian option? These vegetable Vietnamese spring rolls are a delicious and healthy alternative. The chicken is replaced with marinated tofu and the traditional spring roll veggies are swapped for crunchy cabbage, carrots, and bell peppers. Serve them with a side of spicy dipping sauce for a flavorful and satisfying meal.

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Spring Roll Dipping Sauce

Main Ingredients: Ginger Root, Garlic, Rice Vinegar, Fish Sauce, Soy

Spring Rolls With Sweet & Spicy Dipping Sauce - Life She Lives

Cambodian Fried Spring Roll Dipping Sauce Recipe | Recipe in 2021 ...

A taste of memories -- Echo's Kitchen: Peanut Spring Roll Dipping Sauce

No matter what type of spring roll recipe you choose, this homemade spring roll dipping sauce is the perfect accompaniment. Made with sriracha, soy sauce, and rice vinegar, this sauce adds a spicy and tangy kick to your meal. Use it as a marinade for your chicken or as a dipping sauce on the side.

12 of 20

Vietnamese Shrimp Spring Roll Bowl With Sweet Chili...

Main Ingredients: Peanut Oil, Fresh Lime Juice, Rice Vinegar, Honey, Fish

Vietnamese Shrimp Spring Rolls with Spicy Hoisin Peanut Sauce (Vegan ...

Fresh Shrimp Spring Rolls with Pineapple Peanut Hoisin Sauce (and step ...

Grilled Shrimp Vietnamese Spring Rolls | foodiecrush.com | Spring rolls ...

Spring Roll Bowls | Recipe | Spring roll bowls, Spring rolls, Sweet ...

This Vietnamese shrimp spring roll bowl is a tasty and colorful twist on traditional beer can chicken. The chicken is marinated in a blend of coconut milk, lime juice, and lemongrass and grilled to perfection. Serve it over a bed of coconut rice and top it off with sweet chili shrimp for a flavorful and satisfying meal.

13 of 20

Vietnamese Spring Rolls

Main Ingredients: Shrimp, Asparagus Spears, Baby Spinach, Red Cabbage

vietnamese spring rolls with peanut sauce - glebe kitchen

Chả Giò (Vietnamese Spring Rolls) - Wok and Kin

This classic Vietnamese spring roll recipe is a must-try for any beer can chicken lover. The chicken is marinated in a blend of fish sauce, garlic, and honey, giving it a sweet and savory flavor. Serve it with a side of rice noodles and a fresh herb salad for a complete and delicious meal.

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Spring Sesame Shrimp and Sugar Snap Pea Stir-Fry

Main Ingredients: Sugar Snap Peas, Shrimp Shells, Oil, Rice Vinegar

Sugar Snap Peas with Shrimp Stir Fry — Gin’s Kitchen | Shrimp stir fry ...

15 Minute Spicy Shrimp and Snap Pea Stir Fry · i am a food blog i am a ...

20-minute Shrimp Stir Fry - Simply Delicious

This spring sesame shrimp and sugar snap pea stir-fry is a delicious and healthy way to enjoy beer can chicken. The chicken is marinated in a blend of soy sauce, rice vinegar, and honey and cooked on the grill until tender and juicy. Serve it over a bed of rice noodles and top it off with crispy snap peas for a flavorful and satisfying meal.

15 of 20

Spring Rolls

Main Ingredients: Spring Roll Wrappers, Lettuces, Red Bell Pepper

Rainbow Spring Rolls | Minimalist Baker Recipes

Thai Spring Rolls | Khinskitchen Easy Homemade Spring Rolls Recipe

If you're short on time, these quick and easy spring rolls are the perfect solution. The chicken is marinated in a blend of soy sauce, hoisin sauce, and sesame oil and cooked on the grill until golden and crispy. Serve them with a side of vermicelli noodles and a spicy peanut sauce for a flavorful and satisfying meal.

16 of 20

Vietnamese Style Spring Rolls

Main Ingredients: Shrimps, Rice Noodles, Salt, Pepper, Sesame Oil, Rice

Fried Vietnamese Spring Rolls (Chả Giò) - BEYOND THE NOMS

For a unique and delicious twist on beer can chicken, try these Vietnamese-style spring rolls. The chicken is marinated in a blend of fish sauce, lime juice, and garlic and grilled until tender and juicy. Serve them with a side of vermicelli noodles and top it off with a spicy dipping sauce for a flavorful and satisfying meal.

17 of 20

Spring Vegetable Egg Casserole

Main Ingredients: Olive Oil, White Onion, Large Carrot, Asparagus, Sugar

Healthy Spring Egg Casserole - Exploring Healthy Foods

Spring Vegetable Egg Casserole | Best breakfast casserole, Vegetarian ...

Vegetable Egg Casserole - Iowa Girl Eats | Recipe | Recipes, Egg ...

This spring vegetable egg casserole is a tasty and nutritious way to enjoy beer can chicken. The chicken is marinated in a blend of coconut aminos, honey, and ginger and cooked until tender and juicy. Serve it over a bed of fresh veggies and rice noodles for a light and satisfying meal.

18 of 20

Vietnamese-Style Spring Rolls with Shrimp

Main Ingredients: Olive Oil, Fresh Ginger, Uncooked Medium Shrimp

Shrimp Spring Rolls with Peanut Sauce Recipe | Recipe | Shrimp spring ...

Vegan Vietnamese Spring Rolls - Chả Giò Chay - The Viet Vegan

For a flavorful and protein-packed meal, try these Vietnamese-style spring rolls with shrimp. The chicken is marinated in a blend of soy sauce, garlic, and ginger and grilled to perfection. Serve them with a side of fresh greens and top it off with grilled shrimp and a spicy peanut sauce for a complete and delicious meal.

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Spring Roll Bowls

Main Ingredients: Boneless, Skinless Chicken Breasts, Salt, Freshly

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Spring Roll Shrimp Bowls - Cooks Well With Others

These spring roll bowls are a delicious and healthy way to enjoy beer can chicken. The chicken is marinated in a blend of lime juice, coconut aminos, and honey and cooked on the grill until tender and juicy. Serve it over a bed of cauliflower rice and top it off with a tangy ginger dressing for a flavorful and satisfying meal.

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Spring Roll Bowl

Main Ingredients: Lime Juice, Thai Fish Sauce, Rice Vinegar, Vegetable

spring-roll-bowl-1024px-1-3 - Plant Craft

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Spring Roll Bowl with Peanut Sauce (Vegan) - The Garden Grazer

This spring roll bowl is a tasty and nutritious way to enjoy beer can chicken. The chicken is marinated in a blend of fish sauce, lemongrass, and garlic and cooked on the grill until golden and crispy. Serve it over a bed of fresh greens and top it off with a tangy peanut dressing for a flavorful and satisfying meal.

Ingredients Needed

Rice Paper Wrappers

To make Vietnamese spring rolls, the main ingredient you will need is rice paper wrappers. They are thin, translucent sheets made from rice flour and water. These wrappers are essential as they hold all the ingredients together and give the rolls their unique texture.

Protein

You can choose any protein of your choice to add to your spring rolls. Some popular options include shrimp, chicken, pork, or tofu. Cook the protein with your preferred seasonings and slice them into thin strips for easy rolling.

Vegetables and Herbs

One of the best things about Vietnamese spring rolls is the variety of fresh vegetables and herbs you can use. Popular options include lettuce, cucumber, carrots, bean sprouts, mint, basil, and cilantro. These ingredients add crunch, freshness, and flavor to the rolls.

Dipping Sauce

A crucial component of Vietnamese spring rolls is the dipping sauce. It adds an explosion of flavors to the rolls and enhances their taste. You can make a simple sauce with hoisin sauce, peanut butter, soy sauce, and lime juice. You can also add chili paste or chopped peanuts for an extra kick.

Step-by-Step Instructions

1. Prepare the Ingredients

Before you start rolling, make sure all the ingredients are ready. Slice the vegetables and herbs into thin strips, cook the protein, and prepare the dipping sauce.

2. Soak the Rice Paper Wrappers

Fill a large shallow dish with warm water. Take one rice paper wrapper and dip it into the water for a few seconds until it becomes pliable. Place it on a damp towel or cutting board.

3. Add the Fillings

Place your desired fillings in the center of the wrapper, leaving about an inch on each side. Be careful not to overstuff the roll.

4. Roll the Wrapper

Fold the sides of the wrapper towards the center, then roll it tightly from the bottom to the top. Make sure to tuck in the fillings as you roll.

5. Serve and Enjoy

Repeat the process with the remaining ingredients. Serve the rolls immediately with the dipping sauce on the side. You can also add some peanut sauce or chili sauce for added flavor. In conclusion, Vietnamese spring rolls are a flavorful and healthy dish that you can easily make at home. With fresh ingredients and a simple dipping sauce, you can create a delicious appetizer or light meal that will impress your family and friends. So why not give this recipe a try and enjoy the taste of Vietnam in the comfort of your own home.