20 Vietnamese Pork Chop Sauce Recipe You Must Try Them!

Published on: Mar 19, 2024

The key to a delicious Vietnamese pork chop lies in the sauce. This tangy and flavorful sauce is the perfect accompaniment to the juicy and tender pork chop, making it a staple in Vietnamese cuisine. In this article, we will share with you a professional and well-organized introduction to creating the perfect Vietnamese pork chop sauce recipe.

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Classic Vietnamese Dipping Sauce

Main Ingredients: Lime Juice, Sugar, Fish Sauce, Thai Chiles, Garlic

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Vietnamese Dipping Sauce - The Cheeky Chickpea

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This classic Vietnamese dipping sauce is a must-try for any beer can chicken recipe. It's the perfect balance of sweet, sour, and spicy, with a touch of umami from the fish sauce. Simply mix together lime juice, sugar, fish sauce, garlic, and chili peppers for a flavorful sauce that will take your chicken to the next level.

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Asian Sauce for Vermicelli Bowls

Main Ingredients: Water, Chicken Bouillon, Corn Starch, Fish Sauce, Soy

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Looking for a unique twist on your beer can chicken? Try this Asian-inspired sauce for vermicelli bowls. It's a combination of soy sauce, hoisin sauce, honey, and sesame oil, giving it a rich and savory flavor. Serve the chicken over vermicelli noodles and top with fresh herbs and chopped peanuts for a delicious and refreshing meal.

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Quick and Easy Italian Sauce

Main Ingredients: Sweet Italian Sausage, Pork Chops, Olive Oil, Garlic

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Italian flavors are always a hit, and this quick and easy sauce is no exception. Simply mix together olive oil, balsamic vinegar, garlic, and Italian seasoning for a delicious marinade for your beer can chicken. The olive oil will help keep the chicken moist and the balsamic vinegar adds a tangy and slightly sweet flavor. Serve with some roasted vegetables for a complete meal.

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Vietnamese Peanut Sauce

Main Ingredients: Oil, Minced Garlic, Hoisin Sauce, Peanut Butter

Authentic Vietnamese Peanut Sauce (Less than 5 Ingredients!)

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Peanut Sauce Recipe - The Little Kitchen

Peanut sauce is a staple in Vietnamese cuisine and it's the perfect accompaniment to beer can chicken. It's creamy, rich, and full of flavor. This recipe combines peanut butter, soy sauce, honey, lime juice, and sriracha for a spicy kick. Brush it on the chicken during the last few minutes of grilling for a deliciously charred and flavorful result.

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Jalapeño Peach Barbecue Sauce With Broiled Pork Chops

Main Ingredients: Peaches, Yellow Onion, Garlic, Jalapenos, Ketchup

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If you're a fan of sweet and spicy flavors, you'll love this jalapeño peach barbecue sauce. It's the perfect complement to beer can chicken, but also works well with broiled pork chops. The combination of sweet peaches, spicy jalapeños, and tangy apple cider vinegar creates a delicious balance of flavors that will make your taste buds dance.

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Cherry BBQ Sauce Pork Chops

Main Ingredients: Boneless Pork Chops, Cherries, Water, Brown Sugar

Bowl of cherry sauce. | Cherry sauce, Pork chops, Cherry tart

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Another delicious barbecue sauce option for your beer can chicken is this cherry BBQ sauce. It's made with fresh cherries, honey, olive oil, and Dijon mustard, creating a tangy and slightly sweet sauce that pairs perfectly with the rich flavors of the chicken. Serve with some grilled vegetables for a complete and satisfying meal.

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Apricot-Mustard Sauce with Pork Chops

Main Ingredients: Reduced Fat Sour Cream, Dijon Mustard, Whole Grain

5 minute sweet & sour apricot mustard sauce/ recipe

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This apricot-mustard sauce is a unique and flavorful option for your beer can chicken. The combination of sweet apricot preserves, tangy Dijon mustard, and honey creates a delicious glaze that will take your chicken to the next level. Brush it on the chicken during the last few minutes of grilling for a perfectly charred and flavorful result.

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Vietnamese Dipping Sauce

Main Ingredients: Fresh Lime Juice, Fish Sauce, Sugar, Garlic Clove

Vietnamese Fish Sauce Dipping Sauce (Nuoc Mam Cham) — Vietnamese Home ...

For a lighter and more refreshing option, try this Vietnamese dipping sauce. It's a combination of rice vinegar, fish sauce, honey, and fresh herbs, creating a tangy and slightly sweet sauce that pairs perfectly with the tender and juicy beer can chicken. Dip each bite of chicken into the sauce for a burst of flavor.

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Homemade Meat Sauce

Main Ingredients: Ground Beef, Ground Italian Sausage, Onion, Garlic

The Perfect Homemade Meat Sauce - queenslee appetit

If you're in the mood for a hearty beer can chicken meal, try this homemade meat sauce. It's a combination of ground beef, onions, garlic, and tomatoes, slow-cooked to perfection. This sauce is not only delicious on its own, but also makes a great topping for the juicy and flavorful chicken.

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Best Alfredo Sauce

Main Ingredients: Butter, Garlic, All Purpose Flour, Half And Half Cream

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Quick and Easy Alfredo Sauce • Salt & Lavender

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For a creamy and indulgent beer can chicken experience, try this homemade Alfredo sauce. Made with butter, cream cheese, heavy cream, and plenty of parmesan cheese, this sauce is rich and flavorful. Drizzle it over the chicken and serve with some pasta for a decadent meal.

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Alfredo Sauce

Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese

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If you love Alfredo sauce but want a lighter option, try this version made with cauliflower. It's a healthier alternative that still delivers on flavor. Simply puree cooked cauliflower with milk, parmesan cheese, and garlic for a creamy and delicious sauce. Serve over the beer can chicken for a guilt-free meal.

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Homemade Cheddar Cheese Sauce

Main Ingredients: Butter, Flour, Milk, Shredded Cheddar Cheese, Salt

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Beer can chicken is also great when paired with a homemade cheddar cheese sauce. Simply melt together butter, flour, milk, and plenty of cheddar cheese for a rich and creamy sauce that will take your chicken to the next level. Serve with some roasted vegetables for a complete and delicious meal.

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Vietnamese Spring Roll Sauce

Main Ingredients: Fish Sauce, Rice Vinegar, Water, Splenda No Calorie

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If you're looking for a lighter and more refreshing sauce for your beer can chicken, try this Vietnamese spring roll sauce. It's a combination of lime juice, fish sauce, honey, and fresh herbs, creating a tangy and slightly sweet sauce that pairs perfectly with the tender and juicy chicken. Dip each bite into the sauce for a burst of flavor.

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Best Homemade Tartar Sauce

Main Ingredients: Mayo, Sweet Pickle Relish, Lemon Juice, Minced Onions

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For a seafood-inspired twist on beer can chicken, try this homemade tartar sauce. It's a combination of mayonnaise, dill pickles, lemon juice, and fresh herbs, creating a tangy and slightly creamy sauce that pairs perfectly with the chicken. Serve with some roasted potatoes for a complete and satisfying meal.

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Stir Fry Sauce

Main Ingredients: Low Sodium Soy Sauce, Chicken Broth, Spicy Barbecue

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If you're in the mood for an Asian-inspired beer can chicken, try using this homemade stir fry sauce. It's a combination of soy sauce, hoisin sauce, honey, and sesame oil, creating a rich and savory sauce that will take your chicken to the next level. Serve with some stir-fried vegetables and rice for a complete meal.

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Homemade Cranberry Sauce

Main Ingredients: Cranberries, Cranberry Juice, Pure Maple Syrup, Juice

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For a festive and flavorful beer can chicken experience, try this homemade cranberry sauce. Simply simmer together fresh cranberries, sugar, orange juice, and fresh herbs for a deliciously sweet and tangy sauce. Brush it on the chicken during the last few minutes of grilling for a perfectly charred and flavorful result.

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Homemade Alfredo Sauce

Main Ingredients: Butter, Heavy Whipping Cream, Cream Cheese, Minced

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If you're a fan of creamy and indulgent sauces, try this homemade Alfredo sauce made with cream cheese and half and half. It's a delicious and lighter alternative to traditional Alfredo sauce, but still packs a punch of flavor. Serve over the tender and juicy beer can chicken for a decadent meal.

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Nước Mấm Chấm – Vietnamese Fish Sauce Dipping Sauce

Main Ingredients: Warm Water, Fish Sauce, Garlic, Sugar, White Vinegar

Vietnamese Fish Sauce Dipping Sauce (Nuoc Cham / Nuoc Mam) - Pups with ...

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This traditional Vietnamese fish sauce dipping sauce is a must-try for any beer can chicken recipe. It's a combination of fish sauce, lime juice, garlic, and sugar, creating a sweet, sour, and savory sauce that pairs perfectly with the chicken. Dip each bite into the sauce for a burst of flavor.

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Homemade Spaghetti Sauce

Main Ingredients: Olive Oil, White Onion, Garlic, Chicken Broth, Crushed

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For a hearty and comforting beer can chicken meal, try this homemade spaghetti sauce. It's a combination of ground beef, onions, garlic, and tomatoes, slow-cooked to perfection. This sauce is not only delicious on its own, but also makes a great topping for the juicy and flavorful chicken.

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Homemade BBQ Sauce

Main Ingredients: Tomato Sauce, Tomato Paste, Apple Cider Vinegar, Honey

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For a classic and delicious beer can chicken experience, try this homemade BBQ sauce. It's a combination of ketchup, brown sugar, apple cider vinegar, and Worcestershire sauce, creating a tangy and slightly sweet sauce that pairs perfectly with the rich flavors of the chicken. Brush it on during the last few minutes of grilling for a perfectly charred and flavorful result.

What Makes Vietnamese Pork Chop Sauce Unique?

Featured Keywords: Vietnamese pork chop sauce, unique

Vietnamese pork chop sauce is unlike any other sauce you may have tried before. Its unique blend of sweet, savory, and tangy flavors makes it stand out from other Asian sauces. The sauce is a combination of fish sauce, sugar, garlic, and chili peppers, resulting in a perfect balance of sweet, salty, and spicy flavors. This combination of ingredients gives Vietnamese pork chop sauce its distinct taste and makes it a must-try for any food lover.

The Secret Ingredient: Fish Sauce

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The key to the authentic flavor of Vietnamese pork chop sauce is the use of fish sauce. This pungent and salty sauce is made from fermented fish and is a staple in Vietnamese cuisine. It may seem intimidating to use at first, but do not let its strong smell deter you. Fish sauce adds a depth of flavor to the sauce and enhances the taste of the pork chop. It is the secret ingredient that makes the sauce truly unique and delicious.

Making the Perfect Vietnamese Pork Chop Sauce

Featured Keywords: Perfect, Vietnamese pork chop sauce, sauce recipe

Now that you know the key ingredients that make Vietnamese pork chop sauce stand out, let's dive into the recipe. The beauty of this sauce is that it is simple and quick to make. All you need is fish sauce, sugar, garlic, and chili peppers. You can adjust the proportions of each ingredient to suit your taste preferences. Some may prefer a sweeter sauce, while others may want it spicier. The key is to taste and adjust until you find your perfect balance.

Step-by-Step Instructions:

1. In a small bowl, mix together 1 tablespoon of fish sauce and 1 tablespoon of sugar until the sugar dissolves. 2. Add in 1 clove of minced garlic and 1 chopped chili pepper (or more if you like it spicier). 3. Stir well and let the sauce sit for 5-10 minutes to allow the flavors to meld together. 4. Pour the sauce over your cooked pork chop and enjoy!

In Conclusion

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In conclusion, Vietnamese pork chop sauce is a unique and delicious addition to any meal. Its balance of sweet, savory, and tangy flavors makes it a versatile sauce that goes well with not just pork chops, but also other meats and vegetables. With this professional and well-organized introduction, you now have the knowledge to make the perfect Vietnamese pork chop sauce. So go ahead and give it a try, and prepare to be blown away by its deliciousness!

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What Makes Vietnamese Pork Chop Sauce Unique?

Featured Keywords: Vietnamese pork chop sauce, unique

The Secret Ingredient: Fish Sauce

Featured Keywords: Secret ingredient, fish sauce

Making the Perfect Vietnamese Pork Chop Sauce

Featured Keywords: Perfect, Vietnamese pork chop sauce, sauce recipe

Step-by-Step Instructions:

1. In a small bowl, mix together 1 tablespoon of fish sauce and 1 tablespoon of sugar until the sugar dissolves.

2. Add in 1 clove of minced garlic and 1 chopped chili pepper (or more if you like it spicier).

3. Stir well and let the sauce sit for 5-10 minutes to allow the flavors to meld together.

4. Pour the sauce over your cooked pork chop and enjoy!

In Conclusion

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20 vietnamese pork chop sauce recipe You must try them!

Quick and Easy Italian Sauce

yield: 4 total time: 60 minutes

4.3 Stars (27 reviews)

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Ingredients

1 pound sweet Italian sausage I know some places like NC doesn’t carry it fresh so you’d need to look in the freezer aisle, unless you…
2 pork chops with bone
3 tablespoons olive oil
2 cloves garlic powder you can also use, 1 tsp
3 tablespoons parsley
1/2 teaspoon salt
2 italian seasoning
2 fresh basil leaves in produce We grow our own and freeze it
1/4 teaspoon pepper
4 cans Italian tomatoes peeled, or crushed tomatoes, I use Tuttorosso or Progresso…try to stay with something Italian
6 cans tomato paste I use Contadina
2 cans water use the tomato cansCoat bottom of large sauce pot with Olive oil