Vietnamese sliced pork rice, also known as "com suon nuong," is a popular dish that is loved by many for its flavorful and tender pork slices served over a bed of steamed white rice. This dish is a staple in Vietnamese cuisine and can be found at many traditional restaurants and street food stalls throughout Vietnam. The combination of succulent pork, fragrant rice, and various herbs and condiments creates a mouth-watering and satisfying meal that is loved by locals and tourists alike. In this article, we will explore the recipe for this delicious dish and learn how to make it at home.
Main Ingredients: Sugar, Sliced Shallots, Lemongrass, Peanut Oil, Soy
Add a twist to your classic beer can chicken recipe with this delicious Vietnamese pork chop variation. The lemongrass and ginger marinade gives the chicken a unique flavor that pairs perfectly with a cold beer. Simply grill the chicken on high heat until the skin is crispy and the meat is tender and juicy. Serve with a side of rice and some nuoc cham dipping sauce for a complete and flavorful meal.
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Pork Roast with Apples and Onions
Main Ingredients: Pork, Olive Oil, Pork Shoulder Roast, Salt, Pepper
For a hearty and comforting meal, try this beer can chicken recipe with a pork roast twist. The combination of juicy chicken, caramelized apples, and tender onions makes for a mouthwatering dish that will surely be a hit at any dinner table. The secret ingredient? A can of beer, of course, which helps keep the chicken moist and adds a subtle depth of flavor to the dish.
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Old Fashioned Stuffed Cabbage Rolls
Main Ingredients: Cabbage, Pork, Large Onions, Garlic, Rice, Bread, Egg
Take your beer can chicken to the next level with this classic Eastern European dish. Tender cabbage leaves are stuffed with a flavorful mixture of ground beef, rice, and herbs, and then cooked in a savory tomato sauce. The addition of a can of beer adds a unique twist to the dish, making it even more delicious and satisfying.
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Cabbage Rolls
Main Ingredients: Green Cabbage, Ground Pork, Ground Beef, Onions
If you're a fan of stuffed cabbage rolls but want to switch things up, try making them with beer can chicken instead. The tender and juicy meat complements the flavors of the cabbage and filling perfectly, creating a dish that is both comforting and delicious. Plus, the beer adds a subtle touch of flavor that takes this dish to the next level.
Main Ingredients: Skinless Chicken Thighs, Soy Sauce, Coconut Milk
For a tropical twist on your beer can chicken, try these flavorful Filipino-inspired skewers. The combination of coconut, honey, and lime gives the chicken a sweet and tangy flavor that pairs perfectly with a cold beer. Grill the skewers until the chicken is cooked through and slightly charred for a delicious and unique twist on a classic dish.
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Crock Pot Hungarian Stuffed Cabbage Rolls With...
Main Ingredients: Cabbage, Pork, Beef, Onion, Rice, Egg, Salt, Pepper
If you're looking for a hands-off approach to making stuffed cabbage rolls, try this crockpot version with beer can chicken. The slow cooking process allows the flavors to develop and meld together, resulting in a tender and flavorful dish that is perfect for a cozy night in. Serve with a dollop of sour cream and a side of mashed potatoes for a complete meal.
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Red Beans and Rice
Main Ingredients: Ham Bone, Red Beans, Small Onion, Minced Garlic
This classic Southern dish gets a twist with the addition of beer can chicken. The tender and juicy meat pairs perfectly with the creamy and flavorful red beans and rice, creating a hearty and satisfying meal. This dish is perfect for a weeknight dinner or for a gathering with friends and family.
For a quick and easy beer can chicken recipe, try this egg roll bowl. The combination of tender chicken, crunchy vegetables, and flavorful sauce makes for a delicious and healthy meal that can be made in under 30 minutes. Serve with a cold beer for a refreshing and satisfying dinner.
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Dirty Rice
Main Ingredients: Bay Leaves, Salt, Black Pepper, Paprika, Mustard
Add a Cajun twist to your beer can chicken with this flavorful dirty rice recipe. The combination of chicken, rice, and spices creates a dish that is both hearty and full of flavor. The beer adds a subtle depth of flavor to the dish, making it even more delicious and satisfying.
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Smoked Sausage & Cheesy Rice
Main Ingredients: Olive Oil, Butter, Smoked Sausage, Onion, Red Bell
This one-pan meal is perfect for a busy weeknight when you want something quick and easy but still full of flavor. The combination of smoked sausage, cheesy rice, and beer can chicken creates a dish that is both comforting and delicious. Plus, the addition of beer adds a unique twist to the dish, making it stand out from your average chicken and rice recipe.
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Pork Chop Casserole
Main Ingredients: Pork Chops, Cream Of Mushroom Soup, Onion Soup Mix
For a hearty and flavorful beer can chicken dish, try this pork chop casserole. The combination of tender chicken, creamy sauce, and crispy topping creates a dish that is both comforting and satisfying. The beer adds a subtle touch of flavor to the dish, making it even more delicious.
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Drunken Fried Rice
Main Ingredients: Soy Sauce, Dark Soy, Molasses, Fish Sauce, Oyster
Put a spin on your regular fried rice by adding beer can chicken to the mix. The tender and juicy meat pairs perfectly with the vegetables and rice, creating a delicious and unique dish that is perfect for a weeknight dinner. Serve with a cold beer for a complete and satisfying meal.
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Cajun Dirty Rice
Main Ingredients: Andouille Sausage, Bay Leaves, Cajun Seasoning, Dry
If you're a fan of Cajun flavors, try this dirty rice recipe with beer can chicken. The combination of chicken, rice, and spices creates a dish that is both hearty and full of flavor. The addition of beer adds a subtle depth of flavor to the dish, making it even more delicious and satisfying.
Take your fried rice to the next level with this BBQ pork version. The tender and juicy beer can chicken pairs perfectly with the smoky and tangy BBQ sauce, creating a dish that is both flavorful and satisfying. Serve with some sriracha for an added kick of heat.
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Vietnamese Meatball Bowls
Main Ingredients: Meatballs, Ground Pork, Lemongrass, Garlic Cloves
For a unique and flavorful twist on your beer can chicken, try these Vietnamese meatball bowls. The combination of tender chicken, flavorful meatballs, and fresh herbs and vegetables creates a dish that is both delicious and healthy. Serve with a cold beer for a refreshing and satisfying meal.
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Crock Pot Stuffed Cabbage Rolls
Main Ingredients: Cabbage Leaves, Eggs, Water, Finely Chopped Onion
For a hands-off approach to making stuffed cabbage rolls, try this crockpot version with beer can chicken. The slow cooking process allows the flavors to develop and meld together, resulting in a tender and flavorful dish that is perfect for a cozy night in. Serve with a side of mashed potatoes for a complete meal.
For a hearty and flavorful beer can chicken dish, try this pork chop and rice casserole. The combination of tender chicken, creamy sauce, and crispy topping creates a dish that is both comforting and satisfying. The beer adds a subtle touch of flavor to the dish, making it even more delicious.
For a unique and flavorful twist on your beer can chicken, try this Vietnamese-inspired dish. The combination of tender chicken, caramelized ground pork, and fresh herbs and vegetables creates a dish that is both delicious and healthy. The beer adds a subtle depth of flavor to the dish, making it even more delicious and satisfying.
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Sauerkraut Soup
Main Ingredients: Pork, Sauerkraut, Potatoes, Carrot, Pork Fat, Rice, Bay
Add a German twist to your beer can chicken with this hearty and flavorful sauerkraut soup. The combination of tender chicken, tangy sauerkraut, and smoky sausage creates a dish that is both comforting and full of flavor. Serve with a cold beer for a complete and satisfying meal.
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Vietnamese Coconut Braised Pork
Main Ingredients: Pork Belly, 5 Spice Powder, Shallots, Garlic Cloves
Take your beer can chicken to the next level with this flavorful and unique Vietnamese coconut braised pork dish. The combination of tender chicken, creamy coconut sauce, and bold spices creates a dish that is both hearty and full of flavor. Serve with a side of rice and some fish sauce for a complete and delicious meal.
- In a bowl, combine the thinly sliced pork with garlic, shallot, lemongrass, fish sauce, soy sauce, sugar, and black pepper.
- Mix well and let it marinate for at least 30 minutes, or overnight for better flavor.
2. Cook the rice
- Rinse the jasmine rice until the water runs clear.
- In a pot, combine the rice with water and bring it to a boil.
- Reduce the heat to low, cover the pot, and let it simmer for 18-20 minutes.
- Once done, fluff the rice with a fork and let it sit for 5 minutes before serving.
3. Grill the pork
- Heat a grill or grill pan over medium-high heat.
- Brush the grill with vegetable oil to prevent sticking.
- Grill the marinated pork slices for about 2-3 minutes on each side, or until they are cooked through and slightly charred.
4. Serve
- Place a serving of jasmine rice on a plate.
- Place the grilled pork slices on top of the rice.
- Serve with cucumber, tomato, green onion, and cilantro on the side.
- Drizzle with fish sauce and sriracha sauce to taste.
- Enjoy your homemade Vietnamese sliced pork rice!
In Conclusion
Now that you know how to make Vietnamese sliced pork rice, you can easily recreate this delicious dish in the comfort of your own home. With its flavorful and tender pork slices, fragrant rice, and various herbs and condiments, this dish is a must-try for any food lover. Impress your friends and family with your cooking skills and enjoy a taste of Vietnam with this mouth-watering recipe.
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