18 Vietnamese Pho Soup Recipe Video Savor The Mouthwatering Goodness!
Published on: Mar 19, 2024
The famous Vietnamese dish, pho soup, has gained popularity all over the world for its flavorful and comforting broth. With its combination of herbs, spices, and noodles, this dish has become a go-to for many food lovers. If you've always wanted to make this delicious soup at home, then you're in luck. We've put together a simple and easy-to-follow recipe video that will have you making your very own bowl of pho in no time!
Main Ingredients: Cinnamon Stick, Anise, Yellow Onion, Green Onions
Looking for a delicious vegetarian option for your next meal? Look no further than this amazing Veggie Pho recipe. This traditional Vietnamese noodle soup is packed with flavor and will satisfy all of your cravings. Made with fresh vegetables and aromatic herbs, this dish is not only delicious but also healthy. Plus, it's incredibly easy to make!
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Shrimp Pho - Vietnamese Noodle Soup
Main Ingredients: Rice Noodles, Coriander Seeds, Cloves, Black
If you're a fan of seafood, you'll love this Shrimp Pho recipe. This version of the classic Vietnamese noodle soup features succulent shrimp, rice noodles, and a flavorful broth. It's a perfect balance of savory, spicy, and sweet flavors that will leave you wanting more. Plus, it's a great way to get your daily dose of protein.
You can't go wrong with a classic Pho recipe. This Vietnamese noodle soup is a staple in Vietnamese cuisine and has gained popularity all over the world. It's made with thinly sliced beef, rice noodles, and a rich broth flavored with various herbs and spices. This dish is sure to warm you up on a cold day and is perfect for any occasion.
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Traditional Vietnamese Chicken Pho (Pho Ga)
Main Ingredients: Yellow Onion, Ginger, Coriander Seeds, Fennel Seeds
If you're a fan of chicken noodle soup, you have to try this Traditional Vietnamese Chicken Pho recipe. This version of the classic noodle soup is made with chicken, rice noodles, and a flavorful broth that will have you coming back for seconds. It's a comforting and satisfying dish that is perfect for any time of the year.
For all the vegetarians out there, this Vegetarian Pho recipe is a must-try. Made with a variety of vegetables and mushrooms, this dish is packed with nutrients and bursting with flavor. It's a great way to enjoy a traditional Vietnamese noodle soup without any meat. Plus, it's easy to make and can be customized to your liking.
This Vietnamese Pho recipe is a classic and a must-have in any cookbook. It's a perfect balance of savory, spicy, and sweet flavors that will tantalize your taste buds. Made with thinly sliced beef, rice noodles, and a flavorful broth, this dish is sure to become a favorite in your household. Plus, it's a great way to introduce yourself to Vietnamese cuisine.
Nothing beats a hot bowl of Vietnamese Pho Soup on a cold day. This traditional noodle soup is not only delicious but also incredibly comforting. Packed with various herbs and spices, this dish is a perfect balance of flavors that will warm you up from the inside out. Plus, it's easy to make and can be customized to your liking.
If you're looking for a vegan option for your next meal, this Vegan Vietnamese Noodle Soup recipe is perfect for you. Made with tofu, rice noodles, and a flavorful broth, this dish is a great way to enjoy a traditional Vietnamese dish without any meat. Plus, it's packed with nutrients and is a healthier alternative to the classic Pho.
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Vegan Vietnamese Noodle Soup (Pho)
Main Ingredients: Cloves, Star Anise, Cinnamon Stick, Cardamom Pod
This Vietnamese Pho recipe is a classic and a staple in Vietnamese cuisine. Made with thinly sliced beef, rice noodles, and a rich broth flavored with various herbs and spices, this dish is a perfect balance of flavors. It's a great way to introduce yourself to Vietnamese food and is sure to become a favorite in your household.
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Vietnamese Pho (Vietnamese Beef Noodle Soup)
Main Ingredients: Onions, Ginger, Beef Shin, Beef Brisket, Star Anise
Looking for a versatile dish that can be customized to your liking? This Vietnamese Noodle Soup (Pho) recipe is exactly what you need. Made with a variety of meats and vegetables, this dish is packed with flavor and nutrients. Plus, it's easy to make and can be adjusted to your taste preferences.
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Vietnamese Noodle Soup (Pho)
Main Ingredients: Rice Noodles, Beef Sirloin, Kosher Salt, Freshly Ground
This Pho recipe is a classic and a must-try for any food lover. Made with a variety of meats, rice noodles, and a flavorful broth, this dish is a perfect balance of flavors that will leave you wanting more. It's a great way to introduce yourself to Vietnamese cuisine and is sure to become a staple in your household.
Looking for an easy and delicious vegan option for your next meal? This Easy Vegan Pho recipe has got you covered. Made with tofu, rice noodles, and a flavorful broth, this dish is a great way to enjoy a traditional Vietnamese noodle soup without any meat. Plus, it's easy to make and can be customized to your liking.
If you're a fan of vegan cuisine, this Vegan Pho recipe is a must-try. Made with a variety of vegetables and mushrooms, this dish is packed with nutrients and flavor. It's a great way to enjoy a traditional Vietnamese noodle soup without any meat and is a perfect addition to your vegan recipe collection.
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Easy Vegan Pho (Vietnamese Noodle Soup)
Main Ingredients: Vegetable Broth, Rice Noodles, Lemon, Mushrooms, Tofu
Looking for a set-it-and-forget-it meal? This Slowcooker Vietnamese Noodle Soup (Pho Ga) recipe is perfect for you. Made with chicken, rice noodles, and a flavorful broth, this dish is easy to make and is perfect for a busy day. Plus, it's packed with flavor and will have your house smelling amazing all day long.
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Vegan Pho (Vietnamese Noodle Soup)
Main Ingredients: White Onion, Fresh Ginger, Star Anise, Cloves, Cinnamon
If you're a fan of seafood, this Easy Salmon Pho recipe is a must-try. Made with succulent salmon, rice noodles, and a flavorful broth, this dish is a perfect balance of savory, spicy, and sweet flavors. Plus, it's easy to make and is a great way to switch up your usual Vietnamese noodle soup routine.
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Slowcooker Vietnamese Noodle Soup (Pho Ga)
Main Ingredients: Chicken, Yellow Onion, Ginger, Coriander Seeds, Cloves
This Pho recipe is a classic and a staple in Vietnamese cuisine. Made with thinly sliced beef, rice noodles, and a rich broth flavored with various herbs and spices, this dish is a perfect balance of flavors. It's a great way to introduce yourself to Vietnamese food and is sure to become a favorite in your household.
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Easy Salmon Pho (Vietnamese Noodle Soup)
Main Ingredients: Homemade Vegetable Stock, Garlic Cloves, Dried Shiitake
If you're looking for an authentic Vietnamese Pho recipe, this Authentic Vietnamese Beef Pho (Pho Bo) is the one for you. Made with thinly sliced beef, rice noodles, and a rich broth flavored with various herbs and spices, this dish is a perfect balance of flavors. It's a great way to experience the true taste of Vietnamese cuisine.
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Pho
Main Ingredients: Ginger, Onions, Beef Marrow, Beef Chuck, Scallions
Looking for a unique twist on the classic Vietnamese noodle soup? This Vietnamese Duck Pho recipe is a must-try. Made with succulent duck, rice noodles, and a flavorful broth, this dish is a perfect balance of savory, spicy, and sweet flavors. It's a great way to switch up your usual Pho routine and try something new.
The Key Ingredients
Beef Broth
The key to a good pho soup is a rich and flavorful beef broth. To make this, you'll need to combine beef bones, onions, ginger, and a variety of spices. These ingredients will simmer for hours, filling your kitchen with the irresistible aroma of pho.
Rice Noodles
Rice noodles are the base of a pho soup and are what give it its unique texture. These noodles are thin and translucent, making them the perfect vessel for soaking up all the delicious flavors of the broth. When cooked, they should be soft and slightly chewy.
Beef or Chicken
Traditionally, pho soup is made with beef, but you can also use chicken as a substitute. The meat is added to the broth at the end, allowing it to cook quickly and stay tender. You can also opt for a vegetarian version and use tofu as a protein source.
The Process
Step 1: Prepare the Broth
To make the broth, start by boiling beef bones for a few minutes to remove any impurities. Then, add in onions, ginger, and spices such as cinnamon, star anise, and cloves. Let this simmer for at least 2 hours to allow all the flavors to infuse.
Step 2: Cook the Noodles
While the broth is simmering, cook the rice noodles according to the package instructions. Once done, rinse them with cold water to stop the cooking process and prevent them from sticking together.
Step 3: Assemble the Soup
Once the broth is ready, strain it and return it to the pot. Add in your choice of protein and let it cook for a few minutes. Then, divide the noodles into bowls and pour the hot broth over them. Top with fresh herbs, bean sprouts, and chili peppers for an extra kick.
Final Thoughts
Now that you have our easy-to-follow recipe video, you can make your own delicious bowl of pho soup at home. Experiment with different toppings and spices to make it your own. We hope you enjoy this Vietnamese classic and share it with your loved ones. Happy cooking!
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