19 Vietnamese Salt And Pepper Chicken Ribs Recipe Dive Into Deliciousness!

Published on: Mar 19, 2024

Vietnamese cuisine is known for its bold flavors and unique combinations of herbs and spices. One dish that perfectly showcases this is the Vietnamese salt and pepper chicken ribs. This dish is a delicious and easy-to-make appetizer or main course that will leave your taste buds wanting more. In this article, we will explore the key ingredients and steps to make this mouth-watering dish at home. So, put on your apron and get ready to impress your family and friends with this authentic Vietnamese recipe.

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Oven Baked BBQ Ribs

Main Ingredients: Ribs, Brown Sugar, Smoked Paprika, Cayenne Pepper

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Satisfy your craving for tender, juicy ribs with this delicious oven baked BBQ ribs recipe. The secret to these mouthwatering ribs is the homemade BBQ sauce, made with a blend of tangy and sweet flavors. The ribs are baked in the oven for a few hours, resulting in fall-off-the-bone perfection. It's the perfect dish for a summer BBQ or anytime you're in the mood for some delicious ribs.

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Country Style Ribs

Main Ingredients: Ribs, Salt, Pepper, Creole Seasoning, Onion, Minced

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If you're a fan of ribs but prefer a meatier cut, then these country style ribs are for you. These hearty and flavorful ribs are slow cooked in a savory marinade until they are tender and juicy. The slow cooking process allows the meat to absorb all the flavors, resulting in a melt-in-your-mouth experience. Serve these ribs with your favorite side dishes for a satisfying and comforting meal.

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New Orleans Jambalaya

Main Ingredients: Olive Oil, Ribs, Red Onion, Bell Peppers, Jalapeno

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Take your taste buds on a trip to the Big Easy with this delicious New Orleans Jambalaya recipe. This one-pot meal is a flavorful mix of chicken, sausage, and shrimp cooked with the holy trinity of Cajun cooking - onions, celery, and bell peppers. The addition of Creole seasoning and hot sauce gives it the perfect amount of heat. Serve it over rice for a hearty and satisfying meal.

4 of 20

Easy Fall-off-the-Bone Ribs

Main Ingredients: Brown Sugar, Cayenne Pepper, Chili Powder, Garlic

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EASIEST Fall Off The-Bone Ribs Recipe | Somewhat Simple

If you're a fan of ribs but don't want to spend hours tending to a smoker or grill, then this easy fall-off-the-bone ribs recipe is for you. These ribs are first slow cooked in the oven with a dry rub, then finished off on the grill with a tangy BBQ sauce. The result is tender, flavorful ribs that will have you coming back for seconds.

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Homemade Chicken & Biscuits

Main Ingredients: Butter, Onion, Rib, Pepper, Salt, All Purpose Flour

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Nothing beats a comforting bowl of homemade chicken and biscuits on a cold day. This classic dish is made with tender chicken, vegetables, and a creamy sauce, all topped with fluffy homemade biscuits. It's the ultimate comfort food that will warm you up from the inside out.

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Chinese Style Boneless Ribs

Main Ingredients: Ribs, Bbq Sauce, Salt, Pepper

Put a new twist on traditional ribs with this Chinese style boneless ribs recipe. The ribs are marinated in a flavorful blend of soy sauce, hoisin sauce, and honey, then baked in the oven until tender and caramelized. The result is a sweet and savory dish that will have you licking your fingers clean.

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3 Ingredient Crock Pot Ribs

Main Ingredients: Ribs, Water, Salt, Pepper, Bbq Sauce

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Looking for a super easy and delicious ribs recipe? Look no further than these 3 ingredient crock pot ribs. All you need is your favorite BBQ sauce, a rack of ribs, and a crock pot. The slow cooking process results in tender and flavorful ribs that require minimal effort on your part. Serve them at your next gathering and watch them disappear.

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Mom's Homemade Chicken Noodle Soup

Main Ingredients: Chicken, Water, Onion, Ribs, Sliced Carrot, Celery

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There's nothing quite like a warm bowl of homemade chicken noodle soup when you're feeling under the weather. This recipe is a nod to mom's classic, with tender chicken, hearty vegetables, and flavorful broth. The addition of egg noodles gives it the perfect amount of comfort and satisfaction. It's a must-have in your recipe arsenal.

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Easy Dry Rub Ribs

Main Ingredients: Ribs, Vegetable Oil, Cayenne Pepper, Ground Cumin

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Skip the store-bought rubs and make your own with this easy dry rub ribs recipe. The rub is a blend of spices that adds a delicious crust to the ribs as they cook in the oven. The result is tender, flavorful ribs that are perfect for any occasion. Serve them with your favorite BBQ sauce for a mouthwatering meal.

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Oven Baked Country Pork Ribs

Main Ingredients: Ribs, Salt, Pepper, Ketchup, Apple Cider Vinegar

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If you're in the mood for ribs but don't have access to a grill, try these oven baked country pork ribs. They are seasoned with a blend of spices, then baked in the oven until tender and juicy. The addition of a homemade BBQ sauce takes these ribs to the next level. Serve them with your favorite side dishes for a delicious and easy meal.

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Boneless Country Style Pork Ribs

Main Ingredients: Country Style Pork Ribs, Salt, Apple Cider Vinegar, Bbq

The Best Boneless Country Style Pork Ribs Slow Cooker - Home, Family ...

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How to Cook Boneless Country Style Ribs [VIDEO] - West Via Midwest

For a boneless alternative to traditional ribs, try this boneless country style pork ribs recipe. The ribs are marinated in a flavorful blend of ingredients, then cooked in the oven until tender and caramelized. The result is a sweet and savory dish that is perfect for a weeknight dinner or a weekend BBQ.

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Smoked BBQ Ribs

Main Ingredients: Ribs, Brown Sugar, Smoked Paprika, Chili Powder, Garlic

Rib tips smoked over applewood sauced then caramelized. [Homemade ...

For the ultimate ribs experience, try these smoked BBQ ribs. The ribs are first coated in a homemade dry rub, then smoked for several hours until tender and flavorful. The result is a smoky and delicious dish that will have you feeling like a BBQ pitmaster. Serve them with your favorite BBQ sides for a meal that can't be beat.

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Oven Baked St Louis Style Ribs

Main Ingredients: Ribs, Barbecue Sauce, Salt, Black Pepper, Paprika

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For a different take on traditional ribs, try this oven baked St Louis style ribs recipe. These ribs are coated in a savory dry rub and baked in the oven until tender and caramelized. The result is a flavorful dish that is perfect for any occasion. Serve them with your favorite BBQ sauce for a finger-licking good meal.

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Cold-Fighting Couscous Chicken Soup

Main Ingredients: Chopped Onions, Sliced Leeks, Sliced Carrots, Chopped

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When you feel a cold coming on, this cold-fighting couscous chicken soup is just what the doctor ordered. It's packed with immune-boosting ingredients like chicken, vegetables, and couscous. The addition of lemon and herbs adds a burst of flavor to this comforting and healing soup.

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Whole Roasted Peruvian Chicken with Green Sauce

Main Ingredients: Chicken, Kosher Salt, Freshly Ground Black Pepper

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Add some international flair to your dinner table with this whole roasted Peruvian chicken with green sauce. The chicken is marinated in a blend of spices and roasted until crispy and tender. The green sauce, made with cilantro and jalapenos, adds a delicious kick to this already flavorful dish.

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Slow Cooker Country Ribs

Main Ingredients: Ribs, Salt, Pepper, Cooking Oil, Chicken Broth, Light

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If you're short on time but still want a delicious ribs dinner, try these slow cooker country ribs. The ribs are coated in a tangy sauce and cooked in the crock pot until tender and flavorful. The result is a dish that tastes like it's been cooking all day but only takes a few minutes to prepare.

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Oven Baked Country Style Ribs

Main Ingredients: Kosher Salt, Black Pepper, Cumin, Chili Powder, Smoked

For a no-fuss ribs recipe, try these oven baked country style ribs. The ribs are coated in a savory dry rub and baked in the oven until tender and juicy. The result is a flavorful dish that is perfect for a weeknight dinner or a weekend BBQ. Serve them with your favorite side dishes for a delicious and satisfying meal.

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Chicken Taco Soup

Main Ingredients: Vegetable Oil, Medium Onion, Red Bell Pepper, Jalapeno

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If you love tacos and soup, then this chicken taco soup is the perfect combination for you. It's made with tender chicken, tomatoes, beans, and all the classic taco toppings like cheese, avocado, and sour cream. It's a hearty and satisfying soup that will become a regular in your dinner rotation.

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Slow Cooker Spare Ribs

Main Ingredients: Ribs, Brown Sugar, Salt, Pepper, Onion Powder, Italian

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For a delicious and easy ribs recipe, try these slow cooker spare ribs. The ribs are coated in a flavorful BBQ sauce and cooked in the crock pot until they are fall-off-the-bone tender. The result is a dish that requires minimal effort but delivers maximum flavor. Serve them with your favorite side dishes for a tasty and filling meal.

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Biscuit Pot Pie

Main Ingredients: Chicken, Unsalted Butter, Garlic, Onion, Carrots, Ribs

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For a twist on traditional pot pie, try this biscuit pot pie recipe. It's filled with chicken, vegetables, and a creamy sauce, all topped with flaky homemade biscuits. It's a satisfying and comforting dish that is perfect for a weeknight dinner or a weekend gathering.

Key Ingredients

Salt and Pepper Mixture

The star of this dish is the salt and pepper mixture, which gives the chicken ribs their signature flavor. It is made by combining equal parts of salt and black pepper, along with a touch of garlic powder, onion powder, and sugar. This mixture is what makes the chicken ribs crispy and bursting with flavor.

Chicken Ribs

For this recipe, it is best to use chicken ribs as they are smaller and more tender compared to other parts of the chicken. You can find them at your local Asian market or ask your butcher to prepare them for you. Make sure to remove any excess fat and wash the ribs before marinating.

Fresh Herbs and Vegetables

To balance out the salt and pepper flavor, we will use a combination of fresh herbs and vegetables such as cilantro, green onions, and red bell peppers. These add a pop of color and freshness to the dish, making it visually appealing and delicious.

Fish Sauce

Fish sauce is a staple ingredient in Vietnamese cuisine and adds a unique umami flavor to the dish. It is made from fermented fish and is commonly used as a seasoning in Asian dishes. You can find it at your local grocery store or Asian market.

Step-by-Step Instructions

Marinate the Chicken Ribs

To infuse the ribs with flavor, we will marinate them in a mixture of fish sauce, soy sauce, and sugar. Let the ribs marinate for at least 30 minutes or overnight for maximum flavor.

Coat with Salt and Pepper Mixture

After marinating, remove the ribs from the marinade and coat them generously with the salt and pepper mixture. Make sure to press the mixture into the ribs to ensure they are fully coated.

Frying the Chicken Ribs

Heat oil in a pan and fry the chicken ribs until they are golden brown and crispy. Make sure to cook them in batches to avoid overcrowding the pan. Once cooked, place them on a paper towel to absorb any excess oil.

Serving Suggestions

The Vietnamese salt and pepper chicken ribs can be served as an appetizer or a main course. Garnish with fresh herbs and vegetables and serve hot with steamed rice and a dipping sauce of your choice. In conclusion, this Vietnamese salt and pepper chicken ribs recipe is a must-try for any food lover. It is a perfect blend of flavors and textures that will transport you to the streets of Vietnam. So, gather your ingredients and follow the simple steps above to create this delicious dish in the comfort of your own kitchen.