16 Vietnamese Pho Meatballs Recipe Elevate Your Taste Buds!
Published on: Mar 19, 2024
Vietnamese pho meatballs are a delicious and unique twist on the classic Vietnamese dish, pho. While traditional pho is made with thinly sliced beef or chicken, these meatballs are packed with flavor and bring a new dimension to the popular dish. In this article, we will provide an easy and professional recipe for making Vietnamese pho meatballs that will impress your friends and family. Get ready to take your taste buds on a journey with these mouth-watering meatballs!
Main Ingredients: Cinnamon Stick, Anise, Yellow Onion, Green Onions
If you're looking for a vegetarian version of this classic dish, try this recipe for Veggie Pho. It's loaded with a variety of vegetables and a flavorful broth that will satisfy your cravings for a warm and hearty meal.
This Vietnamese Pho Soup recipe is a must-try for any pho lover. It combines all the traditional flavors of pho, including beef broth, rice noodles, and fresh herbs, in one tasty and comforting bowl.
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Authentic Vietnamese Beef Pho (Pho Bo)
Main Ingredients: Beef, Oxtail, Water, Yellow Onions, Fresh Ginger Root
For those who prefer a more authentic version of pho, this Authentic Vietnamese Beef Pho (Pho Bo) recipe is for you. Made with beef bones, spices, and fresh herbs, it's a delicious and satisfying meal that will transport you to the streets of Vietnam.
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Traditional Vietnamese Chicken Pho (Pho Ga)
Main Ingredients: Yellow Onion, Ginger, Coriander Seeds, Fennel Seeds
This Traditional Vietnamese Chicken Pho (Pho Ga) recipe is another classic version of the dish. The chicken adds a unique flavor to the broth, making it a popular choice for pho lovers all over the world.
Pho Bo, also known as Vietnamese Beef Noodle Soup, is a staple in Vietnamese cuisine. This recipe combines tender beef, flavorful broth, and fresh herbs to create a bowl of pho that will satisfy your cravings.
If you're looking for a twist on traditional pho, try this recipe for Vietnamese Chicken Meatballs. These flavorful and tender meatballs are a great addition to any bowl of pho and will add an extra dose of protein to your meal.
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Vietnamese Zoodle Pho
Main Ingredients: Sweet Onion, Fresh Ginger Root, Garlic Cloves, Star
For a healthier version of pho, try this Vietnamese Zoodle Pho recipe. Instead of traditional rice noodles, this recipe uses zucchini noodles, also known as zoodles, to create a low-carb and gluten-free option that doesn't skimp on flavor.
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Vietnamese Meatball Pho Noodle Soup (Pho Bo)
Main Ingredients: Beef Stock, Green Onions, Chopped Cilantro, Ginger, Bay
This Vietnamese Meatball Pho Noodle Soup (Pho Bo) recipe is a must-try for any meatball lover. The meatballs are made with a blend of pork and beef, adding a unique and delicious flavor to the broth.
This Vietnamese Pho recipe is a great option for those looking for a simple and easy version of the dish. With only a few ingredients, it's a quick and delicious meal that can be enjoyed any day of the week.
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Shrimp Pho - Vietnamese Noodle Soup
Main Ingredients: Rice Noodles, Coriander Seeds, Cloves, Black
If you love shrimp, then this Shrimp Pho - Vietnamese Noodle Soup recipe is for you. The succulent shrimp pairs perfectly with the flavorful broth and rice noodles, making it a refreshing and satisfying meal.
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Vietnamese Pho (Vietnamese Beef Noodle Soup)
Main Ingredients: Onions, Ginger, Beef Shin, Beef Brisket, Star Anise
This Vietnamese Pho (Vietnamese Beef Noodle Soup) recipe is similar to the traditional version, but with a few added ingredients for extra flavor. It's a great option for those who want to try a slightly different version of the classic dish.
This Easy Vietnamese Pho recipe is perfect for beginners or those who are short on time. With a few simple ingredients and minimal prep, you can enjoy a bowl of pho without the fuss.
For a chicken twist on pho, try this Pho Ga (Vietnamese Chicken Noodle Soup) recipe. The combination of chicken, broth, and fresh herbs creates a flavorful and comforting bowl of pho that is perfect for any occasion.
This Pho (Vietnamese Noodle Soup) recipe is a classic and traditional version of the dish. With tender beef, flavorful broth, and fresh herbs, it's a delicious and satisfying meal that is perfect for any time of the year.
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Easy Vietnamese Pho Noodle Soup
Main Ingredients: Beef Stock, Ginger, Star Anise, Cloves, Light Soy
This Easy Vietnamese Pho Noodle Soup recipe is a great option for those looking for a quick and simple version of the dish. With minimal prep and only a handful of ingredients, you can enjoy a bowl of pho in no time.
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Vietnamese Beef Pho’
Main Ingredients: Onion, Fresh Ginger, Water, Beef Brisket, Garlic
Vietnamese Beef Pho’ is a popular variation of the traditional dish. This recipe uses a combination of beef broth and beef stock to create a rich and flavorful broth that will have you coming back for seconds.
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Beef Pho (Pho Bo)
Main Ingredients: Yellow Onions, Ginger, Beef Soup Bones, Star Anise
For another delicious and authentic version of pho, try this Beef Pho (Pho Bo) recipe. The combination of beef bones, spices, and fresh herbs creates a broth that is full of flavor and depth.
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Cheater Vietnamese Pho (Pho Bo)
Main Ingredients: Marrow Bones, Beef Stock, Water, Medium Onion, Garlic
This Cheater Vietnamese Pho (Pho Bo) recipe is perfect for those who want to enjoy a bowl of pho but are short on time. With a few shortcuts, you can create a flavorful and satisfying meal in no time.
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Easy Vegan Pho
Main Ingredients: Star Anise, Cloves, Cinnamon Stick, Vegetable Broth
Vegans and vegetarians don't have to miss out on the deliciousness of pho with this Easy Vegan Pho recipe. Made with vegetable broth, tofu, and a variety of vegetables, it's a hearty and flavorful alternative to traditional pho.
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Easy Vegan Vietnamese Pho Soup
Main Ingredients: Star Anise, Cloves, Cinnamon Sticks, Allspice
This Easy Vegan Vietnamese Pho Soup recipe is another great option for those looking for a meatless version of the dish. With a flavorful mushroom broth and a variety of vegetables, it's a delicious and satisfying meal that everyone can enjoy.
Ingredients
For the Meatballs:
1 pound ground beef
1 pound ground pork
3 cloves of garlic, minced
1 tablespoon grated ginger
1 tablespoon soy sauce
1 teaspoon fish sauce
1 teaspoon brown sugar
1 teaspoon sesame oil
1 teaspoon chili flakes
1 egg
1/2 cup breadcrumbs
Salt and pepper to taste
For the Pho Broth:
8 cups beef or chicken broth
2 cloves of garlic, minced
2 tablespoons grated ginger
2 tablespoons fish sauce
2 tablespoons soy sauce
2 tablespoons brown sugar
1 cinnamon stick
1 star anise
1 teaspoon coriander seeds
1 teaspoon fennel seeds
1 teaspoon cloves
Salt and pepper to taste
Instructions
1. Prepare the Meatballs
Start by combining the ground beef and pork in a large bowl. Add in the garlic, grated ginger, soy sauce, fish sauce, brown sugar, sesame oil, chili flakes, egg, breadcrumbs, and salt and pepper. Using your hands, mix everything together until well combined.
Tip: To check the seasoning, take a small amount of the mixture and fry it in a pan. Adjust the seasoning according to your taste.
2. Shape the Meatballs
Take a tablespoon of the mixture and roll it into a ball using your hands. Repeat until all the mixture is used up.
3. Cook the Meatballs
Heat a large pan over medium-high heat and add the meatballs. Cook for 8-10 minutes, turning occasionally, until they are browned on all sides. Remove from the pan and set aside.
4. Prepare the Pho Broth
In a large pot, add the beef or chicken broth, garlic, grated ginger, fish sauce, soy sauce, brown sugar, cinnamon stick, star anise, coriander seeds, fennel seeds, cloves, and salt and pepper. Bring to a boil, then reduce the heat and let it simmer for 15-20 minutes to allow all the flavors to infuse.
5. Add the Meatballs to the Broth
Once the broth is ready, add the cooked meatballs to the pot and let them simmer for an additional 5-10 minutes. This will allow the meatballs to absorb all the flavors of the broth.
6. Serve and Enjoy!
Ladle the pho broth and meatballs into bowls and serve with your choice of toppings such as bean sprouts, Thai basil, lime wedges, and chili peppers. Enjoy your delicious Vietnamese pho meatballs!
With its unique blend of spices and flavorful meatballs, this Vietnamese pho recipe is sure to become a new favorite in your household. So why wait? Gather your ingredients and start cooking up this delicious dish today!
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