19 Vietnamese Pho With Chicken Recipe You Must Try Them!
Published on: Mar 19, 2024
If you're a fan of Vietnamese cuisine, then you have most likely heard of pho. This beloved noodle soup has gained popularity all over the world for its flavorful broth and tender meat. While traditional pho is made with beef, there are also variations that use chicken as the protein. In this article, we will be sharing a delicious and easy-to-follow recipe for Vietnamese pho with chicken that you can recreate at home. Perfect for those cold winter nights or when you're craving for some comfort food, this dish is sure to warm your heart and belly.
Main Ingredients: Cinnamon Stick, Anise, Yellow Onion, Green Onions
If you're a vegetarian, you'll love this Veggie Pho recipe that is loaded with a variety of vegetables and tofu. The key to making a delicious vegetarian Pho is using a flavorful broth made with spices and aromatics, like star anise, cinnamon, and ginger. This recipe also includes a homemade chili oil for an extra kick of heat.
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Traditional Vietnamese Chicken Pho (Pho Ga)
Main Ingredients: Yellow Onion, Ginger, Coriander Seeds, Fennel Seeds
For those who prefer a more traditional Pho, this Vietnamese Chicken Pho recipe is a must-try. The broth is made with chicken bones, onions, and spices, and cooked for hours to develop a rich and flavorful base. Thinly sliced chicken, rice noodles, and fresh herbs are added to complete this classic dish.
This Pho Ga recipe is another traditional version of the popular Vietnamese dish. It features a clear broth made with chicken, ginger, and onions, and is served with rice noodles, chicken, and a variety of herbs and toppings. Don't forget to squeeze some lime and add a splash of fish sauce for extra flavor!
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Vietnamese Chicken Pho - Pho Ga
Main Ingredients: Chicken, Brown Onions, Ginger, Coriander Roots, Hot
This recipe for Vietnamese Chicken Pho (Pho Ga) is perfect for a quick and easy meal. The broth is made with chicken broth and aromatics, and the noodles are cooked separately, making it a great option for busy weeknights. Top it off with your favorite veggies and protein for a well-rounded and satisfying meal.
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Chicken Pho (Pho Ga)
Main Ingredients: Yellow Onions, Fresh Ginger, Chicken, Chicken Backs
If you're a fan of chicken and mushrooms, this Chicken Pho (Pho Ga) recipe is for you. The broth is made with chicken bones, dried shiitake mushrooms, and spices, giving it a deep and earthy flavor. Top it with chicken, rice noodles, and mushrooms for a hearty and comforting bowl of Pho.
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Chicken Phở (Easy Vietnamese Phở Gà)
Main Ingredients: Yellow Onions, Fresh Ginger, Coriander Seeds, Cinnamon
This recipe for Chicken Phở (Phở Gà) is a simplified and easy version of the traditional dish. The broth is made with chicken broth and aromatics, and the toppings include chicken, noodles, and your choice of veggies. This recipe is perfect for beginners or anyone looking for a quick and delicious meal.
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Authentic Pho Ga (Vietnamese Chicken Noodle Soup)
Main Ingredients: Chicken, Ginger, Shallots, Cassia Bark, Cinnamon Stick
If you want to make an authentic and traditional Pho Ga, this recipe is for you. The broth is made with chicken bones, onions, and spices, and simmered for hours to develop a rich and flavorful base. Thinly sliced chicken, rice noodles, and an array of herbs and toppings complete this delicious and satisfying dish.
This Pho Ga recipe is a classic and traditional version of the popular Vietnamese dish. The broth is made with chicken, aromatics, and spices, and served with rice noodles, chicken, and a variety of toppings. Don't forget to add a splash of fish sauce and a squeeze of lime for an extra burst of flavor.
This Vietnamese Pho Soup recipe is a great option for a comforting and nutritious meal. The broth is made with chicken broth and aromatics, and the noodles and toppings are cooked separately. This recipe is versatile, so feel free to add your favorite veggies and protein to make it your own.
This Vietnamese Chicken Pho recipe is a hearty and flavorful dish that is perfect for any occasion. The broth is made with chicken bones, onions, and spices, and cooked for hours to develop a deep and rich flavor. Top it with rice noodles, chicken, and an array of herbs and toppings for a delicious and satisfying meal.
This Easy Vietnamese Pho recipe is perfect for beginners or anyone looking for a simple and delicious meal. The broth is made with chicken broth and aromatics, and the toppings include chicken, noodles, and your choice of veggies. This recipe is customizable, so feel free to add your favorite ingredients to make it your own.
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Vietnamese Phở Noodle Soup
Main Ingredients: Rice Noodles, Sliced Mushrooms, Broth, Rock Sugar, Star
This Vietnamese Phở Noodle Soup recipe is a flavorful and nutritious meal that is perfect for any time of year. The broth is made with chicken broth and spices, and the noodles and toppings are cooked separately. This recipe is versatile, so feel free to add your favorite veggies and protein to make it your own.
This Pho Ga recipe is a classic and traditional version of the popular Vietnamese dish. The broth is made with chicken, aromatics, and spices, and served with rice noodles, chicken, and a variety of toppings. Don't forget to add a splash of fish sauce and a squeeze of lime for an extra burst of flavor.
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Pho (Vietnamese Chicken Noodle Soup)
Main Ingredients: Yellow Onion, Fresh Ginger, Chicken Bones, Kosher Salt
This Pho (Vietnamese Chicken Noodle Soup) recipe is a must-try for any Pho lover. The broth is made with chicken bones, onions, and spices, and cooked for hours to develop a rich and flavorful base. Top it with rice noodles, chicken, and an array of herbs and toppings for a delicious and satisfying meal.
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Vietnamese Chicken Noodle Soup (Pho)
Main Ingredients: Chicken, Yellow Onion, Ginger, Noodle, Cilantro, Green
This Vietnamese Chicken Noodle Soup (Pho) recipe is packed with bold flavors and fresh ingredients. The broth is made with chicken broth and aromatics, and the toppings include chicken, noodles, and a variety of herbs and veggies. Customize this recipe to your liking and enjoy a delicious and satisfying meal.
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Slowcooker Vietnamese Noodle Soup (Pho Ga)
Main Ingredients: Chicken, Yellow Onion, Ginger, Coriander Seeds, Cloves
This Slowcooker Vietnamese Noodle Soup (Pho Ga) recipe is perfect for a busy day. Simply add all the ingredients to your slow cooker and let it cook for hours while you go about your day. The result is a flavorful and comforting bowl of Pho that will warm you up from the inside out.
This Pho Ga recipe is a classic and traditional version of the popular Vietnamese dish. The broth is made with chicken, aromatics, and spices, and served with rice noodles, chicken, and a variety of toppings. Don't forget to add a splash of fish sauce and a squeeze of lime for an extra burst of flavor.
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Vietnamese Chicken Noodle Soup (Pho Ga)
Main Ingredients: Chicken, Salt, Water, Ginger, Shallots, Dried Coriander
This Vietnamese Chicken Noodle Soup (Pho Ga) recipe is a hearty and flavorful dish that is perfect for any occasion. The broth is made with chicken bones, onions, and spices, and cooked for hours to develop a deep and rich flavor. Top it with rice noodles, chicken, and an array of herbs and toppings for a delicious and satisfying meal.
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Pho Ga (Vietnamese-Style Chicken Noodle Soup)
Main Ingredients: Chicken, Chicken Feet, Ginger, Cilantro, Shallots
This Pho Ga (Vietnamese-Style Chicken Noodle Soup) recipe is a delicious and comforting meal that is perfect for any time of year. The broth is made with chicken broth and aromatics, and the toppings include chicken, noodles, and your choice of veggies. This recipe is customizable, so feel free to add your favorite ingredients to make it your own.
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Chicken Phở
Main Ingredients: Yellow Onions, Fresh Ginger, Cold Water, Chicken Bones
This Chicken Phở recipe is a simplified and easy version of the traditional Vietnamese dish. The broth is made with chicken broth and aromatics, and the toppings include chicken, noodles, and your choice of veggies. This recipe is perfect for beginners or anyone looking for a quick and delicious meal.
Ingredients:
For the broth:
- 4 lbs chicken, whole or chopped into pieces
- 2 onions, peeled and halved
- 4-inch piece of ginger, sliced
- 4 cloves of garlic, peeled and smashed
- 1 cinnamon stick
- 1 star anise
- 1 tsp coriander seeds
- 1 tsp fennel seeds
- 1 tsp cumin seeds
- 1 tsp cloves
- 2 tbsp fish sauce
- 1 tbsp sugar
- Salt, to taste
For the pho:
- 1 lb rice noodles
- 2 cups bean sprouts
- 1 cup basil leaves
- 1 cup mint leaves
- 1 cup cilantro
- 2 limes, cut into wedges
- 2-3 Thai chili peppers, sliced
- Hoisin sauce, for serving
- Sriracha, for serving
Instructions:
1. Prepare the broth:
- In a large pot, add the chicken, onions, ginger, garlic, cinnamon stick, star anise, and all the spices.
- Add enough water to cover the ingredients and bring to a boil.
- Once boiling, reduce the heat to low and let it simmer for 1 hour.
- Skim off any impurities that rise to the surface.
- Add fish sauce, sugar, and salt to taste.
2. Cook the chicken and noodles:
- Remove the chicken from the broth and let it cool.
- Shred the chicken into bite-sized pieces.
- Cook the rice noodles according to package instructions.
- Drain and rinse with cold water to prevent them from sticking.
3. Assemble the pho:
- In a bowl, add a handful of noodles, shredded chicken, and desired amount of bean sprouts, basil, mint, and cilantro.
- Pour the hot broth over the ingredients.
- Serve with lime wedges, sliced Thai chili peppers, hoisin sauce, and sriracha.
4. Enjoy your homemade Vietnamese pho with chicken!
- Mix in the condiments to your liking and enjoy your steaming bowl of pho.
- You can also add additional toppings such as sliced onions, green onions, and jalapenos.
- Serve with a side of chili garlic sauce for an extra kick of flavor.
Now that you have a delicious and authentic recipe for Vietnamese pho with chicken, you can impress your friends and family with your cooking skills. This hearty and flavorful soup is perfect for any occasion and is sure to become a favorite in your household. So put on your apron, grab your ingredients, and get ready to enjoy a taste of Vietnam in the comfort of your own home.
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