16 Vietnamese Pork Belly Banh Mi Recipe Deliciousness Awaits You!
Published on: Mar 19, 2024
Vietnamese cuisine is known for its bold flavors and delicious street food, and one of the most popular dishes is the pork belly banh mi. This sandwich is a perfect balance of sweet, savory, and tangy flavors, and it's easy to make at home with just a few simple ingredients. In this article, we'll take you through a step-by-step recipe for a mouth-watering Vietnamese pork belly banh mi that will leave you craving for more.
Main Ingredients: Baguettes, Pork Belly, Persian Cucumbers, Pate
This is a classic beer can chicken recipe with a twist. The addition of smoky chipotle peppers and a homemade spice rub gives this chicken a delicious kick. Serve with a side of grilled corn and spicy coleslaw for the perfect summer meal.
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Pork Belly Bánh Mì
Main Ingredients: Baguettes, Pate, English Cucumber, Cilantro Leaves
If you love the combination of lemon and garlic, this recipe is for you. The chicken is infused with the flavors of lemon, garlic, and herbs as it cooks on the grill. The result is a tender and flavorful chicken that pairs perfectly with a fresh green salad.
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Pork Belly Bánh Mì
Main Ingredients: Warm Water, Rice Wine Vinegar, Sugar, Kosher Salt
This recipe brings the flavors of Mexico to your grill. The chicken is marinated in a combination of Mexican spices and beer, then grilled to perfection. Serve with fresh salsa and tortillas for a delicious and easy dinner.
This recipe takes a classic teriyaki marinade and turns it into a beer can chicken masterpiece. The chicken is infused with the sweet and savory flavors of teriyaki and grilled to perfection. Serve with rice and steamed vegetables for a complete meal.
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Vietnamese Caramel Braised Pork Belly Banh Mi – Nail...
Main Ingredients: Sugar, Warm Water, Pork Belly, Shallots, Oil, Garlic
No summer cookout is complete without some BBQ chicken. This recipe takes things up a notch by using a beer can to infuse the chicken with even more flavor. Serve with your favorite BBQ sides for a delicious and easy meal.
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Pork Belly Bánh Mì Sandwiches
Main Ingredients: Rice Wine Vinegar, Warm Water, Sugar, Kosher Salt
This recipe combines the sweetness of honey with the tang of mustard for a perfectly balanced beer can chicken. The chicken is infused with the flavors of the marinade and grilled to perfection. Serve with roasted potatoes and steamed vegetables for a complete meal.
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Sticky Pork Belly Banh Mi
Main Ingredients: Bread Rolls, Pork, Mayonnaise, Cucumber, Red Chilli
Transport yourself to the Mediterranean with this Greek-inspired beer can chicken recipe. The chicken is marinated in a combination of Greek herbs and spices, then grilled to perfection. Serve with tzatziki sauce and pita bread for a delicious and easy dinner.
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Vietnamese Sandwich (Bánh Mì Thịt Nguội)
Main Ingredients: Pork Belly, Roast, Salt, Sugar, Ground Pepper, Garlic
This recipe combines the flavors of orange and ginger for a refreshing and flavorful beer can chicken. The chicken is infused with the marinade and grilled to perfection. Serve with rice and steamed vegetables for a complete meal.
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Banh Mi Sandwich
Main Ingredients: Baguettes, Pork Belly, Persian Cucumbers, Medium
If you love spicy food, this recipe is for you. The chicken is marinated in a spicy Cajun rub and infused with the flavors of beer as it cooks on the grill. Serve with cornbread and collard greens for a delicious and flavorful meal.
Main Ingredients: Baguette, Pork Belly, Salt, Black Pepper, Spices
This recipe takes classic flavors of herbs and garlic and turns them into a delicious beer can chicken. The chicken is infused with the flavors of the marinade and grilled to perfection. Serve with roasted vegetables for a complete meal.
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Banh Mi Salad
Main Ingredients: Greens, Pork Belly, Deli Ham, Pickled Carrot, Daikon
Bring the flavors of the Caribbean to your grill with this Jamaican jerk beer can chicken recipe. The chicken is marinated in a spicy jerk seasoning and beer, then grilled to perfection. Serve with rice and peas for a delicious and easy dinner.
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Bánh Mì Thịt Xá Xíu
Main Ingredients: Daikon, Carrot, Sugar, Rice Vinegar, Fish Sauce, Pork
This recipe combines the sweetness of maple syrup with the tang of Dijon mustard for a delicious beer can chicken. The chicken is infused with the flavors of the marinade and grilled to perfection. Serve with roasted sweet potatoes and steamed vegetables for a complete meal.
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Fried Pork Belly Banh Mi
Main Ingredients: Vinegar, Sugar, Frying Oil, Fresh Pork Belly, Baguette
Take your taste buds on a trip to Thailand with this Thai red curry beer can chicken recipe. The chicken is marinated in a spicy and flavorful Thai red curry paste and beer, then grilled to perfection. Serve with coconut rice and stir-fried vegetables for a delicious and easy dinner.
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Banh Mi (Banh Mi Thit Noung)
Main Ingredients: Pork Butt, French Baguette, Mayonnaise, Pickled
This recipe takes classic Italian flavors and turns them into a delicious beer can chicken. The chicken is infused with the flavors of the marinade and grilled to perfection. Serve with pasta and garlic bread for a complete meal.
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Braised Pork Belly
Main Ingredients: Pork Belly, Chinese Rice Wine, Soy Sauce, Dark Soy
The combination of honey and lime creates a delicious and tangy beer can chicken. The chicken is infused with the flavors of the marinade and grilled to perfection. Serve with rice and grilled vegetables for a complete meal.
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Crispy Pork Belly
Main Ingredients: Pork Belly, Salt, Soy Sauce, Shaoxing Rice Wine, Brown
This recipe combines the flavors of Korean BBQ with a beer can chicken. The chicken is marinated in a spicy and flavorful sauce and grilled to perfection. Serve with kimchi and rice for a delicious and easy dinner.
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Easy Baked Pork Belly
Main Ingredients: Pork Belly, Garlic, Red Chili Flakes, Soy Sauce, Rice
For a simple and flavorful beer can chicken, try this lemon pepper recipe. The chicken is infused with the flavors of lemon and pepper and grilled to perfection. Serve with roasted potatoes and steamed vegetables for a complete meal.
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Vietnamese pork belly – keto pork belly
Main Ingredients: Pork Belly, Coconut Oil, Onion, Mushrooms, Sweetener
Take your taste buds on a tropical vacation with this Caribbean rum beer can chicken recipe. The chicken is marinated in a Caribbean-inspired rum marinade and grilled to perfection. Serve with coconut rice and grilled pineapple for a delicious and easy dinner.
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Fool Proof Roast Pork Belly
Main Ingredients: Pork Belly, Oil, Salt, Freshly Ground Black Pepper
This recipe combines the flavors of garlic and Parmesan cheese for a delicious beer can chicken. The chicken is infused with the flavors of the marinade and grilled to perfection. Serve with roasted Brussels sprouts and garlic bread for a complete meal.
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Vietnamese Meatball Banh Mi (Banh Mi Xiu Mai)
Main Ingredients: Small Onion, Minced Garlic, Ground Pork, Salt, Panko
If you love spicy food, this recipe is for you. The chicken is marinated in a spicy honey Sriracha sauce and grilled to perfection. Serve with rice and stir-fried vegetables for a delicious and easy dinner.
Ingredients You'll Need
Main Ingredients:
Vietnamese baguette - the crispy and airy texture of the baguette is essential for the banh mi sandwich
Pork belly - the star of the dish, make sure to get a good cut with equal parts of fat and meat for the perfect balance of flavors
Marinade - consisting of lemongrass, garlic, soy sauce, and fish sauce, this will give the pork belly its signature Vietnamese flavors
Carrots and cucumbers - thinly sliced and pickled, these vegetables add a refreshing crunch to the sandwich
Cilantro - this herb adds a fresh and herbal note to the sandwich
Mayonnaise - for a creamy and tangy element to the sandwich
Optional Ingredients:
Pate - a popular addition to the banh mi, it adds an extra layer of richness to the sandwich
Jalapenos - for a spicy kick, you can add thinly sliced jalapenos to your sandwich
Sriracha - for those who love heat, a drizzle of sriracha on the sandwich is a must
Instructions
Step 1: Marinate the Pork Belly
Start by marinating the pork belly in a mixture of lemongrass, garlic, soy sauce, and fish sauce. Let it marinate for at least 2 hours or overnight for maximum flavor.
Step 2: Cook the Pork Belly
Preheat your oven to 375°F. Place the marinated pork belly on a baking sheet and cook for 30 minutes, flipping halfway through. Then, turn on the broiler and cook for an additional 5 minutes to get a crispy and caramelized exterior.
Step 3: Prepare the Vegetables
While the pork belly is cooking, prepare the pickled carrots and cucumbers by mixing them with vinegar, sugar, and salt. Let them sit for at least 30 minutes to pickle.
Step 4: Assemble the Banh Mi
Cut the Vietnamese baguette in half and spread mayonnaise on one side. Add the cooked pork belly, pickled vegetables, and cilantro. You can also add pate, jalapenos, and sriracha if desired.
Step 5: Enjoy!
Cut the banh mi into smaller pieces and enjoy your homemade Vietnamese pork belly banh mi. The combination of flavors and textures will leave you wanting more.
In conclusion, the Vietnamese pork belly banh mi is a delicious and easy-to-make dish that is perfect for lunch or a quick dinner. With its combination of sweet, savory, and tangy flavors, this sandwich is sure to become a favorite in your household. So why not give this recipe a try and experience the taste of Vietnam in the comfort of your own home?
![[Homemade] Vietnamese Banh Mi with fried pork belly and ham : food](https://preview.redd.it/ujditdpj2pc31.jpg?auto=webp&s=b67ad38aa7714b2ec2dabc5767a8af97cd5e015d)
![[homemade] pork belly banh mi with spring rolls : r/food](https://i.redd.it/r52ay8ozp0951.jpg)
