20 Vietnamese Shrimp Salt Recipe Try These Culinary Delights!
Published on: Mar 19, 2024
If you're a fan of Vietnamese cuisine, then you've probably heard of the famous Vietnamese shrimp salt. This simple yet flavorful condiment is a staple in Vietnamese households and adds a unique umami taste to any dish. In this article, we will share with you a delicious and easy-to-follow Vietnamese shrimp salt recipe that will elevate your cooking to a whole new level. So, let's dive in and learn how to make this savory seasoning!
If you're looking for a light and refreshing dish, look no further than these Vietnamese Fresh Spring Rolls. Packed with fresh vegetables, herbs, and shrimp, these rolls are perfect for a hot summer day. The best part? They're super easy to make and can be customized with your favorite ingredients.
For this recipe, you'll need rice paper wrappers, lettuce, carrots, cucumber, bean sprouts, cooked shrimp, and fresh herbs like basil and mint. Simply soak the rice paper wrappers in warm water, then fill them with your desired ingredients and roll them up like a burrito. Serve with a peanut dipping sauce for an extra burst of flavor.
If you're craving something fried, these Vietnamese Spring Rolls (Cha Gio) are the perfect indulgence. These crispy rolls are filled with a savory mixture of ground pork, shrimp, and vegetables, then deep-fried to golden perfection. They make for a great appetizer or side dish for your beer can chicken.
To make these rolls, you'll need rice paper wrappers, ground pork, shrimp, carrots, mushrooms, and other seasonings like garlic and soy sauce. Once the filling is prepared, simply wrap it in the rice paper and deep-fry until crispy. Serve with a side of sweet chili dipping sauce for a delicious combination of flavors.
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Jambalaya
Main Ingredients: Olive Oil, Boneless Skinless Chicken Thighs, Salt
For a taste of New Orleans, try making Jambalaya on your grill. This hearty dish is packed with bold flavors and a variety of meats, including shrimp, chicken, and sausage. The addition of beer can chicken to this recipe adds a new layer of flavor and moisture to the dish.
To make this Jambalaya, you'll need chicken, shrimp, sausage, onions, bell peppers, tomatoes, and rice. Cook the chicken on a beer can on the grill, then use the drippings and beer to add flavor to the Jambalaya. This one-pot meal is perfect for a crowd and sure to be a hit at your next barbecue.
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Shrimp Scampi
Main Ingredients: Olive Oil, Shrimp, Garlic Cloves, Low Sodium Chicken
For a classic seafood dish, try making Shrimp Scampi on your grill. This flavorful dish is made with shrimp, garlic, white wine, and butter, creating a delicious sauce to pour over pasta or serve with crusty bread. The addition of beer can chicken to this recipe adds a smoky and unique twist to the dish.
Cook the chicken on the beer can on the grill, then use the drippings and beer to add flavor to the shrimp scampi sauce. This dish is perfect for a date night or a fancy dinner party, and your guests will be impressed by the flavorful combination of beer can chicken and shrimp.
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Blackened Shrimp
Main Ingredients: Chili Powder, Paprika, Cumin, Oregano, Garlic Powder
For a spicy kick, try making Blackened Shrimp on your grill. This Cajun-inspired dish is full of bold flavors and can be served as an appetizer or main course. The combination of spices and beer can chicken adds a unique depth of flavor to this dish.
To make this dish, you'll need shrimp, Cajun seasoning, butter, and beer. Cook the chicken on the beer can on the grill, then use the drippings and beer to create a marinade for the shrimp. Grill the shrimp until they are blackened and serve with a side of your favorite dipping sauce.
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Vietnamese Lemongrass Pork And Vermicelli Salad
Main Ingredients: Pork Tenderloin, Garlic, Ginger, Minced Shallot, Green
This Vietnamese Lemongrass Pork And Vermicelli Salad is the perfect summer dish. It's light, refreshing, and packed with flavor. The combination of beer can chicken and lemongrass pork adds a unique twist to this traditional Vietnamese dish.
To make this salad, you'll need pork loin, lemongrass, vermicelli noodles, vegetables, and a variety of herbs. Cook the chicken on a beer can on the grill, then use the drippings and beer to add flavor to the pork. Serve the pork over the vermicelli noodles and vegetables for a delicious and healthy meal.
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Garlic Grilled Shrimp
Main Ingredients: Garlic, Olive Oil, Chopped Parsley, Fresh Basil, Lemon
For a simple and flavorful dish, try making Garlic Grilled Shrimp on your grill. This dish is perfect for a quick weeknight meal or a last-minute addition to your barbecue. The addition of beer can chicken to this recipe adds a hint of smokiness and moisture to the shrimp.
To make this dish, you'll need shrimp, garlic, butter, and beer. Cook the chicken on the beer can on the grill, then use the drippings and beer to create a marinade for the shrimp. Grill the shrimp until they are pink and serve with a side of your favorite dipping sauce or over a bed of rice.
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Healthy Shrimp Pasta
Main Ingredients: Shrimp, Pasta, Fresh Spinach, Light Cream Cheese, Wine
If you're looking for a healthier option, try making this Healthy Shrimp Pasta on your grill. This dish is packed with vegetables, shrimp, and whole wheat pasta, making it a nutritious and delicious meal. The addition of beer can chicken to this recipe adds a unique twist and adds moisture to the dish.
Cook the chicken on a beer can on the grill, then use the drippings and beer to create a flavorful sauce for the pasta. Serve with a salad on the side for a well-rounded and satisfying meal.
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Shrimp Pho - Vietnamese Noodle Soup
Main Ingredients: Rice Noodles, Coriander Seeds, Cloves, Black
For a comforting and flavorful dish, try making Shrimp Pho on your grill. This traditional Vietnamese noodle soup is full of herbs, spices, and tender shrimp. The addition of beer can chicken to this recipe adds a smoky and unique flavor to the broth.
To make this soup, you'll need shrimp, rice noodles, herbs, onions, and a variety of seasonings. Cook the chicken on a beer can on the grill, then use the drippings and beer to add flavor to the broth. Serve the soup with a side of bean sprouts, lime, and herbs for a complete and satisfying meal.
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Shrimp & Grits
Main Ingredients: Water, Salt, Pepper, Stone Ground Grits, Butter
For a taste of the South, try making Shrimp & Grits on your grill. This classic dish is made with creamy grits, savory shrimp, and a flavorful sauce. The addition of beer can chicken to this recipe adds a unique twist and adds moisture to the dish.
Cook the chicken on a beer can on the grill, then use the drippings and beer to create a flavorful sauce for the shrimp. Serve the shrimp and sauce over a bed of creamy grits for a hearty and satisfying meal.
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Hawaiian Shrimp
Main Ingredients: Paprika, Sea Salt, Black Pepper, Flour, Shrimp
If you're dreaming of a tropical vacation, try making Hawaiian Shrimp on your grill. This dish is full of sweet and savory flavors, including pineapple, soy sauce, and brown sugar. The addition of beer can chicken to this recipe adds a smoky and unique flavor to the dish.
To make this dish, you'll need shrimp, pineapple, soy sauce, brown sugar, and beer. Cook the chicken on a beer can on the grill, then use the drippings and beer to create a marinade for the shrimp. Serve over a bed of rice for a taste of the islands.
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Easy Better-Than-Takeout Shrimp Fried Rice
Main Ingredients: Sesame Oil, Canola Oil, Shrimp, Frozen Peas, Corn
For a quick and easy meal, try making this Easy Better-Than-Takeout Shrimp Fried Rice on your grill. This dish is packed with flavor and can be customized with your favorite vegetables and protein. The addition of beer can chicken to this recipe adds a unique twist and adds moisture to the dish.
Cook the chicken on a beer can on the grill, then use the drippings and beer to add flavor to the fried rice. Serve with a side of soy sauce and Sriracha for a flavorful and satisfying meal.
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Shrimp Alfredo Pasta
Main Ingredients: Shrimp, Salt, Black Pepper, Garlic Clove, Butter, Olive
If you're craving a creamy and indulgent dish, try making Shrimp Alfredo Pasta on your grill. This dish is made with a rich and flavorful Alfredo sauce, tender shrimp, and your choice of pasta. The addition of beer can chicken to this recipe adds a unique twist and adds moisture to the dish.
Cook the chicken on a beer can on the grill, then use the drippings and beer to create a flavorful sauce for the pasta. Serve with a side of garlic bread for a delicious and comforting meal.
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Creole Jambalaya
Main Ingredients: Extra Virgin Olive Oil, Garlic, Yellow Onion, Chopped
For a taste of the bayou, try making Creole Jambalaya on your grill. This dish is packed with bold flavors and a variety of meats, including shrimp, chicken, and sausage. The addition of beer can chicken to this recipe adds a new layer of flavor and moisture to the dish.
To make this Jambalaya, you'll need chicken, shrimp, sausage, onions, bell peppers, tomatoes, and rice. Cook the chicken on a beer can on the grill, then use the drippings and beer to add flavor to the Jambalaya. This one-pot meal is perfect for a crowd and sure to be a hit at your next barbecue.
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Shrimp Tacos
Main Ingredients: Mayonnaise, Sour Cream, Sriracha Sauce, Water, Corn
For a fun and flavorful meal, try making Shrimp Tacos on your grill. These tacos are filled with tender shrimp, fresh vegetables, and a tangy dressing. The addition of beer can chicken to this recipe adds a unique twist and adds moisture to the dish.
Cook the chicken on a beer can on the grill, then use the drippings and beer to create a marinade for the shrimp. Serve the shrimp in warm tortillas and top with your favorite taco toppings for a delicious and filling meal.
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Classic Seafood Boil
Main Ingredients: Clams, Shrimp, Crab, Smoked Sausage, Corn On The Cob
If you're looking for a crowd-pleasing dish, try making a Classic Seafood Boil on your grill. This dish is full of a variety of seafood, including shrimp, clams, and crab legs, as well as corn and potatoes. The addition of beer can chicken to this recipe adds a unique twist and adds moisture to the dish.
Cook the chicken on a beer can on the grill, then use the drippings and beer to add flavor to the boil. Serve this impressive dish on a large platter and let your guests dig in for a fun and delicious meal.
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Creamy Garlic Salmon and Shrimp
Main Ingredients: Salmon, Shrimp, Spinach, Garlic Cloves, Small Onion
For a dish that is both elegant and flavorful, try making Creamy Garlic Salmon and Shrimp on your grill. This dish is made with tender salmon and shrimp, cooked in a creamy garlic sauce. The addition of beer can chicken to this recipe adds a unique twist and adds moisture to the dish.
Cook the chicken on a beer can on the grill, then use the drippings and beer to create a flavorful sauce for the salmon and shrimp. Serve with a side of rice and vegetables for a complete and satisfying meal.
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Shrimp Ceviche
Main Ingredients: Shrimp, Salt, Lime Juice, Lemon Juice, Red Onion
For a refreshing and light dish, try making Shrimp Ceviche on your grill. This dish is made with fresh shrimp, lime juice, and a variety of herbs and vegetables. The addition of beer can chicken to this recipe adds a unique twist and adds moisture to the dish.
Cook the chicken on a beer can on the grill, then use the drippings and beer to add flavor to the ceviche. Serve with tortilla chips for a delicious appetizer or over a bed of lettuce for a light and healthy meal.
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Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
For a spicy and comforting dish, try making Jjamppong on your grill. This Korean-inspired dish is full of seafood, noodles, and a spicy broth. The addition of beer can chicken to this recipe adds a unique twist and adds moisture to the dish.
Cook the chicken on a beer can on the grill, then use the drippings and beer to add flavor to the broth. Serve this flavorful soup with a side of rice or noodles for a satisfying and delicious meal.
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Garlicky Baked Shrimp
Main Ingredients: Shrimp, Garlic, White Wine, Salt, Pepper, Melted
For a hassle-free dish, try making Garlicky Baked Shrimp on your grill. This dish is made with tender shrimp, garlic, and a variety of seasonings. The addition of beer can chicken to this recipe adds a unique twist and adds moisture to the dish.
Cook the chicken on a beer can on the grill, then use the drippings and beer to create a marinade for the shrimp. Bake in the oven until the shrimp is pink and serve as an appetizer or main course.
The secret behind Vietnamese shrimp salt
The key ingredients
The main ingredient in Vietnamese shrimp salt is, you guessed it, shrimp! But not just any shrimp will do. It is important to use fresh and high-quality shrimp to achieve the best results. The shrimp is then mixed with sea salt and left to ferment for a few days to develop its rich flavor. Other common ingredients used in this recipe include garlic, lemongrass, and red chili flakes, all of which add depth and complexity to the seasoning.
The process
Making Vietnamese shrimp salt is a simple and straightforward process, but it requires patience and attention to detail. The first step is to clean and devein the shrimp, leaving the shells intact. The shrimp is then mixed with sea salt and placed in a jar. The jar is then covered with a cheesecloth and left to ferment for 3-5 days in a cool and dark place. This fermentation process is what gives Vietnamese shrimp salt its unique umami flavor.
Ways to use Vietnamese shrimp salt
As a seasoning
The most common way to use Vietnamese shrimp salt is as a seasoning for various dishes. It can be sprinkled on grilled meats, added to stir-fries, or used to season soups and stews. The possibilities are endless, and the salt adds a depth of flavor that will leave your taste buds wanting more.
As a dipping sauce
Another popular way to enjoy Vietnamese shrimp salt is as a dipping sauce. Simply mix it with some lime juice, sugar, and water to create a tangy and savory sauce that pairs perfectly with fresh spring rolls or grilled seafood.
As a marinade
Vietnamese shrimp salt can also be used as a marinade for meats and seafood. By mixing it with some vegetable oil, soy sauce, and ginger, you can create a delicious and flavorful marinade that will take your dishes to the next level.
In conclusion, Vietnamese shrimp salt is a must-try for any food lover. Its unique and delicious flavor adds a touch of Vietnam to any dish. So, why not give this recipe a try and experience the magic of Vietnamese cuisine in your own kitchen? Get creative and experiment with different ways to use Vietnamese shrimp salt to add a burst of flavor to your meals. Enjoy!
