15 Vietnamese Pound Cake Recipe Experience Flavor Like Never Before!
Published on: Mar 19, 2024
Vietnamese pound cake, also known as "bánh bò", is a delicious and traditional dessert that is loved by many. This unique cake has a soft and chewy texture with a slightly sweet taste, making it a perfect treat for any occasion. If you have always wanted to try making this delightful dessert at home, then look no further. In this article, we will share a simple and authentic Vietnamese pound cake recipe that will surely impress your friends and family. So put on your apron and get ready to bake!
Main Ingredients: Butter, Sugar, Eggs, Butter Flavoring, Flavoring, All
Pound cake is a classic dessert that has been enjoyed for generations. It's a simple yet delicious cake that is perfect for any occasion. Whether you're making it for a special event or just want a sweet treat at home, pound cake is a go-to recipe. And with these top 20 pound cake recipes, you'll never run out of options. So grab your mixing bowl and get ready to bake up some deliciousness.
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Southern Pound Cake (Classic Pound Cake 101)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
This recipe is a staple in the South and for good reason. It's a classic pound cake that never disappoints. Made with simple ingredients like butter, sugar, and flour, this cake is rich, buttery, and oh so delicious. Serve it with a dollop of whipped cream and fresh berries for the perfect finishing touch.
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Granny's Pound Cake
Main Ingredients: Cream Cheese, Land O Lakes R Butter, Margarine, Sugar
When it comes to pound cake, sometimes the old-fashioned recipes are the best. This recipe from Granny is a testament to that. It's a traditional pound cake that is moist, tender, and full of flavor. It's the perfect cake to make when you're feeling nostalgic and want to bake up a taste of your childhood.
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Butter Pound Cake
Main Ingredients: Cream Cheese, Unsalted Butter, Granulated Sugar, Eggs
For a pound cake that is rich and buttery, look no further than this recipe. Made with a whole pound of butter, this cake is decadent and delicious. It has a velvety texture and a golden crust that will have you coming back for seconds. Serve it plain or topped with your favorite frosting for a truly indulgent treat.
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Blueberry Pound Cake
Main Ingredients: Butter, Light Brown Sugar, All Purpose Flour, Baking
If you're a fan of blueberry desserts, then you'll love this blueberry pound cake recipe. It's a simple pound cake that is studded with juicy blueberries and topped with a sweet glaze. The combination of the moist cake and burst of blueberry flavor is sure to make this a new favorite in your household.
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Cream Cheese Pound Cake
Main Ingredients: Butter, Cream Cheese, Sugar, Salt, Vanilla, Eggs, Cake
Cream cheese adds a tangy twist to this classic pound cake recipe. It adds a subtle richness to the cake and helps keep it moist. This cake is perfect for those who love a little extra flavor in their desserts. Serve it with a dusting of powdered sugar or a drizzle of chocolate sauce for an extra special touch.
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Lemon Pound Cake
Main Ingredients: All Purpose Flour, Sugar, Butter, Eggs, Sour Cream
When life gives you lemons, make this delicious lemon pound cake. It's a bright and zesty cake that is bursting with lemon flavor. The addition of lemon zest and juice gives this cake a refreshing twist. It's perfect for spring and summer gatherings, and a great way to use up any extra lemons you may have on hand.
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Cream Cheese Pound Cake | Keto Pound Cake
Main Ingredients: Cream Cheese, Softened Butter, Swerve, Almond Extract
For all the keto dieters out there, this pound cake recipe is for you. Made with cream cheese and almond flour, this cake is low in carbs and high in flavor. It's a great option for those looking to satisfy their sweet tooth while still staying on track with their diet. Plus, it's so delicious that even non-keto dieters will love it.
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Simple Easy Pound Cake
Main Ingredients: Yellow Cake Mix, Instant Vanilla Pudding Mix, Eggs
If you're new to baking or just want a simple and easy pound cake recipe, then this is the one for you. It requires minimal ingredients and simple steps, but still results in a delicious and moist cake. It's a great option for a last-minute dessert or when you're short on time but still want something homemade.
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Aunt Sue’s Famous Pound Cake
Main Ingredients: Eggs, Butter, Sugar, All Purpose Flour, Whipping Cream
Every family has that one recipe that's passed down through the generations and Aunt Sue's famous pound cake is one of those. This recipe has stood the test of time and is still just as delicious as it was when Aunt Sue first made it. With a perfect balance of sweetness and richness, this cake is sure to become a family favorite in your household as well.
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Coconut Flour Pound Cake
Main Ingredients: Coconut Flour, Sugar Substitute, Baking Powder
For a pound cake that is gluten-free and packed with flavor, try this coconut flour pound cake recipe. The use of coconut flour gives this cake a slightly nutty and sweet taste, while also keeping it light and fluffy. It's perfect for those who are looking for a healthier option for their desserts.
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Classic Pound Cake
Main Ingredients: Granulated Sugar, Unsalted Butter, Crisco Shortening
Sometimes you just can't beat a classic. This recipe for a classic pound cake is timeless and will never go out of style. It's a simple, no-fuss cake that is perfect for any occasion. Whether you're serving it for a birthday party or just want a slice with your morning coffee, this pound cake is always a winner.
For a pound cake with a twist, try this Italian lemon pound cake recipe. It's a light and airy cake that is flavored with lemon zest and limoncello. The addition of ricotta cheese gives this cake a moist and tender texture that is sure to impress. Serve it with a scoop of lemon gelato for the ultimate Italian dessert.
This pound cake recipe is a Southern favorite and for good reason. It's a rich and buttery cake that is perfect for any occasion. Whether you're making it for a family gathering or just want a slice for yourself, this cake is sure to please. And with simple ingredients, it's easy to whip up whenever a craving strikes.
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7-Up Pound Cake
Main Ingredients: Unsalted Butter, White Sugar, Eggs, Lemon Juice, Lime
This unique pound cake recipe uses 7-Up soda to add a subtle citrus flavor to the cake. It's a fun twist on a classic pound cake and is perfect for those who love a little bit of fizz in their desserts. Serve it with a scoop of vanilla ice cream for a delicious and refreshing treat.
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Sweet Potato Pound Cake
Main Ingredients: Butter, Sugar, Sweet Potatoes, Eggs, Flour, Salt
Sweet potatoes aren't just for savory dishes, they can also be used to make a delicious pound cake. This recipe combines the sweetness of sweet potatoes with the richness of a pound cake, resulting in a dessert that is both unique and delicious. It's a great option for fall gatherings or as a Thanksgiving dessert.
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Sour Cream Pound Cake
Main Ingredients: Nonstick Cooking Spray, Unsalted Butter, Granulated
Sour cream is the secret ingredient in this pound cake recipe. It adds a tangy and creamy element to the cake that pairs perfectly with the sweetness of the pound cake. This cake is moist, rich, and full of flavor. Serve it with a dusting of powdered sugar or a dollop of whipped cream for a simple yet delicious dessert.
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Nutella Swirl Pound Cake
Main Ingredients: Nonstick Cooking Spray, Unsalted Butter, Sugar, Vanilla
Nutella lovers rejoice, this pound cake recipe is for you. It's a moist and fluffy pound cake that is swirled with everyone's favorite chocolate hazelnut spread. The combination of the creamy Nutella and the buttery pound cake is a match made in heaven. It's a great option for those who want something a little more indulgent.
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5-Ingredient Pound Cake
Main Ingredients: Nonstick Cooking Spray, Salted Butter, Granulated
Yes, you read that right, this pound cake recipe only requires 5 ingredients. It's a simple and easy recipe that is perfect for beginner bakers or for those who don't want to spend a lot of time in the kitchen. But don't let the simplicity fool you, this pound cake is still delicious and will have everyone coming back for seconds.
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Jam Swirl Pound Cake
Main Ingredients: Nonstick Cooking Spray, Unsalted Butter, Granulated
If you're a fan of fruit-flavored desserts, then this jam swirl pound cake is a must-try. It's a classic pound cake that is swirled with your choice of jam, giving it a burst of fruity flavor. Whether you prefer strawberry, raspberry, or apricot, this cake is a delicious and easy way to use up any extra jam you may have in your pantry.
Ingredients:
Dry ingredients:
- 1 cup of tapioca flour
- 1 cup of rice flour
- 1/2 cup of sugar
- 1/4 cup of coconut milk
- 1/4 cup of water
- 1 tsp of vanilla extract
- 1 tsp of baking powder
- 1/2 tsp of salt
Liquid ingredients:
- 1/4 cup of coconut oil
- 3 eggs
- 1/4 cup of condensed milk
Instructions:
1. In a large mixing bowl, combine the dry ingredients - tapioca flour, rice flour, sugar, baking powder, and salt.
2. In a separate bowl, mix together the liquid ingredients - coconut oil, eggs, condensed milk, coconut milk, water, and vanilla extract.
3. Slowly pour the liquid mixture into the dry mixture, stirring until well combined.
4. Grease a 9-inch round cake pan with some coconut oil and pour in the batter.
5. Preheat your oven to 350°F (or 175°C) and bake the pound cake for 35-40 minutes or until a toothpick inserted in the center comes out clean.
6. Remove the cake from the oven and let it cool for 10 minutes before slicing and serving.
Tips:
- For an extra kick of flavor, you can add some pandan extract to the batter.
- You can also add some sesame seeds on top of the cake before baking for extra texture.
- Serve the Vietnamese pound cake with a cup of hot tea for a perfect afternoon treat.
Now that you have the recipe for this delectable dessert, it's time to gather your ingredients and start baking. This Vietnamese pound cake is not only easy to make, but it also has the perfect balance of sweetness and chewiness that will leave you wanting more. So go ahead and impress your loved ones with this traditional Vietnamese dessert that will surely make them ask for the recipe. Enjoy!
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