16 Vietnamese Peanut Candy Recipe You Must Try Them!
Published on: Mar 19, 2024
Vietnamese peanut candy, also known as "kẹo lạc" in Vietnamese, is a traditional sweet treat that is loved by many. This simple yet delicious candy is made from only a handful of ingredients, and its unique combination of flavors and textures makes it a popular snack for any occasion. In this article, we will take a closer look at the history of Vietnamese peanut candy and provide you with an easy-to-follow recipe to make it at home. Get ready to satisfy your sweet tooth and impress your friends and family with this delightful treat.
Main Ingredients: Oil, Minced Garlic, Hoisin Sauce, Peanut Butter
If you're looking for a delicious and easy sauce to top your beer can chicken, look no further than this Vietnamese Peanut Sauce. Made with creamy peanut butter, soy sauce, lime juice, and a touch of spice, this sauce is sure to add a burst of flavor to your chicken.
This Vietnamese-inspired dish is a perfect pairing for beer can chicken. The sweet and savory flavor of the caramelized ground pork will complement the smoky and tender chicken. Serve it as a side dish or mix it in with your chicken for a unique flavor combination.
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Vietnamese Sesame and Peanut Candy ( Keo Me Xung )
Main Ingredients: Sugar, Peanut, Sesame, Flour, Lemon, Water, Cooking
For a sweet treat to enjoy after your beer can chicken dinner, try this traditional Vietnamese candy. Made with roasted peanuts, sesame seeds, and brown sugar, this crunchy and nutty candy is the perfect way to end your meal.
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Crockpot Candy
Main Ingredients: Peanuts, Salted Peanuts, Semi Sweet Chocolate Chips
This easy and delicious candy recipe is perfect for a lazy day of cooking. Simply mix together chocolate chips, peanuts, and coconut and let your slow cooker do the work. Serve it alongside your beer can chicken for a tasty and indulgent meal.
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Drunken Thai Noodles
Main Ingredients: Limes, Coconut Sugar, Tamari Sauce, Bbq Sauce, Sriracha
Take your beer can chicken to the next level by pairing it with these flavorful and boozy noodles. Made with rice noodles, chicken, and a spicy wine sauce, this dish is sure to impress your taste buds.
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Chicken Pad Thai
Main Ingredients: Rice Noodles, Vegetable Oil, Chicken Breast, Lime
This classic Thai dish is a popular choice to pair with beer can chicken. Made with rice noodles, chicken, and a delicious peanut sauce, this dish is a crowd-pleaser and will add a touch of Asian flavors to your meal.
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Chicken Yakisoba
Main Ingredients: Soy Sauce, Worcestershire Sauce, Ketchup, Light Brown
If you're a fan of Japanese cuisine, then this dish is a must-try with your beer can chicken. Made with chicken, vegetables, and savory yakisoba sauce, this stir-fry dish is a perfect balance of sweet and salty flavors.
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Crock-Pot Peanut Cluster Candy
Main Ingredients: Peanuts, Salted Peanuts, Semi Sweet Chocolate Chips
Another easy and delicious candy recipe, this Crock-Pot Peanut Cluster Candy is perfect for a busy day. Simply mix together peanuts, peanut butter, and chocolate chips and let your slow cooker do the work. Serve it alongside your beer can chicken for a satisfying meal.
If you're looking for a light and refreshing side dish to pair with your beer can chicken, this Vietnamese Shredded Chicken Salad is a great option. Made with shredded chicken, fresh herbs, and a tangy dressing, this salad is a perfect balance of flavors.
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Easy Peanut Sauce
Main Ingredients: Creamy Peanut Butter, Soy Sauce, Fresh Lime Juice
This simple and easy peanut sauce is a great addition to any beer can chicken recipe. Made with just a few ingredients, this sauce is versatile and can be used as a marinade, dip, or dressing.
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Peanut Butter Pie
Main Ingredients: Graham Cracker Crust, Whipping Cream, Vanilla
If you're a fan of both beer can chicken and peanut butter, then this Peanut Butter Pie is the perfect dessert for you. Made with a graham cracker crust, creamy peanut butter filling, and topped with chocolate ganache, this pie is a decadent and delicious way to end your meal.
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Dan Dan Noodles |
Main Ingredients: Noodles, Vegetable, Peanuts, Scallions, Black Pepper
This spicy and flavorful dish is a popular street food in China and is a great accompaniment to beer can chicken. Made with minced pork, noodles, and a spicy sauce, this dish is sure to add some heat to your meal.
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One Pot Spicy Thai Noodles
Main Ingredients: Linguine, Olive Oil, Large Eggs, Crushed Red Pepper
If you're short on time and want to pair your beer can chicken with a quick and easy dish, this One Pot Spicy Thai Noodles recipe is a great choice. Made with rice noodles, chicken, and a spicy peanut sauce, this dish can be ready in a matter of minutes.
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Classic Peanut Brittle
Main Ingredients: Granulated Sugar, Peanuts, Light Corn Syrup, Water
This traditional candy is a perfect way to end your beer can chicken dinner. Made with just a few ingredients, including peanuts, sugar, and corn syrup, this crunchy and sweet treat is a classic for a reason.
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Peanut Butter Balls
Main Ingredients: Peanut Butter, Coconut Oil, Honey, Peanuts, Dark
These no-bake Peanut Butter Balls are a great way to satisfy your sweet tooth after a delicious meal of beer can chicken. Made with just a few simple ingredients, including peanut butter, oats, and honey, these balls are a healthier alternative to traditional candies.
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Mom's Best Peanut Brittle
Main Ingredients: Sugar, Karo Syrup, Water, Peanuts, Butter, Baking Soda
For a twist on the classic peanut brittle, try this recipe that adds a touch of baking soda to create a lighter and crunchier candy. Made with peanuts, sugar, and butter, this recipe is a family favorite and a great way to end your beer can chicken dinner.
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Easy Thai Chicken
Main Ingredients: Unsalted Butter, Bone In Skin On Chicken Thighs
This quick and easy Thai chicken recipe is a great option for pairing with beer can chicken. Made with chicken, vegetables, and a flavorful sauce, this dish is a great way to add some variety to your meal.
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Hushpuppies
Main Ingredients: Oil, Peanut, Yellow Cornmeal, Self Rising Flour, Salt
These deep-fried cornmeal balls are a classic side dish to pair with beer can chicken. Made with cornmeal, flour, and spices, these hushpuppies are a great way to add some Southern flavor to your meal.
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BEST Fried Shrimp
Main Ingredients: Shrimp, Hot Sauce, Large Eggs, Ground Black Pepper
If you're a seafood lover, then this dish is a must-try with your beer can chicken. These crispy and flavorful fried shrimp are a great way to add some variety to your meal and are sure to be a hit with your family and friends.
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Kung Pao Chicken
Main Ingredients: Chicken Breast Boneless, Cornstarch, Soy Sauce, Dark
This popular Chinese dish is a great way to add some spice to your beer can chicken dinner. Made with chicken, vegetables, and a spicy sauce, this dish is sure to satisfy your taste buds and add some heat to your meal.
The History of Vietnamese Peanut Candy
The Origins
The origins of Vietnamese peanut candy can be traced back to the 16th century when Portuguese traders introduced peanuts to Vietnam. The locals quickly fell in love with this new ingredient and began incorporating it into their traditional dishes. Over time, peanuts became a staple in Vietnamese cuisine and were often used to make a variety of snacks, including peanut candy.
The Evolution
As the popularity of peanut candy grew, different regions in Vietnam began to develop their own unique versions of the treat. Some added coconut, sesame seeds, and even durian to the mix, creating a wide range of flavors and textures. Despite the variations, the basic ingredients of peanut candy remained the same – peanuts, sugar, and molasses.
The Significance
In Vietnamese culture, peanut candy is not just a tasty treat, but it also holds significant cultural and historical importance. It is often given as a gift during special occasions, such as Lunar New Year, weddings, and other celebrations. The sweet and nutty flavors of the candy are believed to bring good luck and prosperity, making it a symbol of happiness and abundance.
The Recipe
Now that you know a bit about the history of Vietnamese peanut candy, it's time to try making it yourself! Here's a simple recipe that you can follow to create this delicious treat in the comfort of your own home.
Ingredients:
2 cups of roasted peanuts
1 cup of granulated sugar
½ cup of molasses
¼ cup of water
1 tbsp of butter
1 tsp of vanilla extract
Instructions:
Line a baking sheet with parchment paper and set aside.
In a saucepan, combine the sugar, molasses, and water. Cook over medium heat, stirring constantly, until the mixture starts to bubble.
Add the roasted peanuts to the mixture and continue stirring until the sugar has completely dissolved and the mixture becomes thick and sticky.
Remove the pan from heat and stir in the butter and vanilla extract.
Pour the mixture onto the prepared baking sheet and spread it evenly using a spatula.
Let the candy cool for about 10 minutes, then use a sharp knife to cut it into small squares or rectangles.
Allow the candy to cool completely before serving or storing in an airtight container.
Enjoy Your Homemade Vietnamese Peanut Candy!
With just a few simple ingredients and easy steps, you can make your own batch of delicious Vietnamese peanut candy. Whether you're looking for a tasty snack or a unique gift to share with your loved ones, this recipe is sure to satisfy your cravings and impress anyone who tries it. So give it a try and taste the rich history and culture of Vietnam with every bite.
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