16 Vietnamese Raw Beef Recipe Cook Up Something Special!

Published on: Mar 19, 2024

Vietnamese raw beef, also known as "bo tai chanh," is a refreshing and flavorful dish that is popular in Vietnamese cuisine. This dish is often enjoyed as an appetizer or a side dish, and its unique combination of raw beef, herbs, and spices creates a delicious and satisfying flavor. In this article, we will explore the traditional Vietnamese raw beef recipe and how to make it at home. So, if you're ready to take your taste buds on a journey, let's dive into this delectable dish.

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Authentic Vietnamese Beef Pho (Pho Bo)

Main Ingredients: Beef, Oxtail, Water, Yellow Onions, Fresh Ginger Root
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Looking for a delicious and unique way to cook chicken? Look no further than Beer Can Chicken! This method of cooking involves placing a half-full beer can inside the chicken and roasting it on the grill or in the oven. The result is a flavorful and juicy chicken that is sure to impress your family and friends. But why stop at just chicken? This cooking technique can also be applied to beef, creating a delicious and tender meal. Here are our top 20 Beer Can Chicken recipes that will take your grilling game to the next level.
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If you love Vietnamese food, then you have to try this Beef Pho recipe. This authentic Vietnamese soup is made with tender beef, aromatic herbs and spices, and a flavorful broth that is simmered for hours. The result is a delicious and comforting soup that is perfect for any occasion. Serve it with rice noodles, fresh herbs, and a squeeze of lime for a truly authentic experience. This dish is sure to become a family favorite.
3 of 20

Beef Stroganoff

Main Ingredients: Noodles, Beef, Cream Of Mushroom Soup, Milk, Mushrooms
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Beef Stroganoff is a classic Russian dish that has become a staple in many households around the world. This hearty and comforting meal is made with tender strips of beef, onions, mushrooms, and a rich and creamy sauce. Serve it over egg noodles or rice for a delicious and satisfying meal. This dish is perfect for cold winter nights or any time you need some comfort food.
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Braised Beef Short Ribs

Main Ingredients: Beef Short Ribs, Salt, Freshly Ground Pepper, Grapeseed
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For a fancy and impressive meal, look no further than Braised Beef Short Ribs. This dish is made by slow-cooking short ribs in a flavorful broth until they are fall-off-the-bone tender. The result is a melt-in-your-mouth dish that is perfect for special occasions. Serve it over mashed potatoes or polenta for a delicious and hearty meal that will impress your guests.
5 of 20

Beef Enchiladas

Main Ingredients: Red Enchilada Sauce, Tortillas, Mexican Cheese Blend
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Love Mexican food? Then you have to try these Beef Enchiladas. This recipe combines tender beef, flavorful spices, and a homemade enchilada sauce to create a delicious and filling meal. Top them with cheese, sour cream, and your favorite toppings for a customizable dish that the whole family will love. Serve with a side of rice and beans for a complete meal.
6 of 20

Perfect Burger

Main Ingredients: Beef, Salt, Black Pepper, Burger Buns, Medium Cheddar
Nothing beats a juicy and flavorful burger, and this recipe for Perfect Burgers is no exception. Made with ground beef, Worcestershire sauce, and seasonings, these burgers are sure to become a family favorite. Serve them on toasted buns with your favorite toppings for a delicious and easy meal. These burgers are perfect for backyard barbecues or a quick weeknight dinner.
7 of 20

One Pot Hamburger Stroganoff

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If you love Beef Stroganoff but don't want to spend hours in the kitchen, try this One Pot Hamburger Stroganoff recipe. Made with ground beef, mushrooms, and a creamy sauce, this dish is ready in just 30 minutes. Serve it over egg noodles for a quick and easy weeknight meal that the whole family will love.
8 of 20

Braised Beef

Main Ingredients: Beef, Olive Oil, Butter, Button Mushrooms, Carrots
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Braised Beef is a classic dish that involves cooking beef in a flavorful liquid until it is tender and falling apart. This method of cooking creates a delicious and tender meal that is perfect for any occasion. Serve it with mashed potatoes and vegetables for a satisfying and hearty meal.
Main Ingredients: Beef, Cold Water, Onions, Fresh Ginger, Cinnamon
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If you love Pho but don't want to go out to a restaurant, try making it at home with this Homemade Vietnamese Pho recipe. This dish is made with tender beef, aromatic herbs and spices, and a flavorful broth that is simmered for hours. Serve it with rice noodles, fresh herbs, and a squeeze of lime for a truly authentic experience. This dish is sure to impress your family and friends.
10 of 20

Shepards Pie (Beef, Turkey or Lamb)

Main Ingredients: Beef, Diced Yellow Onion, Garlic Cloves, Worcestershire
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Shepherd's Pie is a classic British dish that is made with ground meat, vegetables, and topped with mashed potatoes. This hearty and comforting meal is perfect for cold winter nights or any time you need some comfort food. This recipe can be made with beef, turkey, or lamb, making it a versatile dish that everyone will love.
11 of 20

Super Shepherd's Pie

Main Ingredients: Lean Ground Beef, Medium Potatoes, Carrots, Onion
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Take your Shepherd's Pie to the next level with this Super Shepherd's Pie recipe. This dish is made with a layer of beef and vegetables, a layer of mashed potatoes, and a layer of cheesy creamed corn. The result is a delicious and hearty meal that is sure to satisfy your cravings. This dish is perfect for feeding a crowd or for a cozy night in.
12 of 20

Pho

Main Ingredients: Ginger, Onions, Beef Marrow, Beef Chuck, Scallions
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This recipe for Pho is a simplified version of the traditional Vietnamese soup, making it perfect for busy weeknights. Made with beef broth, rice noodles, and tender beef, this dish is full of flavor and can be customized with your favorite toppings. Serve it with a side of crusty bread for a complete meal.
Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian
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For a taste of Italy, try this Authentic Italian Braciole recipe. This dish is made with thin slices of beef, rolled with a filling of breadcrumbs, herbs, and cheese, and simmered in a rich tomato sauce. The result is a flavorful and tender dish that is sure to impress your guests. Serve it with pasta and a side of vegetables for a delicious and authentic Italian meal.
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Vietnamese Shaking Beef, also known as Bo Luc Lac, is a popular dish that is made with cubes of beef, marinated in a flavorful sauce, and stir-fried with vegetables. The result is a delicious and fragrant dish that is perfect for any occasion. Serve it with rice and a side of vegetables for a complete meal that will transport you to Vietnam.
15 of 20

Easy Vietnamese Pho Noodle Soup

Main Ingredients: Beef Stock, Ginger, Star Anise, Cloves, Light Soy
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This Easy Vietnamese Pho Noodle Soup recipe is a simplified version of the traditional soup, making it perfect for busy weeknights. Made with beef broth, rice noodles, and tender beef, this dish is full of flavor and can be customized with your favorite toppings. Serve it with a side of crusty bread for a complete meal that the whole family will love.
16 of 20

Homemade Beef Barley Soup

Main Ingredients: Olive Oil, Onion, Garlic Clove, Carrots, Celery, Beef
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Beef Barley Soup is a classic comfort food that is perfect for chilly days. Made with tender beef, barley, and vegetables, this soup is hearty, comforting, and full of flavor. Serve it with crusty bread for a satisfying and delicious meal that will warm you up from the inside out.
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Beef Stew

Main Ingredients: Beef, Carrots, Celery Ribs, Potatoes, Paprika, Ground
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Beef Stew is a simple and hearty dish that is perfect for any occasion. Made with tender beef, vegetables, and a rich and flavorful broth, this stew is sure to become a family favorite. Serve it with a side of crusty bread or over mashed potatoes for a delicious and satisfying meal.
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Home Made Chilli Con Carne

Main Ingredients: Peanut Oil, Brown Onion, Garlic Cloves, Ground Cumin
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Chili Con Carne is a classic Tex-Mex dish that is made with ground beef, beans, and a variety of spices and seasonings. This homemade version is full of flavor and can be customized to your liking. Serve it with rice, tortilla chips, or over a baked potato for a hearty and delicious meal that is perfect for game day or a cozy night in.
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Instant Pot Beef And Broccoli

Main Ingredients: Beef, Soy Sauce, Water, Brown Sugar, Broccoli Florets
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If you have an Instant Pot, this recipe for Beef and Broccoli is a must-try. This dish is made with tender beef, broccoli, and a flavorful sauce, all cooked in one pot for an easy and delicious meal. Serve it over rice for a complete and satisfying meal that is ready in just minutes.
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Goulash

Main Ingredients: Hamburger, Chopped Onion, Minced Garlic, Tomato Paste
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Goulash is a hearty and comforting dish that originated in Hungary. This recipe for Goulash is made with tender beef, onions, peppers, and a rich and flavorful sauce. Serve it over egg noodles or with crusty bread for a delicious and satisfying meal that will warm you up on a cold day.

Ingredients:

For the beef:

1. 1 pound of beef fillet, thinly sliced
2. 1 small red onion, thinly sliced
3. 1 small red chili, thinly sliced
4. 1 small bunch of fresh mint, chopped
5. 1 small bunch of fresh cilantro, chopped
6. 1 small bunch of fresh Thai basil, chopped
7. 1 small lime, juiced
8. 1 small lemongrass, finely chopped
9. 1 clove of garlic, minced
10. Salt and pepper to taste

For the dipping sauce:

1. 1/4 cup of fish sauce
2. 2 tablespoons of rice vinegar
3. 2 tablespoons of sugar
4. 1 small red chili, thinly sliced
5. 1 small clove of garlic, minced

Instructions:

1. Prepare the beef:

First, make sure your beef fillet is thinly sliced. You can either do this yourself or ask your local butcher to do it for you. Once the beef is sliced, place it in a bowl and add the sliced red onion, red chili, chopped mint, cilantro, Thai basil, lime juice, lemongrass, garlic, salt, and pepper. Mix everything together until well combined and set aside.

2. Make the dipping sauce:

In a small bowl, mix together the fish sauce, rice vinegar, sugar, sliced red chili, and minced garlic. Stir until the sugar is dissolved and set aside.

3. Assemble the dish:

Take a plate and arrange the marinated beef on top. You can add some extra herbs and spices on top for garnish. Serve the dipping sauce on the side for dipping the beef.

4. Enjoy your Vietnamese raw beef:

To eat, take a piece of the marinated beef and dip it into the sauce. The combination of the flavorful beef and the tangy sauce creates a perfect balance of flavors. Enjoy your delicious Vietnamese raw beef! In conclusion, Vietnamese raw beef is a simple yet tasty dish that is perfect for those who love bold flavors. With the right ingredients and preparation, you can easily make this dish at home and impress your friends and family with your culinary skills. So why not give this recipe a try and add a touch of Vietnamese cuisine to your next meal?
16 vietnamese raw beef recipe Cook up something special!

Authentic Vietnamese Beef Pho (Pho Bo)

yield: 6 total time: 200 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 3 pounds beef knuckles or neck bones with meat, see notes
  • 2 pounds oxtail beef, see notes
  • 10 cups water or enough to entirely cover meat
  • 2 yellow onions large, peeled
  • 1 fresh ginger root ½ size of small palm, roughly peeled
  • 4 whole star anise with pods
  • 1/2 tablespoon whole cloves
  • 1 tablespoon black peppercorns
  • 4 cloves garlic smashed
  • 1 daikon peeled and cut into 3 pieces
  • 1 cinnamon stick
  • 3 shallots small, peeled
  • 12 ounces rice noodles flat, pho noodles
  • 1/2 cup fish sauce see notes
  • 1 tablespoon salt plus more to taste, the original recipe calls for 2 Tbsp
  • 12 ounces rice noodles flat, pho noodles, see notes
  • 1 pound sirloin steak or top round, sliced paper-thin against the grain
  • 1 yellow onion medium, sliced paper-thin on a mandolin
  • 6 scallions chopped into rings
  • Sriracha chili sauce
  • hoisin sauce
  • cilantro leaves Fresh
  • limes Green, quartered
  • mung bean sprouts
  • thai basil leaves
  • perilla leaves
  • coriander leaves
  • green chiles or Fresh whole red
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