19 Vietnamese Noodles Recipe Vegan Get Cooking And Enjoy!
Published on: Mar 19, 2024
Vietnamese noodles are a staple in many dishes, but for those who follow a vegan diet, finding a recipe that is both flavorful and meat-free can be a challenge. Luckily, there is a delicious and easy vegan Vietnamese noodles recipe that will satisfy your cravings and leave you wanting more. Let's take a look at how to make this mouthwatering dish.
Main Ingredients: Vegetable Broth, Fresh Ginger, Firm Tofu, Broccolini
Are you tired of the same old boring chicken recipes? Look no further than this delicious and flavorful Ginger-Poached Noodles recipe! Made with tender beer can chicken and a fragrant ginger broth, this dish is sure to impress your taste buds and your dinner guests. The best part? It's easy to make and requires minimal ingredients. Let's get cooking!
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Drunken Thai Noodles
Main Ingredients: Limes, Coconut Sugar, Tamari Sauce, Bbq Sauce, Sriracha
Spice up your weeknight dinner routine with this Drunken Thai Noodles recipe. Tender beer can chicken, stir-fried with rice noodles, vegetables, and a flavorful Thai sauce, will transport your taste buds to the streets of Bangkok. This dish is perfect for those who love a little heat and a lot of flavor. It's a must-try for any beer can chicken lover!
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Simple Sesame Noodles
Main Ingredients: Noodles, Soy Sauce, Sugar, Garlic, Rice Vinegar, Sesame
Looking for a quick and easy dinner option? These Simple Sesame Noodles are the answer. Made with tender beer can chicken, noodles, and a delicious sesame sauce, this dish packs a punch of flavor in every bite. The best part? It's ready in under 30 minutes, making it the perfect weeknight meal for busy families.
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Spicy Sichuan Noodles
Main Ingredients: Noodles, Ground Peanuts, Scallion, Oil, Dried Chili
Get ready to take your taste buds on a trip to China with this Spicy Sichuan Noodles recipe. Made with tender beer can chicken, vegetables, and a spicy Sichuan sauce, this dish is perfect for those who love a little heat. The combination of flavors and textures in this dish will have you going back for seconds!
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Teriyaki Noodles
Main Ingredients: Noodles, Sesame Oil, Vegetable Oil, Soy Sauce, Mirin
Craving some Asian flavors? Look no further than this delicious Teriyaki Noodles recipe. Tender beer can chicken, stir-fried with noodles and vegetables, and drizzled with a homemade teriyaki sauce, this dish is sure to satisfy your cravings. It's a great option for a quick and easy dinner that the whole family will love.
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Spicy Sesame & Peanut Noodles
Main Ingredients: Noodles, Broccoli Rabe, White Sesame Seeds, Sesame Oil
If you love the combination of sweet and spicy, you'll love this Spicy Sesame & Peanut Noodles recipe. Made with tender beer can chicken, noodles, and a flavorful sauce made with sesame oil and spicy peanut butter, this dish is a flavor explosion in every bite. It's a great option for those looking to switch up their usual chicken dinner.
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Schezwan Noodles
Main Ingredients: Noodles, Soya Sauce, Chilli Sauce, Black Pepper
Looking for a new way to enjoy beer can chicken? Try this Schezwan Noodles recipe. Tender chicken, stir-fried with noodles and vegetables, and tossed in a spicy Schezwan sauce, this dish is a perfect balance of heat and flavor. It's a great option for those who love a little spice in their meals.
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Peanut Sesame Noodles with Crispy Tofu
Main Ingredients: Noodles, Peanut Butter, Sesame Oil, Soy Sauce, Rice
For a vegetarian twist on traditional beer can chicken, try this Peanut Sesame Noodles with Crispy Tofu recipe. Made with marinated tofu, noodles, and a flavorful peanut sauce, this dish is packed with protein and flavor. The crispy tofu adds a nice crunch to the dish, making it a new favorite for anyone looking to add more plant-based meals to their diet.
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Sweet and Spicy Asian Noodles
Main Ingredients: Noodles, Pineapple Juice, Soy Sauce, Apple Cider
Get ready to satisfy your cravings for something sweet and spicy with this Sweet and Spicy Asian Noodles recipe. Tender beer can chicken, stir-fried with noodles and vegetables, and coated in a delicious sauce made with honey and spicy chili paste, this dish is a perfect balance of flavors. It's a great option for those who love a little sweet with their heat.
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Sesame Noodles
Main Ingredients: Soy Sauce, Garlic, Ginger, Rice Vinegar, Sesame Oil
Looking for a simple and delicious way to enjoy beer can chicken? Give this Sesame Noodles recipe a try. Tender chicken, stir-fried with noodles and vegetables, and coated in a flavorful sesame sauce, this dish is a perfect option for a quick and easy dinner that is sure to satisfy your taste buds.
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Hakka Noodles
Main Ingredients: Noodles, Sesame Oil, Vegetable Oil, Small Yellow Onion
For a taste of India, try this Hakka Noodles recipe. Made with tender beer can chicken, noodles, and a flavorful blend of Indian spices, this dish is a delicious fusion of flavors. The combination of tender chicken and aromatic spices will have you coming back for more.
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Peanut Sauce Noodles
Main Ingredients: Peanut Butter, Ginger, Garlic, Chili Oil, Vinegar
For a Thai-inspired dish that is sure to impress, try this Peanut Sauce Noodles recipe. Tender beer can chicken, stir-fried with noodles and vegetables, and coated in a creamy and flavorful peanut sauce, this dish is a crowd-pleaser. It's a great option for those who love the combination of savory and sweet flavors.
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Yakisoba Noodles
Main Ingredients: Brown Sugar, Soy Sauce, Rice Wine Vinegar, Fresh
Take your taste buds on a trip to Japan with this Yakisoba Noodles recipe. Tender beer can chicken, stir-fried with noodles and vegetables, and tossed in a flavorful sauce made with soy sauce and sweet mirin, this dish is a perfect balance of flavors. It's a great option for those who love a little umami in their meals.
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Chinese Noodles | Vegetable Noodles | Easy Noodles |...
Main Ingredients: Noodles, Onion, Carrot, Capsicum, Spring Onions
Get creative with your beer can chicken by trying out different noodle variations. Chinese Noodles, Vegetable Noodles, and Easy Noodles are just a few suggestions to switch up your chicken dinner. Try experimenting with different sauces and vegetables to find your perfect combination.
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Japanese Noodles with Shimeji Mushroom
Main Ingredients: Noodles, Olive Oil, Garlic Cloves, Shimeji Mushrooms
For a unique and flavorful dish, try these Japanese Noodles with Shimeji Mushroom. Tender beer can chicken, stir-fried with noodles and vegetables, and tossed in a savory sauce made with soy sauce and umami-packed shimeji mushrooms, this dish is a must-try for any mushroom lover. The combination of flavors and textures in this dish is sure to please your taste buds.
For a lighter option to enjoy beer can chicken, try making these Easy Vietnamese Spring Rolls. Tender chicken, wrapped in rice paper with fresh vegetables and herbs, and served with a flavorful dipping sauce, this dish is a refreshing and delicious way to enjoy your chicken. Plus, it's perfect for hot summer days when you don't want to spend too much time in the kitchen.
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Oriental Salad with Ramen Noodles
Main Ingredients: Cole Slaw, Ramen Noodles, Slivered Almonds, Cashews
For a twist on traditional salad, try this Oriental Salad with Ramen Noodles recipe. Made with tender beer can chicken, crunchy ramen noodles, and a zingy oriental dressing, this dish is a perfect balance of textures and flavors. It's a great option for a light and refreshing meal that still packs a punch of flavor.
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Longevity Noodles for Chinese New Year
Main Ingredients: Noodles, Toasted Sesame Oil, Garlic, Fresh Ginger, Low
Celebrate Chinese New Year with these Longevity Noodles. Made with tender beer can chicken, noodles, and a flavorful sauce made with soy sauce and sweet oyster sauce, this dish is believed to bring good luck and longevity in Chinese culture. Plus, it's a delicious and easy way to enjoy your beer can chicken.
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Spicy Veg Noodles
Main Ingredients: Noodles, Onion, Red Capsicum, Capsicum, Cabbage
For a vegetarian twist on traditional beer can chicken, try this Spicy Veg Noodles recipe. Made with tender beer can chicken, stir-fried with vegetables and coated in a spicy sauce, this dish is a great option for those looking to add more plant-based meals to their diet. The combination of vegetables and flavors make this dish a delicious and satisfying meal.
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Vegetable Lo Mein
Main Ingredients: Noodles, Dark Soy Sauce, Light Soy Sauce, Sesame Oil
Another vegetarian option for your beer can chicken, this Vegetable Lo Mein recipe. Tender chicken, stir-fried with noodles and a variety of vegetables, and tossed in a flavorful sauce made with soy sauce and sweet hoisin sauce, this dish is a great way to get your daily dose of veggies while enjoying a tasty and satisfying meal.
The Perfect Noodles for a Vegan Twist
Ingredients:
Dried rice noodles
Fresh vegetables (carrots, bell peppers, bean sprouts, etc.)
Tofu or seitan
Scallions
Garlic cloves
Soy sauce or tamari
Lime juice
Sriracha sauce
Peanut or sesame oil
Vegetable broth
Instructions:
To start, cook the dried rice noodles according to the package instructions. Once cooked, drain and set aside.
In a separate pan, heat a tablespoon of peanut or sesame oil over medium-high heat. Add in minced garlic cloves and sliced scallions and sauté until fragrant.
Add in your choice of protein, such as tofu or seitan, and cook until lightly browned. Then, add in your desired fresh vegetables and continue to cook until they are tender.
In a small bowl, mix together soy sauce or tamari, lime juice, and sriracha sauce to create a flavorful sauce. Pour the mixture over the vegetables and protein in the pan.
Next, add in a cup of vegetable broth and stir until well combined. Let the mixture simmer for a few minutes to allow the flavors to meld together.
Finally, add in the cooked rice noodles to the pan and toss until they are fully coated in the sauce. Cook for an additional minute, then remove from heat.
Enjoy Your Vegan Vietnamese Noodles
Now that your noodles are ready, it's time to serve and enjoy your delicious vegan twist on a classic Vietnamese dish. Garnish with additional sliced scallions and a squeeze of lime juice for an extra burst of flavor. You can also top with crushed peanuts for added crunch.
This recipe is not only vegan but also customizable to your taste preferences. Feel free to add in your favorite vegetables or switch up the protein to make it your own. With its bold flavors and hearty ingredients, this vegan Vietnamese noodles recipe is sure to become a go-to in your kitchen.
Final Thoughts
With this simple and delicious vegan Vietnamese noodles recipe, you can satisfy your cravings for this beloved dish without compromising your dietary choices. Plus, with its easy-to-find ingredients and quick preparation time, it's perfect for a weeknight dinner or a weekend lunch. Give it a try and see how this vegan twist on Vietnamese noodles will become a new favorite in your household.
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