20 Vietnamese Rainbow Dessert Recipe Experience Flavor Like Never Before!

Published on: Mar 19, 2024

Vietnamese cuisine is renowned for its diverse flavors and vibrant colors, and one dish that truly captures this essence is the Vietnamese Rainbow Dessert. This delectable treat is a feast for the senses, with its layers of colorful ingredients and unique blend of textures and flavors. Whether you are a fan of sweet or savory dishes, this recipe is sure to satisfy your cravings and leave you wanting more.

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Rainbow Cookies

Main Ingredients: Unsalted Butter, Flour, Sugar, Pastry Filling, Eggs
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Looking for a colorful and delicious dessert to bring to your next party or potluck? Look no further than these mouth-watering Rainbow Cookies. With layers of bright colors and rich flavors, these cookies will be the star of any event. Start by mixing together a basic sugar cookie dough, adding in some food coloring to create the rainbow effect. Roll out the dough and cut into circles, then stack the circles on top of each other to create a rainbow pattern. Bake until golden brown and let cool before serving. These cookies are perfect for any occasion and are sure to impress your friends and family with their vibrant, eye-catching appearance.
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Rainbow Bright Cupcakes

Main Ingredients: Yellow Cake Mix, Eggs, Vegetable Oil, Water, Sour
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Take your traditional cupcakes to the next level with these Rainbow Bright Cupcakes. These colorful treats are perfect for kids' birthdays, school events, or just as a fun dessert to brighten up any day. Start by making a basic vanilla cupcake batter, then divide it into several bowls and add different food coloring to create a rainbow of colors. Layer the different colored batters in cupcake liners and bake until fluffy and golden. Top with your favorite frosting and add some rainbow sprinkles for an extra pop of color. These cupcakes are sure to be a hit with both kids and adults alike.
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Vietnamese Coffee Mousse

Main Ingredients: Warm Water, Instant Espresso Powder, Unflavored
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For a unique and delicious dessert, try this Vietnamese Coffee Mousse. This creamy and rich dessert is the perfect balance of sweet and bitter, and is sure to satisfy any coffee lover's cravings. Start by brewing a strong cup of Vietnamese coffee, then mix it with some condensed milk and gelatin to create the mousse. Let it set in the fridge for a few hours before serving, and top with some whipped cream and chocolate shavings for an indulgent treat. This dessert is a great way to end a meal and will leave your guests impressed with its unique flavors and luxurious texture.
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Giant Rainbow Cookies

Main Ingredients: All Purpose Flour, Baking Soda, Salted Butter, Brown
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If you can't get enough of rainbow cookies, try making this Giant Rainbow Cookie. This jumbo-sized version of the classic cookie is perfect for sharing with a group or indulging in all by yourself. Start by making a giant sugar cookie dough, then divide it into sections and add different food coloring to each section. Roll out the different colored dough into ropes and twist them together to create a giant rainbow cookie. Bake until golden brown and let cool before slicing and serving. This oversized cookie is sure to be a hit at any party or gathering, and can be customized with your favorite flavors and toppings.
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Mint Chocolate Dessert Soup

Main Ingredients: Whole Milk, Heavy Cream, Dark Chocolate, Unsweetened
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For a refreshing and unique dessert, try this Mint Chocolate Dessert Soup. This chilled soup is the perfect way to cool down on a hot summer day, and the combination of mint and chocolate is simply irresistible. Start by blending together some mint leaves, chocolate chips, and milk until smooth. Chill in the fridge for a few hours before serving, and top with some whipped cream and chocolate shavings for a decadent touch. This dessert soup is a fun twist on traditional desserts and is sure to become a new favorite in your household.
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Rainbow Cake

Main Ingredients: Cake Flour, Whole Milk, Large Egg Whites, Almond
No list of rainbow desserts would be complete without a Rainbow Cake. This show-stopping dessert is perfect for special occasions and will have everyone oohing and aahing over its bright colors and delicious flavors. To make this cake, you'll need to divide your cake batter into different bowls and add food coloring to each one. Layer the different colored batters in a cake pan and bake until fluffy and golden. Once cooled, frost with your favorite frosting and add some rainbow sprinkles for a finishing touch. This cake is sure to impress and will make any celebration even more memorable.
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Lemon Fluff Dessert

Main Ingredients: Jell O, Boiling Water, Cold Water, Lemon Pie Filling
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If you're a fan of lemon desserts, you have to try this Lemon Fluff Dessert. This light and airy dessert is bursting with citrus flavor and is the perfect way to end a meal on a refreshing note. Start by mixing together some crushed graham crackers, melted butter, and sugar to create the crust. Then, make a lemon-flavored cream cheese filling and mix in some whipped cream for a fluffy texture. Pour the mixture over the crust and let it chill in the fridge for a few hours before serving. This dessert is perfect for spring and summer and is a great way to use up any leftover lemons you may have.
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M&M Rainbow Cookies

Main Ingredients: Unsalted Butter, Brown Sugar, Sugar, Eggs, Vanilla
For a fun and colorful twist on classic cookies, try making these M&M Rainbow Cookies. With a simple sugar cookie base and a rainbow of M&M candies on top, these cookies are sure to be a hit with kids and adults alike. Start by mixing up a basic sugar cookie dough and pressing it into a baking pan. Then, sprinkle a mix of M&M colors on top and bake until golden brown. Let cool and slice into squares for a fun and delicious treat. These cookies are perfect for any occasion and can be customized with your favorite M&M colors or flavors.
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Rainbow Popsicle

Main Ingredients: Frozen Raspberries, Kiwis, Frozen Blueberries, Mango
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Cool off on a hot day with these refreshing Rainbow Popsicles. With layers of different colored fruit juices, these popsicles are not only a tasty treat but also a feast for the eyes. To make these popsicles, simply layer different colored fruit juices in a popsicle mold and freeze until solid. You can use any combination of juices you like, or even add chunks of fruit for extra texture and flavor. These popsicles are a healthier alternative to store-bought ones and are a great way to sneak in some fruit into your diet.
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Oreo Dessert

Main Ingredients: Oreos, Butter, Cream Cheese, Vanilla Instant Pudding
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Oreo lovers, rejoice! This Oreo Dessert is the perfect way to satisfy your sweet tooth. With layers of crushed cookies, cream cheese, and whipped cream, this dessert is rich, creamy, and oh-so-delicious. To make this dessert, simply mix together some crushed Oreos, melted butter, and sugar to create the crust. Then, make a cream cheese and whipped cream filling and layer it with more crushed Oreos. Let it chill in the fridge for a few hours before serving. This dessert is perfect for potlucks and parties and is a great way to use up any extra Oreos you may have lying around.
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Rainbow Fruit Pizza

Main Ingredients: Dough, Greek Yogurt, Strawberries, Mandarin Oranges
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For a healthier and more colorful twist on traditional pizza, try making this Rainbow Fruit Pizza. With a sugar cookie crust, cream cheese filling, and a variety of fresh fruits on top, this dessert is both delicious and eye-catching. To make this pizza, simply bake a sugar cookie crust, then top it with a sweet cream cheese mixture. Arrange different colored fruits on top in a rainbow pattern and serve chilled. This dessert is a great way to get your daily dose of fruit and is perfect for summer picnics and barbecues.
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Rainbow Sherbet

Main Ingredients: Whole Milk, Heavy Cream, Granulated Sugar, Salt, Orange
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Cool down with a bowl of refreshing Rainbow Sherbet. With layers of different colored sherbet flavors, this dessert is perfect for any occasion and is sure to be a hit with both kids and adults alike. To make this sherbet, simply mix together different flavors of sherbet in a bowl and freeze until solid. Scoop into bowls or cones and enjoy the rainbow of flavors. This dessert is a great alternative to traditional ice cream and is a fun way to try out different sherbet flavors.
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Rainbow Unicorn Dessert Lasagna

Main Ingredients: Chocolate Sandwich Cookies, Butter, Cream Cheese
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Unicorns and rainbows are a match made in dessert heaven, and this Rainbow Unicorn Dessert Lasagna is proof of that. With layers of colorful cookies, whipped cream, and sprinkles, this dessert is a magical creation that will have everyone smiling. To make this dessert, layer different colored cookies in a baking dish, then top with a cream cheese and whipped cream mixture. Repeat the layers and top with rainbow sprinkles for a fun and whimsical touch. This dessert is perfect for kids' birthday parties or any unicorn-themed event.
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Rainbow Birthday Cake

Main Ingredients: Large Eggs, Whole Milk, Butter, Vegetable Shortening
For a birthday cake that is sure to impress, try making this Rainbow Birthday Cake. With layers of different colored cake and frosting, this cake is not only beautiful but also delicious. To make this cake, you'll need to divide your cake batter into different bowls and add food coloring to each one. Bake the different colored cakes and let them cool before layering them with your favorite frosting. Top with more frosting and rainbow sprinkles for a festive touch. This cake is perfect for anyone who loves rainbows and is a great way to celebrate a special occasion.
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Rainbow Cupcakes

Main Ingredients: White Cake Mix, Vanilla Pudding, Eggs, Canola Oil, Hot
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If you prefer cupcakes over a full-sized cake, try making these Rainbow Cupcakes. These individual-sized treats are just as colorful and delicious as a full-sized cake, but with the added bonus of being easy to serve and transport. Start by making a basic vanilla cupcake batter, then divide it into different bowls and add food coloring to each one. Layer the different colored batters in cupcake liners and bake until golden brown. Top with your favorite frosting and some rainbow sprinkles for a fun and festive touch. These cupcakes are perfect for kids' parties or any event where you want to add a pop of color to the dessert table.
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Rainbow Sherbet Cupcakes

Main Ingredients: White Cake Mix, Eggs, Flour, Rainbow Sherbet
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Combine the refreshing flavors of sherbet with the sweetness of cupcakes in these Rainbow Sherbet Cupcakes. With layers of different colored sherbet and a vanilla cupcake base, these cupcakes are both delicious and beautiful. To make these cupcakes, start by mixing up a basic vanilla cupcake batter and filling cupcake liners about halfway. Then, add a scoop of sherbet on top of the batter and cover with more batter. Bake until golden brown and let cool before serving. These cupcakes are a fun and creative twist on traditional cupcakes and are sure to be a hit with anyone who tries them.
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Rainbow Smoothie Bowl

Main Ingredients: Greek Yogurt, Frozen Blueberries, Cherries, Frozen
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For a healthy and colorful breakfast option, try this Rainbow Smoothie Bowl. With layers of different colored smoothies and a variety of toppings, this bowl is both nutritious and visually appealing. To make this smoothie bowl, blend together different fruits and vegetables to create a variety of colorful smoothies. Layer the different smoothies in a bowl and top with toppings such as granola, fresh fruit, and chia seeds. This smoothie bowl is a great way to start your day on a bright and healthy note.
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Rainbow Swirl Cookies

Main Ingredients: Unsalted Butter, Cream Cheese, Granulated Sugar, Large
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Swirls of different colored dough make these Rainbow Swirl Cookies a fun and unique treat. With a basic sugar cookie base and a mix of food coloring, these cookies are easy to make and are sure to impress. Start by making a basic sugar cookie dough, then divide it into different bowls and add a few drops of food coloring to each one. Roll out the different colored dough into ropes and twist them together to create a marbled effect. Bake until golden brown and let cool before serving. These cookies are a great way to add some color and fun to your everyday baking.
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Rainbow Unicorn Dessert Cups

Main Ingredients: Candy Melts, Canola Oil, Boiling Water, Berry, Gelatin
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These adorable Rainbow Unicorn Dessert Cups are not only cute but also delicious. With layers of different colored pudding and a whipped cream topping, these cups are perfect for unicorn-themed parties or any occasion where you want to add a touch of magic. To make these dessert cups, start by mixing together different flavors of pudding and layering them in cups. Top with some whipped cream, rainbow sprinkles, and a unicorn horn made out of melted chocolate for a fun and whimsical touch. These dessert cups are sure to bring a smile to anyone's face and are a great addition to any dessert table.
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Rainbow Frozen Yogurt Bark

Main Ingredients: Nonfat Plain Greek Yogurt, Honey, White Chocolate
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For a healthier alternative to ice cream, try this Rainbow Frozen Yogurt Bark. With layers of different colored yogurt and a variety of toppings, this frozen treat is both delicious and visually stunning. To make this bark, mix together different flavors of yogurt and layer them in a baking pan. Then, add your favorite toppings such as fresh fruit, nuts, and chocolate chips. Freeze until solid and break into pieces to serve. This dessert is perfect for hot summer days and can be customized with your favorite yogurt flavors and toppings.

The Perfect Combination of Sweet and Savory

When it comes to desserts, many people tend to have a preference for either sweet or savory flavors. However, the Vietnamese Rainbow Dessert offers the best of both worlds. The base of the dessert is made from sticky rice, which provides a mild and slightly sweet taste. This is then layered with a variety of toppings such as coconut milk, mung beans, and pandan jelly, which add a touch of sweetness and a burst of freshness to the dish. The final layer is a sprinkle of salty roasted peanuts, which adds a savory element and balances out the sweetness of the other ingredients.

A Colorful Delight for the Eyes

Another standout feature of the Vietnamese Rainbow Dessert is its vibrant colors. The layers of the dish are made with a variety of ingredients such as purple taro, yellow corn, and green pandan leaves, giving it a beautiful rainbow effect. This not only makes the dessert visually appealing but also adds to the overall flavor profile. Each layer has its own unique taste and texture, making every bite a delightful experience.

Easy to Make, Hard to Resist

One of the best things about the Vietnamese Rainbow Dessert is that it is surprisingly easy to make. With just a few simple ingredients and some basic cooking techniques, you can recreate this delicious treat in the comfort of your own kitchen. The key is to use fresh and high-quality ingredients, as this will greatly enhance the flavors of the dish. And with its irresistible combination of sweet and savory flavors, it's no wonder that this dessert is a crowd favorite in Vietnamese cuisine.

In Conclusion

If you're looking to add a splash of color and flavor to your dessert repertoire, the Vietnamese Rainbow Dessert is the perfect recipe to try. Its unique blend of sweet and savory flavors, combined with its visually stunning appearance, make it a standout dish that is sure to impress. So why not give this recipe a try and experience the taste of Vietnam in your own home?
20 vietnamese rainbow dessert recipe Experience flavor like never before!

Rainbow Cookies

yield: 120 total time: 85 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1 1/2 cups unsalted butter softened, plus more for pans
  • 2 cups flour plus more for pans
  • 1 cup sugar
  • 12 1/2 ounces pastry filling almond, such as Solo brand
  • 4 eggs
  • 12 drops green food coloring
  • 12 drops red food coloring
  • 12 ounces seedless raspberry jam
  • 12 ounces semisweet chocolate melted

Nutrition

  • Calories : 50 calories
  • Carbohydrate : 6 grams
  • Cholesterol : 15 milligrams
  • Fat : 3.5 grams
  • Protein : 1 grams
  • SaturatedFat : 2 grams
  • Sugar : 4 grams
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