16 Vietnamese Savory Pancake Recipe Unlock Flavor Sensations!

Published on: Mar 19, 2024

Vietnamese savory pancake, also known as Bánh Xèo, is a popular dish in Vietnamese cuisine. This delicious and crispy pancake is made with a savory batter, filled with meat and vegetables, and served with a side of fresh herbs and dipping sauce. With its unique combination of flavors and textures, it's no wonder that Bánh Xèo has gained popularity not only in Vietnam but also around the world.

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Pancake

Main Ingredients: Flour, Sugar, Salt, Baking Powder, Egg, Milk, Butter

Gramma's Griddle Cakes + Video | Kevin is Cooking

Looking for a delicious and unique breakfast idea? Look no further than beer can chicken recipes! These savory and flavorful dishes are perfect for any occasion, and are sure to impress your friends and family. Here are 20 of the best beer can chicken recipes that you have to try.

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Easy Pancake

Main Ingredients: All Purpose Flour, Sugar, Baking Powder, Salt, Eggs

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First up is an easy pancake recipe that is perfect for a lazy weekend morning. This recipe uses a mixture of flour, baking powder, milk, and eggs to create light and fluffy pancakes that are sure to satisfy your cravings. Serve them with your favorite toppings such as fresh fruit, syrup, or whipped cream.

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Vietnamese Pho Soup

Main Ingredients: Beef Broth, Water, Yellow Onion, Garlic, Star Anise

Authentic Vietnamese Beef Pho Noodle Soup (Phở Bò) - Delightful Plate

Next on the list is a Vietnamese pho soup recipe that is perfect for a cozy night in. This recipe combines fragrant herbs and spices with tender chicken and noodles to create a delicious and hearty soup. Don't forget to top it off with fresh lime, bean sprouts, and sriracha for an extra kick of flavor.

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Easy Fluffy American Pancake

Main Ingredients: Milk, Large Egg, Melted Butter, All Purpose Flour

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If you're looking for a classic American pancake recipe, look no further. This recipe uses pantry staples such as flour, sugar, milk, and eggs to create fluffy and delicious pancakes that are perfect for any breakfast or brunch. Serve them with a side of crispy bacon or sausage for a complete meal.

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Okonomiyaki (Savory Japanese Pancake)

Main Ingredients: All Purpose Flour, Corn Starch, Baking Powder, Salt

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For a unique and savory twist on traditional pancakes, try this okonomiyaki recipe. This Japanese-style pancake is made with a batter of flour, eggs, and cabbage, and can be customized with your choice of protein such as shrimp, pork, or chicken. Top it off with a drizzle of okonomiyaki sauce and bonito flakes for an authentic and delicious meal.

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Homemade Pancake Mix!

Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt

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If you're a fan of make-ahead meals, this homemade pancake mix recipe is perfect for you. Simply combine flour, baking powder, and a few other ingredients to create your own pancake mix that can be stored for up to 6 months. When you're ready for pancakes, just add milk, eggs, and your favorite toppings for a quick and easy breakfast.

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Savory Beef Stew

Main Ingredients: Chuck Roast, Olive Oil, Butter, Onion, Garlic Cloves

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This savory beef stew recipe is perfect for a chilly day. The combination of tender beef, hearty vegetables, and rich beef broth creates a flavorful and comforting stew that is sure to warm you up. Serve it with a side of crusty bread for the ultimate comfort meal.

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Essential Buttermilk Pancake

Main Ingredients: All Purpose Flour, Granulated Sugar, Baking Powder

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For a classic and essential pancake recipe, try this buttermilk pancake recipe. The tanginess of the buttermilk adds a delicious flavor to these fluffy and delicious pancakes. Top them off with blueberries or chocolate chips for an extra pop of flavor.

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Cabbage Pancake

Main Ingredients: Cabbage, Eggs, Dill, Salt, All Purpose Flour, Oil

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If you're looking for a new and unique way to use cabbage, try this cabbage pancake recipe. This Korean-inspired dish combines shredded cabbage with a pancake batter to create a savory and crispy pancake that is perfect for a side dish or light meal. Serve it with a dipping sauce made with soy sauce, rice vinegar, and sesame oil.

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Grab-n-Go Pancake Muffins

Main Ingredients: Plain Yogurt, Unsalted Butter, Pure Maple Syrup, Pure

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For a fun and portable twist on traditional pancakes, try these grab-n-go pancake muffins. These easy-to-make muffins have all the flavors of pancakes but in a convenient and mess-free form. Add your favorite mix-ins such as chocolate chips or berries to customize them to your liking.

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Vietnamese Chicken Meatballs

Main Ingredients: Ground Chicken, Fish Sauce, Onion, Garlic, Lemongrass

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This Vietnamese Lemongrass Chicken recipe is made with the best citrusy ...

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For a delicious and protein-packed meal, try these Vietnamese chicken meatballs. These flavorful and juicy meatballs are made with a mixture of ground chicken, lemongrass, and fish sauce for a unique and delicious twist. Serve them over rice or noodles for a complete meal.

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German Pancake

Main Ingredients: Eggs, Milk, Flour, Salt, Vanilla, Butter

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German Pancakes Recipe aka Dutch Baby - Pretty Providence

If you're looking for a hearty and satisfying breakfast, try this German pancake recipe. Also known as a Dutch baby, this pancake is made with a simple batter and baked in the oven until puffed and golden brown. Serve it with a sprinkle of powdered sugar and fresh fruit for a delicious and impressive breakfast.

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Vietnamese Peanut Sauce

Main Ingredients: Oil, Minced Garlic, Hoisin Sauce, Peanut Butter

Authentic Vietnamese Peanut Sauce (Less than 5 Ingredients!)

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For a versatile and flavorful sauce, try this Vietnamese peanut sauce recipe. This sauce is perfect for dipping spring rolls, drizzling over grilled meats, or using as a dressing for salads. Made with peanut butter, hoisin sauce, and lime juice, this sauce is sure to become a staple in your kitchen.

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IHOP pancake

Main Ingredients: Flour, Baking Powder, Baking Soda, Salt, Egg

RESTAURANT REVIEW + PHOTOS: Trusty IHOP still pancake paradise

For a copycat version of everyone's favorite pancake chain, try this IHOP pancake recipe. These pancakes are made with a combination of flour, eggs, and buttermilk for a classic and delicious flavor. Serve them with a side of maple syrup and butter for a true IHOP experience.

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Savory Salisbury Steak

Main Ingredients: Ground Beef, Garlic, Salt, Onion, Sliced Mushrooms

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This savory Salisbury steak recipe is the ultimate comfort food. Made with a mixture of ground beef, breadcrumbs, and onions, these meat patties are cooked in a rich and flavorful beef gravy until tender and juicy. Serve them with a side of mashed potatoes and green beans for a classic and satisfying meal.

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Savory Chicken Casserole

Main Ingredients: Chicken, Butternut Squash, Coconut Cream, Coconut Oil

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Easy Chicken Casserole is creamy and savory, made with chicken, onion ...

For an easy and delicious weeknight meal, try this savory chicken casserole. Made with tender chicken, creamy cream of mushroom soup, and egg noodles, this casserole is a comforting and satisfying dish that the whole family will love. Add a sprinkle of breadcrumbs and parmesan cheese on top before baking for a crispy and cheesy topping.

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Savory Wild Rice Pilaf

Main Ingredients: Brown Rice, Wild Rice, Water, Bay Leaf, Seasoning

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If you're looking for a flavorful and healthy side dish, try this savory wild rice pilaf recipe. This dish combines nutty wild rice with vegetables and herbs for a delicious and hearty side dish that pairs well with any protein. Cranberries or almonds can also be added for an extra pop of flavor and texture.

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Savory Southern Tomato Pie

Main Ingredients: Pie Shell, Tomatoes, Salt, Sweet Onion, Fresh Basil

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This savory southern tomato pie is a delicious and unique way to use fresh tomatoes. The pie crust is filled with a mixture of tomatoes, cheese, and herbs for a flavorful and satisfying dish. Serve it as a side dish or as a main course with a side of salad.

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Savory Mashed Sweet Potatoes

Main Ingredients: Sweet Potatoes, Butter, Milk, Sugar, Salt

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If you're looking for a healthier alternative to traditional mashed potatoes, try this savory mashed sweet potato recipe. The natural sweetness of the sweet potatoes pairs well with savory herbs and garlic to create a flavorful and nutritious side dish. Top it off with a pat of butter or a drizzle of honey for an extra touch of flavor.

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Savory French Onion Soup

Main Ingredients: Olive Oil, Onions, Water, Dried Thyme, Ground Pepper

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This savory French onion soup recipe is a classic and comforting dish. Made with caramelized onions, beef broth, and topped with a crusty slice of french bread and melted gruyere cheese, this soup is sure to warm you up on a cold day. Serve it as a starter or as a meal with a side of salad.

The Perfect Batter for the Perfect Pancake

The key to a delicious Vietnamese savory pancake lies in the batter. Traditionally, the batter is made with rice flour and turmeric, giving the pancake its signature yellow color. For a crispier texture, some recipes also call for a combination of rice flour and cornstarch. The batter is then mixed with coconut milk, water, and a pinch of salt to create a thin and smooth consistency. Some variations even include adding beer or soda water to the batter for extra crispiness. The key is to make sure the batter is well-mixed and free of lumps before pouring it into the hot pan.

Meat and Vegetable Fillings

While the batter is an essential component of the Vietnamese savory pancake, the fillings are what make it truly special. The most common fillings include shrimp, pork, and bean sprouts, but you can also add in your favorite protein and vegetables. For a vegetarian option, you can substitute the meat with tofu or mushrooms. The key is to thinly slice the fillings so that they cook evenly and are easy to fold into the pancake.

The Secret to a Crispy Pancake

One of the secrets to achieving a perfectly crispy Vietnamese savory pancake is to use a non-stick pan and plenty of oil. The pan should be hot enough so that the batter sizzles when poured in, but not too hot that it burns. The key is to spread the batter evenly across the pan, creating a thin layer. Once the edges start to turn golden brown, it's time to add in the fillings and fold the pancake in half. Let it cook for a few more minutes until both sides are crispy and golden.

Serving and Enjoying Bánh Xèo

To truly enjoy the flavors of Vietnamese savory pancake, it's essential to serve it with fresh herbs and dipping sauce. The most common herbs used are cilantro, mint, and Thai basil. These herbs add a refreshing and aromatic touch to the dish. As for the dipping sauce, a combination of fish sauce, lime juice, and chili can be used, but you can also use your favorite dipping sauce. Simply dip a piece of the pancake into the sauce, wrap it in a herb leaf, and enjoy the explosion of flavors in your mouth.

In Conclusion

In conclusion, Bánh Xèo is a delicious and versatile dish that can be enjoyed as a snack or a main course. With its crispy texture, flavorful fillings, and fresh herbs and dipping sauce, it's no surprise that this dish has become a favorite among food enthusiasts. With this recipe, you can now recreate the authentic taste of Vietnamese savory pancake in the comfort of your own home. So why not gather your ingredients and give it a try? We promise you won't be disappointed.