15 Vietnamese Salad Rolls Recipe Video Deliciousness Awaits You!

Published on: Mar 19, 2024

Vietnamese salad rolls, also known as "goi cuon," are a popular dish in Vietnamese cuisine. These fresh and healthy rolls are made with a variety of vegetables, herbs, and protein, all wrapped in a delicate rice paper wrapper. They are typically served as an appetizer or light meal and are perfect for those looking for a refreshing and flavorful dish. In this article, we will be sharing a delicious and easy-to-follow Vietnamese salad rolls recipe video, so you can recreate this tasty dish at home. Whether you are a beginner or an experienced cook, this recipe is perfect for anyone looking to add a touch of Vietnamese flavor to their meals.

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1 of 20

Summertime Sausage Salad

Main Ingredients: Roll, Romaine Lettuce, Tomato, Cucumber, Zucchini
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Summertime is the perfect season for grilling, and what better way to enjoy it than with a refreshing and delicious sausage salad? This recipe combines juicy grilled sausages with crisp vegetables and a zesty vinaigrette dressing, making it the perfect addition to any barbecue or summer gathering.
2 of 20

Cranberry Almond Chicken Salad

Main Ingredients: Mayonnaise, Salad Dressing, Chives, Onion Powder, Salt
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If you're looking for a light and healthy lunch option, this cranberry almond chicken salad is the way to go. With a mix of tender chicken, tangy cranberries, crunchy almonds, and a creamy dressing, this salad is bursting with flavor and nutrients.
3 of 20

Cardamom and Pistachio Crusted Goat Cheese Salad

Main Ingredients: Pistachios, Cardamom Pods, Unsalted Cashews, Roll
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Elevate your salad game with this unique and delicious recipe. The combination of fragrant cardamom and crunchy pistachios adds a burst of flavor to creamy goat cheese, creating the perfect topping for a bed of greens.
4 of 20

Avocado Egg Salad BLT

Main Ingredients: Hard Boiled Eggs, Avocado, Mayonaise, Kosher Salt
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Take your classic BLT to the next level with this avocado egg salad twist. Creamy avocado and hard-boiled eggs add a satisfying and nutritious element to this beloved sandwich, making it a great option for a quick and easy lunch or dinner.
5 of 20

Avocado Chicken Salad

Main Ingredients: Shredded Cooked Chicken, Avocados, Grape Tomatoes
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For a lighter and healthier take on traditional chicken salad, try this avocado chicken salad recipe. The avocado adds a creamy texture and healthy fats to the dish, while still providing the satisfying protein and flavor of traditional chicken salad.
6 of 20

Crunchy Asian Egg Roll Salad

Main Ingredients: Vegetable Oil, Fresh Lime Juice, Low Sodium Soy Sauce
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Craving the flavors of your favorite Chinese takeout? This crunchy Asian egg roll salad has got you covered. With crispy wontons, crunchy vegetables, and a flavorful dressing, this salad is a healthier and more refreshing alternative to the classic egg roll.
7 of 20

Chipotle Bacon Ranch Chicken Salad

Main Ingredients: Ranch Dressing, Chicken Breasts, Green Onions, Plain
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Spice up your chicken salad with this chipotle bacon ranch twist. The smoky and spicy flavors of chipotle and bacon add a delicious kick to the classic ranch dressing, making this salad a crowd-pleaser for any occasion.
8 of 20

Chicken Salad

Main Ingredients: Mayonnaise, Plain Greek Yogurt, Lemon Juice, Green
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There's nothing wrong with keeping it simple when it comes to chicken salad. This classic recipe combines tender chicken, crunchy celery, and creamy mayo for a no-fuss, delicious salad that can be enjoyed on its own or in a sandwich.
9 of 20

EPIC Shrimp Louis Salad Board

Main Ingredients: Rolls, Cooked Shrimp, Green Salad, Eggs, Roma Tomatoes
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If you're looking for a show-stopping appetizer or light meal, this EPIC shrimp Louis salad board is the way to go. With a variety of toppings and a creamy Thousand Island dressing, this salad board is sure to impress your guests.
10 of 20

Simple Shrimp Salad

Main Ingredients: Large Shrimp, Tabasco, Lemon Zest, Fresh Dill, Dijon
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For a quick and easy lunch option, try this simple shrimp salad. With a light and tangy dressing and tender shrimp, this salad is perfect for a light and refreshing meal on a hot summer day.
11 of 20

Feta Pepperoni Salad with Crunchy Wonton

Main Ingredients: Mixed Greens, Crumbled Feta, Hormel Pepperoni, Roll
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Bring some Mediterranean flavors to your salad game with this feta pepperoni salad. The salty and tangy feta cheese pairs perfectly with the savory pepperoni and crisp wonton strips, creating a unique and delicious salad experience.
12 of 20

Melon And Feta Salad With Passion Fruit Dressing

Main Ingredients: Romaine Lettuce, Melon, Passion Fruit, Scallions, Mint
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This melon and feta salad is the perfect combination of sweet and salty. The juicy melon, creamy feta cheese, and tangy passion fruit dressing create a refreshing and flavorful salad that is perfect for any summer gathering.
13 of 20

Mashed Chickpea & Avocado Salad Sandwich

Main Ingredients: Chickpeas, Avocado, Italian Flat Leaf Parsley, Vegan
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For a plant-based option, try this mashed chickpea and avocado salad sandwich. The creamy and protein-packed chickpea and avocado mixture makes for a delicious and satisfying filling for a sandwich or wrap.
14 of 20

Chicken Salad with Grapes

Main Ingredients: Mayonnaise, Cooked Chicken, Celery, Sweet Onion, Red
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Add some sweetness to your chicken salad with this recipe that includes juicy grapes. The combination of tender chicken, crunchy almonds, and sweet grapes creates a delicious and nutritious salad that is perfect for any occasion.
15 of 20

Crab, Tomato & Herb Salad

Main Ingredients: Lump Crab Meat, Chopped Fresh Cilantro, Fresh Parsley
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If you're a seafood lover, this crab, tomato, and herb salad is a must-try. The fresh and tangy flavors of the tomatoes and herbs pair perfectly with the delicate and flavorful crab meat, creating a light and refreshing salad that is perfect for summertime.
16 of 20

Burrata and Blood Orange Winter Party Salad

Main Ingredients: Olive Oil, Garlic Clove, Burrata, Sea Salt, Honey
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Who says salads are only for summertime? This burrata and blood orange winter party salad is the perfect option for a holiday gathering or winter dinner party. The rich and creamy burrata cheese pairs perfectly with the tangy and vibrant blood oranges, creating a unique and delicious salad experience.
17 of 20

Mixed Vegetable Salad in Cabbage

Main Ingredients: Roll, Purple Potato, Leek, Button Mushroom, Pork Belly
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For a colorful and healthy side dish, try this mixed vegetable salad in cabbage cups. The crisp and refreshing vegetables are packed with nutrients and flavor, and the cabbage cups add a fun and unique element to the dish.
18 of 20

Spicy Cucumber Salad (Cucumber Muchim)

Main Ingredients: Roll, Yellow Onion, Gochujang, Water, Salt, Garlic
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Add some heat to your salad with this spicy cucumber salad. The tangy and crunchy cucumbers are paired with a spicy and flavorful dressing, creating a refreshing and bold salad that is perfect for a hot summer day.
19 of 20

Simple Tuna Salad Sliders

Main Ingredients: Tuna, Mayonnaise, Hard Boiled Egg, Celery Rib, Red
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For a light and tasty lunch option, try these simple tuna salad sliders. The creamy tuna salad pairs perfectly with the soft and buttery slider buns, making for a satisfying and flavorful meal.
20 of 20

Mini Ranch Chicken Salad Rolls

Main Ingredients: Cooked Chicken, Diced Apple, Unsalted Sunflower Seeds
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These mini ranch chicken salad rolls are the perfect option for a party appetizer or light lunch. The creamy and flavorful ranch chicken salad is rolled up in soft and light wraps, creating a bite-sized and delicious dish.

Ingredients:

Rice Paper Wrappers

The key component of Vietnamese salad rolls is the rice paper wrapper. These can be found at most Asian grocery stores and are made from rice flour. They are thin, translucent, and become soft when soaked in water.

Protein

Traditionally, Vietnamese salad rolls are made with shrimp or pork, but you can also use tofu, chicken, or beef as a protein source. The protein is usually marinated in a combination of soy sauce, garlic, and sugar for added flavor.

Vegetables and Herbs

The beauty of Vietnamese salad rolls is the variety of vegetables and herbs that can be used. Some popular choices include carrots, cucumber, lettuce, bean sprouts, mint, and cilantro. These ingredients add crunch, freshness, and vibrant colors to the rolls.

Dipping Sauce

No Vietnamese salad roll is complete without a flavorful dipping sauce. The most common sauce is a hoisin-peanut sauce made with hoisin sauce, peanut butter, and chili sauce. However, you can also use a soy sauce-based dipping sauce for a lighter option.

Instructions:

Step 1: Prep the ingredients

Start by preparing all the ingredients for the rolls. Chop the vegetables into thin strips and set them aside. If using protein, make sure it is marinated and cooked before assembling the rolls.

Step 2: Soak the rice paper wrappers

Fill a shallow dish with warm water and soak one rice paper wrapper at a time for about 10-15 seconds until it becomes soft and pliable. Place the wrapper on a damp towel or plate to prevent it from sticking.

Step 3: Assemble the rolls

Place a few pieces of each ingredient in the center of the wrapper, leaving some space on the sides. Start rolling from the bottom, tucking in the sides as you go. Make sure to roll tightly to prevent the ingredients from falling out.

Step 4: Serve with dipping sauce

Once all the rolls are assembled, serve them with your choice of dipping sauce. You can either place the sauce on a separate plate or drizzle it over the rolls.

Step 5: Enjoy!

Now that your Vietnamese salad rolls are ready, savor the fresh and delicious flavors with each bite. These rolls are best served fresh, but you can also store them in the fridge for a few hours. In conclusion, Vietnamese salad rolls are a versatile and tasty dish that can be enjoyed by anyone. With this recipe video, you can easily make these rolls at home and impress your family and friends with your cooking skills. So why not give it a try and add a touch of Vietnamese cuisine to your meals?
15 vietnamese salad rolls recipe video Deliciousness awaits you!

Summertime Sausage Salad

yield: 4 total time: 15 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pound roll Bob Evans® Italian Sausage
  • 1 head romaine lettuce
  • 1 tomato large fresh ripe, cut into wedges
  • 1 cucumber medium, sliced
  • 1 zucchini medium, sliced or shredded
  • 1 carrot large fresh, peeled and shredded
  • 1/2 red onion medium, sliced
  • black olives or croutons, optional
  • olive oil to taste
  • red wine vinegar to taste
  • black pepper to taste
  • 1/2 cup Parmesan cheese shredded, or more to taste

Nutrition

  • Calories : 420 calories
  • Carbohydrate : 65 grams
  • Cholesterol : 10 milligrams
  • Fat : 13 grams
  • Fiber : 14 grams
  • Protein : 16 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 730 milligrams
  • Sugar : 14 grams
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