19 Vietnamese Pork Skewer Recipe Delight In These Amazing Recipes!
Published on: Mar 19, 2024
Vietnamese pork skewers, also known as nem nuong, are a popular street food in Vietnam. These delicious skewers are made with a combination of ground pork, herbs, and spices, and are a staple in Vietnamese cuisine. Whether you're looking for a flavorful appetizer or a main course, this recipe is sure to please your taste buds.
Main Ingredients: Sugar, Sliced Shallots, Lemongrass, Peanut Oil, Soy
If you're a fan of grilled meats and bold, flavorful dishes, then you will absolutely love Suon Nuong, also known as Vietnamese Pork Chops. This dish features succulent and tender pork chops marinated in a delicious blend of lemongrass, garlic, and spices before being grilled to perfection. The end result is a mouthwatering dish that is sure to become a family favorite.
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Spicy Grilled Pork Skewer
Main Ingredients: Boneless Pork Shoulder, Garlic, Shallot, Olive Oil
For those who enjoy a bit of heat in their meals, the Spicy Grilled Pork Skewer is a must-try recipe. This dish features marinated pork pieces skewered and grilled to perfection, then topped with a spicy and tangy sauce made from a blend of chili, garlic, and lime. The result is a flavorful and satisfying dish that will leave your taste buds tingling.
For a quick and easy meal that still packs a punch in terms of flavor, the Easy BBQ Pork Skewer is the way to go. This recipe features marinated pork pieces skewered and grilled, then topped with a sweet and tangy BBQ sauce. The end result is a crowd-pleasing dish that is perfect for any backyard BBQ or weeknight dinner.
Vietnamese Spring Rolls, also known as Cha Gio, are a popular dish in Vietnamese cuisine. These crispy and delicious rolls are filled with a blend of ground pork, vegetables, and vermicelli noodles, then fried to perfection. They are often served as an appetizer or snack and are best enjoyed with a sweet and tangy dipping sauce.
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Pork Pinchos on a Skewer
Main Ingredients: Garlic, Salt, Pepper, Oregano, Olive Oil, Vinegar, Pork
Pork Pinchos on a Skewer is a popular street food in Vietnam, and for good reason. This dish features marinated pork pieces skewered and grilled, then topped with a delicious blend of spices and herbs. The end result is a flavorful and satisfying dish that is perfect for a quick and easy meal on the go.
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Old Fashioned Stuffed Cabbage Rolls
Main Ingredients: Cabbage, Pork, Large Onions, Garlic, Rice, Bread, Egg
For a hearty and comforting meal, give the Old Fashioned Stuffed Cabbage Rolls a try. This dish features a blend of ground pork, rice, and spices rolled in cabbage leaves and cooked in a savory tomato sauce. The end result is a delicious and satisfying dish that is perfect for a cozy night in.
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Sweet and Sour Pork
Main Ingredients: Pork, Salt, Soy Sauce, All Purpose Flour, Egg Yolk
If you're craving a dish with a balance of sweet and tangy flavors, then Sweet and Sour Pork is the way to go. This dish features tender pieces of pork cooked in a delicious sauce made from a blend of pineapples, bell peppers, and a touch of vinegar. The result is a classic Chinese dish with a Vietnamese twist.
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The BEST Drunken Noodles
Main Ingredients: Pork, Fish Sauce, Garlic, White Pepper, Oyster Sauce
If you're a fan of spicy and flavorful dishes, then you have to try The BEST Drunken Noodles. This dish features stir-fried rice noodles, vegetables, and tender pork pieces in a savory and spicy sauce. The end result is a satisfying and delicious noodle dish that will leave you wanting more.
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Vietnamese Pork Bahn Mi Sandwiches
Main Ingredients: Pork, Carrots, Daikon, Cucumber, Jalapeno Peppers, Rice
Bahn Mi Sandwiches are a staple in Vietnamese cuisine, and for good reason. This delicious sandwich features savory and tender pork, pickled vegetables, and herbs, all served on a crispy baguette. The result is a perfect balance of flavors and textures that make for a delicious and satisfying meal.
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Pancit Bihon
Main Ingredients: Rice Noodles, Pork, Chicken, Pea Pods, Carrot, Small
Pancit Bihon is a delicious and traditional Filipino noodle dish that has become popular in Vietnam. This dish features stir-fried rice noodles, vegetables, and flavorful pork pieces, all cooked in a savory and slightly sweet sauce. The result is a satisfying and comforting dish that is perfect for a quick and easy meal.
Main Ingredients: Pork Blade Steaks, Light Brown Sugar, Chopped Garlic
For a taste of authentic Vietnamese cuisine, try making your own Vietnamese Restaurant-Style Grilled Lemongrass Pork at home. This dish features tender and flavorful pork pieces marinated in a blend of lemongrass, garlic, and spices, then grilled to perfection. The result is a dish that is sure to impress your family and friends.
If you're looking for a light and refreshing dish, then Vietnamese Fresh Spring Rolls are the way to go. These rolls feature a blend of vegetables, herbs, and protein, all wrapped in a rice paper wrapper and served with a delicious dipping sauce. The result is a healthy and satisfying dish that is perfect for a summer day.
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Easy Vietnamese Pork Bun Bowls
Main Ingredients: Pork Shoulder, Small Yellow Onion, Sugar, Fish Sauce
Bun Bowls are a popular dish in Vietnamese cuisine and are perfect for a quick and easy meal. This dish features vermicelli noodles, vegetables, and tender pork pieces, all served in a bowl and topped with a savory and slightly spicy sauce. The result is a flavorful and satisfying dish that is perfect for busy weeknights.
Vietnamese Eggrolls, also known as Cha Gio, are a popular dish in Vietnamese cuisine and make for a delicious appetizer or snack. These crispy and flavorful rolls are filled with a blend of ground pork, vegetables, and spices, then fried to perfection. They are best enjoyed with a sweet and tangy dipping sauce.
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Pork Loin Steaks in Creamy Shallot and Mushrooms Sauce
Main Ingredients: Steaks, Olive Oil, Shallots, Mushrooms, Rosemary
For a decadent and delicious meal, try making Pork Loin Steaks in Creamy Shallot and Mushrooms Sauce. This dish features tender pork loin steaks cooked in a creamy and flavorful sauce made from a blend of shallots, mushrooms, and herbs. The result is a dish that is sure to impress.
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Vietnamese Egg Meatloaf
Main Ingredients: Pork, Crab Meat, Wood Ear Mushroom, Shiitake Mushroom
Vietnamese Egg Meatloaf, also known as Cha Trung, is a popular dish in Vietnamese cuisine. This hearty and flavorful dish features a blend of ground pork, eggs, and spices, all baked together to create a delicious and satisfying meal. It is often served with rice and a side of vegetables.
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Vietnamese Lemongrass Pork Chop
Main Ingredients: Pork, Canola Oil Spray, Fish Sauce, Soy Sauce, Sugar
For a twist on the traditional pork chop, try making Vietnamese Lemongrass Pork Chops. This dish features tender and flavorful pork chops marinated in a blend of lemongrass, garlic, and spices, then grilled to perfection. The end result is a dish that is bursting with bold and delicious flavors.
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Vietnamese Crab Noodle Soup
Main Ingredients: Crab, Dried Shrimp, Shrimp, Pork, Egg, Tomato Paste
Vietnamese Crab Noodle Soup, also known as Bun Rieu, is a popular dish in Vietnamese cuisine. This comforting and flavorful soup features a delicious broth made from a blend of crab, tomatoes, and spices, with vermicelli noodles and tender pieces of pork. It is often served with a side of herbs and lime for added flavor.
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Charles Phan’s Vietnamese Meatball
Main Ingredients: Baking Powder, Water, Pork Belly, Pork, Fish Sauce
If you're a fan of meatballs, then you have to try Charles Phan's Vietnamese Meatball recipe. These tender and flavorful meatballs are made from a blend of ground pork, spices, and herbs, then cooked in a savory and slightly spicy sauce. They are perfect as an appetizer or served over rice for a quick and easy meal.
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Bánh xèo (Vietnamese Crepes)
Main Ingredients: Rice Flour, Water, Coconut Milk, Salt, Turmeric
Bánh xèo, also known as Vietnamese Crepes, are a popular street food in Vietnam. These savory and crispy crepes are filled with a blend of pork, shrimp, and bean sprouts, then topped with a variety of herbs and dipped in a delicious sauce. They are perfect for a quick and easy meal on the go.
Ingredients:
1. Ground Pork
The star ingredient in these Vietnamese pork skewers is the ground pork. Make sure to use fresh and high-quality pork for the best results. You can also use a combination of pork and ground chicken or beef for a twist on the traditional recipe.
2. Herbs and Spices
The key to the flavorful and aromatic taste of these skewers is the combination of herbs and spices. Some essential ingredients include lemongrass, garlic, and shallots. These give the skewers a fragrant and tangy flavor, perfect for grilling.
3. Fish Sauce
Fish sauce is a staple in Vietnamese cooking and adds a savory and umami flavor to the skewers. Make sure to use a good quality fish sauce for the best taste.
4. Sugar
A touch of sugar is added to balance out the flavors in the marinade and give the skewers a sweet and caramelized coating when grilled.
5. Skewers
To make these Vietnamese pork skewers, you will need bamboo skewers to thread the meat on. Soak the skewers in water for at least 30 minutes before using to prevent them from burning on the grill.
Instructions:
1. Marinate the Pork
In a bowl, mix together the ground pork, minced lemongrass, garlic, shallots, fish sauce, and sugar. Make sure the ingredients are well combined and let the meat marinate for at least 30 minutes, or overnight for more intense flavors.
2. Assemble the Skewers
Thread the marinated pork onto the soaked bamboo skewers. You can shape the meat into long sausage-like shapes for easier grilling.
3. Grill the Skewers
Grill the skewers over medium-high heat for about 10-12 minutes, turning occasionally, until the meat is cooked through and slightly charred on the outside.
4. Serve and Enjoy
Remove the skewers from the grill and let them cool for a few minutes before serving. Garnish with fresh herbs and serve with your favorite dipping sauce. These mouthwatering and tender Vietnamese pork skewers are perfect for any occasion.
Conclusion:
In conclusion, this Vietnamese pork skewer recipe is a delicious and easy way to bring the flavors of Vietnam into your home. With a few simple ingredients and steps, you can recreate this authentic and flavorful street food. So fire up the grill and treat your taste buds to these amazing skewers.
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