16 Vietnamese Shrimp Ball Recipe You Must Try Them!
Published on: Mar 19, 2024
Vietnamese cuisine is known for its bold flavors and fresh ingredients, and this shrimp ball recipe is no exception. These savory bites are packed with umami and can be served as an appetizer or a main dish. In this article, we will guide you through the process of making authentic Vietnamese shrimp balls, so you can enjoy this delicious dish in the comfort of your own home.
Take your taste buds on a journey with these delicious Vietnamese fresh spring rolls. Filled with a combination of crisp vegetables, tender shrimp, and fragrant herbs, these rolls are the perfect light and refreshing dish. Plus, they are super easy to make and can be customized with your favorite ingredients. Serve with a spicy peanut sauce for a burst of flavor.
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Shrimp Pho - Vietnamese Noodle Soup
Main Ingredients: Rice Noodles, Coriander Seeds, Cloves, Black
Warm up on a chilly day with a bowl of Shrimp Pho, a traditional Vietnamese noodle soup. Made with a flavorful broth, rice noodles, and succulent shrimp, this dish is sure to satisfy your cravings. Don't forget to add your favorite toppings like fresh herbs, bean sprouts, and hoisin sauce for an extra kick of flavor.
Get ready to impress your friends and family with these Vietnamese Spring Rolls, also known as Cha Gio. These crispy and flavorful rolls are filled with a delicious combination of shrimp, pork, and vegetables. Serve them as an appetizer or as a main dish with a side of nuoc cham, a tangy dipping sauce.
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Jambalaya
Main Ingredients: Olive Oil, Boneless Skinless Chicken Thighs, Salt
Transport yourself to the streets of New Orleans with this classic Cajun dish. Jambalaya is a flavorful one-pot meal that combines spicy andouille sausage, tender shrimp, and smoky ham with rice and vegetables. It's the perfect comfort food for any occasion.
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Honey Garlic Shrimp Skillet
Main Ingredients: Shrimp, Garlic, Ginger, Honey, Soy Sauce
This Honey Garlic Shrimp Skillet is a quick and easy dish that packs a punch of flavor. The tender shrimp are cooked in a sweet and savory sauce made with honey, soy sauce, and garlic. Serve over a bed of rice or with your favorite vegetables for a delicious and satisfying meal.
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Shrimp Scampi
Main Ingredients: Olive Oil, Shrimp, Garlic Cloves, Low Sodium Chicken
Indulge in a classic Italian dish with this Shrimp Scampi recipe. This dish features succulent shrimp cooked in a flavorful garlic butter sauce and served over a bed of pasta. It's simple, elegant, and perfect for a special occasion.
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Hawaiian Shrimp
Main Ingredients: Paprika, Sea Salt, Black Pepper, Flour, Shrimp
Bring a taste of the tropics to your dinner table with this mouthwatering Hawaiian Shrimp dish. The shrimp is marinated in a pineapple and soy sauce mixture and then grilled to perfection. Serve with some grilled pineapple slices for a sweet and tangy touch.
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Thai Tom Yum Soup with Shrimps
Main Ingredients: Soup, Chicken Broth, Tom Yum Paste, Garlic Clove
This fragrant and spicy Tom Yum Soup is a popular dish in Thailand and for good reason. The combination of lemongrass, kaffir lime leaves, and chili paste gives this soup a bold and delicious flavor. Add some plump shrimp for a protein boost and you have a comforting and satisfying meal.
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Blackened Shrimp
Main Ingredients: Chili Powder, Paprika, Cumin, Oregano, Garlic Powder
If you love bold and spicy flavors, then this recipe for Blackened Shrimp is for you. The shrimp is coated in a flavorful spice blend and then seared to perfection. Serve on its own as an appetizer or add it to your favorite salad for a healthy and delicious meal.
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Vietnamese Lemongrass Pork And Vermicelli Salad
Main Ingredients: Pork Tenderloin, Garlic, Ginger, Minced Shallot, Green
This Vietnamese Lemongrass Pork and Vermicelli Salad is a refreshing and flavorful dish that is perfect for a hot summer day. The lemongrass marinated pork is grilled to perfection and served over a bed of vermicelli noodles, fresh herbs, and pickled carrots and daikon. Drizzle with a spicy fish sauce and enjoy!
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Garlic Grilled Shrimp
Main Ingredients: Garlic, Olive Oil, Chopped Parsley, Fresh Basil, Lemon
Fire up the grill for these Garlic Grilled Shrimp, a simple and delicious dish that is perfect for any backyard barbecue. The shrimp is marinated in a garlic and herb mixture and then grilled to perfection. Serve with your favorite sides for a complete meal.
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Healthy Shrimp Pasta
Main Ingredients: Shrimp, Pasta, Fresh Spinach, Light Cream Cheese, Wine
If you're looking for a healthier pasta dish, then this recipe for Healthy Shrimp Pasta is just what you need. Made with whole wheat pasta, fresh vegetables, and succulent shrimp, this dish is light, flavorful, and satisfying. Plus, it's a great way to sneak in some extra veggies into your diet.
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Shrimp Tacos
Main Ingredients: Mayonnaise, Sour Cream, Sriracha Sauce, Water, Corn
Taco night just got a whole lot tastier with these delicious Shrimp Tacos. The shrimp is seasoned with a spicy chipotle marinade and then grilled to perfection. Serve on warm tortillas with your favorite toppings like avocado, salsa, and cilantro for a meal that your whole family will love.
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Garlic Butter Shrimp Pasta
Main Ingredients: Shrimp, Butter, Garlic, Minced Shallots, White Wine
This Garlic Butter Shrimp Pasta is a decadent and delicious dish that is perfect for a special occasion. The shrimp is cooked in a rich and creamy garlic sauce and then tossed with pasta for a satisfying and flavorful meal. Top with some freshly grated parmesan cheese for the ultimate indulgence.
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Shrimp Etouffee
Main Ingredients: Butter, Flour, Shrimp, Lemon, Chicken Broth, Onion
Experience the flavors of Louisiana with this Shrimp Etouffee recipe. This dish features tender shrimp cooked in a flavorful roux-based sauce and served over a bed of rice. It's a comforting and hearty dish that is perfect for a cozy night in.
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Shrimp & Grits
Main Ingredients: Water, Salt, Pepper, Stone Ground Grits, Butter
Get a taste of the South with this classic dish of Shrimp & Grits. The creamy and cheesy grits serve as the perfect base for the flavorful and spicy shrimp. It's a dish that is packed with flavor and will leave you wanting seconds.
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Easy Better-Than-Takeout Shrimp Fried Rice
Main Ingredients: Sesame Oil, Canola Oil, Shrimp, Frozen Peas, Corn
Why order takeout when you can make this Easy Better-Than-Takeout Shrimp Fried Rice at home? This dish is loaded with flavor and can be customized with your favorite vegetables and protein. The best part? It's ready in under 30 minutes, making it the perfect weeknight meal.
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Shrimp Alfredo Pasta
Main Ingredients: Shrimp, Salt, Black Pepper, Garlic Clove, Butter, Olive
Indulge in a creamy and decadent dish with this recipe for Shrimp Alfredo Pasta. The rich and velvety alfredo sauce is the perfect complement to the succulent shrimp and tender pasta. It's a dish that will satisfy all of your comfort food cravings.
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Creole Jambalaya
Main Ingredients: Extra Virgin Olive Oil, Garlic, Yellow Onion, Chopped
Take your taste buds on a trip to the South with this Creole Jambalaya recipe. Combining spicy andouille sausage, tender shrimp, and smoky ham, this dish is packed with flavor and is sure to please. Serve over rice for a hearty and satisfying meal.
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Mongolian Shrimp
Main Ingredients: Shrimp, Vegetable Oil, Fresh Ginger, Garlic, Crushed
If you love the flavors of Mongolian beef, then you'll love this recipe for Mongolian Shrimp. The shrimp is cooked in a sweet and savory sauce and served over a bed of rice for a delicious and easy weeknight meal. Add some stir-fried vegetables for a complete and balanced meal.
The Key to Perfect Shrimp Balls
The Right Shrimp
When it comes to making shrimp balls, the most important ingredient is, of course, the shrimp. In order to achieve the perfect texture and flavor, it is crucial to use fresh, high-quality shrimp. Look for shrimp that is firm to the touch and has a bright, clean color. Avoid using pre-cooked or frozen shrimp, as they can be too soft and lack the necessary umami flavor.
The Right Seasonings
Aside from shrimp, the seasonings are what truly make these shrimp balls stand out. A combination of garlic, ginger, and scallions adds a depth of flavor and complements the natural sweetness of the shrimp. Don't be afraid to add some red chili flakes for a spicy kick or some fish sauce for an extra umami punch.
The Right Technique
In order to achieve the perfect texture for your shrimp balls, it is important to follow a few key techniques. First, make sure to chop the shrimp finely so they bind together well. Second, use your hands to mix the ingredients together instead of a spoon, as this will help distribute the flavors more evenly. Lastly, use a deep-frying method to cook the shrimp balls, as this will give them a crispy exterior while keeping the inside moist and flavorful.
Conclusion
In conclusion, making Vietnamese shrimp balls is a simple yet delicious process that requires fresh ingredients and proper techniques. With the right shrimp, seasonings, and cooking method, you can create a dish that will impress your family and friends. So, why not give this recipe a try and experience the bold flavors of Vietnamese cuisine for yourself?
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