19 Vietnamese Slaw Recipe Experience Flavor Like Never Before!
Published on: Mar 19, 2024
Vietnamese cuisine is known for its fresh and vibrant flavors, and this vietnamese slaw recipe is no exception. With a tangy dressing and a variety of crunchy vegetables, this slaw is the perfect addition to any meal. Whether you're looking for a light and healthy side dish or a flavorful topping for your favorite protein, this recipe is sure to impress.
Main Ingredients: Ginger, Garlic, Toasted Sesame Seeds, Tamari, Rice
If you're looking for a light and refreshing side dish to pair with your beer can chicken, look no further than this Crunchy Asian Slaw. The combination of crunchy veggies and tangy dressing is the perfect complement to the smoky and savory flavors of the chicken. Plus, it's super easy to make and can be customized to your taste preferences.
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Crunchy Asian Slaw
Main Ingredients: Green Cabbage, Green Apple, Carrot, Roasted Peanuts
This Easy Crunchy Asian Slaw is a great option for those who want a quick and simple side dish without sacrificing flavor. The base is made with shredded cabbage and carrots, but you can add in any other veggies you like such as bell peppers, cucumbers, or edamame. The dressing is a sweet and tangy mix of soy sauce, rice vinegar, and honey, giving the slaw a delicious Asian-inspired twist.
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Easy Crunchy Asian Slaw
Main Ingredients: Veggies, Scallions, Cilantro, Olive Oil, Toasted Sesame
If you like a little heat with your food, this Spicy Crunchy Asian Slaw is the perfect choice for you. It combines the classic slaw ingredients with a spicy kick from ingredients like sriracha and chili flakes. It's a great way to add some extra flavor and heat to your meal without overpowering the flavors of the chicken.
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Spicy Crunchy Asian Slaw
Main Ingredients: Napa Cabbage, Carrots, Bell Pepper, Dry Roasted
For a more substantial meal, try pairing your beer can chicken with these Grilled Korean Short Ribs and Crunchy Asian Slaw. The short ribs are marinated in a flavorful blend of soy sauce, garlic, ginger, and sesame oil, and then grilled to perfection. The crunchy slaw is the perfect accompaniment, with its fresh and tangy flavors balancing out the rich and savory ribs.
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Grilled Korean Short Ribs with A Crunchy Asian Slaw
Main Ingredients: Beef Short Ribs, Soy Sauce, Water, Brown Sugar, Rice
Take your beer can chicken to the next level by turning it into these delicious Korean Short Rib Tacos with Crunchy Asian Slaw. The chicken is shredded and mixed with a homemade Korean-style BBQ sauce, then topped with the crunchy slaw and served in a warm tortilla. It's a fun and unique way to enjoy your chicken and add some Asian-inspired flavors to your meal.
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Korean Short Rib Tacos with Crunchy Asian Slaw
Main Ingredients: Low Sodium Soy Sauce, Sake, Dark Sesame Oil, Sugar
If you want to switch things up and use ground turkey instead of chicken, these Thai Turkey Burgers with Crunchy Asian Slaw are a must-try. The burgers are seasoned with Thai curry paste and topped with a zesty slaw made with cabbage, carrots, and a delicious peanut dressing. It's a lighter and healthier option that still packs a punch of flavor.
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Thai Turkey Burgers with Crunchy Asian Slaw and...
Main Ingredients: Ground Turkey, Shallot, Ginger, Garlic Cloves
This Crunchy Asian Slaw is a classic and versatile recipe that can be used as a side dish for any meal, including beer can chicken. The combination of cabbage, carrots, and green onions is dressed with a simple yet flavorful dressing made with soy sauce, rice vinegar, and sesame oil. It's the perfect accompaniment for any grilled or roasted meat.
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Crunchy Asian Slaw
Main Ingredients: Coleslaw Mix, Sliced Green Onions, Sunflower Seeds
If you're a fan of peanut sauce, you'll love this Crunchy Asian Slaw with Peanut Dressing. The dressing is a creamy and nutty mix of peanut butter, soy sauce, honey, and lime juice, adding a delicious twist to the classic slaw. It's a great way to add some protein to your meal and make your side dish more filling.
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Crunchy Asian Slaw with Peanut Dressing
Main Ingredients: Broccoli Slaw, Red Cabbage, Red Bell Pepper, Radishes
For a fusion twist on the classic fried chicken sandwich, try this General Tso Fried Chicken Sandwich with Crunchy Asian Slaw. The chicken is coated in a flavorful batter and fried to perfection, then topped with a tangy and spicy General Tso sauce and a crunchy slaw made with cabbage, carrots, and green onions. It's a delicious and unique way to enjoy your chicken.
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General Tso Fried Chicken Sandwich with Crunchy Asian...
Main Ingredients: Chicken Breast, Egg, All Purpose Flour, Cornstarch
This simple and classic Asian Slaw is a great option for those who prefer a more subtle flavor in their dishes. The slaw is made with a mix of cabbage, carrots, and green onions, and dressed with a light and tangy vinaigrette made with rice vinegar, soy sauce, and sesame oil. It's a perfect side dish for any Asian-inspired meal, including beer can chicken.
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Asian Slaw
Main Ingredients: Green Cabbage, Shredded Carrot, Scallion, Sliced
If you love the taste of ginger, this Ginger Asian Slaw is a must-try. The dressing is a mix of fresh ginger, soy sauce, honey, and rice vinegar, giving the slaw a delicious sweet and tangy flavor. It's a great way to add some extra zing to your meal and complement the flavors of the chicken.
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Ginger Asian Slaw
Main Ingredients: Slaw, Green Cabbage, Purple Cabbage, Shredded Carrots
For those who prefer a more basic slaw, this Simple Asian Slaw is the perfect option. The base is made with shredded cabbage and carrots, and the dressing is a mix of soy sauce, rice vinegar, and sesame oil. It's a quick and easy side dish that pairs well with any grilled or roasted meat.
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Simple Asian Slaw
Main Ingredients: Cole Slaw Mix, Bell Pepper, Scallions, Chopped
This Asian Slaw with Ginger-Peanut Dressing is a flavorful and protein-packed option for those who want a more filling side dish. The slaw is topped with a creamy and nutty dressing made with peanut butter, fresh ginger, soy sauce, and honey. It's a great way to add some extra protein and nutrients to your meal.
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Asian Slaw with Ginger-Peanut Dressing
Main Ingredients: Honey, Vegetable Oil, Rice Vinegar, Soy Sauce, Sesame
This Everyday Sesame Asian Slaw is a great go-to recipe for any occasion. The dressing is a simple mix of sesame oil, soy sauce, and honey, adding a delicious nutty and sweet flavor to the slaw. It's a versatile side dish that can be paired with any type of chicken, making it a perfect choice for beer can chicken.
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Everyday Sesame Asian Slaw
Main Ingredients: Coleslaw, Shredded Carrots, Red Bell Pepper, Chopped
For a more complex and flavorful slaw, try this Asian Slaw with Sesame Ginger Dressing. The dressing is a delicious blend of sesame oil, soy sauce, fresh ginger, and garlic, adding layers of flavor to the slaw. It's a great way to elevate your meal and add some extra depth to the dish.
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Asian Slaw with Sesame Ginger Dressing
Main Ingredients: Rice Vinegar, Soy Sauce, Maple Syrup, Toasted Sesame
This Crunchy Asian Slaw with Ginger-Tahini Dressing is a unique and delicious option for those who want to try something different. The dressing is a mix of tahini, fresh ginger, soy sauce, and honey, giving the slaw a creamy and nutty flavor with a hint of spice. It's a great way to add some variety to your meal and add some extra nutrients to your side dish.
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Crunchy Asian Slaw with Ginger-Tahini Dressing
Main Ingredients: Scallions, Low Sodium Tamari Sauce, Water, Tahini
For a fun and flavorful meal, try these Firecracker Chicken Tacos with Crunchy Asian Slaw. The chicken is coated in a spicy and tangy sauce and served in a warm tortilla with the crunchy slaw and a creamy avocado sauce. It's a great way to mix things up and add some excitement to your dinner.
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Firecracker Chicken Tacos with Crunchy Asian Slaw
Main Ingredients: Coleslaw Mix, Green Onion, Fresh Cilantro, Sesame
If you want to try a different type of protein with your Asian slaw, this Soy Ginger Glazed Halibut with Asian Slaw is a great option. The halibut is marinated in a soy ginger glaze and served with a crunchy slaw made with cabbage, carrots, and green onions. It's a light and flavorful dish that pairs well with the smoky and savory flavors of beer can chicken.
The Benefits of Eating Vietnamese Slaw
1. Rich in Nutrients
One of the main benefits of this vietnamese slaw is its nutrient density. Packed with a variety of vegetables like carrots, cabbage, and bell peppers, this slaw is a great source of vitamins and minerals. These vegetables are also high in fiber, which can aid in digestion and help you feel fuller for longer.
2. Low in Calories
In addition to being nutrient-rich, this slaw recipe is also low in calories. This makes it a great option for those looking to maintain a healthy weight or cut back on their calorie intake. The dressing is made with minimal oil and sugar, keeping the overall calorie count of the slaw low.
3. Bursting with Flavor
One of the standout qualities of Vietnamese cuisine is its use of fresh herbs and bold flavors. This vietnamese slaw is no different, with a dressing made from a combination of lime juice, fish sauce, and chili garlic sauce. These ingredients come together to create a tangy and slightly spicy dressing that elevates the flavor of the vegetables.
How to Make Vietnamese Slaw
Ingredients:
1 head of cabbage, thinly sliced
1 carrot, shredded
1 red bell pepper, thinly sliced
1 green onion, thinly sliced
1/4 cup cilantro, chopped
1/4 cup mint, chopped
1/4 cup lime juice
1 tablespoon fish sauce
1 tablespoon chili garlic sauce
1 tablespoon honey
Instructions:
In a large bowl, combine the cabbage, carrot, bell pepper, green onion, cilantro, and mint.
In a small bowl, whisk together the lime juice, fish sauce, chili garlic sauce, and honey to make the dressing.
Pour the dressing over the vegetables and toss to coat evenly.
Cover and refrigerate for at least 30 minutes to allow the flavors to meld together.
Serve and enjoy!
With its nutrient-rich ingredients and bold flavors, this vietnamese slaw recipe is a must-try for any food lover. Whether you're looking for a healthy side dish or a flavorful topping, this slaw is sure to become a favorite in your household. Give it a try and see for yourself!
