17 Vietnamese Sandwich Slaw Recipe Get Cooking And Enjoy!
Published on: Mar 19, 2024
When it comes to Vietnamese cuisine, one dish that stands out is the famous Banh Mi sandwich. This delicious sandwich is characterized by its flavorful and crunchy fillings, including the essential ingredient of pickled vegetables, also known as slaw. The pickled vegetables add a refreshing crunch and tangy flavor to the Banh Mi, making it a perfect balance of textures and tastes. If you want to recreate this authentic Vietnamese sandwich at home, then look no further as we share with you a simple and professional Vietnamese sandwich slaw recipe.
Main Ingredients: Distilled White Vinegar, Sugar, Kosher Salt, Yellow
Looking for a unique twist on traditional coleslaw? Try this pickled vegetable sandwich slaw recipe for a tangy and flavorful addition to any summer meal. The combination of pickled vegetables, crunchy cabbage, and a tangy dressing make for a delicious and refreshing side dish.
Bring the flavors of Vietnam to your dinner table with this delicious Vietnamese pho soup recipe. This popular street food is made with rich broth, tender chicken, and a variety of fresh herbs and spices. Perfect for a chilly night or when you're craving something warm and comforting.
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Homemade Cole Slaw
Main Ingredients: Slaw, Salt, Garlic Pepper, Sugar, Lemon Juice, Vinegar
Say goodbye to store-bought coleslaw and make your own at home with this easy and flavorful recipe. This homemade coleslaw is made with fresh shredded cabbage, carrots, and a creamy dressing that is sure to be a hit at your next barbecue or potluck.
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Kicking Cole Slaw
Main Ingredients: Slaw Mix, Red Onion, Mayonnaise, Dijon Mustard, Red
Take your coleslaw to the next level with this kicking coleslaw recipe. The addition of spicy jalapenos and tangy lime juice give this classic side dish a flavorful kick that will leave your taste buds wanting more. Perfect for serving alongside your favorite grilled meats.
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EASY COLE SLAW
Main Ingredients: Coleslaw Mix, Mayonnaise, Sugar, Milk, Vinegar, Salt
Need a quick and easy side dish? Look no further than this easy coleslaw recipe. Made with only a handful of ingredients, this coleslaw comes together in minutes and is perfect for those busy weeknight meals. Serve it as a side or use it as a topping for your favorite sandwiches and burgers.
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Creamy Cole Slaw Dressing
Main Ingredients: Dressing, Mayonnaise, Sugar, Apple Cider Vinegar, Whole
The secret to a delicious coleslaw is a creamy and flavorful dressing. This homemade creamy coleslaw dressing is made with simple ingredients and is the perfect balance of tangy and sweet. Use it to dress up any coleslaw recipe or as a dipping sauce for your favorite appetizers.
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Basic Sandwich Bread
Main Ingredients: Active Dry Yeast, Warm Water, Unsalted Butter, Milk
No sandwich is complete without a slice of soft and fluffy bread. Impress your family and friends by making your own basic sandwich bread at home. This recipe is easy to follow and requires only a few ingredients, resulting in a delicious loaf of bread perfect for sandwiches, toast, and more.
Change up your meatball game with these delicious Vietnamese chicken meatballs. Made with ground chicken, fresh herbs, and spices, these meatballs are packed with flavor and perfect for serving as an appetizer or adding to your favorite soups or sandwiches.
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Vinegar Cole Slaw
Main Ingredients: Sugar, Vinegar, Oil, Salt, Coleslaw Blend
If you prefer a tangier coleslaw, then this vinegar coleslaw recipe is for you. The combination of vinegar, sugar, and spices gives this coleslaw a unique flavor that is sure to be a hit at your next barbecue or picnic. Serve it alongside your favorite grilled meats for a refreshing and flavorful side dish.
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Vietnamese Peanut Sauce
Main Ingredients: Oil, Minced Garlic, Hoisin Sauce, Peanut Butter
This versatile Vietnamese peanut sauce can be used as a dipping sauce, marinade, or dressing for your favorite dishes. Made with peanut butter, soy sauce, and garlic, this sauce has a rich and nutty flavor that pairs perfectly with grilled meats, spring rolls, and more.
Looking for a coleslaw with a little bit of sweetness? Try this sweet and tangy coleslaw recipe. The combination of honey, apple cider vinegar, and mustard gives this coleslaw a unique flavor that will have you coming back for seconds. Serve it as a side or use it as a topping for your favorite sandwiches and burgers.
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Broccoli Slaw
Main Ingredients: Broccoli Slaw, Red Onion, Light Mayonnaise, Apple Cider
Looking for a healthier alternative to traditional coleslaw? Try this broccoli slaw recipe. Made with fresh broccoli, carrots, and red cabbage, this slaw is packed with nutrients and flavor. The creamy dressing adds a tangy and delicious touch to this refreshing side dish.
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Chick-fil-A Cole Slaw
Main Ingredients: Mayonnaise, White Vinegar, Granulated Sugar, Dry
If you're a fan of Chick-fil-A's coleslaw, then you'll love this copycat recipe. Made with shredded cabbage, carrots, and a tangy dressing, this coleslaw is a tasty addition to any meal. Serve it alongside your favorite Chick-fil-A sandwich for the ultimate fast food experience at home.
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KFC Cole Slaw
Main Ingredients: Mayonnaise, Granulated Sugar, Milk, Buttermilk, Lemon
Love KFC's famous coleslaw? Recreate it at home with this delicious copycat recipe. Made with shredded cabbage, carrots, and a creamy dressing, this coleslaw is a perfect side dish for fried chicken or any other meal. Plus, it's easy to make and tastes just like the real thing.
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Classic Country Cole Slaw
Main Ingredients: Sugar, Cider Vinegar, Water, Oil, Celery Seed, Mustard
This classic country coleslaw recipe is a staple at any summer barbecue or potluck. Made with shredded cabbage, carrots, and a homemade dressing, this coleslaw is simple yet delicious. Serve it alongside your favorite grilled meats for a traditional and flavorful side dish.
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Cilantro Lime Slaw
Main Ingredients: Plain Greek Yogurt, Fresh Cilantro, Lime Juice, Ground
Take your coleslaw to the next level with this cilantro lime slaw recipe. The combination of fresh cilantro, lime juice, and a hint of spice gives this coleslaw a unique and delicious flavor. Use it as a topping for tacos, sandwiches, or serve it as a side dish at your next Mexican-inspired meal.
Add some international flavor to your sandwich game with this Vietnamese chicken sandwich recipe. Made with marinated chicken, pickled vegetables, and a homemade peanut sauce, this sandwich is a delicious and filling meal that will transport you to the streets of Vietnam.
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DIY Popeyes Chicken Sandwich
Main Ingredients: Boneless Skinless Chicken Breasts, Buttermilk, Garlic
Recreate the famous Popeyes chicken sandwich at home with this easy DIY recipe. Made with crispy chicken, pickles, and a tangy sauce, this sandwich is a tasty and budget-friendly alternative to the fast food version. Serve it with a side of coleslaw for the ultimate Popeyes experience.
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Classic Monte Cristo Sandwich
Main Ingredients: White Sandwich Bread, Ham, Gouda, Mayonnaise, Large
Put a twist on the traditional Monte Cristo sandwich with this delicious recipe. Made with sliced ham, turkey, and Swiss cheese, this sandwich is dipped in a savory egg batter and then grilled to perfection. Serve it with a side of coleslaw for a hearty and satisfying meal.
Get your Vietnamese food fix with these easy and delicious Vietnamese spring rolls. Made with fresh vegetables, shrimp, and rice paper wrappers, these spring rolls are a light and refreshing appetizer or snack. Serve them with a side of peanut sauce for dipping for the ultimate flavor combination.
Ingredients:
For the pickled vegetables:
1 cup shredded carrots
1 cup shredded daikon radish
1/2 cup thinly sliced red onion
1/2 cup rice vinegar
1/4 cup sugar
1 teaspoon salt
For the dressing:
1/4 cup rice vinegar
2 tablespoons honey
1 tablespoon sesame oil
1 teaspoon soy sauce
1 clove minced garlic
1/2 teaspoon red pepper flakes (optional)
Instructions:
In a medium-sized bowl, mix together the shredded carrots, daikon radish, and red onion.
In a small saucepan, heat the rice vinegar, sugar, and salt until the sugar is completely dissolved.
Pour the hot vinegar mixture over the vegetables and stir well. Let it sit for at least 30 minutes or up to 2 hours, stirring occasionally.
In a separate small bowl, whisk together the rice vinegar, honey, sesame oil, soy sauce, minced garlic, and red pepper flakes (if using).
Once the vegetables have pickled, drain them and toss them with the dressing.
Now, your Vietnamese sandwich slaw is ready to be added to your Banh Mi sandwich or any other sandwich of your choice!
Tips:
You can add other vegetables to the pickling mix, such as cucumbers or bell peppers, for more variety.
For a spicier slaw, add some chopped jalapenos or sriracha to the dressing.
Store any leftover slaw in an airtight container in the fridge for up to a week.
With this simple recipe, you can easily recreate the authentic and well-loved flavors of a Banh Mi sandwich at home. The pickled vegetables add a unique and essential element to this iconic Vietnamese dish, making it a must-try for all food lovers. So, next time you're craving a Banh Mi, skip the takeout and make your own with this delicious Vietnamese sandwich slaw recipe.