19 Vietnamese Pepper Steak Recipe You Must Try Them!
Published on: Mar 19, 2024
Vietnamese cuisine is known for its fresh and vibrant flavors, and this pepper steak recipe is no exception. Combining tender beef, aromatic spices, and a zesty marinade, this dish is a perfect balance of sweet, savory, and spicy. Whether you're new to Vietnamese cooking or a seasoned pro, this recipe is sure to become a staple in your kitchen. Let's dive into the details and learn how to make this tasty and authentic Vietnamese pepper steak.
If you're looking for a unique and flavorful twist on traditional chicken recipes, then you have to try out this Vietnamese Pho Soup. The combination of tender chicken, aromatic herbs and spices, and hearty broth make for a delicious and satisfying meal. Plus, it's a great way to use up leftover chicken from your beer can chicken recipe!
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PEPPER STEAK
Main Ingredients: Steaks, Butter, Dry White Wine, Cream, Mustard, Pepper
Take your taste buds on a journey with this delicious Pepper Steak recipe. The tender and juicy steak is coated in a savory pepper and soy sauce marinade that is sure to please. Serve it over a bed of rice or alongside some roasted vegetables for a complete and mouth-watering meal.
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Pepper Steak Stir Fry
Main Ingredients: Beef Steak, Bell Peppers, Yellow Onions, Hot Pepper
If you're in the mood for a quick and easy dinner, then this Pepper Steak Stir Fry is the perfect choice. Tender strips of beef, crisp veggies, and a flavorful stir fry sauce come together in this delicious and colorful dish. It's a great way to get your daily dose of veggies while still indulging in a hearty meal.
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World's Best Steak Marinade
Main Ingredients: Soy Sauce, Lemon Juice, Olive Oil, Worcestershire
Looking for the secret to the juiciest and most flavorful steak? Look no further than this World's Best Steak Marinade. The combination of soy sauce, balsamic vinegar, honey, and spices creates a delicious marinade that will take your steak to the next level. Trust us, once you try this marinade, you'll never go back to plain old steak again.
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Best Beef Stroganoff
Main Ingredients: Oil, Butter, Onion, Crimini Mushrooms, Beef Steak
Beef Stroganoff is a classic comfort food dish, and this recipe is the best of the best. Tender strips of beef, creamy mushroom sauce, and al dente noodles make for a hearty and satisfying meal that the whole family will love. It's the perfect way to use up leftover chicken from your beer can chicken recipe!
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Easy Pepper Steak
Main Ingredients: Soy Sauce, Rice Vinegar, Brown Sugar, Cornstarch
This Easy Pepper Steak recipe is perfect for busy weeknights when you want a quick and delicious meal without a lot of hassle. Tender strips of beef, colorful bell peppers, and a savory sauce come together in just 30 minutes for a meal that tastes like it came from a restaurant. Serve it over rice or noodles for a filling and flavorful dinner.
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PEPPER STEAK
Main Ingredients: Flank Steak, Vegetable Oil, Yellow Bell Pepper, Banana
This Pepper Steak recipe is a Chinese-American classic that never goes out of style. Tender beef, crisp veggies, and a savory sauce make for a delicious and satisfying meal that is sure to please. Plus, it's a great way to use up any leftover chicken from your beer can chicken recipe!
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Garlic Butter Steak Bites
Main Ingredients: Olive Oil, Steak, Salt, Pepper, Butter, Garlic Cloves
If you're a fan of garlic and butter (and let's be honest, who isn't?), then you have to try these Garlic Butter Steak Bites. Tender bites of steak are coated in a garlic butter sauce that is out of this world. Serve them as an appetizer or alongside some roasted veggies for a hearty and flavorful meal.
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World’s Best Steak Marinade!
Main Ingredients: Steaks, Parsley, Ground White Pepper, Fresh Minced
Yes, we know we already listed a World's Best Steak Marinade, but trust us, this one is just as good. The combination of Worcestershire sauce, brown sugar, and spices creates a unique and delicious flavor that will make your steak truly stand out. Give it a try and see for yourself!
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Garlic Butter Herb Steak and Mushrooms
Main Ingredients: Olive Oil, Butter, Mushrooms, Garlic Cloves, Thyme
This Garlic Butter Herb Steak and Mushrooms recipe is a perfect way to use up any leftover chicken from your beer can chicken recipe. The tender and juicy steak is coated in a flavorful garlic butter sauce and topped with savory mushrooms for a delicious and hearty meal. Serve it alongside some mashed potatoes for a complete and satisfying dinner.
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Perfectly Juicy Grilled Steak
Main Ingredients: Soy Sauce, Lemon Juice, Olive Oil, Worcestershire
Grilling season is upon us, and what better way to celebrate than with this Perfectly Juicy Grilled Steak recipe? A simple and flavorful marinade helps to tenderize and infuse the steak with delicious flavors. Plus, grilling your steak adds a delicious smoky flavor that is hard to resist.
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Green Pepper Steak
Main Ingredients: Sirloin Steak, Soy Sauce, Granulated Sugar, Cornstarch
This Green Pepper Steak recipe is a lighter and healthier version of the classic Chinese dish. Tender strips of beef, crisp bell peppers, and a flavorful sauce make for a delicious and colorful meal that is sure to please. Serve it over rice or noodles for a complete and satisfying dinner.
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Filet Mignon
Main Ingredients: Filet Mignon, Steaks, Kosher Salt, Pepper, Butter
Filet Mignon is a luxurious and delicious cut of beef that deserves to be cooked to perfection. This recipe will show you how to cook your filet mignon to your desired level of doneness, whether it's rare, medium, or well done. Serve it with your favorite sides for a truly decadent meal.
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Chicken Fried Steak with Country Gravy
Main Ingredients: Flour, Cayenne, Pepper, Salt, Large Egg, Baking Powder
Chicken Fried Steak with Country Gravy is a Southern classic that is sure to please. Tender and crispy steak is smothered in a creamy and flavorful country gravy for a meal that is pure comfort food. Serve it with some mashed potatoes and your favorite veggies for a hearty and satisfying dinner.
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The Best Steak Marinade
Main Ingredients: Steak, Soy Sauce, Olive Oil, Brown Sugar, Seasoning
Yes, we know, we've listed a few "best" steak marinade recipes, but trust us, this one is the best of the best. The combination of soy sauce, balsamic vinegar, Worcestershire sauce, and spices creates a delicious and unique flavor that is sure to impress. Give it a try and see for yourself!
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Cheese Steak Quesadillas
Main Ingredients: Sirloin Steak, Bell Pepper, Onion, Seasoned Salt
If you're a fan of both cheese quesadillas and cheese steak sandwiches, then this recipe is for you. These Cheese Steak Quesadillas combine the best of both worlds for a delicious and cheesy meal that is perfect for a quick lunch or dinner. Serve them with some salsa and sour cream for the ultimate flavor experience.
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Classic French Bernaise Sauce
Main Ingredients: Steaks, Egg Yolk, Dry White Wine, White Wine Vinegar
This Classic French Bernaise Sauce is the perfect accompaniment to any steak dish. The rich and creamy sauce is made with butter, egg yolks, and herbs for a delicious and flavorful topping that will take your steak to the next level. Plus, it's a great way to use up any leftover chicken from your beer can chicken recipe!
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Best Steak Marinade
Main Ingredients: Balsamic Vinegar, Worcestershire Sauce, Soy Sauce
Okay, okay, last one, we promise. But this Best Steak Marinade recipe is just too good not to include. The combination of soy sauce, Worcestershire sauce, Dijon mustard, and spices creates a delicious and unique flavor that is perfect for any cut of steak. Give it a try and see for yourself!
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Pork Loin Steaks in Creamy Shallot and Mushrooms Sauce
Main Ingredients: Steaks, Olive Oil, Shallots, Mushrooms, Rosemary
If you're tired of the same old chicken and beef dishes, then try out this Pork Loin Steaks in Creamy Shallot and Mushrooms Sauce recipe. The tender and juicy pork loin steaks are coated in a creamy and flavorful sauce that will have you coming back for seconds. Serve it with some roasted veggies for a complete and satisfying meal.
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Easy Beef and Broccoli
Main Ingredients: Sesame Oil, Garlic Cloves, Ground Ginger, Chili Paste
This Easy Beef and Broccoli recipe is a quick and delicious way to get your Chinese food fix without having to order takeout. Tender strips of beef and crisp broccoli are coated in a savory and flavorful sauce for a meal that is sure to please. Serve it over rice or noodles for a complete and satisfying dinner.
Ingredients:
For the marinade:
1/4 cup soy sauce
2 tablespoons fish sauce
2 tablespoons brown sugar
1 tablespoonfreshly ground black pepper
2 cloves garlic, minced
1 tablespoonfresh ginger, grated
For the steak:
1 pound beef sirloin, thinly sliced
1 tablespoon vegetable oil
1 red bell pepper, thinly sliced
1 yellow onion, thinly sliced
1/4 cupfresh cilantro, chopped
Instructions:
In a bowl, mix together the soy sauce, fish sauce, brown sugar, black pepper, garlic, and ginger to make the marinade.
Add the sliced beef to the marinade and let it sit for at least 30 minutes, or up to 2 hours in the refrigerator.
In a large skillet, heat the vegetable oil over medium-high heat.
Add the marinated beef to the skillet and cook for 3-4 minutes, until browned on both sides.
Remove the beef from the skillet and set aside.
In the same skillet, add the sliced bell pepper and onion. Cook for 2-3 minutes, until slightly softened.
Add the beef back to the skillet and toss with the peppers and onions.
Cook for an additional 2-3 minutes, until the beef is cooked to your desired level of doneness.
Sprinkle with chopped cilantro before serving.
Serving Suggestions:
This Vietnamese pepper steak is delicious served over a bed of fluffy white rice or with a side of steamed vegetables. For an extra kick of flavor, top it off with a squeeze of lime juice and a sprinkle of crushed red pepper flakes. This dish also pairs well with a cold glass of Thai iced tea or a crisp Asian-inspired salad. Enjoy!
Final Thoughts:
This Vietnamese pepper steak recipe is a simple yet flavorful dish that is perfect for a weeknight dinner or a special occasion. The marinade adds depth and complexity to the beef, while the bell peppers and onions provide a satisfying crunch and a pop of color. With just a few fresh ingredients and some Asian pantry staples, you can easily recreate this authentic Vietnamese dish in the comfort of your own home. Give it a try and impress your family and friends with your newfound Vietnamese cooking skills!